16 Best Authentic Jamaican Jerk Chicken Recipe Get Cooking And Enjoy!

Published on: Mar 31, 2024

Jamaican jerk chicken is a beloved dish that is known for its bold and flavorful taste. With its combination of spices and unique cooking techniques, it has become a staple in Jamaican cuisine and has gained popularity all over the world. If you're looking to recreate this authentic dish at home, look no further. In this article, we'll share with you the best authentic Jamaican jerk chicken recipe that will satisfy your taste buds and transport you to the tropical island of Jamaica.

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Jamaican Jerk Chicken is a popular dish that originated in Jamaica and has become a favorite all over the world. The combination of spicy and sweet flavors makes it a hit with everyone who tries it. Here are 14 different ways to make this delicious dish!
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Jamaican Jerk Chicken Tacos

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If you're short on time but still want to enjoy the flavors of Jamaican Jerk Chicken, this easy recipe is perfect for you. With just a few simple ingredients, you can have a flavorful and delicious meal on the table in no time.
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Jamaican Jerk Chicken Wings

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Jamaican Jerk Chicken Burger

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Authentic Jamaican Jerk Chicken

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Keto Jamaican Jerk Chicken

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Jamaican Jerk Chicken (print)

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Oven Roasted Jamaican Jerk Chicken

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The Best Jamaican Jerk Chicken

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Looking for the ultimate Jamaican Jerk Chicken recipe? Look no further. This recipe has been tried and tested and is guaranteed to be the best you've ever had.

The Key Ingredients

When it comes to making authentic Jamaican jerk chicken, the key lies in the ingredients. The secret to its delicious flavor is the combination of allspice, scotch bonnet peppers, and thyme. These three ingredients work together to create a unique and spicy taste that is synonymous with Jamaican cuisine. Other essential ingredients include garlic, ginger, and green onions, which add depth and complexity to the dish.

The Marinade Process

To achieve maximum flavor, it is crucial to marinate the chicken in the spice mixture for at least 24 hours. This allows the flavors to fully infuse into the meat, resulting in a more succulent and flavorful dish. The key to a good marinade is the right balance of sweet, spicy, and savory flavors. Make sure to pay attention to the measurements of each ingredient and adjust according to your taste preferences.

The Cooking Method

Another crucial element in making authentic Jamaican jerk chicken is the cooking method. Traditionally, it is cooked over a charcoal grill to give it a smoky flavor. However, if you don't have access to a grill, you can also use a grill pan or bake it in the oven. The important thing is to cook the chicken at a high temperature to achieve a charred and crispy exterior while keeping the inside juicy and tender.

Serving Suggestions

Jamaican jerk chicken is often served with rice and peas, plantains, and a side of spicy sauce. The combination of the sweet and spicy flavors of the chicken with the savory rice and plantains is a match made in heaven. You can also serve it with a fresh salad or grilled vegetables for a healthier option. No matter how you choose to serve it, one thing is for sure, this dish is a crowd-pleaser and will leave your guests wanting more.

In Conclusion

In conclusion, the best authentic Jamaican jerk chicken recipe requires the right combination of spices, a good marinade process, and the proper cooking method. With these elements in place, you'll be able to create a dish that is bursting with flavor and will transport you to the tropical island of Jamaica with every bite. So, gather your ingredients, fire up the grill, and get ready to enjoy a taste of the Caribbean right in your own home.
16 best authentic jamaican jerk chicken recipe Get cooking and enjoy!

Jamaican Jerk Chicken

yield: 8 total time: 65 minutes
4.7 Stars (17 reviews)
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Ingredients

  • 3/4 cup light brown sugar packed
  • 3/4 cup ground allspice
  • 3/4 cup scallions minced
  • 1/2 cup peanut oil
  • 1/3 cup ground black pepper
  • 1/4 cup kosher salt
  • 1/4 cup minced ginger
  • 1/4 cup fresh lime juice
  • 2 tablespoons soy sauce
  • 1 tablespoon dried thyme
  • 1 teaspoon ground cinnamon
  • 1 teaspoon grated nutmeg freshly
  • 1/2 teaspoon ground cloves
  • 8 cloves garlic minced
  • 3 scotch bonnet chiles stemmed and minced
  • 8 pounds chickens each quartered

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 295 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 92 grams
  • SaturatedFat : 7 grams
  • Sodium : 4170 milligrams
  • Sugar : 21 grams
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