19 Best Canned Italian Tomato Sauce Recipe Ignite Your Passion For Cooking!
Published on: Mar 16, 2024
When it comes to creating the perfect Italian tomato sauce, using canned tomatoes can be a game changer. Not only are canned tomatoes easily accessible, but they also have a concentrated flavor that makes for a delicious sauce. In this article, we will share the best canned Italian tomato sauce recipe that will have your taste buds dancing and your family begging for seconds. With a few simple ingredients and some easy-to-follow steps, you'll be able to whip up a mouthwatering sauce that will elevate any pasta dish to the next level. So, let's dive into the recipe and get cooking!
Main Ingredients: Italian Tomatoes, Garlic, Extra Virgin Olive Oil
Pasta is a popular dish all over the world, and one of the key components to making a delicious pasta is the sauce. This simple and delicious pasta sauce recipe will have you craving for more with every bite. Made with fresh ingredients and a touch of Italian love, this sauce is perfect for any type of pasta dish.
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Chunky canned Italian tomato sauce
Main Ingredients: Plum Tomatoes, Onion, Celery, Carrot, Garlic, Lemon
If you're short on time but still want to enjoy a delicious homemade sauce, this chunky canned Italian tomato sauce is the perfect solution. Made with canned tomatoes, this sauce is ready in no time and has a rich and authentic flavor that will make you feel like you're dining in an Italian trattoria.
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Simple, Beautiful Sicilian Tomato Sauce
Main Ingredients: Olive Oil, Butter, Onions, Garlic, Italian Tomatoes
This simple and beautiful Sicilian tomato sauce is a classic recipe that has been passed down through generations. Made with fresh tomatoes, garlic, and a touch of red wine, this sauce has a rich and tangy flavor that pairs perfectly with any type of pasta.
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Quick and Easy Italian Sauce
Main Ingredients: Sweet Italian Sausage, Pork Chops, Olive Oil, Garlic
Don't have much time to spend in the kitchen? Don't worry, this quick and easy Italian sauce recipe has got you covered. Made with basic pantry ingredients and ready in just 30 minutes, this sauce is perfect for those busy weeknights when you want a delicious meal without the hassle.
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Spaghetti Sauce (Easy Italian Style with 6 Ingredients)
Main Ingredients: Extra Virgin Olive Oil, Fresh Garlic, Fresh Italian
If you're a fan of simple recipes with minimal ingredients, then this spaghetti sauce is for you. Made with only six basic ingredients, this sauce is packed with flavor and can be used in a variety of pasta dishes. Plus, it's budget-friendly and perfect for those on a tight budget.
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Spaghetti Sauce (Marinara Sauce)
Main Ingredients: Italian Tomatoes, Olive Oil, Garlic Cloves, Tomato
Marinara sauce is a staple in Italian cuisine, and this homemade version will make you never want to go back to store-bought again. Made with fresh herbs and ripe tomatoes, this sauce has a rich and intense flavor that will elevate any pasta dish.
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Simple-Beautiful-Sicilian-Tomato-Sauce-RECTANGLE
Main Ingredients: Olive Oil, Butter, Onions, Garlic, Italian Tomatoes
Basil and tomatoes are a match made in heaven, and this simple basil marinara sauce is proof of that. Made with fresh basil leaves and plum tomatoes, this sauce has a refreshing and aromatic flavor that will take your pasta dishes to the next level.
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Simple Basil Marinara Sauce
Main Ingredients: Olive Oil, Yellow Onions, Garlic, Italian Tomatoes
This tomato sauce recipe is a classic from renowned Italian cookbook author Marcella Hazan. Made with just three ingredients - tomatoes, butter, and onion - this sauce has a rich and velvety texture that will have you licking your plate clean.
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Marcella Hazan's Tomato Sauce with Butter and Onion
Main Ingredients: Italian Tomatoes, Butter, Sweet Onion, Salt
If you're a fan of set-it-and-forget-it meals, this slow cooker spaghetti sauce is the perfect recipe for you. Made with ground beef, tomatoes, and herbs, this sauce simmers all day in the slow cooker, allowing the flavors to develop and creating a rich and hearty sauce that is perfect for any pasta dish.
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Slow Cooker Spaghetti Sauce
Main Ingredients: Ground Beef, Medium Onion, Italian Tomatoes, Tomato
Need a quick and easy sauce to go with your pasta? This quick tomato sauce is the answer. Made with canned tomatoes, this sauce is ready in just 15 minutes and has a bright and fresh flavor that will complement any pasta dish.
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Quick Tomato Sauce
Main Ingredients: Italian Tomatoes, Garlic, Extra Virgin Olive Oil, Salt
This tomato sauce recipe is another classic from Marcella Hazan, and for good reason. Made with fresh tomatoes, butter, and onion, this sauce has a creamy and rich flavor that will make you wonder why you ever bothered with store-bought sauce.
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Tomato Sauce with Butter and Onion
Main Ingredients: Plum Tomatoes, Italian Tomatoes, Unsalted Butter
This homemade spaghetti sauce recipe is a staple in many households, and for good reason. Made with ground beef, tomatoes, and herbs, this sauce has a rich and comforting flavor that will make you feel like you're dining in an Italian grandmother's kitchen.
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Homemade Spaghetti Sauce
Main Ingredients: Italian Tomatoes, Tomato Paste, Brown Sugar, Baby
Puttanesca sauce is a bold and flavorful sauce that is perfect for those who love a little bit of spice. Made with anchovies, olives, and capers, this sauce has a punchy and tangy flavor that will elevate any pasta dish.
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Easy Homemade Puttanesca Sauce
Main Ingredients: Extra Virgin Olive Oil, Garlic, Anchovy Fillets
If you're following a vegan diet, this vegan spaghetti sauce is a must-try. Made with vegetables and herbs, this sauce is packed with flavor and has a rich and hearty texture that will satisfy any pasta craving.
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Vegan Spaghetti Sauce
Main Ingredients: Firm Tofu, Olive Oil, Onion, Celery Stalks, Carrots
Pizza sauce is not just for pizzas, it also makes a delicious pasta sauce. This homemade pizza sauce is made with tomatoes, garlic, and herbs, and has a bold and tangy flavor that pairs perfectly with any type of pasta.
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Homemade Pizza Sauce
Main Ingredients: Italian Tomatoes, Extra Virgin Olive Oil, Large Garlic
Marinara sauce is a classic Italian sauce that can be used in a variety of dishes. This homemade marinara sauce is made with fresh tomatoes and herbs, and has a bright and fresh flavor that will make you want to lick your plate clean.
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Homemade Marinara Sauce
Main Ingredients: Italian Tomatoes, Juice, Olive Oil, Onion, Garlic
This simple Italian tomato sauce recipe is a great base for any pasta dish. Made with fresh tomatoes and herbs, this sauce has a rich and authentic flavor that will transport you to the streets of Italy with every bite.
If you're looking for an authentic Italian tomato sauce recipe, look no further. Made with fresh ingredients, this sauce has a rich and intense flavor that will make you feel like you're dining in a traditional Italian trattoria.
This basic Italian tomato sauce recipe is perfect for those who prefer a simple and traditional flavor. Made with basic ingredients and spices, this sauce has a comforting and familiar taste that will please even the pickiest eaters.
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Basic Italian Tomato Sauce
Main Ingredients: Extra Virgin Olive Oil, Garlic, Crushed Red Pepper
This simple and beautiful Sicilian tomato sauce is another version of the classic recipe, with a few added ingredients to give it a unique and delicious flavor. Made with fresh tomatoes, red wine, and spices, this sauce has a rich and bold taste that will make you want to make it again and again.
Why Use Canned Tomatoes for Italian Tomato Sauce?
Canned tomatoes are a staple in any Italian pantry. They are harvested at the peak of ripeness and then canned, preserving their nutrients and flavor. This makes them a great option for creating a delicious and authentic Italian tomato sauce. Additionally, canned tomatoes are available year-round, making them a convenient choice for when fresh tomatoes are not in season.
Best Canned Italian Tomato Sauce Recipe:
Ingredients:
- 2 cans of whole peeled San Marzano tomatoes
- 1 large onion, diced
- 4 cloves of garlic, minced
- 1/4 cup of extra virgin olive oil
- 1 teaspoon of dried oregano
- 1 teaspoon of dried basil
- 1 teaspoon of red pepper flakes
- Salt and pepper to taste
Instructions:
Step 1: Heat the olive oil in a large saucepan over medium heat. Add the diced onion and sauté until translucent, about 5 minutes.
Step 2: Add the minced garlic and cook for an additional 1-2 minutes, until fragrant.
Step 3: Pour the cans of whole peeled San Marzano tomatoes into the saucepan, breaking them up with a wooden spoon. Add in the oregano, basil, red pepper flakes, and salt and pepper to taste.
Step 4: Let the sauce simmer for 30 minutes, stirring occasionally. This will allow the flavors to develop and the sauce to thicken.
Step 5: Optional - if you prefer a smoother sauce, you can use an immersion blender to blend the sauce until it reaches your desired consistency.
Step 6: Serve over your favorite pasta and enjoy!
Pro Tip: For an extra depth of flavor, you can also add a splash of red wine or a pinch of sugar to the sauce while it simmers.
In conclusion, using canned tomatoes for your Italian tomato sauce is a great way to achieve a rich and flavorful sauce that will impress even the pickiest eaters. This simple and delicious recipe will become a go-to in your kitchen and will have everyone asking for your secret ingredient. So, why wait? Grab some canned tomatoes and get cooking!