15 Best Chinese Barbecue Sauce Recipe Ignite Your Passion For Cooking!
Published on: Mar 22, 2024
For those who love the bold and flavorful taste of Chinese barbecue, nothing beats making your own Chinese barbecue sauce at home. This best Chinese barbecue sauce recipe is sure to satisfy your cravings and impress your family and friends. Whether you're using it as a marinade, glaze, or dipping sauce, this homemade sauce will elevate your dishes to a whole new level.
Main Ingredients: Vegetable Oil, Yellow Onion, Garlic, Hoisin Sauce
Looking for a new way to spice up your Beer Can Chicken? Look no further than this delicious Hoisin Barbecue Sauce! Made with a combination of hoisin sauce, soy sauce, and honey, this sauce adds the perfect balance of sweet and savory to your chicken. Plus, the hint of garlic and ginger gives it an Asian-inspired twist that is sure to please your taste buds. Simply brush the sauce over your chicken before roasting for a flavorful and succulent meal that will have everyone asking for seconds.
If you're a fan of traditional Chinese flavors, then this Chinese Style Barbecue Sauce is a must-try for your Beer Can Chicken. Made with a combination of soy sauce, hoisin sauce, and Chinese five-spice powder, this sauce is bursting with bold and aromatic flavors. The addition of star anise and sesame oil takes this sauce to the next level, giving it a unique and authentic taste that will transport you straight to the streets of China. Trust us, this sauce will become a new family favorite.
Add some depth of flavor to your Beer Can Chicken with this Chinese Brown Sauce. Made with a combination of soy sauce, oyster sauce, rice vinegar, and brown sugar, this sauce is rich, savory, and slightly tangy. The addition of cornstarch gives it a thick and glossy consistency, perfect for glazing over your chicken. Serve with some steamed rice and vegetables for a complete and delicious meal that will have everyone coming back for more.
Looking for a sticky and sweet sauce to pair with your Beer Can Chicken? This Chinese Honey Chicken Sauce is exactly what you need. Made with a combination of honey, soy sauce, and Chinese cooking wine, this sauce is sweet, salty, and has a hint of tanginess. The addition of sesame seeds adds a nutty flavor and crunchy texture to the sauce, making it the perfect accompaniment to your chicken. Serve with some noodles for a complete and satisfying meal.
Garlic lovers, this Chinese Garlic Sauce is for you. Made with a generous amount of minced garlic, chili flakes, and ginger, this sauce is bold, spicy, and full of flavor. The addition of hoisin sauce and rice vinegar adds a touch of sweetness and tanginess, making this sauce perfect for marinating your Beer Can Chicken. You can also use it as a dipping sauce for your chicken or any other dish that needs a little kick of garlic.
Add some tangy sweetness to your Beer Can Chicken with this Chinese Restaurant-Style Duck Sauce. Made with a combination of apricot preserves, soy sauce, and rice vinegar, this sauce is sweet, savory, and slightly sour. The addition of ground ginger and garlic powder adds a hint of warmth and spice to the sauce, making it a perfect complement to your chicken. Use it as a glaze for your chicken or as a dipping sauce for a burst of flavor in every bite.
For a classic Chinese flavor that never goes out of style, try this Chinese Sweet and Sour Sauce on your Beer Can Chicken. Made with a combination of ketchup, brown sugar, and soy sauce, this sauce is the perfect balance of sweet and tangy. The addition of apple cider vinegar and pineapple juice gives it a fruity and slightly acidic twist that is sure to please your taste buds. Use it as a glaze or dipping sauce for a delicious and flavorful meal.
8of 20
Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
Spice things up with this Chinese Fried Red Chili Sauce on your Beer Can Chicken. Made with a combination of red chili peppers, garlic, and ginger, this sauce is fiery and full of heat. The addition of soy sauce and sugar adds a touch of sweetness and balances out the spiciness. Use it as a marinade for your chicken or as a dipping sauce for a bold and flavorful meal that will leave your taste buds tingling.
9of 20
Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
If you love a good stir-fry, then this Chinese Garlic Sauce is a must-try for your Beer Can Chicken. Made with a combination of chicken broth, soy sauce, and oyster sauce, this sauce is savory, rich, and full of umami flavor. The addition of garlic and ginger gives it a bold and aromatic taste that is perfect for stir-frying your chicken and vegetables. Serve with some rice for a complete and delicious meal.
10of 20
The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
Looking for a simple and easy sauce to pair with your Beer Can Chicken? This recipe for The Best Ever Simple Sweet and Sour Sauce is just what you need. Made with a combination of pineapple juice, apple cider vinegar, and brown sugar, this sauce is sweet, tangy, and full of flavor. The addition of cornstarch gives it a thick and glossy consistency, perfect for drizzling over your chicken. Plus, it only takes a few minutes to make, making it a convenient and delicious option for any meal.
11of 20
How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
Black bean sauce is a staple in Chinese cooking, and this recipe for How To Make Chinese Black Bean Sauce will show you just how easy it is to make at home. Made with fermented black beans, garlic, and ginger, this sauce is rich, savory, and slightly spicy. The addition of chili paste and rice vinegar gives it an extra kick of heat and tanginess. Use it as a marinade or dipping sauce for an authentic and delicious Chinese meal.
12of 20
Chinese Vegetarian Brown Sauce
Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
For all the vegetarians out there, this Chinese Vegetarian Brown Sauce is a must-try for your Beer Can Chicken. Made with a combination of mushroom broth, soy sauce, and hoisin sauce, this sauce is rich, savory, and full of umami flavor. The addition of cornstarch gives it a thick and glossy consistency, perfect for coating your chicken. Serve with some steamed vegetables and rice for a complete and satisfying meal.
13of 20
Chinese Style Sesame Sauce
Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
Add a nutty and rich flavor to your Beer Can Chicken with this Chinese Style Sesame Sauce. Made with a combination of sesame oil, rice vinegar, and soy sauce, this sauce is full of aromatic and savory flavors. The addition of sesame seeds gives it a crunchy texture and adds an extra depth of nuttiness. Use it as a glaze or dipping sauce for a delicious and unique twist on your classic Beer Can Chicken.
For a simple and versatile sauce that goes well with anything, try this Chinese White Sauce on your Beer Can Chicken. Made with a combination of chicken broth, oyster sauce, and rice wine, this sauce is savory, slightly sweet, and full of umami flavor. The addition of garlic and ginger gives it a hint of spice and adds depth of flavor. Use it as a marinade, glaze, or dipping sauce for a delicious and well-rounded meal.
If you're a fan of spicy food, then this Chinese Chili Sauce is a must-try for your Beer Can Chicken. Made with a combination of chili peppers, garlic, and ginger, this sauce is bold, spicy, and full of flavor. The addition of soy sauce and sugar balances out the spiciness and adds a touch of sweetness. Use it as a marinade or dipping sauce for a fiery and delicious meal.
Add a burst of citrusy flavor to your Beer Can Chicken with this Chinese Spicy Orange Sauce. Made with a combination of orange juice, orange zest, and ginger, this sauce is bright, tangy, and slightly spicy. The addition of chili paste and honey gives it a kick of heat and sweetness, making it the perfect complement to your chicken. Serve with some rice and vegetables for a complete and flavorful meal.
17of 20
Kung Pao Sauce
Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn
For a delicious and flavorful spin on your Beer Can Chicken, try this Kung Pao Sauce. Made with a combination of chili peppers, garlic, and ginger, this sauce is spicy, savory, and full of heat. The addition of soy sauce and rice vinegar adds a balance of sweetness and tanginess, while the peanuts give it a crunchy texture and nutty flavor. Use it as a marinade or dipping sauce for a delicious and authentic Chinese meal.
This Authentic Chinese Plum Sauce is a must-try for anyone looking for a unique and flavorful sauce for their Beer Can Chicken. Made with plum jam, rice vinegar, and hoisin sauce, this sauce is sweet, tangy, and full of umami flavor. The addition of ginger and garlic adds a touch of spice and depth of flavor. Use it as a glaze or dipping sauce for a delicious and authentic Chinese meal.
This recipe for the BEST Chinese Black Bean Sauce is a game-changer for your Beer Can Chicken. Made with fermented black beans, ginger, and garlic, this sauce is rich, savory, and full of flavor. The addition of rice vinegar and sugar balances out the saltiness and adds a touch of sweetness. Use it as a marinade or dipping sauce for a flavorful and delicious meal that will have everyone asking for the recipe.
20of 20
Chinese Black Bean Chili Sauce
Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt
For a spicy and flavorful twist on your Beer Can Chicken, try this Chinese Black Bean Chili Sauce. Made with a combination of chili peppers, fermented black beans, and garlic, this sauce is bold, spicy, and full of umami flavor. The addition of rice vinegar and sugar adds a balance of tanginess and sweetness, making it the perfect glaze or dipping sauce for your chicken. Serve with some rice and vegetables for a complete and delicious meal.
The Secret to a Delicious Chinese Barbecue Sauce
When it comes to making the best Chinese barbecue sauce, the secret lies in the combination of sweet and savory flavors. This sauce typically includes soy sauce, hoisin sauce, honey, brown sugar, and a variety of spices and aromatics. The key is to balance these ingredients to create a sauce that is both rich and tangy with a hint of sweetness.
The Role of Soy Sauce
Soy sauce is the backbone of many Chinese sauces, including barbecue sauce. It provides a deep, umami flavor that enhances the overall taste of the sauce. For the best Chinese barbecue sauce, opt for a high-quality dark soy sauce. Its thicker consistency and bolder flavor will add depth and richness to the sauce.
The Importance of Hoisin Sauce
Another essential ingredient in Chinese barbecue sauce is hoisin sauce. This thick and fragrant sauce is made from fermented soybeans, garlic, vinegar, and various spices. It adds a complex, sweet, and tangy flavor to the sauce, making it a crucial element in achieving the perfect balance of flavors.
The Sweetness of Honey and Brown Sugar
To balance out the savory flavors, honey and brown sugar are added to the sauce. These natural sweeteners not only add a touch of sweetness but also help to caramelize the sauce when used as a glaze. The amount of sweetness can be adjusted to your liking, but be careful not to make the sauce too sweet, as it can overpower the other flavors.
Spices and Aromatics for Extra Flavor
To give the Chinese barbecue sauce its signature taste, a variety of spices and aromatics are added. These can include garlic, ginger, five-spice powder, and Chinese cooking wine. These ingredients not only add extra flavor but also help to balance the sweetness and add depth to the sauce.
In Conclusion
Now that you know the key components of a Chinese barbecue sauce, it's time to start experimenting and perfecting your recipe. Remember to balance the flavors and adjust them to your liking. With this best Chinese barbecue sauce recipe, you'll be able to create delicious and authentic Chinese dishes that will have everyone asking for your secret recipe.
