20 Best Authentic Southern Pound Cake Recipe Get Cooking And Enjoy!
Published on: Mar 27, 2024
Southern pound cake is a beloved dessert that has been enjoyed for generations. Its rich, dense texture and buttery flavor make it a staple at family gatherings, potlucks, and special occasions. However, finding a truly authentic recipe can be a challenge. Many recipes claim to be "southern pound cake," but often fall short in flavor and texture. That's why we have scoured the internet and tested numerous recipes to bring you the best authentic southern pound cake recipe that will have your taste buds singing with joy.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
If you're a fan of classic southern desserts, then you've probably heard of pound cake. This rich and buttery cake has been a favorite in the south for generations, and for good reason. The simple ingredients and decadent flavor make it a staple at family gatherings, church potlucks, and any occasion that calls for a delicious dessert. In this article, we've rounded up the top 20 beer can chicken recipes that put a unique twist on this southern classic. Get ready to add some new favorites to your recipe collection!
First up, we have a classic southern pound cake recipe that will never go out of style. Made with simple ingredients like butter, sugar, and flour, this cake is moist, rich, and perfect for any occasion. The secret to a good southern pound cake is in the beating of the butter and sugar – make sure to beat them until they are light and fluffy for the best results. Serve this cake with a scoop of vanilla ice cream for a truly indulgent treat.
This is the recipe that every southern grandma has stored in her recipe box. Passed down through generations, this classic southern pound cake is a simple yet delicious dessert that never fails to impress. It's perfect for any occasion, from holiday gatherings to summer barbecues. The key to this recipe is using high-quality ingredients and taking the time to properly cream the butter and sugar. Your guests will be begging for the recipe!
If you're a fan of buttery desserts, then this southern butter pound cake is the recipe for you. This cake is made with a generous amount of butter, giving it a rich and indulgent flavor. The butter also helps to keep the cake moist and tender. Serve this cake with a drizzle of warm caramel sauce for an extra decadent treat.
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Grandma Mac's Perfect Southern Pound Cake
Main Ingredients: All Purpose Flour, Baking Powder, Kosher Salt, Unsalted
Every family has that one recipe that has been passed down for generations and is considered a family treasure. For many southern families, that recipe is Grandma Mac's perfect southern pound cake. Made with a special blend of spices and a secret ingredient (shh, it's sour cream), this cake is sure to become a family favorite. Just be prepared to share the recipe with everyone who tries it!
This unique twist on the classic southern pound cake adds a burst of flavor with five different extracts – vanilla, lemon, almond, butter, and rum. The combination of these flavors creates a cake that is both rich and refreshing. Serve with a dollop of whipped cream and fresh berries for a beautiful and delicious dessert.
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Southern Lemon Pound Cake (From Scratch)
Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
If you love the tangy and bright flavor of lemon, then this southern lemon pound cake is a must-try. Made completely from scratch, this cake is bursting with lemon flavor from the zest and juice of fresh lemons. The addition of a lemon glaze on top takes this cake to the next level. It's perfect for spring and summer gatherings, or anytime you want a refreshing and zesty dessert.
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Classic Southern Pound Cake With Strawberries
Main Ingredients: Unsalted Butter, Flour, Sugar, Strawberries, Baking
Strawberries and pound cake are a match made in heaven, and this classic southern pound cake is no exception. The addition of fresh strawberries to the batter gives this cake a pop of color and a hint of fruity sweetness. Serve with a scoop of vanilla ice cream for the ultimate summer dessert.
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Classic Southern Pound Cake with Strawberries
Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Fresh
Another take on the classic strawberry pound cake, this recipe adds a delicious cream cheese filling to the center of the cake. The combination of cream cheese and strawberries creates a moist and flavorful cake that is perfect for any special occasion. It's also a great way to use up any extra strawberries you may have on hand.
When peaches are in season, there's no better way to enjoy them than in a southern peach pound cake. This recipe combines the sweet and juicy flavors of fresh peaches with the rich and buttery pound cake base. The result is a cake that is bursting with flavor and perfect for summer gatherings. Serve with a scoop of vanilla ice cream or a dollop of whipped cream for a truly indulgent treat.
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Southern Pecan Pound Cake
Main Ingredients: Chopped Pecans, Flour, All Purpose Flour, Baking
Pecans are a staple in southern desserts, and this pecan pound cake is no exception. The addition of chopped pecans to the batter gives this cake a delicious crunch and nutty flavor. It's perfect for the holidays or any time you want a decadent and indulgent dessert. Serve with a drizzle of warm caramel sauce for an extra special treat.
This southern lemon pound cake puts a unique twist on the classic recipe by adding a lemon glaze and a layer of lemon curd between the layers. The result is a cake that is bursting with lemon flavor and perfect for any lemon lover. The addition of the lemon curd adds a delicious tartness and creaminess to the cake. It's a must-try for any southern dessert lover.
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Southern Pecan Pound Cake
Main Ingredients: Chopped Pecans, All Purpose Flour, Baking Powder
Another delicious recipe that combines the flavors of pecans and pound cake, this southern pecan pound cake is made with buttermilk for an extra moist and tender crumb. The pecans are added both to the batter and sprinkled on top for a delicious crunch. Serve this cake with a cup of coffee or tea for the perfect afternoon treat.
Sour cream is the secret ingredient in this southern sour cream pound cake, giving it a moist and tender texture. The addition of lemon zest and juice adds a burst of flavor, making this cake a favorite for any occasion. Top with a simple glaze for a finished look and an extra touch of sweetness.
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Southern Pecan Buttermilk Pound Cake
Main Ingredients: Butter, Eggs, Pound Cake, Unsalted Butter, Granulated
Another delicious recipe that combines the flavors of pecans and buttermilk, this southern pecan buttermilk pound cake is a true southern classic. The buttermilk adds a tangy flavor and helps to keep the cake moist. The pecans add a delicious crunch that complements the rich and buttery cake. Serve with a scoop of vanilla ice cream for a truly indulgent treat.
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Southern Whipped Cream Cheese Pound Cake
Main Ingredients: Heavy Whipping Cream, Butter Flavored Shortening
Whipped cream cheese is the secret ingredient in this southern whipped cream cheese pound cake. The addition of this ingredient makes the cake extra light and airy, while still maintaining the rich and buttery flavor of a traditional pound cake. The cream cheese also adds a subtle tanginess that complements the sweetness of the cake. Serve with fresh berries for a beautiful and delicious dessert.
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Southern Peach Cobbler Pound Cake with Cream Cheese
Main Ingredients: Peaches, Brown Sugar, Ground Cinnamon, Melted Butter
If you love peach cobbler, then you'll love this southern peach cobbler pound cake. This recipe combines the flavors of peach cobbler with the richness of pound cake for a dessert that is truly indulgent. The cream cheese adds a delicious tanginess and balances out the sweetness of the peaches. Serve with a scoop of vanilla ice cream for the ultimate southern treat.
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Southern Cream Cheese Pound Cake – Old Fashioned!
Main Ingredients: Vegetable Shortening, Unsalted Butter, Cream Cheese
This old-fashioned southern cream cheese pound cake is a favorite among many southern families. The cream cheese adds a unique and delicious flavor to the cake, while also keeping it moist and tender. This recipe is perfect for any occasion, from holiday gatherings to summer cookouts. Serve with a dusting of powdered sugar for a classic and elegant dessert.
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Southern Chocolate Pound Cake with Chocolate Pecan...
Main Ingredients: Flour, Cocoa, Baking Powder, Salt, Vanilla Extract
Chocolate lovers, rejoice! This southern chocolate pound cake is decadent, rich, and perfect for any occasion. The addition of chopped pecans adds a delicious crunch and a hint of nuttiness that pairs perfectly with the chocolate flavor. Serve with a scoop of chocolate ice cream for the ultimate chocolate lover's dessert.
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Pecan Praline Pound Cake
Main Ingredients: Unsalted Butter, Sugar, Eggs, Flour, Vanilla Extract
Pecan pralines are a beloved southern treat, and this pecan praline pound cake captures all of their delicious flavors. The cake is made with brown sugar for a rich and caramel-like flavor, and the pecans are added both to the batter and sprinkled on top for a delicious crunch. Serve with a drizzle of warm caramel sauce for a truly indulgent treat.
The Secret to a Perfect Southern Pound Cake
Butter and Lots of It
One of the key ingredients in a southern pound cake is, you guessed it, butter. And lots of it. This rich and indulgent ingredient is what gives the cake its dense yet moist texture. It's important to use real butter and not margarine for the best flavor. The butter should also be at room temperature before using it in the recipe.
Cream Cheese for Added Moisture
Another secret to a perfect southern pound cake is the addition of cream cheese. This may seem like a non-traditional ingredient, but it adds a tangy and creamy element to the cake that takes it to the next level. Be sure to use full-fat cream cheese for the best results.
Don't Overmix the Batter
When making a pound cake, it's important not to overmix the batter. This will lead to a tough and dense cake instead of a light and fluffy one. Mix the ingredients until just combined and no more. This will ensure a tender and moist cake.
The Perfect Pound Cake Pan
A Bundt Pan is Key
To achieve the classic shape and look of a southern pound cake, you'll need to use a bundt pan. The ridges and grooves of the pan help the cake cook evenly and add a beautiful design to the finished product. Be sure to grease the pan well with butter and flour to prevent the cake from sticking.
Use an Angel Food Cake Pan as an Alternative
If you don't have a bundt pan, you can also use an angel food cake pan for a similar effect. The key is to use a pan with a hole in the middle to ensure the cake cooks evenly.
Final Touches for a Perfect Pound Cake
Let it Cool Completely
As tempting as it may be, don't try to remove the cake from the pan while it's still warm. This can cause the cake to break apart and ruin the beautiful design. Let the cake cool completely in the pan before carefully removing it onto a serving plate.
Top it Off with a Simple Glaze
While a southern pound cake is delicious on its own, a simple glaze can take it to the next level. Mix powdered sugar, a splash of milk, and a dash of vanilla extract until you reach a smooth and pourable consistency. Drizzle the glaze over the cooled cake and let it set before serving.
Now that you have the best authentic southern pound cake recipe, it's time to gather your ingredients and get baking. Your friends and family will be impressed with your skills and you'll have a delicious dessert to enjoy. Happy baking!
