20 Best And Easy Vietnamese Bun Bo Hue Recipe Get Ready To Indulge!
Published on: Mar 19, 2024
Looking to make a delicious and authentic Vietnamese dish? Look no further than this easy bun bo hue recipe! Bursting with bold flavors and packed with aromatic spices, this hearty soup is a must-try for any food lover. In this article, we'll guide you through the steps to create your own mouth-watering bowl of bun bo hue, so you can impress your family and friends with your culinary skills. Prepare your taste buds for a journey to Vietnam with this delectable recipe.
Main Ingredients: Pork Feet, Beef Shank, Shallots, Lemongrass, Oil, Chile
If you're a fan of spicy food and Vietnamese cuisine, then this recipe is a must-try. Bún bò Huế is a traditional beef noodle soup that originated in the city of Huế in central Vietnam. It's known for its bold and flavorful broth, made with lemongrass, shrimp paste, and chili peppers. The addition of tender beef and thick rice noodles makes this dish a hearty and satisfying meal.
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Spicy Vietnamese Beef Noodle Soup (Bún bò Huế)
Main Ingredients: Beef Bones, Pork Hocks, Beef Shank, Water, Onion
To make this dish even more authentic and flavorful, some recipes call for the use of beef shank, pig's feet, and even dried squid. The broth is simmered for hours, allowing all the flavors to come together and create a complex and spicy taste. It's then served with an array of fresh herbs and vegetables, including bean sprouts, Thai basil, and lime wedges.
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Bun Bo Hue, Vietnamese Spicy Beef Noodle Soup
Main Ingredients: Beef Bones, Pork Bones, Beef Shank, Pork Hocks
This soup is a popular street food in Vietnam, but you can easily make it at home with this recipe. The key to this dish is the balance of flavors – the spiciness from the chili peppers, the tanginess from the lime, and the savory flavors from the beef and shrimp paste. It's a perfect dish for a cold day or when you're craving something flavorful and comforting.
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Bún bò Huế
Main Ingredients: Beef Shanks, Oxtail, Pork Hocks, Pork Blood, Water
The name of this dish, Bún bò Huế, translates to "beef noodle soup from Huế." Huế was once the capital of Vietnam, and its cuisine is known for its spicy and bold flavors. This dish is a testament to that, with its rich and flavorful broth that will surely wake up your taste buds.
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Bun Bo Hue
Main Ingredients: Rice Vermicelli Noodles, Vietnamese Mint, Bean, Fresh
There are many variations of Bún bò Huế, and each family may have their own secret ingredient. Some may add a touch of fish sauce for more umami flavor, while others may use beef bones instead of shank. No matter the recipe, one thing is for sure – this dish is a beloved and important part of Vietnamese cuisine.
Main Ingredients: Pigs Feet, Beef Shank, Salt, Lemongrass, Vegetable Oil
This recipe takes a bit of time to prepare, but the end result is well worth it. The broth is made with a combination of beef shank, lemongrass, and shrimp paste, giving it a fragrant and spicy taste. The beef is cooked until tender and then served with thick rice noodles, creating a hearty and satisfying meal.
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Vietnamese Spicy Noodle Beef Paste - Bún Bò Huế Sa Tế
Main Ingredients: Red Pepper Flakes, Garlic, Lemongrass, Shallots
This dish is a bit different from the traditional Bún bò Huế, as it uses a spicy beef paste called sa tế. This paste is made with a variety of ingredients, including chili peppers, garlic, and lemongrass. It adds an extra kick of spiciness and flavor to the broth, making this dish perfect for those who love a little heat.
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Bún Bò Huế Instant Pot (Vietnamese Spicy Beef Noodle...
Main Ingredients: Beef Shanks, Pork Hocks, Cake, Ham, Pineapple, Yellow
If you're short on time but still want to enjoy a bowl of Bún bò Huế, this Instant Pot recipe is for you. By using an electric pressure cooker, you can have this dish ready in a fraction of the time. The result is still a flavorful and spicy beef noodle soup that will satisfy your cravings.
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Spicy Bún bò Huế
Main Ingredients: Leek, Pineapple, Medium Onion, Daikon Radish, Carrots
This recipe takes the traditional Bún bò Huế to the next level by adding a homemade spicy chili oil. The combination of the spicy oil and the rich and flavorful broth creates a harmonious balance of flavors that will leave you wanting more. It's a must-try for any spicy food lover.
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Instant Pot Bun Bo Hue
Main Ingredients: Onion, Shallot, Lemongrass, Beef, Pork Shank, Rock
Another Instant Pot recipe, this version of Bún bò Huế uses beef short ribs for a tender and flavorful addition to the soup. The spicy broth is made with a variety of spices and herbs, creating a complex and delicious flavor. Serve with some fresh herbs and vegetables for a complete and satisfying meal.
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Instant Pot Bún Bò Huế
Main Ingredients: Olive Oil, Minced Garlic, Minced Lemongrass, Sweet
This recipe is great for those following a paleo or keto diet, as it uses zucchini noodles instead of the traditional rice noodles. The result is a nutritious and low-carb version of Bún bò Huế that still packs a punch of flavor and spice. It's a great option for those looking to make healthier choices without sacrificing taste.
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Bun Bo Hue (Vietnamese Beef Noodle Soup) Paleo, Keto,...
Main Ingredients: Water, Mung Bean Sprouts, Cilantro, Sea Salt, Fresh
Like the previous recipe, this one also uses zucchini noodles, but it also includes instructions for making the dish in a slow cooker. This means you can come home to a warm and comforting bowl of Bún bò Huế after a long day, with minimal effort required. It's a versatile and delicious recipe that can cater to different dietary needs.
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Bún Bò Hue
Main Ingredients: Oxtail, Beef Shank, Pork, Beef, Beef Brisket
This recipe is a classic version of Bún bò Huế, using beef shank, pork bones, and dried squid to create a rich and flavorful broth. The addition of shrimp paste and chili peppers gives it a spicy kick, while fresh herbs and vegetables add a refreshing touch. It's a perfect dish for a family gathering or a cozy night in.
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Bun Bo Hue (Spicy Beef Noodle Soup)
Main Ingredients: Beef Shank, Beef Short Ribs, Pork Bones, Chicken Stock
This recipe is great for those who are short on time, as it only takes 30 minutes to prepare. The broth is made with a combination of beef broth and coconut milk, giving it a creamy and rich texture. In addition to the traditional ingredients, this recipe also includes carrots and mushrooms for added nutrition.
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Mommy's Bun Bo Hue Chay (Vegetarian Spicy 'Beef'...
Main Ingredients: Lemongrass, Ginger, Yellow Onion, Pineapple, Green
For those who are vegetarian or looking to eat more plant-based meals, this recipe is a great option. It uses tofu and mushrooms to replace the traditional beef, while still maintaining the spicy and flavorful broth. It's a perfect dish for those cold days when you want something warm and comforting.
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Bun Bo Nam Bo (vietnamese Beef Noodle Bowl)
Main Ingredients: Marinade, Nuoc Cham, Fish Sauce, Vegetable Oil, Rice
This dish is a bit different from Bún bò Huế, as it's a noodle bowl rather than a soup. However, it still uses similar ingredients, such as beef, noodles, and fresh herbs. The addition of a tangy and savory dressing creates a dish that is both refreshing and satisfying.
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Authentic Vietnamese Beef Pho (Pho Bo)
Main Ingredients: Beef, Oxtail, Water, Yellow Onions, Fresh Ginger Root
Pho is another popular Vietnamese noodle soup, and this recipe is a must-try for any pho lover. It uses similar ingredients as Bún bò Huế, such as lemongrass, beef shank, and rice noodles, but with a slightly different combination of spices. The result is a fragrant and flavorful broth that will transport you to the streets of Vietnam.
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Bun Bo Xao – Vietnamese Beef Noodle Salad
Main Ingredients: Top Sirloin, Lemongrass, Garlic, Fish Sauce, Sugar
If you're looking for a lighter and more refreshing option, this Vietnamese beef noodle salad is perfect. It's made with a variety of fresh herbs and vegetables, along with tender beef and rice noodles. The dressing is a combination of fish sauce, lime juice, and chili peppers, creating a tangy and spicy flavor that will leave you wanting more.
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Vietnamese Beef Noodle Salad (Bun Bo Xao)
Main Ingredients: Beef, Oyster Sauce, Fish Sauce, Minced Garlic, Ginger
This recipe is another variation of the Vietnamese beef noodle salad, using a combination of beef and shrimp for added protein. The addition of mango and avocado gives it a unique and refreshing twist, while still maintaining the traditional flavors of the dish. It's a perfect option for a light and healthy meal.
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Honey Bun Cake
Main Ingredients: Yellow Cake Mix, Brown Sugar, Powdered Sugar, Oil
For those with a sweet tooth, this honey bun cake is a delicious dessert option. It's inspired by the popular snack cake and has layers of cinnamon and sugar swirled into a moist and tender cake. The addition of a honey glaze on top adds a touch of sweetness and makes it an irresistible treat.
Ingredients You'll Need
For the Broth:
Beef bones - The key to a rich and flavorful broth.
Beef shank - Adds depth of flavor and texture to the broth.
Lemongrass - A staple in Vietnamese cuisine, this aromatic herb adds a citrusy punch to the broth.
Shrimp paste - Adds a salty and umami flavor to the broth.
Shallots and garlic - Essential in creating a flavorful base for the broth.
Spices - A blend of star anise, cinnamon, cloves, and coriander seeds gives the broth its distinctive taste.
Chili peppers - For a spicy kick. Adjust according to your preference.
Fish sauce - Adds a savory and salty element to the broth.
Rice vermicelli noodles - Traditional in bun bo hue, these thin and delicate noodles soak up the flavorful broth.
For the Toppings:
Beef brisket - Slow-cooked until tender, this thinly sliced beef is a delicious addition to the soup.
Pork blood cubes - A traditional and essential ingredient in bun bo hue, these cubes add a unique texture to the dish.
Pork hock - Another classic ingredient, this slow-cooked pork adds a rich and meaty flavor to the broth.
Pig's feet - Sliced and braised, this adds a gelatinous and chewy element to the soup.
Banana blossom - Shredded and marinated, this adds a crisp and slightly tangy taste to the soup.
Lime wedges - For a burst of freshness and acidity.
Bean sprouts - For a refreshing crunch.
Cilantro and green onions - For a fragrant and herbal touch.
Thai basil - Adds a sweet and anise-like flavor to the soup.
Instructions:
Step 1: Prepare the Broth
1. In a large pot, add the beef bones, shank, lemongrass, shallots, garlic, and spices.
2. Fill the pot with enough water to cover the ingredients.
3. Bring to a boil, then reduce the heat and let it simmer for at least 3 hours.
4. Skim off any impurities or foam that rise to the surface.
5. After 3 hours, add the shrimp paste, chili peppers, and fish sauce to the pot.
6. Let it simmer for an additional 30 minutes.
Step 2: Prepare the Toppings
1. Thinly slice the beef brisket and set aside.
2. Cut the pork hock into bite-sized pieces and set aside.
3. In a small pot, bring the pork blood cubes to a boil for 10 minutes.
4. Drain and set aside.
5. Slice the pig's feet and braise in a separate pot for 2 hours.
6. Shred the banana blossom and marinate in a mixture of lime juice, fish sauce, and sugar for 30 minutes.
Step 3: Assemble the Soup
1. Cook the rice vermicelli noodles according to package instructions.
2. Drain and set aside.
3. In a large pot, bring the broth to a boil.
4. Add the cooked noodles to the broth and let it simmer for 5 minutes.
5. Ladle the soup into bowls and top with the beef brisket, pork hock, pig's feet, pork blood cubes, banana blossom, bean sprouts, and herbs.
6. Serve with lime wedges on the side.
Final Thoughts
Now that you have the recipe for the perfect bun bo hue, it's time to get cooking! This dish may take some time and effort, but the end result is worth it. The complex and bold flavors of this soup will transport you to the streets of Vietnam. So gather your ingredients and get ready to impress with your homemade bun bo hue.
![[homemade] Bun Bo Hue - Vietnamese Spicy Beef Noodle Soup : r/food](https://i.redd.it/877sdodyafy71.jpg)
![[I ate] Bun Bo Hue. Get in my belly spicy noodles! | Food, Spicy ...](https://i.pinimg.com/originals/df/8a/83/df8a839b809dd62f691904881057c820.jpg)
