16 Best Chinese Chicken Stir Fry Recipe Deliciousness Awaits You!
Published on: Mar 20, 2024
Chinese chicken stir fry is a popular and versatile dish that combines tender chicken, fresh vegetables, and flavorful sauces. With its bold and vibrant flavors, this dish has become a staple in many households and restaurants. Whether you're new to Chinese cuisine or a seasoned cook, this article will provide you with a professional and well-organized introduction to the best Chinese chicken stir fry recipe that will have your taste buds dancing.
If you're looking for a delicious and easy way to add some Chinese flavors to your dinner, look no further than this Chinese chicken stir fry recipe. This dish is packed with bold flavors and can be made in just under 30 minutes, making it the perfect weeknight meal.
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Chinese Chicken Stir Fry 101
Main Ingredients: Chicken Breast, Stir Fry Vegetables, Carrots, Broccoli
Stir frying is a popular cooking technique in Chinese cuisine where ingredients are quickly cooked in a hot wok or skillet. This method allows for the flavors to meld together and creates a delicious and well-balanced dish. In this Chinese chicken stir fry, the chicken is marinated in a flavorful sauce and then stir fried with vegetables for a tasty and healthy meal.
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My Mother's Chinese Chicken Stir Fry
Main Ingredients: Bone In Chicken, Curry Leaves, Pandan Leaves, Green
This Chinese chicken stir fry recipe is a family favorite that has been passed down for generations. The secret to its deliciousness is the use of fresh ingredients and a homemade stir fry sauce, which gives the dish a unique and authentic flavor. It's a simple and hearty meal that is perfect for any occasion.
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Low Calorie Chinese Chicken Stir Fry
Main Ingredients: Dark Sesame Oil, Garlic Clove, Chicken Breast
If you're watching your calorie intake but still want to enjoy a delicious Chinese dish, this low calorie Chinese chicken stir fry is the perfect option. By using lean chicken breast and plenty of vegetables, this dish is packed with nutrients and flavor without the added calories. It's a guilt-free meal that the whole family will love.
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Vegetable Stir Fry
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
For all the vegetarians out there, this Chinese vegetable stir fry is a must-try. It's loaded with a variety of colorful vegetables and tossed in a flavorful sauce for a tasty and healthy meal. You can also add tofu or your favorite protein for an extra boost of protein.
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Chinese Style Cabbage Stir Fry
Main Ingredients: Cabbage, Garlic Cloves, Root Ginger, Chili Pepper
Cabbage is a staple in Chinese cooking and makes a great addition to any stir fry. This Chinese style cabbage stir fry is a simple and budget-friendly dish that is packed with flavor. The cabbage is cooked until tender and then stir fried with a savory sauce for an easy and delicious meal.
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Spiralized Sesame Carrot Tofu Stir Fry
Main Ingredients: Extra Firm Tofu, Large Carrots, Grapeseed Oil, Broccoli
Take your stir fry game to the next level with this spiralized sesame carrot tofu stir fry. The carrots are spiralized to create a fun and unique texture, and then stir fried with crispy tofu and a sesame-soy sauce. It's a healthy and flavorful meal that will satisfy all your cravings.
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Chinese Water Spinach Stir Fry
Main Ingredients: Water Spinach, Garlic Cloves, Chili Peppers, Cooking Oil
Also known as "ong choy" or "kangkong," Chinese water spinach is a popular vegetable in Asian cuisine. In this Chinese water spinach stir fry, the greens are stir fried with garlic and a savory sauce for a simple and tasty side dish. Serve it with your favorite protein for a well-rounded meal.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
Spring is the perfect time to enjoy fresh and seasonal ingredients, and this spring sesame shrimp and sugar snap pea stir fry is the perfect way to do it. The shrimp is marinated in a sesame-ginger sauce and then stir fried with crunchy sugar snap peas for a light and flavorful meal.
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Stir-Fry Chinese Leeks with Chinese Sausages
Main Ingredients: Leeks, Chinese Sausages, Garlic, Oil, Salt, Water
Chinese leeks, also known as garlic chives, have a strong and distinct flavor that pairs well with Chinese sausages. In this stir-fry Chinese leeks with Chinese sausages recipe, the two ingredients are stir fried with a savory sauce for a delicious and hearty meal. Serve it over rice for a complete and satisfying dinner.
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Chicken Stir-Fry with Chinese Broccoli
Main Ingredients: Skinless Boneless Chicken Breasts, Chinese Broccoli
Chinese broccoli, also known as gai lan, is a leafy green vegetable that is commonly used in Chinese cooking. In this chicken stir-fry with Chinese broccoli recipe, the chicken is marinated in a sweet and savory sauce and then stir fried with the crisp and tender broccoli. It's a well-balanced meal that is full of flavor.
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Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
If you love the classic combination of chicken and broccoli, you'll love this Chinese chicken broccoli stir fry recipe. The chicken is marinated in a homemade sauce and then stir fried with fresh broccoli for a simple yet delicious meal. Serve it with rice or noodles for a filling and satisfying dinner.
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Chinese Chicken Coleslaw Stir Fry
Main Ingredients: Sesame Oil, Olive Oil, Chicken, Soy Sauce, Green
This Chinese chicken coleslaw stir fry is a fun twist on the classic coleslaw. Instead of using cabbage, this recipe uses a mix of shredded vegetables and stir fries them with a flavorful sauce. It's a refreshing and crunchy dish that is perfect for a summer barbecue or as a side dish for any meal.
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Easy Stir Fry Chicken and Broccoli
Main Ingredients: Marinade, Chicken, Rice Wine, Soy Sauce, Egg White
This easy stir fry chicken and broccoli recipe is perfect for those busy weeknights when you need a quick and delicious meal on the table. The chicken and broccoli are stir fried with a tasty sauce and served over rice for a complete and satisfying dinner. It's a family favorite that will become a go-to recipe in your household.
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Chinese Ginger & Leek Chicken Stir Fry
Main Ingredients: Chicken Tenderloins, Light Soy Sauce, Indonesian Sweet
Ginger and leek are two common ingredients in Chinese cooking, and they pair perfectly together in this Chinese ginger and leek chicken stir fry. The chicken is marinated in a ginger-soy sauce and then stir fried with the fragrant leeks for a flavorful and aromatic meal. Serve it over rice for a complete and satisfying dinner.
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Chicken Broccoli Ramen Stir Fry
Main Ingredients: Chicken, Canola Oil, Salt, Pepper, Broccoli, Water
Ramen noodles are not just for soup – they also make a great addition to stir fry dishes. In this chicken broccoli ramen stir fry, the noodles are stir fried with chicken and broccoli in a flavorful sauce for a quick and easy meal. It's a budget-friendly option that is perfect for college students or anyone looking for a simple and tasty dinner.
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Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Large Egg
Moo goo gai pan, which translates to "mushrooms and chicken slices," is a classic Chinese dish that is popular in many Chinese restaurants. In this homemade version, the chicken is stir fried with a variety of vegetables and mushrooms in a savory sauce for a flavorful and healthy meal. Serve it with rice for a complete and satisfying dinner.
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CHICKEN BROCCOLI STIR-FRY
Main Ingredients: Chicken Breast, Scallions, Garlic, Peeled Fresh Ginger
This chicken broccoli stir fry is a simple and delicious meal that is perfect for any day of the week. The chicken is marinated in a flavorful sauce and then stir fried with broccoli and other vegetables for a nutritious and well-balanced dish. It's a versatile recipe that can be easily customized with your favorite vegetables.
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Healthy Chicken and Broccoli Stir-fry
Main Ingredients: Boneless And Skinless Chicken Breast, Broccoli, Garlic
This healthy chicken and broccoli stir fry is a great option for those watching their calorie intake while still wanting a tasty and satisfying meal. The chicken is stir fried with plenty of broccoli and other vegetables in a flavorful sauce for a dish that is both nutritious and delicious. Serve it with brown rice for an extra boost of fiber.
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CHICKEN BROCCOLI STIR-FRY
Main Ingredients: Broccoli, Chicken, Garlic, Ginger, Spring Onions, Stir
For a simple and classic Chinese dish, you can't go wrong with this chicken broccoli stir fry. The chicken is marinated in a savory sauce and then stir fried with broccoli and other vegetables for a well-balanced and flavorful meal. It's a dish that the whole family will love and can be easily customized to your liking.
Ingredients for the Perfect Chinese Chicken Stir Fry
Marinade
The key to a delicious Chinese chicken stir fry is a flavorful marinade. To make the perfect marinade, you will need soy sauce, rice wine, cornstarch, and garlic. These ingredients will not only add depth to the flavor of the chicken but also help tenderize it.
Sauce
A stir fry is not complete without a delicious sauce that brings all the flavors together. For this recipe, you will need hoisin sauce, oyster sauce, and sesame oil to create a rich and savory sauce that will coat the chicken and vegetables.
Vegetables
One of the best things about stir fry is the variety of colorful and crunchy vegetables that make the dish not only delicious but also visually appealing. For this recipe, you can use a combination of carrots, bell peppers, broccoli, and mushrooms to add a burst of flavor and texture to your Chinese chicken stir fry.
Steps to Making the Best Chinese Chicken Stir Fry
Step 1: Marinate the Chicken
Start by marinating the chicken for at least 30 minutes before cooking. This will allow the chicken to absorb all the flavors from the marinade and become tender and juicy.
Step 2: Prepare the Sauce
While the chicken is marinating, mix together the ingredients for the sauce in a small bowl. This will ensure that the flavors are well combined and ready to be added to the stir fry.
Step 3: Cook the Chicken
In a hot wok or pan, stir fry the marinated chicken until it is cooked through and slightly browned. This will take about 5-6 minutes.
Step 4: Add the Vegetables
Next, add the vegetables to the wok or pan and stir fry for another 2-3 minutes until they are slightly softened but still retain their crunch.
Step 5: Pour in the Sauce
Once the vegetables are cooked, pour in the sauce and stir fry for another minute until the sauce thickens and coats the chicken and vegetables.
Step 6: Serve and Enjoy!
Finally, serve your delicious Chinese chicken stir fry over a bed of steamed rice and garnish with some sesame seeds and green onions for an extra pop of flavor. Enjoy this tasty and healthy dish with your family and friends.
In conclusion, with this easy and delicious Chinese chicken stir fry recipe, you can bring the flavors of China to your dinner table in no time. So why wait? Gather your ingredients and start cooking this mouth-watering dish today.
![Chicken and Broccoli Stir Fry [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2019/01/Chicken-and-Broccoli-Recipe-2-680x1209.jpg)
