19 Best Chicken Broccoli Recipe Chinese Try These Culinary Delights!
Published on: Mar 22, 2024
Chicken broccoli is a classic and beloved dish in Chinese cuisine, known for its delicious flavors and nutritional value. It combines tender and juicy chicken with crunchy and vibrant broccoli, resulting in a well-balanced and satisfying meal. If you're looking for the best chicken broccoli recipe that will satisfy your cravings and impress your taste buds, look no further. In this article, we'll share with you a professional and well-organized introduction to the best chicken broccoli recipe in Chinese cuisine.
This recipe combines the classic flavors of Chinese cuisine with the deliciousness of beer can chicken. The chicken is marinated in a mixture of soy sauce, rice vinegar, and ginger, then cooked on the grill with a can of beer. The broccoli is also cooked on the grill, giving it a nice smoky flavor. Serve with rice for a complete meal.
2of 19
Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
If you're looking for a quick and easy beer can chicken recipe, this one is for you. The chicken is marinated in a simple mixture of soy sauce, garlic, and chili paste, then grilled with a can of beer. The broccoli is stir-fried with garlic, ginger, and soy sauce for a flavorful side dish. This dish is perfect for busy weeknights.
3of 19
Chicken Broccoli Ramen Stir Fry
Main Ingredients: Chicken, Canola Oil, Salt, Pepper, Broccoli, Water
Ramen noodles are not just for soup! In this recipe, ramen noodles are stir-fried with chicken, broccoli, and a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. The beer can chicken adds an extra layer of flavor to this dish. It's a delicious and unique way to enjoy ramen noodles.
4of 19
Chinese Chicken Broccoli Stirfry
Main Ingredients: Skinless Boneless Chicken Breasts, Baking Soda, Soy
Here's another stir-fry recipe that combines the flavors of Chinese cuisine with beer can chicken. The chicken is marinated in a mixture of soy sauce, honey, and garlic, then grilled with a can of beer. The broccoli and other vegetables are stir-fried with a flavorful sauce made with soy sauce, hoisin sauce, and rice vinegar. This dish is healthy, easy to make, and full of flavor.
5of 19
CHICKEN BROCCOLI STIR-FRY
Main Ingredients: Chicken Breast, Scallions, Garlic, Peeled Fresh Ginger
For a different twist on the classic stir-fry, try this recipe that includes beer can chicken. The chicken is seasoned with a blend of spices and grilled with a can of beer, while the broccoli and other vegetables are stir-fried with a tangy teriyaki sauce. This dish is perfect for a weeknight dinner or a weekend cookout.
6of 19
CHICKEN BROCCOLI STIR-FRY
Main Ingredients: Broccoli, Chicken, Garlic, Ginger, Spring Onions, Stir
This recipe is a great way to use up leftover beer can chicken. The chicken is shredded and stir-fried with broccoli, carrots, and other vegetables in a flavorful sauce made with soy sauce, brown sugar, and ginger. Serve over rice for a delicious and filling meal.
7of 19
Chinese Chicken & Broccoli
Main Ingredients: Chicken Breasts, Broccoli, Rice Noodles, Gluten Free
This recipe is a triple delight because it combines the flavors of Chinese cuisine, beer can chicken, and grilling. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder, then grilled with a can of beer. The broccoli and other vegetables are also grilled, and everything is tossed together in a delicious sauce. This dish is sure to be a hit at your next BBQ.
8of 19
Best Triple Delight Chinese
Main Ingredients: Beef, Chicken, Shrimp, Corn Starch, Chinese Cooking
Craving Chinese takeout? Skip the delivery and make this delicious dish at home. The chicken is marinated in a mixture of soy sauce, honey, and garlic, then grilled with a can of beer. The broccoli and other vegetables are stir-fried with a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. Serve over rice for a homemade version of your favorite takeout dish.
9of 19
Chinese Takeout Chicken and Broccoli
Main Ingredients: Broccoli, Green Pepper, Sugar Snap Peas, Boneless
If you have an Instant Pot, this is the recipe for you. The chicken is cooked in the Instant Pot with a can of beer, then shredded and mixed with broccoli and other vegetables in a flavorful sauce made with soy sauce, honey, and garlic. This dish is quick, easy, and perfect for busy weeknights.
10of 19
Instant Pot Chicken & Broccoli
Main Ingredients: Yellow Onion, Scallions, Crushed Garlic, Vegetable Oil
This stir-fry recipe is a great way to use up any leftover beer can chicken. The chicken is sliced and stir-fried with broccoli, mushrooms, and other vegetables in a delicious sauce made with soy sauce, hoisin sauce, and rice vinegar. Serve over rice for a quick and tasty meal.
11of 19
Chicken, Broccoli And Mushroom Stir-fry
Main Ingredients: Soy Sauce, Hoisin Sauce, Toasted Sesame Oil, Chicken
Orange chicken is a popular dish in Chinese restaurants, and now you can make it at home with beer can chicken! The chicken is marinated in a mixture of orange juice, soy sauce, and garlic, then grilled with a can of beer. The orange glaze adds a tangy and sweet flavor to the chicken. Serve with rice and vegetables for a complete meal.
This classic Chinese dish gets a twist with the addition of beer can chicken. The chicken is shredded and stir-fried with rice, vegetables, and scrambled eggs in a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. It's a great way to use up any leftover chicken and make a quick and tasty meal.
13of 19
Chicken Fried Rice
Main Ingredients: Chicken, Egg White, Soy Sauce, Rice Wine, Chicken
This dish is a combination of two Chinese favorites – broccoli beef and beer can chicken. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder, then grilled with a can of beer. The broccoli and beef are stir-fried with a flavorful sauce made with soy sauce, hoisin sauce, and rice vinegar. Serve over rice for a delicious and filling meal.
14of 19
Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
If you're looking for a healthy and flavorful meal, this recipe is for you. The chicken is marinated in a mixture of soy sauce, honey, and garlic, then grilled with a can of beer. The broccoli and other vegetables are stir-fried with a light and flavorful sauce made with soy sauce, rice vinegar, and ginger. This dish is low in calories but full of flavor.
15of 19
Healthy Chicken and Broccoli Stir-fry
Main Ingredients: Boneless And Skinless Chicken Breast, Broccoli, Garlic
This dish is a classic Chinese recipe that is made even better with the addition of beer can chicken. The chicken is marinated in a mixture of soy sauce, honey, and garlic, then grilled with a can of beer. The broccoli and other vegetables are stir-fried with a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. Serve over rice for a delicious and satisfying meal.
16of 19
Chicken with Broccoli (Chinese)
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Broccoli
This recipe is perfect for those busy weeknights when you don't have a lot of time to cook. The chicken is cooked in the Instant Pot with a can of beer, then shredded and mixed with broccoli and other vegetables in a flavorful sauce made with soy sauce, hoisin sauce, and rice vinegar. Serve over rice for a quick and delicious meal.
17of 19
Instant Pot Chinese Chicken and Broccoli
Main Ingredients: Chicken Breast, Broccoli, Garlic, Ginger, Avocado Oil
Cashew chicken is a popular dish in Chinese restaurants, and now you can make it at home with beer can chicken. The chicken is marinated in a mixture of soy sauce, honey, and garlic, then grilled with a can of beer. The cashews add a nice crunch to this dish. Serve with rice for a complete meal.
18of 19
Cashew Chicken
Main Ingredients: Chicken Breasts, Onion, Broccoli, Water Chestnuts
This recipe is perfect for those following a keto or low-calorie diet. The chicken is marinated in a mixture of soy sauce, garlic, and chili paste, then grilled with a can of beer. The broccoli and other vegetables are stir-fried with a light and flavorful sauce made with soy sauce, rice vinegar, and ginger. This dish is healthy, low in carbs and calories, and full of flavor.
19of 19
Chinese Chicken and Broccoli | Keto, Low Calorie
Main Ingredients: Boneless, Skinless Chicken Breast, Olive Oil, Garlic
This simple and delicious recipe is a great way to use up leftover beer can chicken. The chicken is shredded and mixed with broccoli and other vegetables in a flavorful sauce made with soy sauce, honey, and garlic. Serve over rice for a quick and tasty meal.
The Perfect Combination of Flavors and Nutrients
Why is Chicken Broccoli a Popular Dish in Chinese Cuisine?
One of the main reasons why chicken broccoli is a popular dish in Chinese cuisine is because of its perfect combination of flavors and nutrients. The dish typically involves stir-frying chicken and broccoli in a flavorful sauce, resulting in a harmonious blend of savory, sweet, and tangy flavors. The addition of garlic, ginger, and soy sauce enhances the taste and aroma, making it a crowd-pleaser for all ages.
Moreover, chicken broccoli is a nutrient-dense dish, packed with protein, vitamins, and minerals. Chicken is a lean protein source that is low in fat and high in essential amino acids. Broccoli, on the other hand, is a cruciferous vegetable that is rich in fiber, vitamins C and K, and antioxidants. Together, they make a well-balanced and nourishing meal that is perfect for any occasion.
The Best Chicken Broccoli Recipe in Chinese Cuisine
Now that we've established why chicken broccoli is a popular dish, let's dive into the best recipe that will have you craving for more. The key to making the perfect chicken broccoli lies in choosing the right ingredients and cooking techniques.
First, marinate the chicken with Chinese five-spice powder and soy sauce for at least 30 minutes to infuse it with flavor. Then, stir-fry the chicken until it is golden brown, and set it aside. In the same pan, stir-fry the broccoli florets until they are tender yet still crisp.
Next, prepare the sauce by combining oyster sauce, hoisin sauce, rice vinegar, honey, ginger, and garlic. Add the sauce to the pan with the chicken and broccoli and let it simmer until the sauce thickens and coats the ingredients. Serve the dish over a bed of steamed rice and garnish with sesame seeds and green onions.
In Conclusion
In summary, chicken broccoli is a beloved dish in Chinese cuisine because of its perfect combination of flavors and nutrients. With the right ingredients and cooking techniques, you can make the best chicken broccoli that will leave you wanting more. So next time you're in the mood for a delicious and nutritious meal, give this recipe a try and impress your taste buds with the flavors of Chinese cuisine.
+copy.jpg)
.jpg)
