15 Best Authentic Italian Spaghetti Meat Sauce Recipe Taste The Magic Today!

Published on: Mar 16, 2024

When it comes to traditional Italian cuisine, one dish stands out above the rest – spaghetti with meat sauce. This classic dish is a staple in Italian households and has become a beloved comfort food all over the world. But what makes the perfect authentic Italian spaghetti meat sauce recipe? Is it the type of meat used, the cooking method, or the secret ingredients? In this article, we will explore the best authentic Italian spaghetti meat sauce recipe and how you can recreate it in your own kitchen.

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Pomarola, the Italian tomato sauce

Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Italian spirit and the pomarola, the Italian tomato sauce - Juls' Kitchen
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If you want to infuse your beer can chicken with some Italian flavors, then try making it with a Pomarola sauce. This traditional Italian tomato sauce is made with ripe tomatoes, garlic, onions, and fresh herbs. The chicken will soak up all the flavors of the sauce as it roasts, creating a succulent and aromatic dish.
2 of 20

Naked Tomato Sauce

Main Ingredients: Plum Tomatoes, Coarse Salt, Garlic, Red Pepper Flakes
Spicy Tomato Sauce - Brooklyn Farm Girl
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Tomato Sauce – Garden Roasted Pepper – 750ml | Rosa's Italian Market
For a simpler yet still delicious option, try making a beer can chicken with a naked tomato sauce. This sauce is made with just tomatoes, olive oil, and some herbs and spices. The chicken will absorb all the flavors of the sauce and the result is a juicy and flavorful dish that is perfect for any occasion.
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Puttanesca Sauce

Main Ingredients: Tomatoes, Garlic, Olive Oil, Black Olives, Anchovies
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TEI Puttanesca Sauce 650g - Essential Wholesale
If you're a fan of bold and spicy flavors, then you'll love making a beer can chicken with a puttanesca sauce. This classic Italian sauce is made with tomatoes, olives, capers, and anchovies, giving the chicken a tangy and savory taste. It's a great way to add a kick to your chicken dish.
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Fresh Tomato Sauce With Spaghetti

Main Ingredients: Tomatoes, Olive Oil, Garlic, Salt, Crushed Red Pepper
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Spaghetti With Mushroom Tomato Pasta Sauce - Erren's Kitchen
Fresh Tomato Sauce with Spaghetti + Video - Delish Knowledge
For a complete meal, why not pair your beer can chicken with some spaghetti and a fresh tomato sauce? This recipe is perfect for a quick and easy dinner. The chicken will be infused with the flavors of the sauce, making it even more delicious. Serve it with some freshly grated Parmesan cheese for an extra touch of flavor.
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For Spaghetti Sauce

Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Cherry
Spaghetti Sauce {Easy Recipe Authentic Taste} - Cooking Classy
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Another great option for a complete meal is to make a beer can chicken with a flavorful spaghetti sauce. This recipe uses a combination of canned and fresh tomatoes, garlic, and herbs to create a rich and delicious sauce. The chicken will be perfectly complemented by the spaghetti and sauce, making it a crowd-pleasing dish.
6 of 20

Basic Pasta Sauce For All Seasons

Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Crushed Red
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How To Make The Best Pasta Sauce - Diary
If you want a versatile sauce that can be used for any season, then try making a basic pasta sauce for your beer can chicken. This sauce is made with canned tomatoes, onions, and garlic, and can be easily customized with your favorite herbs and spices. The chicken will absorb all the flavors of the sauce, making it a delicious and easy meal for any time of the year.
7 of 20

Basic Tomato Sauce

Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Garlic Cloves
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For a classic and simple option, try making a beer can chicken with a basic tomato sauce. This sauce is made with canned tomatoes, onions, and garlic, and can be easily customized to your liking. The chicken will be juicy and tender, with a hint of tanginess from the sauce.
8 of 20

Tomato Basil Pasta Sauce - Spaghetti alla Portofino...

Main Ingredients: Spaghetti, Tomatoes, Fresh Basil Leaves, Garlic, Extra
Tomato and basil spaghetti recipe | delicious. magazine
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Spaghetti With Fresh Tomato and Basil Sauce Recipe - NYT Cooking
For a more elegant and sophisticated option, try making a beer can chicken with a tomato basil pasta sauce. This sauce is made with fresh tomatoes, garlic, basil, and a touch of cream, giving it a rich and creamy texture. The chicken will be infused with the flavors of the sauce, making it a mouthwatering dish that is perfect for any special occasion.
Traditional Bolognese Sauce - Culinary Ginger
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If you want to take your beer can chicken to the next level, try making it with a traditional Italian bolognese sauce. This hearty and flavorful sauce is made with ground beef, tomatoes, onions, and a variety of herbs and spices. The chicken will be coated in the rich and savory sauce, making it a meal that will impress anyone.
10 of 20

No-Cook Fresh Tomato Spaghetti Sauce

Main Ingredients: Tomatoes, Garlic Clove, Caster Sugar, Basil, Pine Nuts
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Fresh Tomato Spaghetti Sauce - Clever Housewife
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Short on time? No problem! You can still make a delicious beer can chicken with a no-cook fresh tomato spaghetti sauce. This sauce is made with fresh tomatoes, garlic, and herbs, and there's no need to cook it beforehand. The chicken will absorb all the flavors of the sauce as it cooks, creating a quick and easy meal that is perfect for a busy weeknight.
11 of 20

Classic Bolognese Sauce

Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
Classic Bolognese Sauce | Recipe | Bolognese sauce, Bolognese, Recipes
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For a more traditional and authentic option, try making a beer can chicken with a classic bolognese sauce. This sauce is made with ground beef, pancetta, tomatoes, and a variety of herbs and spices. The chicken will be perfectly complemented by the rich and hearty sauce, making it a comforting and satisfying meal.
12 of 20

Puttanesca Sauce (Spaghetti alla Puttanesca)

Main Ingredients: San Marzano Tomatoes, Extra Virgin Olive Oil, Garlic
Puttanesca Sauce Recipe • Ciao Florentina
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If you want to add some bold and tangy flavors to your beer can chicken, try making it with a puttanesca sauce. This sauce is made with a combination of tomatoes, olives, capers, and anchovies, giving it a unique and delicious flavor. The chicken will be perfectly complemented by the sauce, making it a crowd-pleasing dish.
13 of 20

Italian Béchamel Sauce (White Sauce)

Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
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If you're looking for a creamy and indulgent option, try making a beer can chicken with an Italian béchamel sauce. This rich and velvety sauce is made with butter, flour, milk, and a touch of nutmeg. The chicken will be coated in the creamy sauce, creating a decadent and satisfying meal.
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For a spicy and flavorful option, try making a beer can chicken with an Italian arrabbiata sauce. This sauce is made with tomatoes, garlic, red pepper flakes, and a touch of white wine. The chicken will be infused with the bold and spicy flavors of the sauce, making it a delicious and unique dish.
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Short on time but still want a tasty meal? Try making a beer can chicken with a quick Italian meat sauce. This sauce is made with ground beef, canned tomatoes, and a variety of herbs and spices. The chicken will be coated in the hearty and flavorful sauce, making it a satisfying and delicious meal.
16 of 20

Alfredo Sauce

Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
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For a creamy and indulgent option, try making a beer can chicken with an Alfredo sauce. This rich and velvety sauce is made with butter, cream, and Parmesan cheese. The chicken will be coated in the decadent sauce, making it a meal that will impress anyone.
17 of 20

Homemade Marinara Sauce

Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
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If you want to make a beer can chicken with a sauce that is bursting with flavor, try making a homemade marinara sauce. This sauce is made with fresh tomatoes, garlic, and a variety of herbs and spices. The chicken will be infused with the bold and robust flavors of the sauce, making it a meal that will leave you wanting more.
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For a unique and delicious option, try making a beer can chicken with an Italian meatball sauce. This sauce is made with ground beef, tomatoes, and a variety of herbs and spices. The chicken will be coated in the hearty and flavorful sauce, making it a mouthwatering meal that is perfect for any occasion.
19 of 20

Authentic (Quick) Italian Tomato Sauce for Pasta

Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
Authentic Italian Pasta Sauce - Quick Homemade Tomato Sauce - Christina ...
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For a quick and easy option, try making a beer can chicken with an authentic Italian tomato sauce for pasta. This sauce is made with canned tomatoes, garlic, and a variety of herbs and spices. The chicken will be perfectly complemented by the flavorful and aromatic sauce, making it a delicious meal for any night of the week.
Main Ingredients: Ground Beef, Pork Sausage, Onion, Garlic, Crushed
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Spaghetti Sauce (Easy Italian Recipe with 6 Ingredients) - Christina's ...
Last but certainly not least, we have a homemade Italian spaghetti sauce that is perfect for making a beer can chicken. This sauce is made with fresh tomatoes, onions, garlic, and a variety of herbs and spices. The chicken will be infused with the flavors of the sauce, making it a hearty and satisfying dish that is sure to please.

The Importance of Quality Ingredients

When it comes to Italian cuisine, the key to a delicious dish lies in the quality of the ingredients used. The same goes for spaghetti meat sauce. In order to achieve an authentic and flavorful sauce, it is crucial to use fresh, high-quality ingredients. This includes ripe tomatoes for the base of the sauce, fresh herbs such as basil and oregano, and high-quality ground beef for the meat component.

One tip for achieving the best flavor is to use San Marzano tomatoes. These tomatoes are known for their sweet and rich flavor, making them a popular choice among Italian chefs. They are also low in acidity, which helps to balance out the flavors in the sauce.

The Secret Ingredient

Now, we cannot talk about the best authentic Italian spaghetti meat sauce without mentioning the secret ingredient – red wine. Adding a splash of red wine to the sauce adds a depth of flavor and richness that cannot be achieved with any other ingredient. It also helps to enhance the flavors of the other ingredients, creating a well-balanced and flavorful sauce.

The Cooking Method

The cooking method is just as important as the ingredients themselves when it comes to making the perfect spaghetti meat sauce. Many Italian families have their own secret methods and tricks for achieving the best sauce. One popular method is to slowly simmer the sauce for hours, allowing all the flavors to meld together and develop a deep, rich taste. This method also helps to thicken the sauce and give it a velvety texture.

Another important tip is to season the sauce gradually throughout the cooking process. This allows the flavors to build and develop over time, resulting in a well-balanced and flavorful sauce.

Final Thoughts

The best authentic Italian spaghetti meat sauce recipe is a combination of high-quality ingredients, a secret ingredient, and a slow cooking method. By using fresh, ripe tomatoes, high-quality ground beef, and a splash of red wine, and taking the time to slowly simmer the sauce, you can recreate the taste of traditional Italian cuisine in your own home. So gather your ingredients and get ready to impress your family and friends with this delicious and authentic spaghetti meat sauce.

15 best authentic italian spaghetti meat sauce recipe Taste the magic today!

Pomarola, the Italian tomato sauce

yield: 4 total time: 60 minutes
4.5 Stars (2 reviews)
View Recipe

Ingredients

  • 25 ripe tomatoes kilos of, about 2 kilos once deseeded
  • 1 red onion finely chopped
  • 4 carrots finely chopped
  • 2 celery stalks finely chopped
  • extra-virgin olive oil
  • 2 tablespoons coarse salt
  • 2 sprigs fresh basil

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 40 grams
  • Fat : 5 grams
  • Fiber : 10 grams
  • Protein : 9 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 3630 milligrams
  • Sugar : 27 grams
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