20 Best Beef With Asparagus Chinese Recipe Elevate Your Taste Buds!
Published on: Mar 22, 2024
When it comes to Chinese cuisine, one dish that is always a crowd-pleaser is beef with asparagus. This classic combination of tender beef and crisp asparagus is a staple in many Chinese restaurants and homes. While it may seem like a complex dish to recreate at home, with the right recipe and techniques, you can easily make the best beef with asparagus Chinese dish in your own kitchen.
Main Ingredients: Steak, Soy Sauce, Cornstarch, Dry Sherry, Ginger, Chili
Spice up your dinner routine with this delicious beef and asparagus stir fry recipe! Tender strips of beef are cooked with fresh asparagus and a savory sauce, creating a perfect balance of flavors and textures. This dish is easy to make and will impress your family and friends. Serve it over steamed rice for a complete meal.
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Chinese Take-Out, Made In
Main Ingredients: Cauliflower, Bone Broth, Asparagus Spears, Green
Craving Chinese take-out but don't want to leave your house? This recipe is the perfect solution. Skip the delivery fees and make your own Chinese-inspired dish at home. With just a few simple ingredients, you can recreate the flavors of your favorite take-out dishes in the comfort of your own kitchen.
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Flank Steak Stir Fry with Asparagus and Red Pepper
Main Ingredients: Canola, Asparagus, Flank Steak, Red Bell Pepper
This flank steak stir fry is a delicious and healthy option for a quick weeknight meal. The tender flank steak is cooked with fresh asparagus and red pepper, and tossed in a flavorful sauce. It's a great way to sneak in some extra veggies and protein into your diet.
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Szechuan Beef with Asparagus
Main Ingredients: Dark Sesame Oil, Chicken Broth, Low Sodium Soy Sauce
For those who love a little heat in their food, this Szechuan beef with asparagus recipe is a must-try. The beef is coated in a spicy sauce and combined with crisp asparagus for a dish that is bursting with flavor. Serve it over rice for a satisfying and filling meal.
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Hunan Beef
Main Ingredients: Water, Cornstarch, Oyster Sauce, Flank Steak, Vegetable
This Hunan beef recipe is a classic Chinese dish that is sure to become a family favorite. Tender strips of beef are cooked in a sweet and savory sauce, along with fresh asparagus and other vegetables. It's an easy and delicious way to add more vegetables to your diet.
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Hoisin-Glazed Mini Meatloaf “Muffins” Over Asian...
Main Ingredients: Egg, Milk, Sweet Onion, Hoisin Sauce, Reduced Sodium
Put a creative spin on traditional meatloaf with this hoisin-glazed mini meatloaf “muffins” recipe. The individual portions are cooked with a flavorful hoisin sauce and served over Asian noodles, making it a fun and unique twist on a classic dish.
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Stir-Fried Beef and Asparagus
Main Ingredients: Flank Steak, Shaoxing Wine, Soy Sauce, Cornstarch
This stir-fried beef and asparagus recipe is a quick and easy option for a weeknight meal. The beef is cooked with a variety of vegetables, including asparagus, in a tasty sauce. Serve it over rice or noodles for a complete and satisfying meal.
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Mince Beef and Asparagus Stir Fry
Main Ingredients: Lean Ground Beef, Asparagus, Onion, Bell Pepper
For a lighter and healthier option, try this mince beef and asparagus stir fry recipe. Lean ground beef is cooked with fresh asparagus and other vegetables, creating a dish that is both nutritious and flavorful. It's a great way to get your protein and veggies in one dish.
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Panda Express Shanghai Angus Steak Copycat
Main Ingredients: Sirloin Steak, Cornstarch, Soy Sauce, Sesame Seed Oil
If you can't get enough of Panda Express, you'll love this copycat recipe for their Shanghai Angus steak. The tender beef is cooked in a sweet and savory sauce, and served with fresh asparagus for a delicious and satisfying meal that rivals your favorite take-out spot.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Fried rice is a staple in Chinese cuisine, and this recipe will show you how to make it perfectly every time. With just a few simple ingredients and a hot wok, you can create a flavorful and delicious fried rice dish that can be served as a side or main course.
This Chinese pepper steak recipe is a classic dish that is sure to please. Thinly sliced beef is cooked with a variety of vegetables, including asparagus, and tossed in a flavorful sauce. The dish is finished off with a generous sprinkle of black pepper, adding a spicy kick to each bite.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
Beef and broccoli is a popular Chinese dish, and this recipe will show you how to make it at home. Tender strips of beef are cooked with broccoli and a savory sauce, creating a dish that is both healthy and delicious. Serve it over rice for a complete meal.
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Chinese Sesame Asparagus Salad
Main Ingredients: Asparagus, Soy Sauce, Sesame Oil, Water, White Sesame
For a lighter and fresher option, try this Chinese sesame asparagus salad recipe. The crisp asparagus is combined with a tangy sesame dressing, creating a side dish that is perfect for summer barbecues or as a light lunch option.
This Chinese beef and broccoli recipe is a simple and tasty way to enjoy this classic dish at home. The beef is cooked with broccoli and other vegetables in a flavorful sauce, creating a balanced and nutritious meal that the whole family will love.
This Chinese chicken salad is a refreshing and flavorful option for a light lunch or dinner. Tender chicken is combined with a variety of vegetables and a tangy dressing, creating a dish that is both satisfying and healthy.
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Chinese-style Green Vegetable Salad
Main Ingredients: Asparagus, Soy Sauce, Lime Juice, Vegetable Stock
This Chinese-style green vegetable salad is a great way to incorporate more greens into your diet. The fresh asparagus and other vegetables are combined with a flavorful dressing, creating a light and tasty side dish that pairs well with any main course.
This Chinese fried rice recipe is a crowd-pleasing dish that is perfect for a busy weeknight. With just a few simple ingredients, you can create a flavorful and satisfying fried rice dish that is sure to become a family favorite.
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Chicken, Broccoli, and Asparagus Stir Fry
Main Ingredients: Boneless Skinless Chicken Breasts, Garlic Cloves
This chicken, broccoli, and asparagus stir fry recipe is a tasty and healthy option for a quick dinner. The chicken is cooked with fresh asparagus and broccoli in a savory sauce, creating a dish that is packed with protein and vegetables.
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Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
This easy Chinese beef and rice recipe is a budget-friendly and delicious meal option. The beef is cooked with a variety of vegetables and served over rice, making it a complete and satisfying meal that can be made in under 30 minutes.
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Somen with Tofu and Asparagus in a Chinese Dressing
Main Ingredients: Soy Sauce, Dark Sesame Oil, Sugar, Mirin, Red Wine
If you're looking for a unique and flavorful noodle dish, try this somen with tofu and asparagus in a Chinese dressing recipe. The chewy somen noodles are combined with crispy tofu and fresh asparagus, and tossed in a tangy Chinese dressing for a dish that is both light and satisfying.
The Importance of High-Quality Beef
One of the key factors in creating the best beef with asparagus Chinese recipe is using high-quality beef. This not only ensures a delicious and tender result, but it also contributes to the overall flavor of the dish. When shopping for beef, look for cuts that are well-marbled and have a bright, red color. Grass-fed beef is a great option as it is lean and has a richer flavor compared to grain-fed beef. Additionally, make sure to cut the beef against the grain to ensure tenderness.
The Secret to Perfectly Cooked Asparagus
Aside from the beef, the asparagus is the star of this dish. The key to perfectly cooked asparagus is to not overcook it. Asparagus should be cooked until it is bright green and still has a slight crunch to it. This will not only give the dish a nice texture, but it also helps retain the nutrients in the asparagus. Another pro tip is to blanch the asparagus in boiling water for a few seconds before sautéing it. This will help lock in the vibrant green color and prevent it from turning mushy.
Creating a Flavorful Sauce
No Chinese dish is complete without a delicious sauce, and the best beef with asparagus Chinese recipe is no exception. The key to a flavorful sauce is using the right ingredients and balancing the flavors. Soy sauce, oyster sauce, and sesame oil are essential ingredients in this dish, giving it that iconic Chinese flavor. For a touch of sweetness, add a small amount of honey or brown sugar. And for some heat, add in some chili flakes or Szechuan peppercorns. The key is to taste and adjust the sauce to your liking before adding it to the dish.
In Conclusion
With high-quality beef, perfectly cooked asparagus, and a flavorful sauce, you can easily make the best beef with asparagus Chinese dish at home. Don't be afraid to experiment with different ingredients and flavors to make it your own. Serve it with steamed rice for a complete and satisfying meal that will impress your family and friends. Try out this recipe and taste the deliciousness of this classic Chinese dish for yourself!