17+ Best Beef Tenderloin Recipe For Christmas You Won't Believe The Taste!
Published on: Mar 26, 2024
The holiday season is upon us and it's time to start planning your Christmas dinner menu. One dish that is sure to impress your guests and leave their taste buds satisfied is a perfectly cooked beef tenderloin. This classic cut of meat is tender, juicy, and full of flavor, making it the perfect centerpiece for your holiday feast. But with so many beef tenderloin recipes out there, how do you choose the best one for Christmas? We've got you covered with our top pick for the best beef tenderloin recipe for Christmas.
Main Ingredients: Beef Tenderloin, Red Wine, Garlic Cloves, Shallots, Bay
If you're looking for a lighter option when it comes to beef tenderloin, this salad is the perfect choice. The tender and juicy beef is paired with fresh tomatoes and creamy avocado for a refreshing and satisfying meal.
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Slow-Roasted Beef Tenderloin
Main Ingredients: Beef Tenderloin, Olive Oil, Sea Salt, Cracked Pepper
For a melt-in-your-mouth experience, try slow-roasting your beef tenderloin. This method allows the meat to cook evenly and retain its juices, resulting in a tender and flavorful cut of beef.
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Best Beef Tenderloin
Main Ingredients: Beef Tenderloin, Kosher Salt, Black Peppercorns
When it comes to beef tenderloin, it's hard to beat the classic preparation. Seasoned simply with salt and pepper and roasted to perfection, this dish is a crowd-pleaser every time.
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Herb Crusted Grilled Beef Tenderloin
Main Ingredients: Beef Tenderloin, Kosher Salt, Black Pepper, Fresh
For a twist on the traditional beef tenderloin, try grilling it with a flavorful herb crust. The smoky char from the grill combined with the fragrant herbs creates a delicious and unique flavor profile.
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Beef Tenderloin Tips
Main Ingredients: Beef Tenderloin, Shallots, Garlic, Mushroom, Oil, Salt
If you're looking for a budget-friendly option, beef tenderloin tips are a great choice. These bite-sized pieces of tenderloin can be used in a variety of dishes, from stir-fries to stews.
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seriously BEST EVER roasted beef tenderloin
Main Ingredients: Beef Tenderloin, Kosher Salt, Black Pepper, Minced
For a show-stopping main course, this beef tenderloin recipe is a must-try. With a flavorful marinade and a perfectly crispy exterior, this dish will have your guests asking for seconds.
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Million Dollar Roast Beef Tenderloin
Main Ingredients: Beef Tenderloin, Salt, Black Pepper, Olive Oil, Salted
Looking to impress? This decadent beef tenderloin recipe is sure to do the trick. With a rich and creamy Gorgonzola sauce, this dish is worthy of a special occasion or a fancy dinner party.
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Ultimate Roasted Beef Tenderloin Filet
Main Ingredients: Beef Tenderloin, Bacon Grease, Montreal Steak
This roasted beef tenderloin filet is the epitome of luxury. Tender, juicy, and full of flavor, this dish is perfect for a romantic date night or an elegant dinner with friends.
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Beef Tenderloin
Main Ingredients: Beef Tenderloin, Kosher Salt, Worcestershire Sauce
Sometimes, simple is best. This basic beef tenderloin recipe allows the natural flavors of the meat to shine through, resulting in a delicious and tender cut of beef.
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Garlic Brown Butter Roasted Beef Tenderloin
Main Ingredients: Beef Tenderloin, Table Salt, Black Pepper, White
Garlic lovers, this one's for you. The combination of fragrant garlic and nutty brown butter takes this beef tenderloin to the next level. It's a melt-in-your-mouth experience that you won't want to miss.
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Grilled Beef Tenderloin in the Most Amazing Marinade
Main Ingredients: Beef Tenderloin, Zesty Italian Dressing, Creole
This marinade is truly amazing. With a combination of savory and sweet flavors, it's the perfect complement to a perfectly grilled beef tenderloin. Trust us, your taste buds will thank you.
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The BEST Beef Tenderloin
Main Ingredients: Beef Tenderloin, Rub, Spice Blend
We know, we know, "best" is a strong word. But this beef tenderloin recipe truly lives up to its name. With a flavorful rub and a perfectly cooked interior, this dish is a winner every time.
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Gorgonzola-crusted Beef Tenderloin Crostini
Main Ingredients: Beef Tenderloin, I Can T Believe It S Not Butter R
If you're looking for an appetizer that will impress your guests, look no further. These beef tenderloin crostini are topped with a creamy Gorgonzola sauce and make the perfect party snack.
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Beef Tenderloin Tips in Mushroom Gravy
Main Ingredients: Beef Tenderloin, Kosher Salt, Freshly Ground Black
This hearty dish is comfort food at its finest. Tender beef tenderloin tips are smothered in a rich and flavorful mushroom gravy, making it the ultimate satisfying meal.
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Roasted Beef Tenderloin With Beer Horseradish Sauce...
Main Ingredients: Pilsner Beer, Prepared Horseradish, Sour Cream, Kosher
Beer and horseradish may seem like an unconventional pairing, but trust us, it works. The tangy horseradish sauce cuts through the richness of the beef tenderloin, creating a delicious and unique flavor combination.
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Garlic Herb Butter Beef Tenderloin
Main Ingredients: Beef Tenderloin, Salt, Olive Oil, Butter, Garlic
With a combination of garlic, herbs, and butter, this beef tenderloin is a true show-stopper. The herb butter melts into the meat as it cooks, creating a tender and flavorful result.
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Beef Wellington
Main Ingredients: Beef Tenderloin, Cremini Mushrooms, Frozen Puff Pastry
This classic dish may seem intimidating, but it's actually quite simple to make. Tender beef tenderloin is wrapped in puff pastry and baked to perfection, resulting in a dish fit for a king.
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Roasted Beef Tenderloin
Main Ingredients: Beef Tenderloin, Fresh Rosemary, Mushrooms, Olive Oil
Sometimes, less is more. This basic roasted beef tenderloin recipe allows the natural flavors of the meat to shine through, resulting in a simple yet delicious dish.
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How To Make Smoked Beef Tenderloin – Reverse Sear
Main Ingredients: Kosher Salt, Freshly Cracked Black Pepper, Garlic
For all the grill masters out there, this one's for you. This smoked beef tenderloin is cooked using the reverse sear method, resulting in a perfectly tender and juicy cut of meat with a smoky flavor.
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Slow-Roasted Beef Tenderloin with Red Wine Mushroom...
Main Ingredients: Cremini Mushrooms, Onion, Shallot, Extra Virgin Olive
This slow-roasted beef tenderloin is taken to the next level with a rich and flavorful red wine mushroom sauce. It's a match made in heaven and a dish that will have your taste buds dancing with joy.
The Perfect Seasoning
When it comes to cooking a beef tenderloin for Christmas dinner, the key is to keep it simple yet flavorful. Our recommended seasoning for the best beef tenderloin recipe is a combination of garlic, rosemary, and thyme. These herbs not only add a wonderful aroma to the meat, but they also bring out the natural flavors of the beef. Make sure to rub the seasoning all over the tenderloin and let it sit for at least 30 minutes before cooking to allow the flavors to fully infuse.
Don't Skimp on the Quality
The quality of the beef tenderloin you choose is crucial in achieving the best flavor and tenderness. It's important to invest in a high-quality, well-marbled cut of beef. Look for a tenderloin that is bright red in color with generous marbling throughout. This will ensure that your beef tenderloin is juicy and full of flavor, making it the star of your Christmas dinner.
The Perfect Cooking Method
There are a few different ways to cook a beef tenderloin, but our top pick for the best beef tenderloin recipe for Christmas is the roast and sear method. This method involves roasting the beef tenderloin in the oven at a high temperature until it reaches the desired internal temperature, and then searing it in a hot skillet for a few minutes on each side. This results in a perfectly cooked tenderloin with a crispy, flavorful crust.
Serve with a Side of Au Jus
To elevate your beef tenderloin even further, we recommend serving it with a side of au jus. This savory sauce is made by deglazing the pan with beef broth and adding in some herbs and seasonings. It's the perfect accompaniment to the tenderloin and adds an extra layer of flavor to your dish.
In conclusion, the best beef tenderloin recipe for Christmas is all about keeping it simple and letting the natural flavors of the beef shine. Remember to choose a high-quality cut of meat, season it with garlic, rosemary, and thyme, and use the roast and sear method for perfectly cooked beef tenderloin. Your guests will be impressed and your taste buds will thank you. Happy holidays!
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