15 Best Chinese Beef With Broccoli Recipe Unlock Flavor Sensations!

Published on: Mar 20, 2024

Beef with broccoli is a popular Chinese dish that has gained worldwide recognition for its flavorful combination of tender beef and crisp, vibrant broccoli. Whether you're looking to impress dinner guests or simply craving some delicious Chinese cuisine, this recipe is sure to become a household favorite. With a few simple ingredients and easy-to-follow steps, you'll be able to recreate the taste and aroma of your favorite Chinese restaurant in the comfort of your own kitchen.

Jump to Recipe
Main Ingredients: Beef, Broccoli, Salt, Garlic, Ginger, Potato Starch
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If you love Chinese food, then you'll definitely want to try this delicious Beef With Broccoli Stir Fry recipe. It's a classic dish that is easy to make and packed with flavor. Plus, it's a great way to incorporate more vegetables into your diet.
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Chinese Beef with Broccoli

Main Ingredients: Cornstarch, Soy Sauce, Sugar, Peanut Oil, Flank Steak
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This Chinese Beef with Broccoli recipe is a must-try for any Asian food lover. The tender beef and crisp broccoli are tossed in a savory sauce that will have your taste buds dancing. And the best part? It only takes 30 minutes to make!
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Easy, Classic Chinese Beef with Broccoli

Main Ingredients: Chicken Stock, Oyster Sauce, Soy Sauce, Cornstarch
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This Easy, Classic Chinese Beef with Broccoli recipe is a staple in many households. It's a simple dish that is bursting with flavor and perfect for those busy weeknights. Serve it over rice for a complete meal that will satisfy the whole family.
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Chinese Beef Broccoli

Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
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Looking for a quick and easy dinner option? This Chinese Beef Broccoli recipe is the answer. It's a one-pan meal that is ready in no time, making it perfect for those hectic days. Plus, it's a delicious way to get your daily dose of greens.
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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Beef and Broccoli - Dinner, then Dessert
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Step up your stir fry game with this Chinese Broccoli Beef recipe. The tender slices of beef and crisp broccoli are coated in a flavorful sauce that will have you going back for seconds. Serve it over rice or noodles for a complete and satisfying meal.
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This Chinese Beef and Broccoli recipe is a classic for a reason. It's a simple, yet flavorful dish that is perfect for any occasion. The beef is tender and the broccoli is crisp, creating the perfect balance of textures in every bite.
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Beef Broccoli Stir Fry

Main Ingredients: Beef, Soda, Cornstarch, Soy Sauce, Oyster Sauce, Oil
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This Beef Broccoli Stir Fry recipe is a healthier alternative to takeout. It's packed with protein and vegetables, making it a nutritious option for any meal. And with a few simple ingredients, you can whip up this delicious dish in no time.
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30 Minute Mongolian Beef Stir-Fry

Main Ingredients: Flank Steak, Cornstarch, Vegetable Oil, Minced Garlic
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If you're short on time, but still want a flavorful and satisfying meal, then this 30 Minute Mongolian Beef Stir-Fry is the recipe for you. The tender strips of beef are coated in a sweet and tangy sauce that pairs perfectly with the crisp broccoli. Plus, it's made in one pan for easy clean-up.
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The Best Broccoli Beef

Main Ingredients: Rice Wine Vinegar, Low Sodium Chicken Broth, Oyster
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Looking for the best Broccoli Beef recipe? Look no further! This dish has been perfected to create a flavorful and balanced meal that is sure to impress. The key is to cook the beef quickly over high heat to keep it tender and juicy.
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Broccoli Beef

Main Ingredients: Flank Steak, Kosher Salt, Ground White Pepper, Soy
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Take your taste buds on a trip to China with this delicious Broccoli Beef recipe. The combination of tender beef, crisp broccoli, and a savory sauce will have you feeling like you're dining in a fancy restaurant. Plus, it's easy to make at home!
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Best Triple Delight Chinese

Main Ingredients: Beef, Chicken, Shrimp, Corn Starch, Chinese Cooking
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If you're craving Chinese takeout, try making this Best Triple Delight Chinese recipe at home instead. It's a healthier and more budget-friendly option that doesn't skimp on flavor. With beef, chicken, and shrimp, this dish has something for everyone.
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Beef Lo Mein

Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
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Beef Lo Mein is a classic Chinese dish that is loved by many. The stir-fried noodles, tender beef, and crisp vegetables are coated in a savory sauce that will have you drooling. It's a quick and easy meal that is perfect for any night of the week.
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Easy Beef and Broccoli

Main Ingredients: Beef, Soy Sauce, Oil, Fresh Ginger, Garlic, Water
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This Easy Beef and Broccoli recipe is a crowd-pleaser. The tender beef, crisp broccoli, and flavorful sauce come together to create a delicious and satisfying meal. Plus, it's easy to customize with your favorite vegetables or protein.
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Ground Beef Ramen

Main Ingredients: Vegetable Oil, Large Red Onion, Minced Garlic, Lean
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Looking for a unique way to enjoy ramen? Try this Ground Beef Ramen recipe. It's a delicious and budget-friendly option that is perfect for a quick lunch or dinner. The combination of ground beef, ramen noodles, and vegetables creates a hearty and flavorful dish.
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Crispy Beef and Broccoli

Main Ingredients: Beef, Shaoxing Wine, Soy Sauce, Salt, White Pepper
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Take your beef and broccoli to the next level with this Crispy Beef and Broccoli recipe. The key is to coat the beef in a cornstarch mixture before frying, creating a crispy and delicious texture. And the sauce is the perfect balance of sweet and savory.
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Jaden’s Beef with Broccoli

Main Ingredients: Top Sirloin Steak, Broccoli, Cooking Oil, Minced
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Jaden's Beef with Broccoli is a family favorite for a reason. The tender beef, crisp broccoli, and flavorful sauce make for a delicious and satisfying meal. And with a few simple ingredients, you can recreate this dish at home in no time.
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Beef & Veggie Stir Fry

Main Ingredients: Sirloin Steak, Soy Sauce, Red Pepper Flakes, Carrots
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This Beef & Veggie Stir Fry recipe is a great way to use up any leftover vegetables in your fridge. The tender beef and crisp vegetables are coated in a savory sauce that makes for a flavorful and healthy meal. Plus, it's a great option for meal prep.
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Beef with Broccoli

Main Ingredients: Beef Sirloin, Broccoli, Cooking Oil, Garlic
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Beef with Broccoli is a classic Chinese dish that is loved by many. And it's no wonder why with its tender beef, crisp broccoli, and flavorful sauce. You can easily make this dish at home with just a few ingredients and a little bit of time.
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One-Pot Chinese Beef and Broccoli

Main Ingredients: Beef, Broccoli Florets, Sesame Oil, Sweet Onion
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This One-Pot Chinese Beef and Broccoli recipe is perfect for those busy weeknights. With just one pan, you can have a delicious and satisfying meal on the table in no time. Plus, it's a great way to use up any leftover vegetables in your fridge.
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Chinese Beef Broccoli

Main Ingredients: Broccoli, Large Carrot, Water, Chili Paste, Soy Sauce
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This Chinese Beef Broccoli recipe is a healthier alternative to takeout. The tender beef, crisp broccoli, and savory sauce make for a delicious and nutritious meal. And with a few simple ingredients, you can recreate this dish at home with ease.

A Perfect Balance of Flavor and Texture

Ingredients:

To make the best Chinese beef with broccoli, you'll need beef, broccoli, garlic, soy sauce, oyster sauce, cornstarch, and vegetable oil. These ingredients work together to create a perfect balance of flavor and texture in this dish. The tender beef is complemented by the crispness of the broccoli, while the garlic adds a savory depth of flavor. The soy sauce and oyster sauce provide a rich umami taste and the cornstarch helps to thicken the sauce, giving it a velvety smooth texture.

Preparation:

Before you begin cooking, it's important to slice the beef thinly and cut the broccoli into bite-sized pieces. This ensures that the beef cooks evenly and the broccoli is easy to eat. It's also important to have all of your ingredients prepped and ready to go before you start cooking, as this dish comes together quickly.

Cooking Method:

To get the most flavor out of the beef, it's best to stir-fry it in a hot wok or skillet. This method ensures that the beef stays tender and doesn't overcook. Once the beef is cooked, the broccoli is added to the wok and cooked until it is bright green and slightly tender. The garlic is then added for a minute, followed by the soy sauce and oyster sauce. Finally, the cornstarch is mixed with water and added to the wok to create a thick and glossy sauce.

Serving:

This dish is best served hot, as soon as it's finished cooking. You can garnish it with sesame seeds for a nutty flavor and a sprinkle of green onions for a pop of color. It's perfect served over a bed of steamed white rice or noodles. This Chinese beef with broccoli recipe is also versatile, as you can substitute other vegetables such as bell peppers or mushrooms or add different proteins like chicken or tofu to make it your own.

Conclusion:

By following this recipe, you'll be able to create a delicious and authentic Chinese beef with broccoli dish in the comfort of your own home. The combination of tender beef, crisp broccoli, and flavorful sauce is sure to impress your taste buds. With a few simple ingredients and easy-to-follow steps, you can recreate the taste of your favorite Chinese restaurant at home. So why not give this recipe a try and enjoy a taste of China in your own kitchen?
15 best chinese beef with broccoli recipe Unlock flavor sensations!

Chinese Beef with Broccoli

yield: 2 total time: 45 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 tablespoon cornstarch divided
  • 2 tablespoons soy sauce divided
  • 1 teaspoon sugar divided
  • 4 tablespoons peanut oil divided
  • 1/2 pound flank steak thinly sliced against the grain
  • 1 1/2 teaspoons oyster sauce
  • 2/3 cup low sodium chicken broth
  • 1/2 teaspoon fresh ginger peeled and minced
  • 1/2 head broccoli cut into florets, I used about 1 cup of baby broccoli
  • 1 small onion halved and sliced 1/2 inch thick
  • 1 clove garlic minced
  • cooked white rice for serving

Nutrition

  • Calories : 690 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 55 milligrams
  • Fat : 48 grams
  • Fiber : 6 grams
  • Protein : 41 grams
  • SaturatedFat : 11 grams
  • Sodium : 1540 milligrams
  • Sugar : 7 grams
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