15 Beef Spinach Chinese Recipe Discover Culinary Perfection!
Published on: Mar 22, 2024
Beef and spinach are two staple ingredients in Chinese cuisine, known for their versatility and nutritional value. Combining these two ingredients in a delicious and healthy dish is a popular choice among Chinese food lovers. In this article, we will explore a mouth-watering beef spinach Chinese recipe that is easy to make and packed with flavor. Whether you are a seasoned chef or just starting to experiment with Chinese cooking, this recipe is sure to impress your taste buds.
Main Ingredients: All Purpose Flour, Water, Salt, Spinach
Chinese dumplings are a staple in Chinese cuisine, and making them from scratch is easier than you think. The key to a delicious dumpling is the wrapper, and in this recipe, we’ll show you how to make your own Chinese dumpling wrappers at home. With just a few simple ingredients, you can create the perfect wrapper for your homemade dumplings.
2of 20
Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Fried rice is a classic Chinese dish that is loved all around the world. It’s the perfect way to use up leftover rice and create a quick and tasty meal. In this recipe, we’ll show you how to make the perfect Chinese fried rice, with a few tips and tricks along the way. Plus, we’ve included a helpful video to guide you through the process.
3of 20
Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
Beef and broccoli is a popular dish in Chinese restaurants, but you can easily recreate it at home with this simple recipe. Tender slices of beef and crisp broccoli are coated in a flavorful sauce, making this dish a family favorite. Serve it over rice for a complete meal that will satisfy your Chinese food cravings.
Pepper steak is a classic Chinese dish that is full of flavor and easy to make at home. Tender strips of beef are stir-fried with colorful peppers and onions, and coated in a savory sauce. This dish is perfect for a quick weeknight meal or a special occasion.
If you love beef and broccoli, then you’ll love this Chinese beef and broccoli recipe. Tender slices of beef are stir-fried with broccoli and coated in a delicious sauce. This dish is easy to make and packed with flavor, making it a go-to for busy weeknights.
Fried rice is a staple in Chinese cuisine, and this recipe is a classic version that will have you craving more. Cooked rice is stir-fried with veggies and protein, and coated in a savory sauce. It’s a versatile dish that can be customized to your liking, making it a favorite among many.
7of 20
Chinese Crispy Shredded Chilli Beef
Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
If you’re a fan of spicy dishes, then you’ll love this Chinese crispy shredded chili beef recipe. Thinly sliced beef is coated in a spicy batter and fried until crispy, then tossed in a bold chili sauce. This dish is perfect for those who love a little heat in their meals.
8of 20
Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Jjamppong is a popular Korean-Chinese dish, and it’s easy to see why. Spicy seafood broth is filled with noodles, veggies, and seafood, making it a hearty and satisfying meal. This dish may take a little longer to make, but the end result is worth it.
9of 20
Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
This Chinese beef and rice recipe is perfect for those busy weeknights when you need a quick and easy meal. Ground beef is cooked with veggies and coated in a flavorful sauce, then served over rice. It’s a one-pan meal that will become a go-to in your household.
Hot pot is a popular Chinese dish that is perfect for a cozy night in. Meats, veggies, and noodles are cooked in a flavorful broth right at the table, making it a fun and interactive meal. This recipe will show you how to make a delicious hot pot at home.
11of 20
Chinese Chow Fun Noodles With Beef
Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
Chow fun noodles are a popular Chinese dish that is made with wide, flat rice noodles. In this recipe, the noodles are stir-fried with veggies and beef, creating a delicious and satisfying meal. It’s a great way to switch up your usual noodle dish.
12of 20
Chinese Black Pepper Beef
Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
This Chinese black pepper beef recipe is a must-try for all beef lovers. Thinly sliced beef is coated in a flavorful black pepper sauce and stir-fried with veggies, creating a dish that is packed with flavor and spice. Serve it over rice for a complete meal.
13of 20
Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Broccoli beef is a classic Chinese dish that is easy to make and oh-so delicious. Tender beef and broccoli are stir-fried together in a savory sauce, creating a dish that is both nutritious and satisfying. This recipe is a must-have in your Chinese food repertoire.
14of 20
Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef fried rice is a staple in Chinese takeout, and now you can make it at home with this classic recipe. Leftover rice is stir-fried with beef, veggies, and a flavorful sauce, creating a dish that is quick, easy, and oh-so delicious. Plus, you can customize it with your favorite veggies or add in some extra protein.
15of 20
Mediterranean Power Bowl (Whole30)
Main Ingredients: Spinach, Buffalo, Cauliflower, Cucumber Salad, Beef
If you’re looking for a healthier Chinese-inspired meal, then this Mediterranean power bowl is the perfect option. Filled with quinoa, chicken, and Mediterranean-inspired veggies, this bowl is packed with flavor and nutrition. It’s also Whole30 compliant, making it a great option for those following a specific diet.
16of 20
Pan Fried Chinese Dumplings
Main Ingredients: Ground Beef 85 Lean, Scallions, Fresh Ginger, Sesame
Dumplings are a staple in Chinese cuisine, and pan-fried dumplings are a delicious way to enjoy them. These dumplings are filled with a flavorful pork and cabbage filling and pan-fried until crispy on the outside and tender on the inside. Serve them with a dipping sauce for a delicious appetizer or meal.
During the colder months, a warm and comforting soup is just what you need. This Chinese winter soup is packed with veggies, chicken, and noodles, creating a hearty and satisfying meal. It’s perfect for those chilly days when you need a little extra warmth.
18of 20
Chinese Chicken & Walnut Salad
Main Ingredients: Corn Oil, Hoisin Sauce, Soy Sauce, Red Wine Vinegar
For a lighter Chinese-inspired dish, try this Chinese chicken and walnut salad. Crispy chicken is combined with fresh veggies, crunchy walnuts, and a tangy dressing, making it the perfect meal for a hot summer day. It’s a refreshing and tasty option that is easy to make at home.
19of 20
Chinese Spinach and Peanut Salad
Main Ingredients: Spinach, Peanuts, Peanut Oil, Chinese Black Vinegar
This Chinese spinach and peanut salad is a unique and flavorful dish that is perfect for a light lunch or side dish. Spinach is combined with crunchy peanuts, sesame seeds, and a tangy dressing, creating a salad that is both nutritious and delicious. It’s a great way to switch up your usual salad routine.
20of 20
Chinese Beef Meat Pie
Main Ingredients: All Purpose Flour, Water, Beef, Egg, Onion, Carrot
This Chinese beef meat pie is a delicious and unique dish that is perfect for those who love trying new things. Ground beef is combined with fragrant spices and stuffed into a flaky pastry, creating a savory and satisfying meal. It’s a must-try for all adventurous eaters.
The Benefits of Beef and Spinach in Chinese Cooking
Beef: A Protein-Packed Powerhouse
Beef is a popular protein source in Chinese cuisine, and for good reason. It is not only rich in essential nutrients like iron, zinc, and B vitamins, but it also adds a depth of flavor to any dish. Chinese cooking often uses lean cuts of beef, such as flank or sirloin, which are lower in fat and calories but still provide a satisfying and hearty meal.
Spinach: A Nutrient-Dense Superfood
Spinach is a leafy green vegetable that is widely used in Chinese cooking for its nutritional benefits. It is a great source of vitamins A, C, and K, as well as iron, calcium, and antioxidants. Spinach not only adds a vibrant color to dishes but also adds a subtle sweetness and texture. In Chinese medicine, spinach is believed to have cooling properties and is often used to balance out heat-inducing ingredients in a dish.
The Perfect Combination: Beef and Spinach in Chinese Cuisine
In Chinese cooking, the combination of beef and spinach is a winning duo. The tender and savory beef pairs well with the tender and slightly sweet spinach, creating a balanced and flavorful dish. This pairing is commonly found in classic Chinese dishes like stir-fry, hot and sour soup, and dim sum.
Beef Spinach Chinese Recipe: Stir-Fry with Oyster Sauce
One of the most popular ways to enjoy beef and spinach in Chinese cuisine is through a stir-fry dish with oyster sauce. This dish is quick and easy to make, making it a perfect option for a weeknight meal. Here's how to make it:
Ingredients:
1 pound beef, thinly sliced
2 cups spinach, washed and trimmed
2 cloves garlic, minced
1 tablespoon ginger, grated
2 tablespoons oyster sauce
1 tablespoon soy sauce
1 tablespoon cornstarch
1 tablespoon vegetable oil
Instructions:
In a small bowl, mix together the oyster sauce, soy sauce, and cornstarch. Set aside.
Heat the vegetable oil in a wok or large skillet over high heat.
Stir-fry the beef until browned, then remove and set aside.
Add the garlic and ginger to the wok and stir-fry for 30 seconds.
Add the spinach and stir-fry until wilted.
Return the beef to the wok and add the sauce mixture. Stir-fry for an additional 2-3 minutes until the sauce thickens.
Serve hot over rice or noodles.
Final Thoughts
In Chinese cuisine, the combination of beef and spinach is a match made in culinary heaven. Whether you are looking for a nutritious and delicious meal or want to impress your family and friends with your Chinese cooking skills, this beef spinach Chinese recipe is a must-try. So why not give it a try and experience the flavorful and healthy combination of beef and spinach in a traditional Chinese dish?
/beef-pho-531162857-57d30c2b3df78c5833459808.jpg)
