17 Best Bran Muffin Recipe South Africa You Must Try Them!
Published on: Mar 6, 2024
Finding the perfect bran muffin recipe can be a challenging task, especially when you are looking for a recipe that is both delicious and healthy. South Africa is known for its diverse and flavorful cuisine, and their bran muffins are no exception. With the right combination of ingredients and a few simple steps, you can make the best bran muffins that will have your family and friends begging for more. In this article, we will guide you through the process of making the best bran muffins in South Africa, so you can impress everyone with your baking skills.
Main Ingredients: Whole Wheat Flour, Wheat Bran, Fine Grain Sea Salt
This recipe is perfect for those who are watching their calorie intake but still want to indulge in a delicious treat. With the use of bran flakes, these muffins are packed with fiber and are a healthier alternative to traditional muffins. Plus, they are great for on-the-go snacking!
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Apple Bran Muffins
Main Ingredients: Light Brown Sugar, Chopped Pecans, Large Eggs, Bran
Apples and bran flakes come together in this tasty muffin recipe. The sweetness of the apples pairs perfectly with the nutty flavor of the bran, creating a unique and delicious combination. These muffins are great for breakfast or as a snack any time of the day.
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Blueberry Orange Bran Muffin
Main Ingredients: Oat Bran, Wheat Bran, Sour Cream, Milk, All Purpose
Get the best of both worlds with this recipe that combines the tartness of blueberries with the citrusy flavor of oranges. The addition of orange zest adds a burst of flavor to the traditional bran muffin, making it a crowd-pleaser.
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Kid Friendly Bran Muffin
Main Ingredients: Bran, Water, Whole Wheat Flour, White Flour, Ground
Have picky eaters at home? This recipe is perfect for them. With the addition of chocolate chips, these muffins become a fun and tasty treat for kids. Sneak in some extra nutrition with the bran flakes and feel good about giving your kids a snack they will love.
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Walnut Banana Bran Muffin
Main Ingredients: Unsalted Butter, White Granulated Sugar, Bananas, Large
Bananas and walnuts add a unique twist to the classic bran muffin. The natural sweetness of the bananas and the crunch of the walnuts make for a delicious and satisfying snack. Plus, they are packed with protein and healthy fats.
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6 week Bran Muffin
Main Ingredients: Bran Flakes, Bran, Boiling Water, Sugar, Shortening
This recipe is perfect for those who like to meal prep or have a busy schedule. These muffins can be made ahead of time and stored in the freezer for up to 6 weeks. Just pop them in the microwave for a quick and easy breakfast or snack.
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Bran Muffin
Main Ingredients: Apple Sauce, Brown Sugar, Eggs, Wheat Bran, Milk
This classic bran muffin recipe is a staple for any baker. It is simple and easy to follow, and the end result is a delicious and hearty muffin that can be enjoyed any time of the day. Add in your favorite mix-ins, such as raisins or nuts, for some extra flavor and texture.
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Chunky Bran Muffin
Main Ingredients: Whole Wheat Flour, Wheat Bran, Brown Sugar, Baking
If you like a muffin with a little more texture, this recipe is for you. With the addition of oats, dried fruit, and nuts, these muffins are packed with flavor and will keep you feeling full and satisfied. They are also a great way to use up any leftover ingredients you have in your pantry.
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Light Bran Muffin
Main Ingredients: Wheat Bran, Boiling Water, Vegetable Oil, Large Egg
For those who are watching their calorie intake, this recipe is a must-try. By substituting some of the oil and sugar with applesauce and honey, these muffins are lighter and healthier without sacrificing flavor. They are perfect for those who want to enjoy a delicious treat without the guilt.
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Easy Bran Muffins
Main Ingredients: Vegetable Oil, Sugar, Eggs, Molasses, Milk, Bran, Whole
Looking for a quick and easy recipe? Look no further than these easy bran muffins. With simple ingredients and minimal prep time, these muffins are perfect for beginner bakers or those who are short on time. They are also great for making with kids!
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My favorite Blueberry Bran Muffin
Main Ingredients: Wheat Bran, Oat Bran, Whole Wheat Flour, Baking Soda
This recipe is a personal favorite of mine. The combination of blueberries, cinnamon, and vanilla creates a flavor explosion in every bite. Plus, the use of Greek yogurt adds a creamy texture and makes these muffins extra moist.
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Mimi’s Cafe Honey Oat Bran Muffin Copycat
Main Ingredients: Brown Sugar, Honey, Molasses, Vegetable Oil, Egg
If you have ever been to Mimi’s Cafe, you know how delicious their honey oat bran muffins are. Now you can recreate them at home with this copycat recipe. The use of oat bran and honey gives these muffins a slightly sweet and nutty flavor that is sure to satisfy your cravings.
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Healthy Bran Muffins
Main Ingredients: Bran, Buttermilk, Baking Soda, Egg, Vegetable Oil
These healthy bran muffins are perfect for those who are trying to eat clean. With the use of whole wheat flour and Greek yogurt, these muffins are high in protein and fiber and low in fat. They are a guilt-free treat that you can enjoy any time of the day.
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Healthy Bran Muffin Sweetened with Apple Butter
Main Ingredients: Whole Wheat Flour, Wheat Bran, Oat Bran, Baking Soda
If you are looking for a healthier alternative to sugar, try using apple butter in your muffin recipe. It adds a subtle sweetness and is lower in calories than traditional sweeteners. These muffins are also great for those who are avoiding dairy, as they are made with almond milk.
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Speedy Bran Muffins
Main Ingredients: Boiling Water, Raisins, Bran, Whole Wheat Flour, Baking
Short on time? These speedy bran muffins are the perfect solution. With the use of a muffin mix, you can have fresh, homemade muffins in no time. Customize them by adding in your favorite mix-ins and enjoy a delicious and quick snack.
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Healthy Apple Bran Muffin (Mini-Style)
Main Ingredients: Oil, Large Egg, Honey, Greek Yogurt, Wheat Flour, Wheat
Mini muffins are perfect for snacking or for serving at a party. These healthy apple bran muffins are not only cute, but they are also packed with nutrition. The addition of grated apples gives them a natural sweetness and adds some extra fiber.
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Moist and Delicious Bran Muffins
Main Ingredients: Boiling Water, Bran, Bran Flakes, Buttermilk, Butter
Moist and delicious, these bran muffins are a crowd favorite. The use of molasses and brown sugar adds a rich and deep flavor to these muffins, making them the perfect accompaniment to your morning coffee or tea.
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Healthy and Delicious Refrigerator Bran Muffins
Main Ingredients: Bran Flakes, Bran, Boiling Water, Buttermilk, Butter
These refrigerator bran muffins are perfect for those who like to plan ahead. The batter can be stored in the refrigerator for up to a week, and then you can bake fresh muffins whenever you want. They are also a great way to use up any leftover ingredients you have in your fridge.
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All Bran Fruit Loaf
Main Ingredients: Bran, Caster Sugar, Sultanas, Skimmed Milk, Self
If you are a fan of fruitcake, you will love this all bran fruit loaf. Packed with dried fruit and nuts, this loaf is a hearty and satisfying treat that is perfect for the holidays or any time of the year. Serve it with a cup of tea or coffee for a delicious snack.
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Bran Muffins
Main Ingredients: Bran, Milk, Apple Sauce, Eggs, Vanilla, Flour, Baking
Last but not least, we have the classic bran muffin recipe. This tried and true recipe is a favorite among many. It is versatile and can be customized with your favorite mix-ins, making it a go-to for any occasion.
Ingredients
Before we dive into the recipe, let's take a look at the key ingredients that make these bran muffins stand out. Bran is the star of the show, providing a rich source of fiber and nutrients. It is usually made from the outer layer of cereal grains and adds a nutty flavor and texture to the muffins. In addition to bran, you will need flour, sugar, eggs, milk, and butter. For a healthier option, you can use whole wheat flour and substitute some of the sugar with honey or maple syrup. You can also add fruit such as raisins, cranberries, or chopped apples for added flavor and nutrition.
Method
To make the best bran muffins, you will need to follow a few simple steps. First, preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius). Then, mix the dry ingredients (bran, flour, sugar, baking powder, and salt) in one bowl and the wet ingredients (eggs, milk, and melted butter) in another bowl. Slowly add the wet ingredients to the dry ingredients, stirring until well combined. Fold in any additional ingredients, such as fruit or nuts, and pour the mixture into a greased muffin tin. Bake for 20-25 minutes, or until the muffins are golden brown and a toothpick inserted in the center comes out clean.
Serving Suggestions
These delicious bran muffins can be enjoyed at any time of the day. They are great for breakfast, as a mid-day snack, or even as a healthy dessert. You can serve them warm with a dollop of honey butter or your favorite jam. For a savory twist, you can also add some bacon or cheese to the batter before baking.
In conclusion, the best bran muffin recipe in South Africa is a simple yet delicious combination of healthy ingredients and traditional flavors. With this recipe, you can indulge in a tasty treat without feeling guilty. So why not give it a try and impress your loved ones with your baking skills. Happy baking!
