16 Beginner Indian Recipe Discover Culinary Perfection!

Published on: Mar 28, 2024

For many people, the idea of cooking Indian food can be intimidating. The exotic spices, unfamiliar ingredients, and complex flavors can make it seem like a daunting task. However, with the right recipe and approach, anyone can create delicious and authentic Indian dishes right in their own kitchen. In this beginner Indian recipe article, we will break down the basics of Indian cooking and provide you with a simple yet delicious recipe to get you started on your culinary journey. So put on your apron and get ready to explore the rich and diverse flavors of Indian cuisine.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
DAL, Indian Spiced Lentils - To Simply Inspire | Spiced lentils, Indian ...
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Start off your Indian-inspired meal with a hearty and flavorful side dish of Indian Spiced Lentils. These lentils are cooked with fragrant spices such as cumin, coriander, and garam masala, and are the perfect accompaniment to your Beer Can Chicken. Plus, lentils are a great source of protein and fiber, making this dish both delicious and nutritious.
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No Indian-inspired meal would be complete without the classic Butter Chicken. This rich and creamy dish is made with a spiced tomato and butter sauce, and pairs perfectly with the juicy and flavorful Beer Can Chicken. Serve it with some rice or naan bread to soak up all the delicious sauce.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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If you're looking for a milder option, try the Indian Chicken Korma. This dish is made with a creamy almond and cashew sauce, and is perfect for those who prefer a less spicy meal. The chicken is marinated in a yogurt and spice mixture before being cooked, ensuring a tender and flavorful result.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a vegetarian twist on the classic curry, try this Indian Chickpea Coconut Curry. It's made with a blend of spices, coconut milk, and chickpeas, and is a perfect complement to the Beer Can Chicken. The addition of chickpeas also adds a boost of protein and fiber to this delicious dish.
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If you're a seafood lover, this Indian Shrimp Curry is a must-try. The shrimp is cooked in a flavorful tomato and coconut milk sauce, and is perfect for those who enjoy a bit of heat. Serve it alongside your Beer Can Chicken for a surf and turf meal with an Indian twist.
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For a classic and simple Indian Chicken Curry, look no further than this recipe. It's made with a blend of aromatic spices and is perfect for those who enjoy a bit of heat. Serve it with some rice and naan bread for a complete and satisfying meal.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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This Indian Curry Chicken recipe is similar to the previous one, but with the addition of potatoes for a heartier meal. The potatoes soak up all the delicious flavors of the curry sauce and add a nice texture to the dish. It's a perfect complement to your Beer Can Chicken.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal Nirvana, also known as Dal Makhani, is a popular Indian dish made with black lentils, kidney beans, and a blend of spices. It's a creamy and flavorful dish that pairs perfectly with the juicy and flavorful Beer Can Chicken. Serve it with some rice or naan bread for a complete meal.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This Indian Coconut Lentil Curry is another vegetarian option that is packed with flavor. The lentils are cooked in a creamy coconut milk and tomato sauce, and are flavored with a variety of spices. It's a perfect side dish to accompany your Beer Can Chicken.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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For a taste of North India, try this North Indian Chicken Curry. It's made with a blend of aromatic spices and yogurt for a creamy and flavorful sauce. The chicken is marinated in the sauce before cooking, ensuring a tender and delicious result that pairs well with the Beer Can Chicken.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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To accompany your Indian-inspired meal, try making some homemade Roti, a buttery and flaky Indian flatbread. It's the perfect vehicle for scooping up all the delicious sauces and flavors from your dishes. Plus, making your own Roti is easier than you think!
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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If you're a fan of lamb, this Indian Lamb Curry is a must-try. The lamb is cooked in a flavorful and aromatic sauce, and is perfect for those who enjoy a bit of heat. Serve it with some rice or naan bread for a complete and satisfying meal.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This Indian Restaurant Madras Curry is a classic and popular dish in Indian restaurants. It's made with a blend of spices, coconut milk, and tomatoes, and is perfect for those who enjoy a bit of heat. Serve it alongside your Beer Can Chicken for a delicious and flavorful meal.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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For a unique and delicious side dish, try making this Crispy Indian Okra. The okra is coated in a spiced chickpea flour batter and then fried until crispy. It's a great way to incorporate some vegetables into your Indian-inspired meal.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This Indian Dal Soup is a comforting and flavorful dish that is perfect for a cold day. It's made with a blend of lentils, spices, and coconut milk, and is a great complement to your Beer Can Chicken. Serve it with some naan bread for a complete and satisfying meal.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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For a simple and tasty side dish, try this Indian Fried Cabbage. The cabbage is cooked with a blend of spices and is a perfect accompaniment to your Beer Can Chicken. It's also a great way to add some vegetables to your meal.
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This Indian Red Lentil Dahl is a hearty and flavorful dish that is perfect for a vegetarian or vegan meal. The lentils are cooked with a blend of spices and coconut milk, and are a great source of protein and fiber. Serve it with some rice or naan bread for a complete meal.
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Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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If you want to make your own naan bread to accompany your Indian-inspired meal, try this Stovetop Naan bread recipe. It's made with just a few simple ingredients and can be made in a skillet on your stovetop. It's a great way to add some homemade elements to your meal.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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If you don't have time to cook your Beer Can Chicken and your Indian-inspired dish separately, try this Slow Cooker Indian Butter Chicken recipe. It's made with a blend of spices and chicken thighs, and is cooked in a slow cooker for a juicy and flavorful result.
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Lastly, this Indian Red Lentil Dal is a simple and delicious dish that is perfect for a quick and easy meal. The lentils are cooked with a blend of spices and are a great source of protein and fiber. Serve it with some rice or naan bread to complete your Indian-inspired meal.

Understanding Indian Cuisine

Indian cuisine is known for its bold and vibrant flavors, which are achieved through a variety of spices and herbs. However, it's important to understand that not all Indian dishes are spicy. In fact, there are a variety of dishes that are mild and suitable for those who cannot handle too much heat. Most Indian dishes also incorporate a balance of different tastes, including sweet, sour, salty, and bitter. It's this perfect balance of flavors that makes Indian food so unique and delicious.

The Role of Spices in Indian Cooking

Spices are an essential part of Indian cooking, and they are used to enhance the flavor, aroma, and color of the dishes. Some of the commonly used spices in Indian cuisine include cumin, coriander, turmeric, and garam masala. These spices not only add depth and complexity to the dishes but also have numerous health benefits. For example, turmeric is known for its anti-inflammatory properties, while cumin aids in digestion. Don't be afraid to experiment with different spices and find the perfect combination that suits your taste buds.

Basic Indian Ingredients

Apart from spices, there are a few basic ingredients that are commonly used in Indian cooking. These include onions, garlic, ginger, tomatoes, and yogurt. Onions and garlic are used as a base for most dishes, while ginger adds a subtle heat and freshness. Tomatoes are used to create a rich and tangy sauce, and yogurt is used to add a creamy texture to curries. Stock up on these ingredients, and you'll be able to whip up a variety of Indian dishes in no time.

Bonus Recipe: Easy Chicken Curry

Featured keywords: beginner Indian recipe, Indian cuisine, spices, ingredients Now that you have a basic understanding of Indian cooking, it's time to put it into practice with an easy and delicious chicken curry recipe. To make this dish, you will need: - 1 lb chicken breast, cut into bite-sized pieces - 1 onion, chopped - 2 cloves of garlic, minced - 1-inch piece of ginger, grated - 1 tomato, chopped - 1/4 cup plain yogurt - 2 tbsp vegetable oil - 1 tsp cumin powder - 1 tsp coriander powder - 1 tsp turmeric powder - 1 tsp garam masala - Salt to taste - Chopped cilantro for garnish (optional) Start by heating the oil in a pan and sautéing the onions, garlic, and ginger until they turn translucent. Then, add the chopped tomatoes and cook until they soften. Next, add the chicken and cook until it is no longer pink. Now, add the spices and salt and mix well. Finally, add the yogurt and let it simmer for 10-15 minutes until the chicken is fully cooked and the sauce has thickened. Serve hot with rice or naan bread and garnish with chopped cilantro, if desired.

In Conclusion

Indian cooking may seem intimidating at first, but with a little bit of knowledge and practice, anyone can create delicious and authentic Indian dishes. So don't be afraid to experiment and try out different recipes. And remember, the key to a great Indian dish is the perfect balance of spices and flavors. Happy cooking!
16 beginner indian recipe Discover culinary perfection!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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