19 Best Beef Italian Meatball Recipe Get Cooking And Enjoy!

Published on: Mar 15, 2024

The perfect meatball is a staple in every Italian cuisine. With its rich, savory flavors and hearty texture, it's no wonder that the search for the best beef Italian meatball recipe is never-ending. Luckily, we've got you covered with a professional and well-organized introduction to help you create the perfect meatball dish for your next family dinner or special occasion. Follow along as we break down the key components of a delicious beef Italian meatball and provide you with a recipe that will have your taste buds singing.

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1 of 20

Slow Cooker Italian Meatball Soup

Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
Slow Cooker Italian Meatball Soup - One of food | Slow cooker meatballs ...
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This hearty and flavorful soup is the perfect comfort food for a chilly night. Tender meatballs, vegetables, and Italian seasonings cook low and slow in a rich tomato broth, creating a satisfying and delicious meal. Serve with crusty bread for dipping and you have a complete and comforting dinner that will warm you up from the inside out.
Main Ingredients: Olive Oil, Onion, Garlic, Tomato Paste, Italian
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This classic Italian soup is a staple in many households for good reason. The combination of tender meatballs, pasta, and vegetables in a savory broth is a winning combination that will satisfy even the pickiest eaters. Plus, it's a great way to sneak in some extra veggies for those who may be a little more hesitant to eat them.
3 of 20

Italian Meatball Bites

Main Ingredients: Italian Meatballs, Biscuits, Shredded Mozzarella
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These bite-sized meatballs are perfect for parties or as a tasty appetizer. Made with a blend of ground beef and pork, seasoned with Italian herbs and spices, and baked to perfection, these little bites are packed with flavor and will be a hit with your guests. Serve with marinara sauce for dipping and watch them disappear in no time.
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Slow Cooker Italian Meatball Stew

Main Ingredients: Italian Meatballs, Olive Oil, Carrots, Celery, Red Bell
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If you're looking for a hearty and satisfying meal that practically cooks itself, then this slow cooker Italian meatball stew is the perfect recipe for you. The meatballs and vegetables cook low and slow in a rich and flavorful tomato sauce, creating a delicious and comforting stew that will make you feel like you're eating in an Italian grandmother's kitchen.
5 of 20

Slow Cooker Italian Meatball and Tortellini Soup

Main Ingredients: Dried Basil, Dried Oregano, Diced Onion, Grated
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This soup is a combination of two Italian classics: meatball soup and tortellini soup. The result is a rich and flavorful soup that is packed with tender meatballs, cheesy tortellini, and vegetables, all in a savory tomato broth. It's the perfect meal for a cold winter night or anytime you're craving some delicious Italian comfort food.
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This traditional Italian soup is a favorite for many, and for good reason. Made with tender meatballs, pasta, and leafy greens, this soup is hearty and satisfying. The addition of escarole and parmesan cheese gives it a unique and delicious flavor that will have you coming back for more.
7 of 20

Easy Italian Meatball Sandwiches

Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
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This sandwich is a game-changer. Tender and flavorful meatballs, smothered in marinara sauce and topped with melted mozzarella cheese, all sandwiched between a crusty roll. It's a classic Italian dish in sandwich form and it's easy to make and incredibly delicious.
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This sandwich takes the classic Italian meatball sub to a whole new level. The addition of pepperoni and provolone cheese takes it from delicious to absolutely irresistible. It's a simple and flavorful sandwich that is perfect for lunch, dinner, or anytime you're craving some Italian comfort food.
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These mini meatball sliders are the perfect party food. Tender meatballs, marinara sauce, and melted provolone cheese are sandwiched between small buns and baked to perfection. They are easy to make, easy to eat, and always a crowd-pleaser.
10 of 20

Easy Italian Meatball Soup

Main Ingredients: Cooking Oil, Carrots, Celery, Onion, Tomato Paste
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If you're short on time but still want a delicious and satisfying meal, this easy Italian meatball soup is the recipe for you. Made with store-bought meatballs and a handful of other ingredients, this soup comes together in no time and is packed with flavor. It's the perfect weeknight dinner for busy families.
11 of 20

Italian Meatball Pizza

Main Ingredients: Pillsbury Pizza Crust, Pizza Sauce, Cooked Italian
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This pizza is a delicious and unique twist on the classic Italian meatball sub. The crust is topped with a rich and flavorful tomato sauce, tender meatballs, and melty provolone cheese. It's a fun and tasty way to enjoy your favorite Italian flavors.
12 of 20

Italian Meatball Stromboli

Main Ingredients: Italian Style Meatballs, Butter, Baby Portabella
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This stromboli is a delicious and easy alternative to traditional pizza. The crust is filled with tender meatballs, marinara sauce, and Italian sausage, and then rolled up and baked to perfection. It's a fun and tasty way to switch up your pizza night routine.
13 of 20

Italian Meatball Caprese Skewers

Main Ingredients: Italian Style Meatballs, Fresh Mozzarella Cheese, Grape
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This appetizer is a great way to incorporate Italian flavors into a fun and easy finger food. Tender meatballs, fresh mozzarella, and cherry tomatoes are skewered together and drizzled with a balsamic glaze. It's a perfect addition to any party spread.
14 of 20

Crock Pot Italian Meatball Soup

Main Ingredients: Italian Style Meatballs, Low Sodium Beef Broth, Water
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This soup is perfect for those busy days when you don't have time to cook. Simply throw all the ingredients into your crockpot and let it do the work for you. The result is a rich and hearty soup that will warm you up and satisfy your cravings for Italian comfort food.
15 of 20

Easy Slow Cooker Italian Meatball Subs

Main Ingredients: Italian Style Meatballs, Olive Oil, Crushed Tomatoes
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This recipe is perfect for feeding a crowd. Tender meatballs, marinara sauce, and melted provolone cheese are piled onto crusty sub rolls and baked in the slow cooker. It's an easy and delicious way to make a large batch of meatball subs without any hassle.
16 of 20

Meatball Lasagna

Main Ingredients: Italian Meatballs, Oven Ready Lasagna Noodles, Ricotta
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This lasagna is a delicious and unique twist on the classic Italian dish. The layers of lasagna noodles, meatballs, and cheese are topped with a rich and flavorful tomato sauce, creating a hearty and satisfying meal that will have everyone asking for seconds.
17 of 20

Neapolitan-Style Meatball Pizza

Main Ingredients: All Purpose Flour, Active Dry Yeast, Coarse Kosher
This pizza is a fun and tasty way to enjoy your favorite Italian flavors. The crust is topped with a rich and flavorful tomato sauce, tender meatballs, and a blend of mozzarella, fontina, and parmesan cheese. It's a delicious and unique pizza that is sure to become a family favorite.
18 of 20

Italian Style Meatball Kabobs

Main Ingredients: Garlic, Olive Oil, Balsamic Vinegar, Pesto, Green Bell
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These kabobs are a fun and easy way to enjoy your favorite Italian flavors. Tender meatballs, bell peppers, and red onion are skewered together and grilled to perfection. Serve with a side of marinara sauce for dipping and you have a delicious and satisfying meal.
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This casserole is a delicious and easy way to enjoy the flavors of Italian wedding soup without all the work. Tender meatballs, pasta, and vegetables are baked in a creamy and flavorful sauce, creating a satisfying and hearty meal that the whole family will love.
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Hearty Italian Meatball Soup

Main Ingredients: Water, Diced Tomatoes, Beef Broth, Italian Seasoning
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This soup is perfect for those chilly nights when you need something warm and comforting. Tender meatballs, vegetables, and pasta are simmered in a rich and flavorful broth, creating a hearty and delicious soup that will fill you up and keep you warm.

The Key to the Perfect Beef Italian Meatball

Quality Ingredients

One of the most important factors in creating the best beef Italian meatball is using high-quality ingredients. This starts with the ground beef. Look for grass-fed, organic beef that is at least 80% lean to ensure a flavorful and tender meatball. You'll also want to use fresh herbs like parsley, basil, and oregano, as well as freshly grated parmesan cheese for added depth of flavor.

The Perfect Blend of Spices

The spices used in an Italian meatball are what sets it apart from other meatball recipes. To achieve the perfect blend of flavors, you'll need garlic powder, onion powder, dried oregano, and dried basil. These spices not only add a depth of flavor but also enhance the overall aroma of the dish.

The Right Cooking Method

While some may opt for frying their meatballs, the best way to cook them is by baking them in the oven. This method ensures an evenly cooked and tender meatball without the added grease and mess. Plus, it allows you to easily multitask in the kitchen while your meatballs are cooking.

The Best Beef Italian Meatball Recipe

Now that you know the key components of a perfect beef Italian meatball, it's time to put it all together with a delicious recipe. Here's what you'll need: - 1 pound of ground beef (preferably grass-fed and organic) - 1/2 cup of freshly grated parmesan cheese - 1/4 cup of breadcrumbs - 1 egg - 1 tablespoon of fresh parsley, finely chopped - 1 tablespoon of fresh basil, finely chopped - 1 teaspoon of garlic powder - 1 teaspoon of onion powder - 1 teaspoon of dried oregano - Salt and pepper to taste Instructions: 1. Preheat your oven to 375 degrees Fahrenheit. 2. In a large mixing bowl, combine the ground beef, parmesan cheese, breadcrumbs, egg, parsley, basil, garlic powder, onion powder, and dried oregano. Mix well until all ingredients are evenly incorporated. 3. Season the mixture with salt and pepper to taste. 4. Using your hands, form the mixture into 1-2 inch balls and place them on a baking sheet lined with parchment paper. 5. Bake the meatballs for 20-25 minutes, or until they are cooked through. 6. Serve with your favorite marinara sauce and enjoy! In conclusion, the key to the perfect beef Italian meatball lies in the quality of ingredients, the right blend of spices, and the cooking method. By following these tips and using our delicious recipe, you'll be sure to impress your family and friends with the best beef Italian meatballs they've ever tasted. So go ahead and give it a try and let us know how it turns out!
19 best beef italian meatball recipe Get cooking and enjoy!

Slow Cooker Italian Meatball Soup

yield: 10 total time: 60 minutes
2.0 Stars (3 reviews)
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Ingredients

  • 3 medium carrots sliced
  • 2 celery ribs, sliced
  • 1 yellow onion medium, diced
  • 1 teaspoon Italian seasoning dried
  • 1/4 teaspoon black pepper
  • 1 bay leaf
  • 12 ounces Italian meatballs frozen, the fully cooked kind
  • 32 ounces beef broth reduced sodium
  • 2 cups water
  • 5 ounces dry red wine like a cabernet sauvignon
  • 30 ounces diced tomatoes each cans, with Italian seasonings
  • 3/4 cup ditalini pasta
  • 5 ounces baby spinach fresh
  • grated Parmesan cheese sprinkle of freshly, optional and not included in point value

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 20 milligrams
  • Fat : 6 grams
  • Fiber : 3 grams
  • Protein : 8 grams
  • SaturatedFat : 2 grams
  • Sodium : 570 milligrams
  • Sugar : 5 grams
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