20 Best Chinese Chicken And Sweetcorn Soup Recipe Experience Culinary Bliss Now!
Published on: Mar 22, 2024
The best Chinese chicken and sweetcorn soup is a classic and comforting dish that is enjoyed all around the world. This delicious soup is packed with flavor and is the perfect way to warm up on a chilly day. Whether you are a seasoned cook or just starting out, this recipe is easy to follow and will have you making the best Chinese chicken and sweetcorn soup in no time. So grab your apron and get ready to impress your family and friends with this mouth-watering soup.
This classic Chinese soup is a must-try for any beer can chicken enthusiast. The combination of tender chicken and sweet corn in a flavorful broth is simply irresistible. The secret to a perfect Chinese chicken and sweetcorn soup is in the broth, which is made with chicken stock, soy sauce, and a touch of sesame oil for that authentic Chinese taste. The addition of scallions and ginger adds an extra layer of flavor to this already delicious soup.
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Quick Chinese Chicken and Sweetcorn Soup
Main Ingredients: Skinless Chicken Breast, Garlic, Ginger, Chilli Pepper
If you're short on time but still craving a bowl of comforting soup, this quick and easy Chinese chicken and sweetcorn soup is the perfect solution. With just a few ingredients, you can have this soup ready in under 20 minutes. The key to this recipe is using pre-cooked chicken, such as leftover beer can chicken or a store-bought rotisserie chicken. Simply shred the chicken and add it to a pot of chicken broth, sweet corn, and a dash of Chinese five-spice powder for a quick and satisfying meal.
This fusion soup combines the flavors of Chinese and Pakistani cuisine in one delicious bowl. The addition of curry powder and garam masala gives this soup a unique twist, making it a must-try for anyone who loves bold and spicy flavors. The recipe calls for ground chicken, which adds a heartier texture to the soup. If you're feeling adventurous, you can also add some chopped vegetables like carrots, bell peppers, and mushrooms for extra depth and nutrition.
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Pakistani-Style Chinese Chicken and Corn Soup
Main Ingredients: Bone In Chicken, Potato, Green Chili, Salt, Pepper
If you're looking for a vegetarian option, this tofu and sweetcorn soup is a delicious and healthy choice. The soft and silky tofu pairs perfectly with the sweet corn, creating a creamy and flavorful soup that will satisfy any craving. The addition of cornstarch helps thicken the soup and gives it a smooth and velvety texture. For a more filling meal, you can also add some noodles to the soup.
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Tofu and Sweetcorn Soup – a Chinese
Main Ingredients: Tofu, Sweetcorn, Chicken, Sugar, Salt, Cornstarch
If you're a fan of imitation crab, you'll love this creamy Chinese style soup. The imitation crab is shredded and added to a creamy broth along with sweet corn and coconut milk for a rich and satisfying soup. The lemongrass and lime juice give this soup a refreshing and tangy flavor, making it a perfect choice for a light lunch or dinner.
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Creamy Chinese Style Imitation Crab Soup
Main Ingredients: Imitation Crab, Egg, Chicken Broth, Water, Sweet Corn
This hearty stew is a Southern favorite and a great way to use up leftover beer can chicken. The combination of chicken, sweet corn, okra, and lima beans creates a flavorful and filling soup that's perfect for a cold day. The addition of barbecue sauce gives this stew a tangy and smoky flavor, making it a unique twist on a classic recipe.
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Brunswick Stew
Main Ingredients: Vegetable Oil, Large Onions, Garlic Cloves, Crushed Red
This simple and delicious soup is a staple in Chinese cuisine. It's made with a clear broth, chicken, and sweet corn, and is often served as a starter in Chinese restaurants. The key to a great sweet corn chicken soup is using fresh corn kernels, which add a natural sweetness to the soup. You can also add some shredded carrots and bok choy for extra crunch and nutrition.
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Sweet Corn Chicken Soup
Main Ingredients: Chicken Stock, Sweet Corn, Cooked Chicken, Beaten Egg
Another classic Chinese soup, this recipe is a bit heartier with the addition of chicken stock and shredded chicken. The sweet corn adds a natural sweetness to the broth, while the soy sauce and rice vinegar give it a tangy and savory flavor. For a more authentic taste, you can also add some black fungus and wood ear mushrooms to the soup.
This soup is a popular street food in China and is often sold by street vendors in small cups. It's made with chicken broth, corn kernels, egg, and spring onions for a simple yet satisfying meal. The secret to a great Chinese chicken corn soup is in the technique of pouring the beaten egg into the hot broth, creating thin strands of egg that add texture and flavor to the soup.
This recipe combines two favorite comfort foods – chicken noodle soup and Chinese chicken soup. The addition of ramen noodles makes this soup more filling and adds a fun twist to a classic recipe. The broth is made with chicken stock, soy sauce, and Chinese five-spice powder, giving it a flavorful and slightly spicy kick. Top it off with some cilantro and green onions for a fresh and aromatic touch.
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Chinese Chicken Noodle Soup
Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
This soup is a popular appetizer at Chinese restaurants and is known for its creamy and slightly sweet taste. The recipe calls for creamed corn, which adds a rich and velvety texture to the soup. The chicken bouillon and cornstarch help enhance the flavor and thicken the soup, while the sesame oil adds an authentic Chinese taste. For a more filling meal, you can also add some chicken or shrimp to the soup.
If you're following a paleo diet, this Chinese chicken sparerib soup is a great option for a comforting and healthy meal. The recipe calls for chicken spareribs, which are simmered in a flavorful broth with vegetables and herbs for a rich and nourishing soup. The use of coconut aminos instead of soy sauce makes this soup paleo-friendly while still adding a touch of umami to the dish.
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Paleo Chinese Chicken Sparerib Soup
Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
This soup is a meal in itself, with rice, chicken, and sweet corn all in one bowl. The rice is cooked in the broth, making it extra flavorful, while the chicken and sweet corn add protein and sweetness to the soup. The addition of chicken bouillon, ginger, and white pepper gives this soup a delicious and comforting taste that will warm you up from the inside out.
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Chinese Chicken and Rice Corn Soup
Main Ingredients: Sliced Shallots, Canola Oil, Sesame Oil, Chili Oil
If you love Tex-Mex flavors, this slow cooker soup is a must-try. It's made with chicken, black beans, canned corn, and spices for a hearty and flavorful soup that's perfect for a busy weeknight. The slow cooker does all the work, allowing the flavors to develop and the chicken to become tender and juicy. Top it off with some avocado and cheese for a Tex-Mex twist.
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Slow Cooker Tex-Mex Chicken Soup
Main Ingredients: Extra Virgin Olive Oil, Chopped Onion, Garlic, Red Bell
This soup is a fusion of Chinese flavors and classic pot sticker dumplings. The broth is made with chicken stock, soy sauce, and sesame oil, giving it an authentic Chinese taste. The pot stickers are cooked in the broth, soaking up all the delicious flavors. The addition of bok choy and shiitake mushrooms adds texture and nutrition to this comforting and satisfying soup.
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Dinner Time – Chinese Chicken Pot Sticker Soup
Main Ingredients: Green Onions, Reduced Sodium Chicken Broth, Water
Soup dumplings, also known as xiao long bao, are a popular street food in China and are a must-try for any soup lover. The dumplings are filled with a flavorful broth and ground chicken, making them a delicious and filling meal. The key to making soup dumplings is in the wonton wrappers, which are thin and delicate, allowing you to see and taste the broth inside the dumpling. Serve them with a side of black vinegar for dipping.
This easy and versatile soup is made with just 8 cans of ingredients, making it a perfect option for a quick and delicious meal. The recipe calls for chicken, corn, black beans, and tomatoes, along with some taco seasoning for a spicy kick. You can also add some shredded cheese and sour cream for a creamy and indulgent touch. Serve it with some tortilla chips for a satisfying crunch.
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8 Can Taco Soup
Main Ingredients: Black Beans, Pinto Beans, Diced Tomatoes, Sweet Corn
This one-pot meal is a delicious and easy way to enjoy Chinese chicken soup. The broth is made with chicken stock, soy sauce, and Chinese five-spice powder, while the noodles and veggies cook in the same pot, making clean-up a breeze. The addition of chicken breast, mushrooms, and bok choy makes this soup a complete and satisfying meal that's perfect for a cold day.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
This Pakistani-style soup is made with chicken, corn, and vegetables for a hearty and flavorful meal. The broth is made with chicken stock and milk, giving it a creamy and comforting texture. The addition of crushed red pepper and coriander adds a spicy and herbal flavor that's unique to Pakistani cuisine. Serve it with some naan or chapati for a complete and satisfying meal.
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Chicken Corn Soup
Main Ingredients: Chicken Stock, Chicken Mince, Sweet Corn, Salt, Tea
Last but not least, we have a soup made with the star of this article – beer can chicken. This soup is a great way to use up leftover beer can chicken and is a hearty and flavorful meal on its own. The recipe calls for chicken broth, beer, and chicken, along with some vegetables of your choice. The secret to a great beer can chicken soup is using a flavorful and aromatic beer, like a pale ale or IPA, to enhance the taste of the soup.
Ingredients
For the soup:
1 whole chicken, cut into pieces
1 onion, chopped
2 cloves of garlic, minced
1 inch piece of ginger, peeled and minced
4 cups chicken broth
1 can sweetcorn, drained
1 tablespoon soy sauce
1 teaspoon sesame oil
Salt and pepper to taste
For the garnish:
1 spring onion, thinly sliced
Fresh coriander, chopped
Red chili, thinly sliced
Instructions
In a large pot, add the chicken pieces, onion, garlic, and ginger. Cover with water and bring to a boil. Reduce the heat and let it simmer for 30 minutes.
Remove the chicken from the pot and let it cool. Shred the chicken and discard the bones.
Add the shredded chicken back into the pot, along with the chicken broth, sweetcorn, soy sauce, and sesame oil. Let it simmer for another 10 minutes.
Taste the soup and add salt and pepper as needed.
Once the soup is ready, ladle it into bowls and garnish with spring onions, coriander, and red chili.
Serve hot and enjoy the best Chinese chicken and sweetcorn soup!
Why This Recipe is the Best
There are many Chinese chicken and sweetcorn soup recipes out there, but this one stands out for a few reasons. First, the use of fresh ingredients such as onion, garlic, and ginger, adds a depth of flavor that cannot be achieved with dried or powdered versions. Second, the addition of sesame oil gives the soup a nutty and aromatic note that elevates the overall taste. And lastly, the garnishes of spring onions, coriander, and red chili not only add a pop of color but also provide a burst of freshness to every bite.
This recipe also allows for flexibility in terms of the ingredients used. You can use chicken breast instead of a whole chicken, and you can also add other vegetables such as carrots or mushrooms. The key is to make sure the soup is well-seasoned and that the chicken is cooked until tender.
So why settle for a mediocre Chinese chicken and sweetcorn soup when you can make the best one at home? This recipe is a must-try for all soup lovers and is sure to become a family favorite. Serve it as a starter or as a main dish with some steamed rice, and enjoy the delicious flavors of this classic Chinese soup.
In Conclusion
This recipe for the best Chinese chicken and sweetcorn soup is not only easy to make, but it is also packed with flavor and is sure to impress. With the use of fresh ingredients and the addition of sesame oil and garnishes, this soup will have you coming back for more. So next time you're in the mood for some comfort food, give this recipe a try and taste the difference for yourself.
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