20 Beer Can Chicken On The Grill Recipes Discover Culinary Perfection!

Published on: Apr 3, 2024

When it comes to cooking on the grill, beer can chicken is a classic favorite. The combination of tender chicken and flavorful beer creates a mouth-watering dish that is perfect for summer gatherings and barbecues. While the idea of cooking a whole chicken on a beer can may seem daunting, it is actually quite simple and can be done with just a few ingredients and some basic grilling skills. In this article, we will cover some beer can chicken on the grill recipes that are sure to impress your friends and family. So fire up the grill and get ready to elevate your grilling game with these delicious and easy recipes.

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Beer Can Chicken

Beer Can Chicken - Jo Cooks
Beer Can Chicken - Yellow Bliss Road
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BBQ Beer Can Chicken | My Nourished Home
Looking for a delicious and easy way to cook chicken on the grill? Look no further than these top 15 beer can chicken recipes! Using a beer can to prop up a whole chicken on the grill not only adds flavor but also helps keep the chicken juicy and tender. These recipes are perfect for any summer barbecue or weeknight dinner. Let's get grilling!
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Beer Can Chicken with Herb Rub

Amazing Grilled Beer Can Chicken | Homemade Rub - Kitchen Laughter
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This classic recipe is a great starting point for anyone new to cooking beer can chicken. The combination of herbs and spices creates a flavorful rub that pairs perfectly with the hoppy notes of your favorite beer. Make sure to pat the chicken dry before rubbing on the seasoning for the best results.
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Lemon Garlic Beer Can Chicken

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If you love tangy and garlicky flavors, this recipe is for you. The bright citrus of the lemon and the pungent garlic combine to create a delicious marinade for the chicken. The beer helps to keep the chicken moist while cooking, and the result is a flavorful and juicy chicken that will have your taste buds singing.
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Smoked Beer Can Chicken

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Smoked Beer Can Chicken - Gimme Some Grilling
For a smoky twist on the classic recipe, try smoking your beer can chicken on the grill. The combination of the wood chips and the beer creates a unique and delicious flavor that will have everyone asking for the recipe. Soak the wood chips in water for at least 30 minutes before adding them to the grill for best results.
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BBQ Beer Can Chicken

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Who doesn't love a good barbecue chicken? This recipe takes it up a notch by incorporating beer into the mix. The beer helps to create a sweet and tangy glaze that coats the chicken as it cooks, resulting in a mouthwatering dish that will have everyone coming back for seconds.
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Beer Can Chicken with Sweet and Spicy Rub

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For those who like a little heat with their sweet, this recipe is the perfect combination. The rub uses a blend of brown sugar, chili powder, and cayenne pepper to create a sweet and spicy flavor that pairs well with the beer. Make sure to rub the seasoning both inside and outside the chicken for maximum flavor.
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Mexican Beer Can Chicken

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If you're craving some south-of-the-border flavors, this recipe is for you. The addition of Mexican spices and lime juice creates a zesty and flavorful chicken that is perfect for tacos, burritos, or simply served on its own. Serve with a cold Mexican beer for the ultimate pairing.
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Smoky Chipotle Beer Can Chicken

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For a little kick of heat and smokiness, try this chipotle beer can chicken recipe. The chipotle peppers in adobo sauce add a rich and smoky flavor to the chicken, while the beer helps to keep it juicy and tender. Serve with some grilled corn and a cold beer for a perfect summer meal.
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Beer Can Chicken with Lemon Thyme Butter

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This recipe takes a classic beer can chicken and elevates it with the addition of a lemon thyme butter. The butter is rubbed both under and on top of the chicken's skin, creating a crispy and flavorful crust. The beer adds moisture and flavor to the chicken, resulting in a delicious and tender dish.
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Asian Style Beer Can Chicken

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Beer Can Chicken - Jo Cooks
For a fusion twist on beer can chicken, try this Asian-inspired recipe. The marinade is a combination of soy sauce, ginger, and garlic, giving the chicken a sweet and savory flavor. The beer helps to tenderize the meat and add a unique depth of flavor. Serve with some steamed rice and stir-fried vegetables for a complete meal.
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Mediterranean Beer Can Chicken

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This recipe takes inspiration from Mediterranean flavors by using a blend of herbs, lemon, and olive oil. The herb mixture is rubbed both under and on top of the chicken's skin, creating a delicious and aromatic dish. The beer not only adds flavor but also helps to keep the chicken moist and tender.
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Southern Style Beer Can Chicken

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For a taste of the south, try this Southern-style beer can chicken recipe. The chicken is coated in a blend of herbs and spices, including cayenne pepper for a little kick. The beer helps to create a delicious and tangy glaze that perfectly complements the flavors of the chicken. Serve with some homemade mac and cheese for a true southern meal.
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Maple Bacon Beer Can Chicken

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This indulgent recipe combines two beloved flavors: maple and bacon. The chicken is coated in a maple-bacon rub and then propped up on the beer can to cook. The result is a sweet and savory chicken with crispy bacon crust that will have everyone asking for seconds.
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Tandoori Spiced Beer Can Chicken

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If you're a fan of Indian cuisine, this recipe is a must-try. The chicken is marinated in a tandoori spice blend and then cooked on the grill with a can of beer. The result is a flavorful and aromatic chicken that is perfect served with some naan bread and a cold Indian beer.
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Honey Sriracha Beer Can Chicken

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For those who like a little heat with their sweet, this recipe is the perfect combination. The marinade uses a blend of honey and Sriracha sauce, creating a sticky and spicy glaze that coats the chicken as it cooks. The beer adds moisture and flavor to the chicken, resulting in a delicious and tender dish.

Prepping the Chicken

Before we get into the recipes, it's important to properly prepare the chicken for grilling. Start by seasoning the chicken with your favorite rub or marinade. This will infuse the chicken with flavor and help it cook evenly. Next, open a can of your favorite beer and pour out half of it. You can use any type of beer, but a light lager or pilsner works best for this recipe. Place the can in a beer can chicken holder or use a roasting pan with a small opening to hold the can. Then, carefully lower the chicken onto the can, making sure it is sitting upright. This method of cooking will help keep the chicken moist and infuse it with the flavors of the beer.

Recipe 1: Classic Beer Can Chicken

For a simple and delicious beer can chicken, start by preheating the grill to medium-high heat. Place the chicken on the grill, balancing it on the can and making sure the legs are facing down. Cover the grill and let the chicken cook for about 1 hour and 15 minutes, or until the internal temperature reaches 165°F. For added flavor, you can brush the chicken with your favorite BBQ sauce during the last 15 minutes of cooking. Once done, carefully remove the chicken from the grill and let it rest for 10 minutes before carving and serving.

Recipe 2: Spicy Beer Can Chicken

For those who like a little heat in their food, this spicy beer can chicken recipe is sure to please. Start by mixing together a rub of chili powder, paprika, cayenne pepper, garlic powder, and brown sugar. Rub this mixture all over the chicken before placing it on the grill. While the chicken is cooking, melt butter in a saucepan and add hot sauce to taste. Brush this spicy sauce onto the chicken during the last 15 minutes of cooking. The result is a flavorful and spicy beer can chicken that will have your taste buds dancing.

Recipe 3: Beer Can Chicken with Herb Butter

For a more elegant take on beer can chicken, this recipe uses herb butter to add a burst of flavor. Start by mixing softened butter with minced garlic, chopped herbs like rosemary, thyme, and parsley, and some lemon juice. Gently loosen the skin of the chicken and rub the herb butter under the skin, as well as on the outside of the chicken. Place the chicken on the grill and cook for about 1 hour and 15 minutes, or until the internal temperature reaches 165°F. The result is a succulent and fragrant beer can chicken that is perfect for any occasion. In conclusion, beer can chicken on the grill is a versatile and delicious dish that is perfect for any summer gathering. With these easy and flavorful recipes, you can elevate your grilling game and impress your guests with minimal effort. So next time you fire up the grill, don't forget to try one of these mouth-watering beer can chicken recipes.
20 beer can chicken on the grill recipes Discover culinary perfection!

Beer Can Chicken

yield: 4 total time: 60 minutes
4.6 Stars (8 reviews)
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Ingredients

  • 4 pounds chicken washed and patted dry
  • 4 sprigs thyme
  • 2 tablespoons olive oil
  • 12 ounces beer your choice

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 295 milligrams
  • Fat : 20 grams
  • Protein : 91 grams
  • SaturatedFat : 5 grams
  • Sodium : 340 milligrams
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