15 Beef Stew Recipe Southern Style You Won't Believe The Taste!
Published on: Mar 11, 2024
Beef stew is a classic comfort food that has been enjoyed by families for generations. The rich and hearty flavors of this dish make it a staple in Southern cuisine. If you're looking to add a touch of Southern charm to your cooking, then this beef stew recipe is the perfect place to start. In this article, we'll walk you through the steps of making a delicious and soul-warming beef stew, Southern style. So grab your apron and let's get cooking!
Main Ingredients: Turkey Leg, Beef, Finely Chopped Onion, Garlic Salt
Looking for a delicious and easy way to cook black eye peas? Look no further than Tam's recipe! These peas are slow cooked to perfection, creating a rich and hearty stew that is sure to satisfy your taste buds.
The key to Tam's black eye peas is the combination of spices and ingredients she uses. From smoky bacon to fragrant herbs, each bite is bursting with flavor that will have you coming back for more.
And the best part? This recipe is not only delicious, but also budget-friendly and perfect for feeding a crowd. So try Tam's black eye peas today and see what all the fuss is about!
If you're a fan of Southern cuisine, then this recipe is a must-try. These black-eyed peas are cooked in a rich and flavorful broth, with traditional ingredients like ham hocks, onions, and garlic.
The key to making perfect Southern black-eyed peas is to simmer them for a long time, allowing all the flavors to meld together and create a truly delicious dish. And if you're feeling adventurous, you can even add some spicy heat with a dash of hot sauce or cayenne pepper.
So why not bring a taste of the South to your dinner table with this classic and comforting dish?
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Beef Stew
Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
Beef stew is a classic comfort food that never goes out of style. And with this recipe, you can make a hearty and satisfying beef stew right in your own kitchen.
The key to this recipe is to use good quality beef and to let it simmer for a long time, allowing the flavors to develop and the meat to become tender and juicy. And don't be afraid to add your own twist with some added vegetables or spices.
So next time you're craving some warm and comforting stew, give this recipe a try and taste the delicious results for yourself.
Is there anything more comforting than a bowl of chicken and dumplings on a cold day? This Southern-style recipe will warm you up from the inside out with its rich and creamy broth and tender chunks of chicken.
The key to this dish is the dumplings, which are made from scratch with a simple combination of flour, baking powder, and milk. They add a satisfying texture to the stew and soak up all the delicious flavors.
So why not give this Southern classic a try and see why it's a family favorite for so many?
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Southern Minestrone
Main Ingredients: Lean Ground Beef, Medium Yellow Onion, Medium Carrots
If you're a fan of Italian cuisine, then you'll love this Southern twist on minestrone soup. Made with traditional ingredients like pasta, vegetables, and beans, this stew is hearty, flavorful, and perfect for a chilly day.
The key to this recipe is to use fresh and seasonal vegetables, which will give the soup a burst of flavor and add some extra nutrition. And don't forget to top it off with some freshly grated Parmesan cheese for the perfect finishing touch.
So why not add some Southern flair to your next pot of minestrone and enjoy the delicious results?
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Classic Beef Stew
Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
Sometimes, you just can't beat a classic. And that's exactly what this beef stew recipe is – a classic, no-fuss dish that is perfect for a cozy night in.
The key to this recipe is to use a variety of veggies, like carrots, potatoes, and celery, which add flavor and texture to the stew. And don't forget to add a splash of red wine for a touch of sophistication.
So why not stick to the tried and true with this classic beef stew recipe and enjoy the delicious results?
Looking for a unique and flavorful soup to add to your repertoire? Look no further than this Southern-inspired peanut soup.
The key to this recipe is the combination of creamy peanut butter, chicken broth, and spices, which creates a rich and satisfying flavor that will have you going back for seconds. And for some added texture and nutrition, you can top it off with some chopped peanuts and green onions.
So why not give this unexpected soup a try and see why it's a Southern favorite?
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Classic Stovetop Beef Stew
Main Ingredients: Beef, Onions, Carrots, Celery Stalks, Avocado Oil
If you don't have a slow cooker, don't worry – you can still make a delicious beef stew on your stovetop. And this recipe proves just that.
The key to this recipe is to take your time and let the stew simmer on low heat, allowing all the flavors to come together and the meat to become tender. And for an extra kick of flavor, you can add some Worcestershire sauce or balsamic vinegar.
So why not give this classic stovetop beef stew a try and impress your family and friends with your cooking skills?
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Slow Cooker Thick & Chunky Beef Stew
Main Ingredients: Beef, Flour, Extra Virgin Olive Oil, Celery, Large
For a hearty and filling beef stew that practically cooks itself, try this slow cooker recipe. With chunks of beef, potatoes, carrots, and peas, this stew is a complete meal in a bowl.
The key to this recipe is to let the stew cook on low heat for several hours, which will give the meat time to become tender and the flavors to develop. And for some added richness, you can add a splash of heavy cream or a dollop of sour cream before serving.
So why not let your slow cooker do the work and enjoy a delicious and comforting meal at the end of a busy day?
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Southern Chicken and Corn Chowder
Main Ingredients: Bacon, Olive Oil, Onion, Carrots, Celery, Garlic
If you love creamy and comforting soups, then this chicken and corn chowder is a must-try. Made with tender chunks of chicken, sweet corn, and creamy broth, this soup has all the flavors of a classic Southern dish.
The key to this recipe is the addition of bacon, which adds a smoky and savory element to the soup. And for some added heartiness, you can also add some diced potatoes or even some diced ham.
So why not warm up with a bowl of this delicious Southern chicken and corn chowder?
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Southern Succotash Stew
Main Ingredients: Onion, Garlic, Baby Lima Beans, Vegetables, Okra, Green
Succotash is a classic Southern dish made with corn, lima beans, and other vegetables. And in this recipe, it is transformed into a hearty and flavorful stew that is perfect for a family dinner.
The key to this recipe is the combination of spices and herbs, like thyme, oregano, and cayenne pepper, which give the stew a delicious depth of flavor. And for some added protein, you can also add some diced chicken or bacon.
So why not give this unique and tasty Southern succotash stew a try and see why it's a favorite among Southerners?
Brunswick stew is a traditional Southern dish that is made with a variety of meats, like chicken, pork, and beef, as well as vegetables like corn and lima beans. And this recipe is a delicious and easy way to make this classic dish at home.
The key to this recipe is the slow cooking process, which allows all the flavors to come together and create a hearty and satisfying stew. And for some added tanginess, you can also add a splash of vinegar or a spoonful of mustard.
So why not add this hearty and comforting Southern Brunswick stew to your dinner rotation?
If you're looking for a healthy and flavorful soup, then this cabbage soup is the perfect choice. Made with a variety of vegetables, including cabbage, carrots, and tomatoes, this soup is packed with nutrients and flavor.
The key to this recipe is to let the soup simmer for a long time, which will allow all the vegetables to become tender and the flavors to develop. And for some added protein, you can also add some diced chicken or beef.
So why not try this hearty and nutritious soup and see why it's a staple in Southern cuisine?
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Irish Beef Stew
Main Ingredients: Beef Stew Meat, Salt, Olive Oil, Large Garlic Cloves
Looking for a hearty and satisfying stew that will warm you up on a cold day? This Irish beef stew is the perfect choice. Made with tender chunks of beef, potatoes, and carrots, this stew is a complete meal in a bowl.
The key to this recipe is the addition of Guinness beer, which gives the stew a rich and deep flavor. And don't forget to top it off with some fresh parsley and a crusty loaf of bread for the perfect Irish meal.
So why not bring a taste of Ireland to your dinner table with this delicious and comforting beef stew?
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Savory Beef Stew
Main Ingredients: Chuck Roast, Olive Oil, Butter, Onion, Garlic Cloves
For a savory and flavorful beef stew, look no further than this recipe. Made with a variety of spices and herbs, like thyme, bay leaves, and rosemary, this stew has a delicious aroma and taste that will have your mouth watering.
The key to this recipe is the slow cooking process, which allows all the flavors to come together and the meat to become tender and juicy. And for some added richness, you can also add a splash of red wine or beef broth.
So why not give this savory beef stew a try and taste the delicious results for yourself?
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CrockPot Beef Stew
Main Ingredients: Beef Chuck, Flour, Garlic Powder, Olive Oil, Onion
If you're a busy person who still wants to enjoy a delicious and hearty beef stew, then this CrockPot recipe is the perfect solution. Simply throw all the ingredients into your slow cooker and let it do the work for you.
The key to this recipe is the convenience factor, but that doesn't mean it lacks in flavor. With tender chunks of beef, vegetables, and a rich and flavorful broth, this stew will become a go-to meal in your household.
So why not save yourself some time and effort with this easy and delicious CrockPot beef stew?
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Karina's Irish Beef Stew
Main Ingredients: Beef, Sea Salt, Light Olive Oil, Garlic, Pearl Onions
If you're a fan of Irish cuisine, then you'll love this recipe for Irish beef stew. Made with traditional ingredients like potatoes, carrots, and Guinness beer, this stew is a hearty and flavorful meal that will warm you up from the inside out.
The key to this recipe is the addition of pearl onions, which add a touch of sweetness to the stew. And for some added richness, you can also add a splash of heavy cream or a dollop of sour cream.
So why not try Karina's Irish beef stew and see why it's a favorite among Irish households?
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Instant Pot Beef Stew
Main Ingredients: Stewing Beef, Garlic Powder, Salt, Black Pepper, Large
If you have an Instant Pot, then this beef stew recipe is perfect for you. With the convenience and speed of pressure cooking, you can have a delicious and hearty stew on the table in a fraction of the time.
The key to this recipe is the combination of spices and herbs, like garlic, paprika, and thyme, which give the stew a delicious flavor that will have you coming back for more. And for some added nutrition, you can also add some chopped vegetables like celery or bell peppers.
So why not give this Instant Pot beef stew a try and enjoy a tasty and convenient meal?
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Slow Cooker Beef Stew
Main Ingredients: Chuck Roast, Olive Oil, Salt, Freshly Ground Black
For a classic and easy beef stew recipe, look no further than this slow cooker version. With tender chunks of beef, potatoes, and carrots, this stew is a complete and satisfying meal that requires minimal effort.
The key to this recipe is to let the stew cook on low heat for several hours, which will allow all the flavors to develop and the meat to become tender. And for some added richness, you can also add a splash of red wine or beef broth.
So why not let your slow cooker do the work and enjoy a delicious and comforting beef stew?
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Slow Cooker Red Wine Beef Stew
Main Ingredients: Beef, Kosher Salt, Freshly Ground Black Pepper
For a more sophisticated take on beef stew, try this slow cooker red wine beef stew. With the addition of red wine, this stew has a deep and rich flavor that is perfect for a dinner party or a cozy night in.
The key to this recipe is to use a good quality red wine, as it will greatly affect the flavor of the stew. And don't forget to serve it with some crusty bread for dipping in the delicious broth.
So why not impress your guests with this upscale and tasty slow cooker red wine beef stew?
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Tam's Black Eye Peas
Main Ingredients: Turkey Leg, Beef, Finely Chopped Onion, Garlic Salt
For a Southern twist on the classic Beer Can Chicken, try out Tam's Black Eye Peas recipe. This dish combines the smoky flavors of grilled chicken with the creamy texture of black-eyed peas. The result is a hearty and satisfying meal that will have your taste buds singing. Just make sure to marinate the chicken in a flavorful blend of spices and ensure that the beer can is securely placed in the chicken cavity before grilling.
If you're a fan of Southern comfort food, then this recipe is for you. The combination of tender Beer Can Chicken and savory black-eyed peas will have you coming back for seconds. To add a little extra kick to this dish, try adding some diced jalapeño peppers to the black-eyed peas for a spicy twist.
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Beef Stew
Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
Who says you can't make stew on the grill? This Beer Can Chicken Beef Stew recipe proves that anything is possible. The smoky flavors from the chicken and the rich, hearty flavors of the beef come together to create a mouth-watering dish that will warm you up from the inside out. Be sure to use a good quality beef broth and plenty of fresh herbs to add depth of flavor to this dish.
Chicken and dumplings is a classic Southern dish that never gets old. But have you ever tried making it on the grill? This Beer Can Chicken version adds a smoky twist to this comfort food favorite. The chicken stays tender and juicy, while the dumplings soak up all the delicious flavors. For an extra special touch, try adding some chopped bacon to the dumpling dough for a burst of flavor.
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Southern Minestrone
Main Ingredients: Lean Ground Beef, Medium Yellow Onion, Medium Carrots
This Southern Minestrone recipe is a hearty and flavorful soup that is perfect for a chilly evening. The grilled Beer Can Chicken adds a smoky depth of flavor to the dish, while the vegetables and beans make it a filling meal. For a vegetarian option, simply leave out the chicken and add in some extra veggies and beans.
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Classic Beef Stew
Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
For a classic take on Beef Stew, try out this Beer Can Chicken recipe. The chicken adds a delicious smoky flavor to the dish, while the slow-cooked beef becomes tender and flavorful. Be sure to use a good quality red wine to add depth of flavor to this dish.
This Southern Peanut Soup recipe is a unique and flavorful twist on a traditional stew. The combination of smoky Beer Can Chicken and creamy peanut butter makes for a delicious and satisfying meal. Be sure to use a good quality chicken broth and plenty of fresh herbs to add depth of flavor to this dish.
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Classic Stovetop Beef Stew
Main Ingredients: Beef, Onions, Carrots, Celery Stalks, Avocado Oil
If you're craving a classic Beef Stew but don't want to fire up the grill, this stovetop version is perfect for you. The Beer Can Chicken adds a smoky depth of flavor to the dish, while the veggies and beef make it a hearty and satisfying meal. Be sure to use a good quality beef broth and plenty of fresh herbs to add flavor to this dish.
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Slow Cooker Thick & Chunky Beef Stew
Main Ingredients: Beef, Flour, Extra Virgin Olive Oil, Celery, Large
For a no-fuss approach to Beef Stew, try out this slow cooker version. The Beer Can Chicken adds a smoky twist to the dish, while the slow cooking process ensures the beef becomes tender and flavorful. For an extra kick, try adding some chipotle peppers in adobo sauce to the stew for a hint of spice.
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Southern Chicken and Corn Chowder
Main Ingredients: Bacon, Olive Oil, Onion, Carrots, Celery, Garlic
This Southern Chicken and Corn Chowder recipe is a creamy and flavorful dish that is perfect for a cozy night in. The grilled Beer Can Chicken adds a smoky depth of flavor to the soup, while the corn and veggies make it a filling meal. For a vegetarian option, simply leave out the chicken and add in some extra veggies and beans.
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Southern Succotash Stew
Main Ingredients: Onion, Garlic, Baby Lima Beans, Vegetables, Okra, Green
Succotash is a classic Southern dish that is usually made with lima beans, corn, and other vegetables. This Beer Can Chicken version adds a delicious smoky twist to the dish, making it even more flavorful and satisfying. Be sure to use a good quality chicken broth and plenty of fresh herbs to add depth of flavor to this dish.
Brunswick Stew is a Southern favorite that is perfect for a crowd. This Beer Can Chicken version adds a smoky depth of flavor to the dish, while the combination of chicken, beef, and pork make it a hearty and satisfying meal. Be sure to use a good quality barbecue sauce and plenty of fresh herbs to add flavor to this dish.
If you're looking for a healthy and flavorful dish, this Southern Style Cabbage Soup is the perfect option. The grilled Beer Can Chicken adds a smoky depth of flavor to the dish, while the cabbage and veggies make it a nutritious meal. For an extra kick, try adding some crushed red pepper flakes to the soup for a hint of spice.
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Irish Beef Stew
Main Ingredients: Beef Stew Meat, Salt, Olive Oil, Large Garlic Cloves
This Irish Beef Stew recipe is a hearty and flavorful dish that is perfect for a chilly evening. The Beer Can Chicken adds a delicious smoky flavor to the dish, while the slow-cooked beef becomes tender and flavorful. Be sure to use a good quality Guinness beer to add depth of flavor to this dish.
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Savory Beef Stew
Main Ingredients: Chuck Roast, Olive Oil, Butter, Onion, Garlic Cloves
If you're a fan of savory dishes, then this Beer Can Chicken Beef Stew is for you. The chicken adds a smoky depth of flavor to the dish, while the beef becomes tender and flavorful. Be sure to use a good quality beef broth and plenty of fresh herbs to add flavor to this dish.
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CrockPot Beef Stew
Main Ingredients: Beef Chuck, Flour, Garlic Powder, Olive Oil, Onion
For a no-fuss approach to Beef Stew, try out this crockpot version. The Beer Can Chicken adds a smoky twist to the dish, while the slow cooking process ensures the beef becomes tender and flavorful. For an extra kick, try adding some Worcestershire sauce to the stew for a hint of tanginess.
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Karina's Irish Beef Stew
Main Ingredients: Beef, Sea Salt, Light Olive Oil, Garlic, Pearl Onions
This Irish Beef Stew recipe is a hearty and flavorful dish that is perfect for a chilly evening. The Beer Can Chicken adds a delicious smoky flavor to the dish, while the slow-cooked beef becomes tender and flavorful. Be sure to use a good quality Guinness beer to add depth of flavor to this dish.
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Slow Cooker Beef Stew
Main Ingredients: Chuck Roast, Olive Oil, Salt, Freshly Ground Black
For a no-fuss approach to Beef Stew, try out this slow cooker version. The Beer Can Chicken adds a smoky twist to the dish, while the slow cooking process ensures the beef becomes tender and flavorful. For an extra kick, try adding some thyme and rosemary to the stew for an extra boost of flavor.
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Instant Pot Beef Stew
Main Ingredients: Stewing Beef, Garlic Powder, Salt, Black Pepper, Large
If you're short on time but still want a delicious Beef Stew, this Instant Pot version is for you. The Beer Can Chicken adds a smoky depth of flavor to the dish, while the pressure cooking process ensures the beef becomes tender and flavorful in a fraction of the time. Be sure to use a good quality beef broth and plenty of fresh herbs to add flavor to this dish.
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Easy Chicken and Dumplings
Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
If you're craving a classic Southern dish but don't want to spend all day in the kitchen, this Easy Chicken and Dumplings recipe is the perfect option. The Beer Can Chicken adds a smoky twist to the dish, while the dumplings soak up all the delicious flavors. For a shortcut, use pre-made biscuit dough for the dumplings and simply cut it into squares before adding it to the stew.
Ingredients
Gather all the necessary ingredients for your beef stew:
2 lbs stewing beef - Look for a cut of beef that is well-marbled and has a good amount of fat. This will ensure that your stew is tender and flavorful.
2 tablespoons vegetable oil - This will be used for browning the beef.
1 large onion - Diced
3 cloves of garlic - Minced
4 carrots - Peeled and chopped
3 celery stalks - Chopped
3 medium potatoes - Peeled and cubed
1 cup beef broth
1 cup red wine - Use a dry red wine for best results.
1 can diced tomatoes - 14.5 oz can
1 tablespoon Worcestershire sauce
2 bay leaves
Salt and pepper - To taste
Instructions
1. Brown the beef
Heat the vegetable oil in a large pot over medium-high heat. Add the stewing beef and cook until it is browned on all sides. This will take about 5-7 minutes. Once browned, remove the beef from the pot and set it aside.
2. Add the vegetables
In the same pot, add the onion, garlic, carrots, and celery. Cook for about 5 minutes, stirring occasionally, until the vegetables are softened.
3. Add the beef back to the pot
Once the vegetables are softened, add the browned beef back to the pot.
4. Pour in the liquids
Add the beef broth, red wine, diced tomatoes, Worcestershire sauce, and bay leaves to the pot. Stir everything together and bring it to a boil.
5. Simmer and season
Reduce the heat to low and let the stew simmer for 1-2 hours, stirring occasionally. Taste the stew and season with salt and pepper as needed.
6. Add the potatoes
After the stew has simmered for 1-2 hours and the beef is tender, add the potatoes to the pot. Cook for an additional 30 minutes until the potatoes are tender.
7. Serve and enjoy
Remove the bay leaves and serve your delicious Southern-style beef stew in bowls, garnished with a sprinkle of fresh parsley if desired. This stew pairs well with crusty bread or cornbread. Enjoy!
With this easy and flavorful recipe, you can bring a taste of the South to your kitchen. This beef stew is perfect for a cozy family dinner or for warming up on a chilly day. Give it a try and see why this classic dish has stood the test of time in Southern cooking.
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