20 Best Chinese Bbq Spare Ribs Recipe Dive Into Deliciousness!

Published on: Mar 22, 2024

For any barbecue lover, Chinese BBQ spare ribs are a must-try dish. The perfect combination of tender meat, sticky glaze, and bold flavors make it a crowd favorite. While there are many variations of this dish, we have perfected the ultimate Chinese BBQ spare ribs recipe that will have your taste buds dancing with joy. Get ready to impress your family and friends with this professional and well-organized introduction to the best Chinese BBQ spare ribs recipe.

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My Kitchen Antics: Chinese red-braised ribs
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If you're looking for a flavorful and easy-to-make dish, look no further than Chinese red-braised spare ribs. This traditional Chinese dish is a favorite among families and is often served at special occasions or gatherings. The combination of tender pork ribs and tangy, sweet sauce make for a mouth-watering meal that is sure to please even the pickiest of eaters.
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Chinese spare ribs are a popular dish that can be found in many Chinese restaurants and homes. They are made from pork ribs that are marinated in a delicious blend of Chinese spices and sauces, then cooked until tender and juicy. The resulting dish is a perfect balance of sweet, savory, and smoky flavors that will have you coming back for more.
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Spare ribs Chinese style –

Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
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Spare ribs Chinese style, also known as Cantonese-style spare ribs, are a classic dish that originated in southern China. This dish features tender pork ribs that are marinated in a flavorful sauce and then slow-cooked until they are fall-off-the-bone tender. The dish is typically served with steamed rice and vegetables, making it a complete and satisfying meal.
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Sweet and sour spare ribs are a popular dish in Chinese cuisine. These ribs are marinated in a tangy and sweet sauce, then slow-cooked until they are tender and juicy. The combination of flavors in this dish is a perfect balance of sweet and sour, making it a favorite among both kids and adults alike.
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Five-spice spare ribs are a staple in Chinese cooking. This dish features pork ribs that are marinated in a blend of five spices – cinnamon, cloves, fennel, star anise, and Szechuan peppercorns. The result is a flavorful and aromatic dish that will have your taste buds dancing with each bite.
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Spare Ribs with Barbecue Sauce

Main Ingredients: Spare Ribs, Salt, Pepper, Tomato Puree, Brown Sugar
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If you're a fan of American-style barbecue, you'll love this Chinese twist on spare ribs. This dish features tender pork ribs that are coated in a sweet and tangy barbecue sauce and then slow-cooked until they are fall-off-the-bone tender. This dish is sure to be a crowd-pleaser at your next barbecue or cookout.
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Caramelized Pork Spare Ribs

Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
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Caramelized pork spare ribs are a delicious and easy-to-make dish that is perfect for a weeknight dinner. These ribs are coated in a flavorful caramel sauce and then slow-cooked until they are tender and juicy. The result is a dish that is sweet, savory, and oh-so-delicious.
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Korean Country Spare Ribs

Main Ingredients: Spare Ribs, Brown Sugar, Soy Sauce, Water, Mirin, Small
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Korean country spare ribs, also known as Galbi, are a popular dish in Korean cuisine. These ribs are marinated in a delicious blend of soy sauce, sugar, garlic, and other spices, then grilled to perfection. The result is a tender and flavorful dish that is a favorite among Korean food lovers.
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Slow Cooker Chinese Spare Ribs

Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
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If you're short on time but still want to enjoy a delicious Chinese-style spare ribs dish, try making it in the slow cooker. This dish features tender pork ribs that are slow-cooked in a flavorful sauce until they are fall-off-the-bone tender. This is a great option for a busy weeknight dinner or when you have guests coming over.
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CUMIN SPARE RIBS

Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
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Cumin spare ribs are a unique and flavorful dish that is sure to impress your taste buds. These ribs are marinated in a blend of cumin, garlic, chili powder, and other spices, then grilled to perfection. The result is a dish that is smoky, spicy, and oh-so-delicious.
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Kansas City Spare Ribs

Main Ingredients: Spare Ribs, Bbq Rub, Apple Juice, Crushed Tomatoes
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Kansas City spare ribs are a classic American barbecue dish that has gained popularity all over the world. These ribs are coated in a sweet and tangy tomato-based sauce and then slow-cooked until they are tender and juicy. The result is a dish that is finger-licking good and will have you wanting more.
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Hoisin-Glazed Spare Ribs

Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy
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Hoisin-glazed spare ribs are a delicious and easy-to-make dish that is packed with flavor. These ribs are coated in a hoisin-based sauce and then grilled until they are tender and caramelized. The result is a dish that is sweet, savory, and perfect for any occasion.
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Barbecue Smoked Beans with St. Louis Spare Ribs

Main Ingredients: Spare Ribs, Mustard Sauce, Habanero, Yellow Onion, Red
Barbecue smoked beans with St. Louis spare ribs is a hearty and delicious dish that is perfect for a barbecue or cookout. This dish features tender pork ribs that are slow-cooked in a smoky barbecue sauce and served with a side of homemade baked beans. The result is a dish that is sure to please everyone's taste buds.
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Sticky Spare Ribs

Main Ingredients: Spare Ribs, Marinade, Seasoning, Rub, Sauce, Wildflower
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If you're a fan of sticky and flavorful ribs, you'll love this dish. These ribs are coated in a sticky honey and soy sauce glaze and then slow-cooked until they are tender and caramelized. The result is a dish that is sweet, savory, and oh-so-delicious.
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Blueberry Spare Ribs

Main Ingredients: Spare Ribs, Brown Sugar, Curry, Ground Coriander, Salt
If you're looking for a unique and delicious way to enjoy spare ribs, try this blueberry spare ribs recipe. These ribs are marinated in a sweet and tangy blueberry sauce, then slow-cooked until they are fall-off-the-bone tender. The result is a dish that is bursting with flavor and perfect for any occasion.
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Black Bean Spare Ribs Rice (Pressure Cooker or Rice...

Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking
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If you're short on time but still want to enjoy a flavorful and satisfying meal, try making this black bean spare ribs rice dish. This dish features tender pork ribs that are cooked with black beans, rice, and a blend of spices in either a pressure cooker or rice cooker. The result is a dish that is hearty, flavorful, and perfect for a quick and easy dinner.
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Smoked Spare Ribs

Main Ingredients: Apple Cider, Minced Garlic, Table Salt, Paprika, Kosher
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For an extra smoky and delicious spare ribs dish, try making them on the grill or in a smoker. These ribs are coated in a flavorful dry rub and then smoked until they are tender and juicy. The result is a dish that is packed with smoky flavor and perfect for any barbecue or cookout.
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Slow Cooker/Instant Pot Chinese-Style Spare Ribs

Main Ingredients: St Louis Style Ribs, Garlic Powder, Ginger Powder
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If you're a fan of using your slow cooker or Instant Pot, try making these Chinese-style spare ribs. These ribs are marinated in a flavorful sauce and then slow-cooked until they are fall-off-the-bone tender. The result is a dish that is packed with flavor and perfect for a busy weeknight dinner.
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Spicy Grilled Boneless Pork Spare Ribs

Main Ingredients: Spareribs, Onion, Ginger, Garlic Cloves, Asian Pear
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If you like a little heat in your food, you'll love these spicy grilled boneless pork spare ribs. These ribs are marinated in a spicy and tangy sauce, then grilled to perfection. The result is a dish that is packed with flavor and perfect for those who love a little spice in their meals.
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Slow Cooker BBQ Spare Ribs

Main Ingredients: Spare Ribs, Brown Sugar, Salt, Chili Powder, Garlic
For a classic and easy-to-make spare ribs dish, try making them in the slow cooker. These ribs are coated in a tangy barbecue sauce and then slow-cooked until they are tender and juicy. The result is a dish that is sure to be a hit at any gathering or dinner party.

The Importance of Choosing the Right Cut of Spare Ribs

When it comes to making the best Chinese BBQ spare ribs, choosing the right cut of meat is crucial. The most commonly used cut for this dish is the St. Louis-style spare ribs, which are meatier and have less fat compared to other cuts. This allows for a more tender and flavorful result when cooked. However, if you prefer a leaner option, you can opt for baby back ribs which are smaller and leaner, but still provide great flavor. Whichever cut you choose, make sure to trim off any excess fat and skin to achieve the perfect balance of meat and fat for your ribs.

Marinating: The Key to Flavorful Ribs

To achieve the bold and savory flavors of Chinese BBQ spare ribs, marinating is essential. Our secret marinade consists of a combination of soy sauce, hoisin sauce, honey, garlic, and Chinese five-spice powder for that authentic taste. Letting the ribs marinate for at least 4 hours, or overnight, will allow the flavors to fully penetrate the meat and result in a more tender and flavorful dish.

The Perfect Cooking Method

The cooking method is just as important as the marinade when it comes to making the best Chinese BBQ spare ribs. We recommend using a slow cooker or a grill for the most tender and juicy ribs. Slow cooking allows the ribs to cook low and slow, resulting in fall-off-the-bone meat. On the other hand, grilling adds a smoky flavor and a crispy texture to the ribs, making it a popular choice for barbecue enthusiasts.

Finishing Touches for the Perfect Chinese BBQ Spare Ribs

To achieve the signature sticky glaze on Chinese BBQ spare ribs, it is important to apply the marinade during the cooking process. Basting the ribs with the marinade every 30 minutes will create a delicious and shiny glaze that will make your ribs look and taste like they came straight from a Chinese restaurant. Once cooked, let the ribs rest for a few minutes before serving, allowing the juices to redistribute and the meat to become even more tender. Now that you have the ultimate Chinese BBQ spare ribs recipe, it's time to try it out and impress your family and friends. Follow these tips and you will have perfectly cooked, tender, and flavorful ribs every time. Happy grilling!
20 best chinese bbq spare ribs recipe Dive into deliciousness!

Chinese Red-braised Spare Ribs

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 kilogram spare ribs short, cut into individual ribs
  • 1 tablespoon vegetable oil
  • 3 tablespoons brown sugar
  • 2 tablespoons soy sauce
  • 1 tablespoon dark soy sauce
  • 3 tablespoons white vinegar
  • 2 tablespoons Shaoxing wine Chinese
  • 1/4 cup water
  • 2 slices fresh ginger
  • 2 spring onions scallions, pale part only
  • 2 garlic cloves lightly bruised
  • 2 tablespoons spring onions finely sliced, scallions, green part only

Nutrition

  • Calories : 770 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 200 milligrams
  • Fat : 61 grams
  • Fiber : 1 grams
  • Protein : 39 grams
  • SaturatedFat : 20 grams
  • Sodium : 880 milligrams
  • Sugar : 7 grams
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