20+ Best Brussel Sprouts Recipe For Thanksgiving Npr Get Ready To Indulge!
Published on: Mar 15, 2024
Brussel sprouts are a staple dish for many Thanksgiving dinners, but finding the perfect recipe can be a daunting task. Luckily, NPR has done the research for us and has found the best brussel sprouts recipe for Thanksgiving. This recipe is sure to impress your family and friends and will become a new favorite for years to come. So put away your old recipes and get ready to try something new and delicious this holiday season.
Main Ingredients: Brussels Sprouts, Table Salt, Olive Oil, Butter, Chili
Looking for a delicious and unique way to enjoy brussel sprouts? Look no further than this recipe inspired by the popular restaurant chain, Longhorn Steakhouse. These crispy brussel sprouts are guaranteed to be a hit at your next dinner party or family meal. Plus, they are super easy to make!
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Brussel Sprout Chips
Main Ingredients: Brussel Sprouts, Salt, Pepper, Onion Powder, Garlic
If you're a fan of potato chips, then you'll love these brussel sprout chips. They are a healthier alternative to regular chips and are surprisingly addictive. Simply slice brussel sprouts thinly, toss with olive oil and seasonings, and bake until crispy. Perfect for snacking or as a side dish.
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Brussel Sprout Casserole
Main Ingredients: Brussel Sprouts, Olive Oil, Salt, Black Pepper, Garlic
This hearty and comforting casserole is a great way to incorporate brussel sprouts into your meal. Tender brussel sprouts are mixed with a creamy sauce and topped with breadcrumbs and parmesan cheese before being baked to perfection. This dish is sure to be a crowd-pleaser.
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Balsamic Bacon Brussel Sprout Salad
Main Ingredients: Brussel Sprouts, Bacon, Crasins, Chopped Pecans
This salad is a delicious blend of sweet and savory flavors. Crispy bacon, tangy balsamic vinegar, and honey are the perfect complement to the earthy brussel sprouts. Serve as a side dish or add some grilled chicken for a complete meal.
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Teriyaki Brussel Sprout (Vegan+ Gluten-free)
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Freshly Ground Black
If you're looking for a vegan and gluten-free option, this teriyaki brussel sprout recipe is a must-try. The brussel sprouts are coated in a homemade teriyaki sauce made with soy sauce, honey, and garlic. Serve over rice for a satisfying and healthy meal.
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Shaved Brussel Sprout Saute
Main Ingredients: Brussel Sprouts, Olive Oil, Kosher Salt, Black Pepper
For a quick and easy side dish, try this shaved brussel sprout saute. Simply saute shaved brussel sprouts with shallots, garlic, and olive oil until tender. Top with some lemon zest and parmesan cheese for a burst of flavor.
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Cheesy Bacon Brussel Sprout Casserole
Main Ingredients: Brussel Sprouts, Bacon, Sharp Cheddar Cheese, Fontina
This indulgent casserole is a great way to make brussel sprouts more appealing to picky eaters. The combination of crispy bacon and melted cheddar cheese will have everyone going back for seconds. Serve as a side dish or add some protein for a complete meal.
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Roasted Butternut Squash Brussel Sprout Salad
Main Ingredients: Butternut Squash, Sweet Potatoes, Brussels Sprouts
This colorful and flavorful salad is perfect for fall. Roasted brussel sprouts and butternut squash are tossed with a honey mustard dressing and topped with dried cranberries and toasted pecans. Serve as a side dish or add some grilled chicken for a complete meal.
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Brussel Sprout Pasta
Main Ingredients: Bucatini, Olive Oil, Garlic Cloves, Brussels Sprouts
If you're a pasta lover, you'll want to try this brussel sprout pasta dish. Sauteed brussel sprouts and pancetta are tossed with your favorite pasta and a creamy garlic parmesan sauce. Top with some fresh parsley for a pop of color.
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Brussel Sprout Bake
Main Ingredients: Red Potatoes, Sweet Potatoes, Brussel Sprouts, Baby
This brussel sprout bake is a great way to use up leftover brussel sprouts. Simply mix them with some sliced almonds, breadcrumbs, and parmesan cheese before baking until golden and crispy. Serve as a side dish or add some protein for a complete meal.
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Brussel Sprout Stir Fry
Main Ingredients: Brussel Sprouts, Finely Chopped Onion, Garlic Cloves
This stir fry is a quick and easy way to enjoy brussel sprouts. Simply stir fry them with your favorite vegetables and protein, and add a teriyaki sauce for a burst of flavor. Serve over rice or noodles for a satisfying meal.
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Brussel Sprout Breakfast Bake
Main Ingredients: Balsamic Vinegar, Honey, Olive Oil, Garlic, Salt, Black
Who says brussel sprouts can't be part of your breakfast? This breakfast bake combines brussel sprouts, eggs, bacon, and cheddar cheese for a delicious and hearty start to your day. Perfect for weekend brunch or as a make-ahead breakfast option.
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Zucchini, Brussel Sprout & Halloumi Fritters
Main Ingredients: Zucchini, Brussels Sprouts, Halloumi, Green Onions
These fritters are a tasty and creative way to use up leftover brussel sprouts. Simply mix them with zucchini, halloumi cheese, and flour before frying until crispy. Serve with a side of tzatziki sauce for dipping.
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Warm Brussel Sprout & Cranberry Slaw
Main Ingredients: Brussel Sprouts, Fresh Cranberries, Coconut Oil, Maple
This warm slaw is a great side dish for any holiday meal. Shredded brussel sprouts are mixed with craisins, toasted almonds, and a honey mustard dressing for a sweet and tangy flavor. Serve alongside your favorite protein for a complete meal.
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Brussel Sprout Fried Rice
Main Ingredients: Coconut Oil, Brussel Sprouts, Large Carrot, Pine Nuts
Put a twist on traditional fried rice by adding brussel sprouts to the mix. Simply stir fry them with your favorite vegetables and rice, and add a soy sauce and sesame oil for flavor. Top with a fried egg for a protein boost.
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Kale and Brussel Sprout Salad
Main Ingredients: Curly Kale, Brussels Sprouts, Sliced Almonds
This salad is a great way to get your greens in. Kale and brussel sprouts are mixed with a lemon vinaigrette and topped with toasted pine nuts and shaved parmesan cheese. Serve as a side dish or add some grilled chicken for a complete meal.
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Brussel Sprout Pickle
Main Ingredients: Brussels Sprouts, Apple Cider Vinegar, Water, Pickling
If you're a pickle lover, you'll want to give these brussel sprout pickles a try. They are tangy, crunchy, and surprisingly addictive. Plus, they are a great way to use up any leftover brussel sprouts in your fridge.
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Brussel Sprout Gratin
Main Ingredients: Brussel Sprouts, Gruyere Cheese, Parmesan Cheese, Panko
This gratin is a decadent and delicious way to enjoy brussel sprouts. Thinly sliced brussel sprouts are mixed with a creamy cheese sauce and topped with breadcrumbs before being baked until bubbly and golden. Perfect for a special occasion or as a comforting winter meal.
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Brussel Sprout Salad
Main Ingredients: Brussel Sprouts, Granny Smith Apple, Dried Cranberries
This simple brussel sprout salad is a great option for a quick and healthy lunch. Shredded brussel sprouts are mixed with quinoa, cucumbers, cherry tomatoes, and a lemon dressing. Top with some feta cheese for added flavor.
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Roasted Brussel Sprout Salad with Quinoa
Main Ingredients: Brussels Sprouts, Red Onion, Garbanzo Beans, Minced
This hearty salad is a great way to incorporate brussel sprouts into your meal. Roasted brussel sprouts and sweet potatoes are mixed with quinoa and a honey mustard dressing for a filling and flavorful dish. Perfect for a light lunch or as a side dish.
The Perfect Balance of Flavor and Texture
Roasted Brussel Sprouts with Balsamic Glaze and Bacon
One of the reasons why this brussel sprouts recipe stands out from the rest is the perfect balance of flavors and textures. The brussel sprouts are roasted to perfection, giving them a crispy exterior while still maintaining a tender and flavorful center. The addition of balsamic glaze adds a tangy and slightly sweet note to the dish, complementing the natural bitterness of the brussel sprouts. And let's not forget the bacon – because everything is better with bacon. The salty and smoky flavors from the bacon take this dish to a whole new level.
Simple and Easy to Make
Not only does this recipe deliver on taste, but it is also simple and easy to make. With only a handful of ingredients and 30 minutes of cooking time, this dish is perfect for a busy Thanksgiving meal. The brussel sprouts are tossed in olive oil and seasoning, then roasted in the oven. Meanwhile, the balsamic glaze is quickly made on the stovetop. The final touch of adding the cooked bacon on top is not only delicious but also adds a beautiful presentation to the dish.
Impress Your Guests
If you want to impress your guests this Thanksgiving, this brussel sprouts recipe is the way to go. Not only is it bursting with flavor, but it also adds a touch of elegance to your holiday spread. Your guests will be asking for the recipe, and you'll be happy to share the secret behind your delicious brussel sprouts. And with the SEO-optimized ingredients and writing style, your article is sure to be a hit with readers looking for the best brussel sprouts recipe for Thanksgiving.
Make it Your Own
As with any recipe, feel free to make it your own by adding your favorite ingredients or making substitutions to fit your dietary needs. For a vegetarian option, simply omit the bacon or use a plant-based alternative. You can also add seasonal herbs like rosemary or thyme for an extra layer of flavor. The possibilities are endless, making this recipe a versatile and customizable dish for any Thanksgiving celebration.
In Conclusion
Don't settle for bland and boring brussel sprouts this Thanksgiving. Try out NPR's best brussel sprouts recipe and take your holiday meal to the next level. With its perfect balance of flavor and texture, simplicity, and ability to impress your guests, this recipe is sure to become a new family favorite. So fire up your oven, put on your apron, and get ready to wow your taste buds with this amazing dish.
