15 Beef Shoulder Swiss Steak Recipe Unleash Your Inner Chef!
Published on: Mar 10, 2024
The beef shoulder swiss steak is a classic dish that has been enjoyed by families and food lovers for generations. This hearty meal is a staple in many households, and for good reason – it’s delicious, easy to make, and budget-friendly. In this article, we'll be sharing a tried and tested beef shoulder swiss steak recipe that will surely become a favorite in your home. So, let's get cooking!
Main Ingredients: Flour, Ground Black Pepper, Salt, Beef Shoulder
This delicious casserole combines the juicy flavors of Beer Can Chicken with the flaky goodness of puff pastry. Simply top your chicken with your favorite vegetables and herbs, wrap in pastry, and bake for a mouthwatering meal that is sure to become a family favorite. Serve with a side salad or roasted vegetables for a complete and satisfying meal.
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Beef Barbacoa
Main Ingredients: Beef Shoulder, Paprika, Chili Powder, Sea Salt, Garlic
If you're a fan of Mexican cuisine, you'll love this Beer Can Chicken twist on a classic dish. Tender and flavorful chicken is shredded and served in warm tortillas for a tasty and easy-to-make meal. Add your favorite toppings such as salsa, avocado, and cheese for a personalized touch.
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Braised Beef Shoulder
Main Ingredients: Vegetable Oil, Beef Shoulder, Ground Cumin, Kosher
For a hearty and comforting meal, try this Beer Can Chicken recipe for braised beef shoulder. The chicken is slow-cooked in a flavorful broth, resulting in tender and juicy meat that falls apart with a fork. Serve with mashed potatoes or your favorite roasted vegetables for a satisfying and flavorful dinner.
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AIP Barbacoa
Main Ingredients: Beef Shoulder, Dried Oregano, Granulated Garlic, Onion
For those following an AIP diet, this Beer Can Chicken recipe is for you. Tender chicken is slow-cooked in a flavorful broth and served with a side of roasted vegetables for a healthy and delicious meal. The broth can also be used as a base for soups and stews, making this dish versatile and easy to meal prep.
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BRAZILIAN BEEF RAGU/ PICADINHO
Main Ingredients: Vegetable Oil, Beef Shoulder, Kosher Salt, Freshly
Bring a taste of Brazil to your dinner table with this Beer Can Chicken recipe for Brazilian beef ragu. The chicken is slow-cooked in a rich and flavorful sauce, resulting in tender and juicy meat that pairs perfectly with rice or mashed potatoes. Add some fresh herbs and spices for an extra kick of flavor.
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Beef Tamales
Main Ingredients: Dried Corn Husks, Beef Shoulder, Lard, Ground Cumin
Put a twist on traditional tamales with this Beer Can Chicken recipe that uses chicken as the main filling. The chicken is mixed with corn, beans, and spices and then wrapped in corn husks for a flavorful and unique dish. Serve with a side of guacamole and salsa for a complete and delicious meal.
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Copycat Anthony Bourdain's Beef Bourguignon
Main Ingredients: Beef Shoulder, Kosher Salt, Freshly Ground Black
This Beer Can Chicken recipe is a must-try for any fans of Anthony Bourdain. The chicken is slow-cooked in a rich and flavorful sauce made with red wine and served with mashed potatoes for a classic and comforting meal. Perfect for a cozy night in.
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Beef Carbonnade
Main Ingredients: Bacon, Beef Shoulder, Salt, Freshly Ground Black
For a hearty and flavorful dinner, try this Beer Can Chicken recipe for beef carbonnade. The chicken is slow-cooked in a rich and savory sauce made with beer and served with crusty bread for dipping. Add some fresh thyme and rosemary for a pop of herbal flavor.
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Chili Colorado
Main Ingredients: Chicken Stock, Dried Guajillo Chilies, Olive Oil, Beef
This Beer Can Chicken twist on traditional chili is sure to become a family favorite. The chicken is slow-cooked with beans, tomatoes, and spices for a hearty and flavorful meal. Top with shredded cheese and sour cream for a creamy and delicious finish.
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Braised Beef in Red Wine
Main Ingredients: Onions, Carrots, Garlic, Bay Leaves, Dried Thyme, Dried
For a French-inspired dish, try this Beer Can Chicken recipe for braised beef in red wine. The chicken is slow-cooked in a rich and flavorful sauce made with red wine, onions, and carrots. Serve with mashed potatoes or crusty bread for a satisfying and delicious meal.
This quick and easy Beer Can Chicken recipe is perfect for busy weeknights. The chicken is stir-fried with broccoli, garlic, and soy sauce for a tasty and healthy meal. Serve over rice for a complete and filling dinner.
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Burmese Pounded Beef
Main Ingredients: Oil, Beef Shoulder, Vietnamese Coriander, Coriander
For a flavorful and unique dish, try this Beer Can Chicken recipe for Burmese pounded beef. The chicken is slow-cooked in a spicy and flavorful sauce made with chili peppers, garlic, and lemongrass. Serve over noodles for a delicious and satisfying meal.
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AROMATIC CHOPPED BEEF
Main Ingredients: Beef Shoulder, Peppercorns, Ginger, Garlic, Red Chili
This Beer Can Chicken recipe for aromatic chopped beef is packed with flavor and perfect for meal prep. The chicken is slow-cooked in a fragrant and flavorful sauce made with ginger, garlic, and star anise. Serve with rice and steamed vegetables for a healthy and tasty meal.
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Steak Salad Sandwiches with Edamame Aioli
Main Ingredients: Beef Shoulder, Stone Ground Mustard, Honey, Kosher
For a unique and delicious sandwich, try this Beer Can Chicken recipe for steak salad sandwiches with edamame aioli. The chicken is slow-cooked and shredded, then mixed with a creamy and flavorful edamame and mayonnaise spread. Serve on crusty bread for a satisfying and tasty lunch or dinner.
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Smoky Chipotle Chili
Main Ingredients: Beef Shoulder, Vegetable Oil, Salt, Garlic, Diced
This smoky and spicy Beer Can Chicken chili is perfect for game day or a cozy night in. The chicken is slow-cooked with chipotle peppers, black beans, and corn for a hearty and flavorful dish. Top with shredded cheese and sour cream for a creamy and delicious finish.
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Crock Pot Shredded Beef Sandwiches with Horseradish...
Main Ingredients: Beef Shoulder, Seasoning, Water, French Bread Loaves
For a tasty and easy-to-make meal, try this Beer Can Chicken recipe for crock pot shredded beef sandwiches with horseradish. The chicken is slow-cooked with a flavorful and tangy horseradish and barbecue sauce, then served on buns for a satisfying and delicious sandwich.
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Asian Barbecue Baste
Main Ingredients: Eggplant, Soy Sauce, Liquid Honey, Beef Shoulder
This Asian-inspired Beer Can Chicken recipe is perfect for a summer barbecue. The chicken is marinated in a flavorful and tangy barbecue sauce made with soy sauce, ginger, and garlic. Serve with your favorite grilled vegetables for a complete and delicious meal.
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Hearty Slow Cook Beef Barley Soup
Main Ingredients: Butter, Beef Shoulder, Onion, Leek, Medium Carrots
This Beer Can Chicken recipe for hearty slow cook beef barley soup is perfect for a cold winter day. The chicken is slow-cooked with barley, carrots, and celery for a warm and comforting soup that is packed with flavor. Serve with crusty bread for dipping.
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Slow Cooker Moroccan Beef and Green Bean Tajine
Main Ingredients: Beef Shoulder, Onion, Crushed Garlic, Tomato, Cilantro
For a taste of Morocco, try this Beer Can Chicken recipe for slow cooker Moroccan beef and green bean tajine. The chicken is slow-cooked with spices, green beans, and tomatoes for a flavorful and healthy dish. Serve with couscous for a complete and satisfying meal.
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Chipotle Chili with Steak
Main Ingredients: Beef Shoulder, Salt, Pepper, Oil, Chopped Onion, Sweet
This smoky and spicy Beer Can Chicken chili is perfect for game day or a cozy night in. The chicken is slow-cooked with chipotle peppers, black beans, and corn for a hearty and flavorful dish. Top with shredded cheese and sour cream for a creamy and delicious finish.
Preparing the Beef Shoulder Swiss Steak
Ingredients:
1 ½ - 2 pounds beef shoulder steak
½ cup all-purpose flour
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon salt
½ teaspoon black pepper
2 tablespoons vegetable oil
1 large onion, thinly sliced
1 can diced tomatoes
1 cup beef broth
1 tablespoon Worcestershire sauce
1 bay leaf
Instructions:
In a shallow dish, mix together the flour, garlic powder, onion powder, paprika, salt, and black pepper.
Coat the beef shoulder steak in the flour mixture, making sure to cover all sides.
In a large skillet, heat the vegetable oil over medium-high heat.
Add the steak to the skillet and cook for 3-4 minutes on each side, until browned.
Remove the steak from the skillet and set aside.
In the same skillet, add the sliced onion and cook for 2-3 minutes, until soft.
Add the diced tomatoes, beef broth, Worcestershire sauce, and bay leaf to the skillet. Stir to combine.
Return the steak to the skillet, making sure it is fully submerged in the liquid.
Cover the skillet and let the steak simmer for 1 ½ - 2 hours, until tender.
Once done, remove the bay leaf and discard.
This mouth-watering beef shoulder swiss steak can be served with mashed potatoes, rice, or your favorite vegetables. The slow cooking process ensures that the steak is tender and full of flavor. You can also add your own twist to this recipe by adding your favorite herbs and spices. This versatile dish is perfect for a cozy family dinner or for entertaining guests.
So, next time you're looking for a delicious and easy meal, give this beef shoulder swiss steak recipe a try. Your taste buds will thank you!
