19 Best Chinese Chicken Marinade Recipe They're Simply Irresistible!
Published on: Mar 22, 2024
One of the most popular dishes in Chinese cuisine is undoubtedly chicken. From crispy fried chicken to tender braised chicken, there are endless ways to prepare this versatile protein. However, if you're looking for a flavorful and delicious way to marinate your chicken, look no further than this best Chinese chicken marinade recipe. Whether you're grilling, roasting, or stir-frying your chicken, this marinade will add a burst of authentic Chinese flavors to your dish.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Get a taste of the Orient with this delicious Chinese fried wonton recipe. The crispy wonton wrappers are filled with a savory mixture of ground pork, shrimp, and flavorful spices. These bite-sized appetizers are perfect for parties or as a tasty snack. Serve them with a side of sweet and sour sauce for dipping and watch them disappear within minutes.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Skip the takeout and make your own Chinese fried noodles at home. This recipe is quick and easy, using ingredients you probably already have in your pantry. The noodles are stir-fried with vegetables and a simple sauce made with soy sauce and sesame oil. Customize it by adding your favorite protein, such as chicken, beef, or tofu.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
For a mouthwatering main dish, try this sticky Chinese pork belly recipe. The pork is marinated in a sweet and savory sauce, then slow-roasted until tender and caramelized. Serve it with steamed rice and your favorite veggies for a complete meal that will impress your family and friends.
Orange chicken is a popular dish at many Chinese restaurants, but it's even better when made at home. This recipe features crispy fried chicken coated in a tangy orange sauce made with fresh orange juice and zest, garlic, ginger, and a hint of chili flakes for some heat. Serve it over rice for a delicious and satisfying meal.
Spice up your dinner with this Chinese spicy chicken recipe. The chicken is marinated in a flavorful mixture of soy sauce, garlic, ginger, and chili paste, then stir-fried with vegetables for a quick and easy meal. Adjust the amount of chili paste to your liking for a dish that's as spicy as you want it to be.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a budget-friendly and versatile cut of meat that works perfectly in this Chinese-inspired recipe. The chicken is marinated in a combination of soy sauce, honey, garlic, and ginger, then baked until tender and juicy. Serve it with steamed rice and your favorite vegetables for a delicious and satisfying meal.
This Chinese chicken and broccoli recipe is a healthier take on a classic takeout dish. The chicken is stir-fried with broccoli and a delicious homemade sauce made with soy sauce, honey, garlic, and ginger. Serve it over rice for a quick and easy meal that the whole family will love.
Wontons are a staple in Chinese cuisine and can be served in a variety of ways. This recipe features wontons filled with a mixture of ground pork, shrimp, and spices, then boiled and served in a savory broth. They make a delicious appetizer or can be served as a main dish alongside some steamed vegetables and rice.
Soup dumplings, also known as xiao long bao, are a popular dim sum dish in Chinese cuisine. These steamed dumplings are filled with a flavorful broth and a mixture of ground pork and spices. Dip them in a combination of soy sauce and vinegar for a burst of savory and tangy flavors in every bite.
These Chinese sticky wings are a crowd-pleasing appetizer that will disappear in no time. The wings are coated in a sticky and flavorful sauce made with soy sauce, honey, garlic, and ginger, then baked until crispy and caramelized. Serve them with a side of ranch or blue cheese dressing for dipping.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Put a Chinese spin on classic chicken legs with this delicious recipe. The chicken is coated in a mixture of soy sauce, honey, garlic, and ginger, then baked until crispy and golden brown. Serve it with a side of rice and your favorite vegetable for a satisfying meal that the whole family will love.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're craving Chinese takeout, try making these fried chicken wings at home instead. The wings are coated in a flavorful batter made with soy sauce, garlic, and spices, then fried until crispy and golden brown. Serve them with a side of sweet and sour sauce for dipping.
This Chinese chicken salad is a refreshing and flavorful dish that's perfect for summertime. The salad features a mix of crunchy vegetables, tender chicken, and a tangy dressing made with soy sauce, vinegar, and sesame oil. Top it with some crispy wonton strips for added texture and flavor.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Egg rolls are a classic Chinese dish that you can easily make at home with this recipe. The egg rolls are filled with a mixture of pork, vegetables, and spices, then fried until crispy and golden brown. Serve them with a side of sweet and sour sauce for dipping.
Stir-fries are a staple in Chinese cuisine and this chicken stir fry recipe is no exception. The chicken is cooked with a colorful mix of vegetables and a flavorful sauce made with soy sauce, garlic, and ginger. Serve it over rice for a quick and easy meal that's packed with flavor.
Satisfy your cravings for sweet and sour flavors with this Chinese sweet and sour chicken recipe. The chicken is coated in a crispy batter, then tossed in a tangy sauce made with pineapples, peppers, and a touch of vinegar. Serve it with a side of rice for a delicious and comforting meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan dan mian is a popular noodle dish in Sichuan cuisine. This recipe features noodles topped with a flavorful sauce made with soy sauce, chili oil, and spices, then topped with ground pork, peanuts, and green onions. It's a spicy and satisfying meal that's perfect for chilly nights.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This Chinese chicken recipe is a family favorite at Daddy Wu's house, and it's sure to become a favorite at yours too. The chicken is marinated in a mixture of soy sauce, honey, garlic, and ginger, then baked until tender and juicy. Serve it with a side of rice and your favorite vegetables for a delicious and easy meal.
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6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
Looking for a quick and easy dinner idea? This 6-ingredient Chinese chicken recipe is perfect for busy weeknights. The chicken is marinated in a simple yet flavorful mixture of soy sauce, honey, garlic, and ginger, then baked until tender and golden brown. Serve it with a side of rice and steamed vegetables for a complete meal.
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Best Grilled Chicken Marinade
Main Ingredients: Dijon Mustard, Lemon Juice, Lemon Zest, Minced Garlic
Take your grilled chicken to the next level with this Chinese-inspired marinade. The chicken is marinated in a flavorful mixture of soy sauce, honey, garlic, and ginger, then grilled to perfection. Serve it with some grilled vegetables and rice for a delicious and healthy meal.
The Perfect Blend of Flavors
Key Ingredients
To create the best Chinese chicken marinade, you'll need a combination of key ingredients that will give your dish that signature umami taste. The key ingredients include soy sauce, rice wine, sesame oil, garlic, and ginger. These ingredients work together to create a well-balanced marinade that enhances the natural flavors of the chicken.
The Secret Ingredient
The secret ingredient in this marinade is hoisin sauce. This sweet and savory sauce adds a depth of flavor to the marinade and gives the chicken a rich and dark glaze as it cooks. It's a staple ingredient in Chinese cuisine and is commonly used in marinades, stir-fries, and dipping sauces.
Marinating Time
To get the most flavor out of your chicken, it's important to let it marinate for at least 30 minutes. However, for the best results, marinate the chicken for 2-3 hours or even overnight. This allows the chicken to fully absorb the flavors of the marinade, resulting in tender and flavorful meat.
How to Use the Marinade
The best thing about this Chinese chicken marinade is its versatility. You can use it for various cooking methods, such as grilling, roasting, or stir-frying. Simply coat your chicken with the marinade before cooking, and you'll have a delicious and flavorful dish in no time.
Grilling
For grilled chicken, marinate your chicken for at least 2 hours. Then, grill the chicken over medium-high heat, basting it with the remaining marinade for a sticky and caramelized finish.
Roasting
To roast your chicken, marinate it for at least 3 hours. Place the chicken in a roasting pan and bake it in the oven until cooked through. The result will be a juicy and flavorful chicken with a crispy skin.
Stir-Frying
For stir-fried chicken, marinate it for at least 1 hour. Then, cook the chicken in a hot wok or skillet with your favorite vegetables and serve it over rice or noodles.
In conclusion, this best Chinese chicken marinade recipe is a must-try for any lover of Chinese cuisine. With the perfect blend of flavors and easy-to-follow instructions, you'll have a delicious and authentic Chinese-style chicken dish in no time. So, next time you're planning a Chinese-inspired meal, be sure to use this marinade for a burst of flavor that will impress your taste buds.
