18 Best Basic Italian Bread Recipe Savor The Mouthwatering Goodness!

Published on: Mar 16, 2024

For those who are looking to perfect their Italian bread-making skills, look no further than this basic Italian bread recipe. This recipe is not only simple and easy to follow, but it also produces a delicious loaf of bread that will impress even the most discerning of palates. So get your apron on and let's get baking!

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Italian Bread Bowls

Main Ingredients: Active Dry Yeast, Warm Water, Salt, Vegetable Oil, All

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What's better than a warm, crusty loaf of Italian bread? How about using it as a serving vessel for your beer can chicken? This recipe takes a whole chicken, seasoned with Italian herbs and spices, and cooks it on a beer can placed inside a hollowed-out Italian bread loaf. The result is a flavorful and unique way to enjoy your beer can chicken.

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Rustic Italian Bread

Main Ingredients: Lukewarm Water, All Purpose Flour, Granulated Sugar

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No need to buy expensive artisan bread when you can make your own rustic Italian bread at home. This recipe is easy to follow and requires only a few ingredients. The crusty, golden exterior and soft, chewy interior make it the perfect accompaniment to your beer can chicken.

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Italian Bread

Main Ingredients: Lukewarm Water, Active Dry Yeast, Bread Flour, Light

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For a classic Italian bread recipe, look no further. This recipe uses a combination of all-purpose and bread flour to achieve the perfect texture and flavor. Serve it alongside your beer can chicken for a true Italian feast.

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Classic Italian Bread

Main Ingredients: Yeast, Granulated Sugar, Warm Water, Bread Flour, Salt

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If you want to take your bread-making skills to the next level, try this recipe for classic Italian bread from Bread Illustrated. With detailed instructions and tips, you'll have a delicious loaf of bread to pair with your beer can chicken in no time.

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Italian Bread Dipping (Oil) Sauce

Main Ingredients: Fresh Basil, Fresh Oregano, Red Chili Flakes, Garlic

The Best Italian Bread-Dipping Oil Bread Dipping Oil Recipe, Olive Oil ...

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A simple but essential component of any Italian meal is a flavorful dipping sauce for your bread. This recipe uses olive oil, Italian herbs, and garlic to create a delicious and easy-to-make sauce that pairs perfectly with your beer can chicken.

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Classic Italian Bread by Bread Illustrated

Main Ingredients: Bread, Rapid Rise Yeast, Salt, Lager, Water, Extra

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Another fantastic recipe from Bread Illustrated, this classic Italian bread is sure to impress. With a crispy crust and soft, airy interior, this bread is perfect for soaking up the juices from your beer can chicken.

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The Secret To Making Real Italian Bread

Main Ingredients: Instant Yeast, Water, Bread Flour, Milk, Olive Oil, Salt

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Do you want to know the secret to making authentic Italian bread? It's all in the technique. This recipe breaks down the steps to achieve the perfect texture and flavor for your bread, making it the ideal companion to your beer can chicken.

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Grandma’s Italian Bread

Main Ingredients: Dry Yeast, Warm Water, All Purpose Flour, Shortening

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There's nothing quite like a recipe passed down from your grandma. This recipe for Italian bread is a family favorite, and it's not hard to see why. It's a simple, no-fail recipe that produces delicious results every time.

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Homemade Italian Bread

Main Ingredients: Warm Water, Honey, Active Dry Yeast, Salt, Bread Flour

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If you want to impress your dinner guests with your baking skills, try this recipe for homemade Italian bread. It requires a little more time and effort, but the end result is worth it. Serve it warm with your beer can chicken for a meal that will leave everyone raving.

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Italian Bread With Tomato Appetizers

Main Ingredients: Tomatoes, Purple Onion, Fresh Basil Leaves, Ground

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italian tomato dipping sauce for bread

For a unique twist on traditional Italian bread, try this recipe that incorporates tomato into the dough. The result is a beautiful red-hued bread with a subtle tomato flavor. Serve it with some tomato appetizers and your beer can chicken for a complete Italian meal.

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Italian Bread Using a Bread Machine

Main Ingredients: Unbleached All Purpose Flour, Light Brown Sugar, Warm

Homemade Italian Bread | An Easy Italian Bread Recipe

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If you have a bread machine, this recipe is a must-try. It takes all the guesswork out of making Italian bread and produces fantastic results. Pair it with your beer can chicken for a simple and delicious meal.

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Easy Cheesy Italian Bread

Main Ingredients: French Bread, Cheese Sauce, Shredded Mozzarella Cheese

Easy Cheesy Italian Bread Recipe - Food Fanatic

For a decadent twist on traditional Italian bread, try this recipe that adds cheese into the dough. The result is a cheesy, flavorful bread that is perfect for sopping up the juices from your beer can chicken.

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Bread Machine Italian Bread

Main Ingredients: Warm Water, Milk, Olive Oil, Salt, Brown Sugar, Bread

Italian Bread Using a Bread Machine | Easy bread machine recipes, Bread ...

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If you prefer to use your bread machine for all your baking needs, this recipe is for you. It produces a soft and airy loaf of Italian bread that is perfect for slicing and serving with your beer can chicken.

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Three Cheese Italian Bread

Main Ingredients: All Purpose Flour, Yeast, Warm Water, Granulated Sugar

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If you can't get enough cheese, you'll love this recipe for three cheese Italian bread. It combines parmesan, mozzarella, and cheddar for a cheesy and delicious loaf. Serve it warm with your beer can chicken for the ultimate comfort meal.

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20 Minute Italian Bread Twists

Main Ingredients: Refrigerated Bread Sticks, Butter, Italian Seasoning

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Short on time but still want to enjoy some homemade Italian bread? These 20-minute bread twists are the perfect solution. They're quick and easy to make and pair perfectly with your beer can chicken.

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Easy Homemade Italian Bread

Main Ingredients: Warm Water, Active Dry Yeast, Bread Flour, Sea Salt

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This recipe for easy homemade Italian bread is perfect for beginner bread makers. It uses simple ingredients and requires minimal effort, but the end result is a delicious and crusty loaf of bread that is perfect for serving with your beer can chicken.

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Homemade Herb Crusted Italian Bread

Main Ingredients: Active Dry Yeast, Sugar, Warm Water, Bread Flour, Olive

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For a flavorful twist on traditional Italian bread, try this recipe that incorporates herbs into the dough. The result is a fragrant and delicious loaf that is perfect for serving with your beer can chicken.

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STUFFED ITALIAN BREAD

Main Ingredients: Italian Loaf, Butter, Olive Oil, Minced Onion, Garlic

If you want to take your Italian bread to the next level, try stuffing it with your favorite ingredients. This recipe uses salami, mozzarella, and olives for a tasty and unique bread that is perfect for serving with your beer can chicken.

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Italian Bread Dip

Main Ingredients: Roasted Walnuts, Chopped Garlic, Olive Oil, Fresh

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Looking for a different type of dipping sauce for your Italian bread? This recipe uses cream cheese, Italian dressing, and a few other ingredients to create a creamy and flavorful dip that pairs perfectly with your beer can chicken.

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Italian Bread Crumbs

Main Ingredients: Bread Crumbs, Salt, Parsley Flakes, Garlic Powder

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Don't let any part of your Italian bread go to waste. Save the crumbs and use them to make these delicious homemade Italian bread crumbs. Use them to coat your beer can chicken for a crispy and flavorful crust.

Ingredients

For the bread:

3 cups of all-purpose flour
1 tablespoon of active dry yeast
1 teaspoon of sugar
1 teaspoon of salt
1 ½ cups of warm water

For the topping:

1 tablespoon of olive oil
1 tablespoon of dried oregano
1 tablespoon of grated Parmesan cheese

Instructions

Step 1: Making the Dough

To begin, start by combining the all-purpose flour, active dry yeast, sugar, and salt in a large mixing bowl. Make a well in the center of the dry ingredients and slowly pour in the warm water. Use a wooden spoon or your hands to mix the ingredients together until a dough forms. Knead the dough on a floured surface for about 10 minutes, until it becomes smooth and elastic. Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm place for about an hour.

Step 2: Shaping the Bread

After the dough has risen, punch it down and knead it for a few minutes. Then, shape it into a round loaf and place it on a baking sheet lined with parchment paper. Use a sharp knife to make a few shallow cuts on the top of the dough.

Step 3: Adding the Topping

In a small bowl, mix together the olive oil, dried oregano, and grated Parmesan cheese. Brush this mixture over the top of the bread, making sure to cover all areas.

Step 4: Baking the Bread

Preheat your oven to 375°F (190°C) and let the bread rise for another 15 minutes while the oven heats up. Once the oven is ready, bake the bread for 30 minutes, or until it is golden brown and sounds hollow when tapped on the bottom.

Step 5: Let it Cool and Enjoy!

Once the bread is done, remove it from the oven and let it cool on a wire rack. Resist the temptation to cut into it right away, as the bread needs time to cool and set. Once it has cooled, slice and serve with your favorite Italian dishes or enjoy it on its own. This basic Italian bread recipe is sure to become a staple in your kitchen. Its simple ingredients and easy steps make it a perfect recipe for beginners, while its delicious flavor will impress anyone who tries it. So why not give it a try and see for yourself?