17 Best Beef Italian Meatball Recipe No Cheese Savor The Mouthwatering Goodness!
Published on: Mar 16, 2024
When it comes to Italian cuisine, one dish that is loved by many is the classic Italian meatball. Bursting with flavor and tender texture, these meatballs are the perfect addition to any pasta dish or served on their own as a delicious appetizer. However, for those who are looking for a healthier option or simply don't enjoy cheese, finding the best beef Italian meatball recipe without cheese can be a challenge. Fortunately, with a few simple swaps and tweaks, you can still enjoy mouthwatering meatballs without compromising on taste or texture. In this article, we will share an easy and delicious recipe for beef Italian meatballs that are free of cheese, making it the perfect option for all meatball lovers.
Main Ingredients: Italian Meatballs, Olive Oil, Carrots, Celery, Red Bell
If you're looking for a hearty and flavorful stew to warm you up on a chilly night, look no further than this slow cooker Italian meatball stew. The combination of tender meatballs, vegetables, and Italian seasonings make for a delicious and comforting meal. Plus, the slow cooker does all the work for you!
This Italian meatball soup is a twist on the classic chicken noodle soup, but with the addition of savory meatballs and Italian herbs and spices. It's a perfect meal for when you're feeling under the weather or just want a comforting bowl of soup.
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Amazing Italian Meatballs with Tangy BBQ Sauce
Main Ingredients: Italian Meatballs, Onion, Red Bell Pepper, Medium
These Italian meatballs are not your average meatballs. The addition of tangy BBQ sauce gives them a unique and delicious flavor that will have you going back for seconds. Plus, they're easy to make and perfect for a weeknight meal.
Italian wedding soup is a classic dish that is traditionally served at weddings, hence the name. It's a hearty and comforting soup that is packed with meatballs, vegetables, and pasta. It's the perfect meal to warm you up on a cold day.
If you love Italian wedding soup but don't have the time to let it simmer on the stove all day, try making it in your Instant Pot! This version of the classic soup is just as delicious and is ready in a fraction of the time.
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Balsamic Glazed Italian Meatballs
Main Ingredients: Italian Style Meatballs, Balsamic Vinegar, Crushed Red
These balsamic glazed Italian meatballs are a sweet and savory twist on traditional meatballs. The balsamic glaze gives them a tangy and slightly sweet flavor that pairs perfectly with the Italian seasonings. Serve them over pasta or as an appetizer at your next party.
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Mushrooms and Zucchini Bolognese with Italian Style...
Main Ingredients: Vegetable Oil, White Onion, White Mushrooms, White
This mushroom and zucchini bolognese is a healthier twist on the classic Italian pasta dish. Instead of using ground beef, this recipe uses mushrooms and zucchini to create a flavorful and hearty sauce. It's a great way to sneak in some extra veggies into your diet.
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Slow Cooker Italian Meatball Soup
Main Ingredients: Olive Oil, Carrots, Celery Stalks, Onion, Tomato Paste
If you love the convenience of slow cooker meals, then you'll love this slow cooker Italian meatball soup. Just throw all the ingredients in your slow cooker and let it do the work for you. The result is a delicious and comforting soup that will warm you up from the inside out.
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Pressure Cooker Rigatoni With Meatballs
Main Ingredients: Noodles, Italian Meatballs, Sauce, Bread
This pressure cooker rigatoni with meatballs is a quick and easy meal that is perfect for busy weeknights. The meatballs are packed with flavor and the rigatoni cooks perfectly in the pressure cooker. This dish is sure to become a family favorite.
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Easy Creamy Garlic and Mushroom Meatballs
Main Ingredients: Italian Meatballs, Cream Of Mushroom Soup, Water
These easy creamy garlic and mushroom meatballs are the perfect comfort food. The creamy garlic sauce is made with heavy cream and Parmesan cheese, giving it a rich and indulgent flavor. Serve these meatballs over pasta or with a side of crusty bread for a delicious and satisfying meal.
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Sunday Gravy
Main Ingredients: Italian Style Meatballs, Extra Virgin Olive Oil, Steak
Sunday gravy, also known as "Italian gravy," is a classic Italian-American dish that is typically served on Sundays with pasta. It's a slow-simmered tomato sauce that is packed with meat and Italian seasonings. This dish is perfect for a family dinner or special occasion.
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Slow Cooker Italian Wedding Soup
Main Ingredients: Yellow Onion, Medium Carrots, Ribs, Italian Style
This slow cooker Italian wedding soup is a delicious and easy way to make the classic soup. Just throw all the ingredients into your slow cooker and let it do the work for you. The result is a hearty and comforting soup that is perfect for a cold day.
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Instant Pot Hawaiian Meatballs
Main Ingredients: Italian Meatballs, Pineapple Chunks, Red Pepper, Brown
These Instant Pot Hawaiian meatballs are a fun and flavorful twist on traditional meatballs. The sweet and tangy sauce is made with pineapple, soy sauce, and brown sugar, giving the meatballs a delicious tropical flavor. Serve them over rice or as an appetizer at your next party.
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Meatballs and Sauce
Main Ingredients: Italian Meatballs, Condensed Cream Of Mushroom Soup
This meatballs and sauce recipe is a simple and classic dish that is perfect for a weeknight meal. The meatballs are packed with flavor and the sauce is made with a combination of tomato sauce and diced tomatoes. Serve it over pasta or with a side of crusty bread for a satisfying meal.
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Meatball and Tortellini Soup
Main Ingredients: Olive Oil, Medium Onion, Garlic, Beef Broth, Diced
This meatball and tortellini soup is a delicious and hearty meal that is perfect for a cozy night in. The tender meatballs and cheesy tortellini are combined with a flavorful broth and vegetables for a soup that is sure to be a hit with the whole family.
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Honey Sriracha Meatballs with Cranberry Sauce
Main Ingredients: Italian Meatballs, Sriracha Sauce, Cranberry Sauce
If you're a fan of sweet and spicy flavors, then you'll love these honey sriracha meatballs with cranberry sauce. The combination of honey, sriracha, and cranberry sauce creates a delicious glaze for the meatballs that is sure to be a crowd-pleaser. Serve them as an appetizer or over rice for a main course.
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Hooked on Hoisin Meatballs
Main Ingredients: Italian Meatballs, Barbecue Sauce, Hoisin Sauce
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Apple Cocktail Meatballs
Main Ingredients: Chili Sauce, Apple Jelly, Apple Cider, Apple Pie Spice
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Tennessee Whiskey Meatball Sliders
Main Ingredients: Whiskey, Strawberry Jam, Brown Sugar, Tabasco Pepper
These Tennessee whiskey meatball sliders are a delicious twist on traditional sliders. The meatballs are coated in a tangy and slightly sweet whiskey sauce, making them the perfect game day snack or party food. Serve them with a side of coleslaw for a complete meal.
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Lactation Soup
Main Ingredients: Minced Garlic, Olive Oil, Rib Of Celery, Medium Yellow
This lactation soup is perfect for new moms who are looking to boost their milk supply. Packed with ingredients like oats, fennel, and sweet potatoes, this soup is not only delicious but also full of nutrients that are beneficial for breastfeeding. Enjoy a warm bowl of this soup while nourishing your body and your baby.
Ingredients You Will Need
Before we dive into the recipe, let's take a look at the ingredients you will need to make the best beef Italian meatballs without cheese. Ground beef is the star of this dish, so make sure to use good quality beef for the best results. You will also need breadcrumbs to help bind the meatballs together, along with eggs, minced garlic, chopped parsley, and a few Italian herbs and spices to give the meatballs that classic Italian flavor. Finally, you will need some olive oil for frying and marinara sauce to serve the meatballs with.
Method
To start, preheat your oven to 375°F (190°C). In a large mixing bowl, combine 1 pound of ground beef, ½ cup of breadcrumbs, 2 beaten eggs, 2 cloves of minced garlic, 1 tablespoon of chopped parsley, and 1 teaspoon each of dried oregano, basil, and thyme. Using your hands, mix all the ingredients together until well combined. You can also add some grated parmesan cheese for an extra boost of flavor, but it is completely optional for those who prefer a cheese-free option.
Next, shape the mixture into golf ball-sized meatballs and place them on a baking sheet lined with parchment paper. Pro tip: Wet your hands with cold water before shaping the meatballs to prevent the mixture from sticking to your hands. Bake the meatballs for 15-20 minutes until they are lightly browned and cooked through.
While the meatballs are baking, heat some olive oil in a large pan over medium heat. Once hot, add the meatballs and cook for 4-5 minutes on each side until they are evenly browned. For a healthier option, you can also bake the meatballs in the oven instead of frying them.
Finally, serve the meatballs with your favorite marinara sauce and enjoy! These beef Italian meatballs without cheese are perfect for pairing with pasta, adding to a sub sandwich, or even serving as a tasty finger food for your next party. Plus, with this easy and delicious recipe, you can now enjoy classic Italian meatballs without the added cheese guilt.
Ingredients You Will Need
1 pound ground beef
½ cup breadcrumbs
2 eggs, beaten
2 cloves minced garlic
1 tablespoon chopped parsley
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon dried thyme
olive oil for frying
marinara sauce for serving
Method
Preheat oven to 375°F (190°C).
In a large mixing bowl, combine ground beef, breadcrumbs, beaten eggs, minced garlic, chopped parsley, and dried herbs. Mix well.
Shape the mixture into golf ball-sized meatballs and place them on a baking sheet lined with parchment paper.
Bake the meatballs for 15-20 minutes until lightly browned and cooked through.
In a large pan, heat olive oil over medium heat.
Add the meatballs and cook for 4-5 minutes on each side until evenly browned.
Serve the meatballs with marinara sauce and enjoy!
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