16 Best Baked Italian Lasagna Recipe Get Cooking And Enjoy!
Published on: Mar 16, 2024
If you're craving a hearty and delicious meal, look no further than a classic Italian lasagna. This beloved dish is a staple in many households, and for good reason. Layers of tender pasta, rich tomato sauce, and creamy cheese come together to create a mouthwatering combination of flavors and textures. In this article, we'll share our favorite best baked Italian lasagna recipe that is sure to impress your family and friends.
Italian cuisine is known for its rich and comforting dishes, and one dish that stands out is classic Italian lasagna. Layers of pasta, meat, cheese, and sauce come together to create a mouth-watering dish that is loved by many. Whether you're a fan of traditional recipes or looking for something with a twist, these top 20 beer can chicken recipes will have you drooling.
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Lasagna Alla Bolognese | Authentic Italian Lasagna
Main Ingredients: All Purpose Flour, Eggs, Spinach, Whole Milk, Unsalted
If you want to experience the true flavors of Italy, then Lasagna Alla Bolognese is a must-try. This authentic Italian lasagna recipe is made with a rich and flavorful Bolognese sauce, layers of pasta, and a creamy bechamel sauce. It's a labor of love, but the end result is worth every minute spent in the kitchen.
For a simpler take on the classic lasagna recipe, try making a traditional Italian lasagna. This recipe uses a mixture of ground beef and Italian sausage for a hearty and flavorful filling. Layers of pasta, meat, and cheese are topped off with a rich tomato sauce for a delicious and satisfying meal.
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Italian Lasagna (with meat)
Main Ingredients: Lasagna Noodles, Bulk Italian Sausage, Ground Beef
If you love meat in your lasagna, then this recipe is for you. This Italian lasagna is packed with layers of ground beef, Italian sausage, and pepperoni for a meaty and flavorful dish. The addition of herbs and spices adds an extra depth of flavor that will have you going back for seconds.
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Italian Lasagna Bread
Main Ingredients: Sugar, Active Dry Yeast, Warm Water, Semolina Flour
For a unique twist on traditional lasagna, try making Italian lasagna bread. This recipe uses pizza dough as the base, and layers of pasta, meat, and cheese are rolled up inside. It's baked to perfection and then sliced into individual servings for a fun and delicious twist on the classic dish.
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Italian Lasagna Rolls
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Crushed Tomatoes
If you're looking for a creative way to serve lasagna, try making Italian lasagna rolls. Thinly sliced zucchini is used as the pasta, and it's filled with a mixture of ground beef, Italian sausage, and cheese. These rolls are then topped with a rich tomato sauce and baked until bubbly and golden brown.
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Easy Italian Lasagna Cups
Main Ingredients: Lasagna Sheets, Marinara Sauce, Ricotta Cheese, Fresh
If you're short on time but still want to enjoy the flavors of lasagna, try making these easy Italian lasagna cups. Wonton wrappers are used as the base, and a mixture of ground beef, Italian sausage, and cheese is layered on top. These cups are perfect for parties or as a quick and easy weeknight meal.
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Scaccia (Italian Lasagna Bread)
Main Ingredients: Semolina Flour, Kosher Salt, Water, Olive Oil, Crushed
Scaccia, also known as Italian lasagna bread, is a popular dish in Sicily. It's made with layers of dough that are filled with a mixture of meat, cheese, and tomato sauce. This dish is perfect for sharing and is a great addition to any potluck or dinner party.
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Grandma's Italian Lasagna and a Memory
Main Ingredients: Ground Beef, Hard Boiled Eggs, Ricotta Cheese, Sauce
Food has a way of bringing back memories, and this recipe for Grandma's Italian lasagna is no exception. This traditional recipe is made with love and passed down through generations. A rich and flavorful sauce, layers of pasta, and a blend of cheeses make this dish a true comfort food that will warm your heart and soul.
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Baked Italian Meatballs
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
No Italian meal is complete without a side of meatballs, and these baked Italian meatballs are sure to please. A blend of beef, pork, and veal creates a flavorful and juicy meatball that is perfect for topping off your lasagna or serving on its own. These meatballs are easy to make and can be made ahead of time for convenience.
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Gluten Free Classic Italian Lasagna
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Clove, Celery
For those who are gluten-free, don't worry, you can still enjoy a classic Italian lasagna. This recipe uses gluten-free lasagna noodles and a homemade tomato sauce that is both delicious and safe for those with gluten sensitivities. You won't even miss the gluten with this flavorful and comforting dish.
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Spicy Italian Lasagna Roll Ups
Main Ingredients: Lasagna Noodles, Hot Italian Sausage, Basil Leaf
If you like a little heat in your food, then these spicy Italian lasagna roll ups are for you. Thinly sliced zucchini is used as the pasta, and a spicy mixture of ground beef, Italian sausage, and cheese is rolled up inside. These roll ups are then topped with a spicy tomato sauce and baked to perfection.
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Yummy Italian Lasagna
Main Ingredients: Ground Beef, Hot Italian Sausage, Medium Onion, Crushed
With a name like "yummy," you know this lasagna recipe is going to be good. A blend of beef and pork creates a rich and flavorful filling, and layers of pasta and cheese come together to create a delicious dish that the whole family will love. This recipe is easy to make and is a great way to introduce kids to the flavors of Italian cuisine.
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Lasagna
Main Ingredients: Ground Beef, Garlic, Button Mushrooms, Onion, Dried
When it comes to lasagna, there are endless variations and recipes to try. This simple and classic lasagna recipe uses a mixture of ground beef and Italian sausage for a hearty and flavorful filling. Layers of pasta, cheese, and sauce create a perfect balance of flavors that will have you going back for seconds.
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Classic Lasagna
Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
Sometimes, you just can't beat a classic, and that's exactly what this recipe for classic lasagna is. Layers of pasta, meat, and cheese come together to create a delicious and comforting dish that is perfect for any occasion. This recipe is easy to make and can be adapted to suit your personal tastes.
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Authentic Italian Lasagna
Main Ingredients: Olive Oil, Ground Beef, Tomato Sauce, Lasagna Sheets
If you want to taste the true flavors of Italy, then this authentic Italian lasagna recipe is a must-try. A rich and flavorful tomato sauce, layers of pasta, and a creamy bechamel sauce create a dish that is both comforting and satisfying. This recipe may take a bit more time and effort, but the end result is worth it.
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Four Cheese Italian Lasagna with Bolognese Sauce
Main Ingredients: Lasagna Noodles, Spaghetti Sauce, Ricotta Cheese, Cream
If you're a cheese-lover, then this recipe for four cheese Italian lasagna is a dream come true. Ricotta, mozzarella, parmesan, and fontina cheeses are used to create a creamy and indulgent dish that is perfect for special occasions. The addition of a rich Bolognese sauce takes this lasagna to the next level.
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Italian Herb Baked Meatballs
Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Parmesan
For a twist on traditional meatballs, try making these Italian herb baked meatballs. A blend of ground beef, pork, and veal is mixed with Italian herbs and spices for a flavorful and juicy meatball. These meatballs are baked in the oven for an easy and mess-free cooking method.
When it comes to lasagna, everyone has their own idea of what makes the best recipe. This recipe for the best Italian lasagna uses a blend of ground beef and Italian sausage for a flavorful and hearty filling. Layers of pasta, cheese, and sauce come together to create a dish that will have you claiming it as your new favorite.
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Baked Eggs, Italian-Style
Main Ingredients: Extra Virgin Olive Oil, Garlic Cloves, Crushed Red
For a unique and delicious take on lasagna, try making this recipe for baked eggs, Italian-style. Thinly sliced zucchini is used as the pasta, and it's filled with a mixture of cheese and tomato sauce. Eggs are baked on top for a protein-packed and satisfying meal that is perfect for breakfast, lunch, or dinner.
Ingredients You'll Need
Pasta:
1 package of lasagna noodles
1 tablespoon of salt
1 tablespoon of olive oil
Sauce:
1 pound of ground beef
1 pound of Italian sausage
1 onion, diced
3 cloves of garlic, minced
1 can of crushed tomatoes
1 can of tomato sauce
1 can of tomato paste
1 tablespoon of Italian seasoning
1 teaspoon of salt
1 teaspoon of pepper
Cheese Mixture:
1 ½ cups of ricotta cheese
1 cup of shredded mozzarella cheese
¼ cup of Parmesan cheese
1 egg
Instructions
Cook the pasta: In a large pot, bring water to a boil and add in the salt and olive oil. Add in the lasagna noodles and cook for 8-10 minutes or until al dente. Drain the noodles and set aside.
Make the sauce: In a separate large pot, cook the ground beef and Italian sausage over medium heat until browned. Add in the onion and garlic and cook for an additional 2-3 minutes. Stir in the crushed tomatoes, tomato sauce, tomato paste, Italian seasoning, salt, and pepper. Let the sauce simmer for 20-30 minutes.
Prepare the cheese mixture: In a medium bowl, mix together the ricotta cheese, mozzarella cheese, Parmesan cheese, and egg until well combined.
Assemble the lasagna: Preheat your oven to 375°F. In a 9x13 inch baking dish, spread a thin layer of the meat sauce on the bottom. Arrange a layer of cooked lasagna noodles on top, followed by a layer of the cheese mixture. Repeat these layers until all ingredients are used, making sure to end with a layer of cheese on top.
Bake and serve: Cover the baking dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 25 minutes or until the cheese is melted and bubbly. Let the lasagna cool for 10-15 minutes before serving.
This best baked Italian lasagna recipe is perfect for feeding a crowd or for a cozy night in. The combination of savory meats, flavorful sauce, and creamy cheese makes for a satisfying and comforting meal. Make sure to save any leftovers, as this lasagna tastes even better the next day!
Now that you have the perfect recipe, it's time to gather your ingredients and get cooking. Your family and friends will be impressed by your culinary skills and will be asking for seconds. Enjoy!
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