20 Beef Undercut Indian Recipe Experience Culinary Bliss Now!
Published on: Mar 28, 2024
When it comes to Indian cuisine, one dish that stands out for its rich and flavorful taste is the beef undercut. This Indian recipe is a perfect blend of spices and tender meat that will leave your taste buds wanting more. This dish is not only delicious, but it is also easy to make and can be enjoyed by people of all ages. Whether you are a meat lover or someone who enjoys trying new and exotic flavors, this beef undercut Indian recipe is a must-try.
Main Ingredients: Beef, Salt, Turmeric, Minced Ginger, Minced Garlic
This recipe for beef curry is perfect for those who don't have a lot of time to spend in the kitchen. It's quick, easy, and packed with flavor. The secret to this recipe is using a pre-made curry paste, which cuts down on prep time and still delivers all the delicious spices and flavors you would expect from a traditional Indian beef curry. Simply sauté the beef with some onions and garlic, add in the curry paste and some coconut milk, and let it simmer until the beef is tender. Serve over rice for a satisfying and flavorful meal.
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Kafta (Lebanese Beef Kebabs)
Main Ingredients: Ground Beef Chuck, Chopped Parsley, Sun Dried Tomatoes
For a Middle Eastern twist on traditional beef curry, try this recipe for Kafta. These Lebanese-style beef kebabs are made with a blend of ground beef, onions, parsley, and spices, and then grilled to perfection. The kebabs are then served with a tangy yogurt sauce and a side of pita bread. This dish is perfect for a summer barbecue or a cozy indoor dinner. The blend of spices in the Kafta gives the beef a rich and complex flavor that will leave your taste buds wanting more.
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Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
If you love the convenience of a slow cooker, then this recipe for slow-cooked Indian beef curry is a must-try. The slow cooking process allows the beef to become incredibly tender and the flavors to fully develop. This dish is made with a blend of Indian spices such as garam masala, cumin, and coriander, along with coconut milk and tomatoes for a rich and creamy sauce. Serve over rice or with naan bread for a hearty and satisfying meal.
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Szechuan Beef Stir-Fry
Main Ingredients: Beef, Soya Sauce, Salt, Crushed Black Pepper, Corn
If you're in the mood for something a little different, this recipe for Szechuan beef stir-fry is a great choice. This dish combines tender strips of beef with a spicy and flavorful Szechuan sauce, along with vegetables like bell peppers, onions, and mushrooms. The key to this dish is to have all of your ingredients prepped and ready to go, as the stir-frying process is quick and requires constant stirring. Serve over rice for a delicious and satisfying meal.
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Indian Beef Curry
Main Ingredients: Vegetable Oil, Beef, Cinnamon Stick, Cloves, Cardamon
For a classic Indian beef curry, this recipe is a winner. It's made with a blend of spices such as turmeric, cumin, and coriander, along with tomatoes and coconut milk for a rich and flavorful sauce. The beef is cooked until it's tender and falls apart in your mouth, making it the perfect comfort food. This dish is best served over rice or with some warm naan bread for dipping.
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Slow Cooker Indian Beef Curry
Main Ingredients: Beef, Onions, Canola Oil, Ginger, Garlic, Plain Yogurt
Another slow cooker option for those who prefer the convenience of this kitchen appliance. This recipe for slow cooker Indian beef curry is similar to the previous one, but with a few tweaks to make it even easier. The beef is marinated in a blend of spices and then cooked in the slow cooker with tomatoes, coconut milk, and onions. The result is a tender and flavorful beef curry that requires minimal effort on your part.
If you're a fan of lamb, then this Indian restaurant-style lamb curry is a must-try. The lamb is marinated in a blend of spices and then cooked with onions, tomatoes, and yogurt for a creamy and flavorful sauce. This dish is perfect for a special occasion or when you want to impress guests with your cooking skills. Serve with some basmati rice and naan bread for a complete and delicious meal.
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Masala Baked Indian Eggs
Main Ingredients: Coconut Oil, Small Onion, Jalapeno, Garlic, Himalayan
This unique and tasty dish combines the flavors of Indian spices with eggs for a delicious and protein-packed meal. The eggs are baked in a flavorful masala sauce made with tomatoes, onions, and spices such as cumin, coriander, and turmeric. This dish is perfect for breakfast, lunch, or dinner and can be served with some warm naan bread for dipping.
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Slow-cooked Indian Beef and Potato Curry.
Main Ingredients: Beef, Oil, Mustard Seeds, Fenugreek Seeds, Garlic
This hearty and comforting beef and potato curry is perfect for a cold day. The beef is slow-cooked until it's tender and then combined with potatoes, onions, and a blend of spices for a flavorful and filling meal. This dish is best served over rice or with some crusty bread for soaking up the delicious curry sauce.
For a unique twist on traditional Indian beef curry, try this recipe for Japanese curry. This dish combines tender beef with vegetables like carrots, potatoes, and onions, along with a flavorful curry sauce made with curry powder, soy sauce, and honey. The result is a sweet and savory dish that will have you coming back for seconds.
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Navajo Tacos (Indian Fry Bread)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
This recipe for Navajo tacos, also known as Indian fry bread, is a fun and delicious twist on traditional beef curry. The beef is cooked with a blend of spices and then served on top of crispy fry bread. Top with your favorite taco toppings like cheese, lettuce, and tomatoes for a unique and tasty meal.
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Indian Style Rogan Josh
Main Ingredients: Fresh Ginger, Large Garlic Cloves, Canola Oil, Beef
Rogan Josh is a classic Indian dish that is rich in flavor and spices. This recipe for Indian style Rogan Josh is no exception. The beef is cooked with a blend of spices, onions, and tomatoes for a delicious and hearty meal. Serve over rice or with some naan bread for the perfect Indian-style comfort food.
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Keto Beef Curry
Main Ingredients: Beef, Onion, Tomato, Ginger, Garlic, Water, Coconut
For those following a keto diet, this recipe for beef curry is a great option. It's made with a blend of spices, coconut milk, and cauliflower instead of rice for a low-carb alternative. The result is a flavorful and satisfying meal that won't derail your diet.
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Black Pepper Beef Gravy South Indian Style | Beef...
Main Ingredients: Beef, Turmeric Powder, Salt, Cloves, Black Pepper
This South Indian-style beef curry is packed with flavor from black pepper, ginger, and garlic. The beef is cooked in a rich and spicy gravy and served over rice for a delicious and comforting meal. This dish is perfect for those who enjoy a bit of heat in their food.
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Slow Cooked Sri Lankan Beef Curry (Like My Grandmother...
Main Ingredients: Beef, Chilli Powder, Turmeric, Coriander Powder, Curry
This Sri Lankan-style beef curry is a family recipe passed down from the author's grandmother. The beef is slow-cooked in a blend of spices and coconut milk for a rich and flavorful dish. This recipe is perfect for a special occasion or when you want to impress your guests with a traditional Sri Lankan dish.
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Thattukada Style Beef Curry
Main Ingredients: Beef, Onion, Ginger, Green Chilies, Curry Leaves
This Kerala-style beef curry is inspired by the food found at Thattukada, roadside eateries in Kerala, India. The beef is cooked with a blend of spices, coconut milk, and curry leaves for a delicious and authentic flavor. This dish is best served over rice or with some warm naan bread for dipping.
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Indian Spiced Beef Kabobs
Main Ingredients: Beef Sirloin, Plain Yogurt, Ginger, Garlic Cloves
For a fun and flavorful twist on traditional beef curry, try these Indian spiced beef kabobs. The beef is marinated in a blend of spices and then grilled to perfection. Serve with some rice and vegetables for a complete and delicious meal.
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Easy Beef Curry
Main Ingredients: Beef, Coconut, Onions, Chopped Potatoes, Yoghurt
This recipe for easy beef curry is perfect for those who are short on time but still want a tasty and satisfying meal. It's made with a pre-made curry paste and a blend of spices for a quick and easy weeknight dinner. Serve over rice for a complete and delicious meal.
Butter chicken is a popular Indian dish that is rich and creamy, and this recipe is no exception. The chicken is cooked in a flavorful and creamy sauce made with butter, tomatoes, and spices like garam masala and cumin. This dish is best served with some basmati rice and naan bread for dipping.
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Indian Style Beef Satay with Curried Cashew Sauce.
Main Ingredients: Flank Steak, Plain Yogurt, Olive Oil, Garlic, Fresh
For a unique and flavorful twist on traditional beef curry, try this recipe for Indian-style beef satay with curried cashew sauce. The beef is marinated in a blend of spices and then grilled to perfection. It's served with a creamy and spicy cashew sauce for dipping. This dish is perfect for a summer barbecue or a fun and tasty appetizer for a dinner party.
Preparing the Beef Undercut
Cut the Meat into Thin Slices
The first step in making this mouthwatering dish is to prepare the beef undercut. Take a fresh cut of beef and trim off any excess fat. Then, using a sharp knife, cut the beef into thin slices. Make sure to cut against the grain of the meat to ensure tenderness.
Marinate with Spices
In a bowl, mix together garam masala, turmeric powder, coriander powder, cumin powder, red chili powder, and ginger garlic paste. Add the sliced beef to the bowl and mix well, making sure all the pieces are coated with the spice mixture. Let it marinate for at least 30 minutes to allow the flavors to penetrate the meat.
Sauté the Beef Undercut
In a pan, heat oil and add onions, green chilies, and curry leaves. Once the onions turn translucent, add the marinated beef and cook on medium-high heat for about 10 minutes. Make sure to stir occasionally to prevent the meat from sticking to the pan. The beef will release its juices and cook in its own moisture, making it tender and juicy.
Add the Finishing Touches
Once the beef is fully cooked, add tomatoes, salt, and a dash of lemon juice. Let it cook for an additional 5 minutes. The tomatoes will add a tangy flavor to the dish, balancing out the spices. You can also add a little bit of water if the dish is too dry. Once done, garnish with fresh cilantro and your beef undercut is ready to be served.
Serving Suggestions
This beef undercut Indian recipe can be served with steamed rice, naan, or roti. You can also pair it with some raita or chutney for a refreshing and cooling effect. This dish is perfect for a family dinner or a special occasion, and it is sure to impress your guests.
In Conclusion
In just a few simple steps, you can create a delicious and authentic Indian beef undercut that will transport your taste buds to the streets of India. This dish is a perfect combination of flavors and textures, making it a favorite among many. So, the next time you are craving something spicy and flavorful, give this beef undercut Indian recipe a try and experience the taste of India in your own kitchen.
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