20 Best Authentic Jamaican Oxtail Recipe Taste The Magic Today!
Published on: Mar 31, 2024
If you're craving a taste of Jamaica, there's no better dish to try than authentic Jamaican oxtail. Oxtail is a staple in Jamaican cuisine, and for good reason. This rich and flavorful dish is perfect for any occasion and is sure to transport you to the sunny beaches of Jamaica with just one bite. In this article, we'll be sharing the best authentic Jamaican oxtail recipe that will have you coming back for seconds and thirds.
Jamaican Oxtail Stew is a flavorful and hearty dish that is loved by many all over the world. With its rich Jamaican spices and tender oxtail, this stew is sure to become a family favorite. Here are 20 different takes on this classic dish that will have you drooling and reaching for a second helping.
If you're looking for a dish that is packed with flavor and will warm you up on a cold day, then Jamaican Oxtail is the answer. The slow cooking process allows the oxtail to become tender and full of flavor, making it the perfect comfort food. With its unique blend of herbs and spices, this dish is a must-try for any food lover.
For an authentic Jamaican oxtail experience, try this recipe that stays true to the traditional flavors of the island. Slow-cooked with a variety of herbs and spices, this dish is sure to transport you to the streets of Jamaica with every bite. Serve it with rice and peas for a complete and satisfying meal.
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Slow Cooker Jamaican Oxtail Stew
Main Ingredients: Green Onions, Ginger, Garlic, Brown Sugar
If you're short on time but still want to enjoy a delicious Jamaican Oxtail Stew, then this slow cooker recipe is perfect for you. Simply toss all the ingredients into your slow cooker, set it on low, and let it cook for 6-8 hours. The result is a tender and flavorful stew that requires minimal effort.
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Jamaican Oxtail & Sweet Potato Stew – Paleo
Main Ingredients: Oxtails, Small Carrots, Celery Stalks, Onion, Pepper
For those following a paleo diet, this Jamaican Oxtail and Sweet Potato Stew is a must-try. Bursting with flavor and packed with healthy ingredients, this dish is both delicious and nutritious. The sweetness of the potatoes balances perfectly with the savory oxtail, making this a well-rounded meal.
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Instant Pot Jamaican Oxtail Stew
Main Ingredients: Dark Brown Sugar, Kosher Salt, Garlic Powder, Onion
The Instant Pot has become a staple in many kitchens, and for a good reason. This recipe for Jamaican Oxtail Stew cooked in an Instant Pot is quick, easy, and just as delicious as the traditional slow-cooked version. With tender oxtail and a rich and flavorful broth, this dish is sure to impress.
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Syn Free Jamaican Oxtail Stew
Main Ingredients: Oxtail, Garlic Cloves, All Purpose Seasoning, Freshly
For those looking for a healthier version of this classic dish, this Syn Free Jamaican Oxtail Stew is the perfect option. Made with leaner cuts of oxtail and packed with vegetables, this stew is still full of flavor but with fewer calories. Serve it with a side of cauliflower rice for a low-carb and guilt-free meal.
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Pressure Cooker Jamaican Oxtail Stew
Main Ingredients: Oxtails, Sea Salt, Black Pepper, Brown Sugar, Yellow
Another time-saving option for this dish is to use a pressure cooker. This recipe for Pressure Cooker Jamaican Oxtail Stew is perfect for those busy weeknights when you still want a delicious and satisfying meal. The pressure cooker helps to tenderize the oxtail quickly while still infusing it with all the delicious flavors.
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Jamaican Oxtail with Broad Beans
Main Ingredients: Oxtails, Onions, Green Onions, Garlic, Fresh Ginger
This unique take on Jamaican Oxtail Stew incorporates the addition of broad beans, also known as fava beans. The beans add an extra layer of texture and flavor to the dish, making it a refreshing change from the traditional recipe. Serve it with some fresh crusty bread for a hearty and filling meal.
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Jamaican Oxtail Stew (GF)
Main Ingredients: Oxtails, Onion, Green Onion, Tomato Paste, Jamaican
For those with dietary restrictions, this gluten-free Jamaican Oxtail Stew recipe is a game-changer. Made with all gluten-free ingredients, this stew is just as delicious and satisfying as the original. Serve it with some roasted root vegetables for a complete and flavorful meal.
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Best Oxtail Stew (Jamaican Style)
Main Ingredients: Oxtail, Thyme, Salt, Oil, Curry Powder, Seasoning
If you're looking for the ultimate comfort food, then this Best Oxtail Stew (Jamaican Style) recipe is your answer. With its rich and hearty flavors, this stew is the perfect meal for a cozy night in. Serve it with some Jamaican rice and peas for a truly authentic experience.
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Oxtail Stew
Main Ingredients: Olive Oil, Oxtails, Salt, Pepper, Large Onion, Garlic
This classic Oxtail Stew recipe stays true to the traditional Jamaican flavors while also adding a few personal touches. With a blend of herbs and spices, this dish is sure to be a hit with your family and friends. Serve it with some mashed potatoes for a comforting and satisfying meal.
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Slow Cooker Oxtail Soup
Main Ingredients: Cooking Oil, Oxtail, Onion, Minced Garlic, Thyme
If you're a fan of soup, then this Slow Cooker Oxtail Soup is a must-try. The slow cooking process allows the oxtail to become fall-off-the-bone tender, while the broth becomes rich and flavorful. This soup is the perfect meal for a chilly day or when you're feeling under the weather.
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Jamaican Chicken Curry
Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
For a different take on Jamaican flavors, try this delicious Jamaican Chicken Curry recipe. Made with tender chicken and a blend of spices, this dish is full of flavor and will have you coming back for seconds. Serve it with some basmati rice and naan bread for a complete and satisfying meal.
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Easy Jamaican Oxtails
Main Ingredients: Oxtails, Soy Sauce, Ground Allspice, Onion Powder
This Easy Jamaican Oxtails recipe is perfect for those who want to enjoy the flavors of this dish but don't have a lot of time to spare. With just a few simple ingredients and minimal prep work, this dish is ready in under an hour. Serve it with some steamed vegetables for a well-rounded meal.
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Jamaican Rasta Pasta
Main Ingredients: Penne Pasta, Green Bell Pepper, Garlic, Water, Salt
If you're a fan of pasta dishes, then this Jamaican Rasta Pasta recipe is a must-try. With its unique blend of Jamaican spices and creamy coconut milk, this dish is both flavorful and comforting. Top it with some fresh parsley and grated parmesan cheese for a delicious and satisfying meal.
For a simple and delicious meal, try this Jamaican Curry Chicken recipe. Made with chicken thighs and a variety of herbs and spices, this dish is full of flavor and is ready in just 30 minutes. Serve it with some rice and a side of plantains for a complete and satisfying meal.
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Spicy Jamaican Oxtail Curry
Main Ingredients: Oxtail, Sea Salt, Cracked Pepper, Olive Oil, Stout
If you're a fan of spicy food, then this Spicy Jamaican Oxtail Curry is the perfect recipe for you. Packed with heat and flavor, this dish is sure to wake up your taste buds. Serve it with some roti or flatbread for a complete and satisfying meal.
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Filipino Jamaican Oxtail
Main Ingredients: Oxtail, Yellow Onion, Garlic, Ginger, Bay Leaves
This Filipino Jamaican Oxtail recipe is a fusion of flavors that combines the traditional Jamaican oxtail with Filipino-style adobo sauce. The result is a flavorful and unique dish that is sure to become a household favorite. Serve it with some steamed rice and green beans for a complete meal.
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Oxtail
Main Ingredients: Oxtails, Olive Oil, Beef Broth, Red Wine
Last but definitely not least, this classic Oxtail recipe is a must-try for any oxtail lover. Made with a blend of herbs and spices, this dish is full of flavor and is perfect for a cozy night in. Serve it with some buttered noodles or mashed potatoes for a comforting and satisfying meal.
What Makes Jamaican Oxtail So Special?
When it comes to Jamaican cuisine, oxtail is a standout dish. It's a hearty and comforting meal that has been passed down through generations in Jamaican households. The secret to its unique flavor lies in the slow-cooking process that allows the oxtail to become tender and fall-off-the-bone. This method also allows all the flavors to meld together, creating a depth of taste that is unmatched by any other dish.
The Key Ingredients
To make the best authentic Jamaican oxtail, you'll need a few key ingredients that are essential to the dish's flavor profile. Of course, the star ingredient is the oxtail itself, which is typically marinated in a mixture of herbs and spices before being cooked. Other important ingredients include scallions, thyme, and allspice, which give the dish its signature Jamaican twist. It's also common to add carrots, potatoes, and onions to the oxtail, adding even more depth to the flavor.
The Cooking Process
As mentioned earlier, the slow-cooking process is crucial to achieving the perfect Jamaican oxtail. This involves cooking the oxtail over low heat for several hours until it becomes tender and the flavors have fully developed. It's important to check on the dish and stir it occasionally to prevent it from burning and to ensure that all the flavors are evenly distributed. Once the oxtail is cooked, it's best to let it sit for a few minutes before serving, allowing the juices to settle and the flavors to intensify even further.
Serving Suggestions
There are many ways to enjoy your authentic Jamaican oxtail. It can be served with rice and peas, fried plantains, or boiled dumplings for a traditional meal. For a healthier option, you can serve it with a side of steamed vegetables. Whichever way you choose to serve it, one thing is for sure – you won't be disappointed with the rich and flavorful taste of this Jamaican classic.
In Conclusion
There's no denying that Jamaican oxtail is a must-try dish for anyone looking to experience the flavors of Jamaica. With its slow-cooked tenderness and bold and complex flavors, it's no wonder why this dish has become a staple in Jamaican cuisine. So why not bring a taste of Jamaica into your own kitchen by trying out this authentic Jamaican oxtail recipe. Your taste buds will thank you.
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