18 Best Chana Masala Indian Recipe They're Simply Irresistible!

Published on: Mar 28, 2024

Chana masala is a popular Indian dish that is loved by people all around the world. It is a flavorful and spicy dish made with chickpeas, tomatoes, and a blend of aromatic spices. This dish is a staple in Indian cuisine and is often served with rice or naan bread. If you are looking for the best chana masala Indian recipe, look no further. In this article, we will discuss the key ingredients and techniques to create an authentic and delicious chana masala dish.

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Key Ingredients for the Best Chana Masala Indian Recipe

When it comes to making the best chana masala, it's all about using the right ingredients. The key players in this dish are chickpeas, tomatoes, and a blend of aromatic spices. Chickpeas, also known as garbanzo beans, are the main ingredient and provide a rich source of protein and fiber. Tomatoes add a tangy and slightly sweet flavor to the dish, while the spices bring in a depth of flavor and heat. The essential spices for chana masala include cumin, coriander, garam masala, and chili powder. These spices can be adjusted to your liking, but the combination is what creates the signature taste of chana masala.

Techniques for Making the Best Chana Masala Indian Recipe

Apart from using the right ingredients, there are a few techniques that can take your chana masala dish to the next level. One of the secrets to making a flavorful chana masala is to sauté the spices in oil before adding the other ingredients. This process, known as "tempering," helps to release the aromas and flavors of the spices. Another key technique is to cook the tomatoes until they are soft and pulpy. This helps to create a thick and rich sauce for the dish. Additionally, simmering the dish for a longer period allows the flavors to develop and intensify. When it comes to the best chana masala Indian recipe, it's all about using the right ingredients and techniques. With a little bit of practice and some experimentation with spice ratios, you can create a delicious and authentic chana masala dish that will have your taste buds dancing. So, gather your ingredients and get ready to embark on a flavorful journey to India with this must-try dish.
18 best chana masala indian recipe They're simply irresistible!

Chana Masala (Indian Chickpeas)

yield: 4 total time: 40 minutes
2.0 Stars (1 reviews)
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Ingredients

  • 32 ounces chickpeas
  • 16 ounces chopped tomatoes
  • 1 onion diced
  • 1 teaspoon ginger paste
  • 2 teaspoons garlic paste
  • 1 fresno pepper de-seeded and diced
  • 2 teaspoons cumin
  • 1 teaspoon Garam Masala
  • 1 teaspoon turmeric
  • 1 bunch cilantro
  • 1/2 lemon juiced

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 62 grams
  • Fat : 2.5 grams
  • Fiber : 11 grams
  • Protein : 13 grams
  • Sodium : 700 milligrams
  • Sugar : 5 grams
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