17 Beef Short Ribs Recipe Chinese Style You Won't Believe The Taste!
Published on: Mar 20, 2024
Beef short ribs have long been a staple in Chinese cuisine, known for their tender and flavorful meat that falls off the bone. This traditional dish has become a favorite among many, and it's no wonder why. The combination of savory spices and slow cooking techniques create a melt-in-your-mouth experience that is simply irresistible. In this article, we will share with you a professional and well-organized introduction to the Chinese style beef short ribs recipe, so you can impress your family and friends with this delicious dish. Let's get cooking!
Main Ingredients: Beef Short Ribs, Zinfandel, Sugar, Diced Tomatoes, Beef
Braised beef short ribs are a classic and hearty dish, perfect for a cozy night in or a special occasion. The slow cooking method of braising ensures tender, succulent meat that falls off the bone. It's a great way to elevate an inexpensive cut of meat into a gourmet meal. Plus, the rich and flavorful sauce that develops during the cooking process is perfect for sopping up with some crusty bread. Here are our top 20 beer can chicken recipes featuring braised beef short ribs.
Take a trip to the Far East with this Chinese-inspired beef short ribs recipe. The combination of soy sauce, ginger, and spices gives these ribs a deliciously complex flavor. The meat is fall-off-the-bone tender and the sauce is the perfect balance of savory, sweet, and tangy. Serve with steamed rice and some stir-fried vegetables for a complete meal that will have your taste buds dancing.
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Chinese Beef Short Ribs- Instant Pot or Crock Pot...
Main Ingredients: Beef Short Ribs, Bone Broth, Coconut Amino, Soy Sauce
If you're short on time, this recipe is for you. It can be made in either an Instant Pot or a slow cooker, so you can set it and forget it. The result is tender and flavorful beef short ribs that are infused with the flavors of Chinese five-spice powder and hoisin sauce. The best part? It only takes 30 minutes in the Instant Pot or 8 hours in the slow cooker.
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Dim Sum Steamed Beef Short Ribs with Black Pepper
Main Ingredients: Beef Short Ribs, Salt, Baking Soda, Sugar, Shaoshing
Bring the flavors of dim sum to your own kitchen with this steamed beef short ribs recipe. The ribs are coated in a marinade of soy sauce, black pepper, and garlic, then steamed to perfection. The result is tender and juicy meat with a subtle kick of heat. Serve with a side of steamed vegetables and some rice for a complete and healthy meal.
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Beef Short Ribs
Main Ingredients: Beef Short Ribs, Garlic, Dried Minced Onion, Fresh
For a classic and no-fuss beef short ribs recipe, look no further than this one. It's simple yet delicious, with a flavorful rub of garlic, thyme, and paprika. The ribs are then slow-roasted in the oven until they are fall-off-the-bone tender. Serve with your favorite BBQ sauce for a finger-licking good meal.
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BBQ Beef Short Ribs Vs Sticky Chinese Pork Ribs
Main Ingredients: Small Onion, Chipotle Paste, Hot Smoked Paprika
Can't decide between BBQ or Chinese-style ribs? Why not have both? This unique recipe combines the best of both worlds, with a sweet and tangy BBQ sauce and a sticky Chinese marinade. The result is a flavor explosion that will leave your taste buds wanting more. Don't be surprised if this becomes a regular on your dinner menu.
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Amazing Crockpot Beef Short Ribs
Main Ingredients: Beef Short Ribs, Olive Oil, Yellow Onion, Garlic, Beef
The crockpot is a busy cook's best friend, and this recipe for beef short ribs is no exception. The ribs are slow-cooked in a mixture of beef broth, red wine, and herbs, resulting in tender and flavorful meat. The best part? It only takes 10 minutes to prep and then your crockpot does the rest of the work. Perfect for a busy weeknight meal.
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Slow Cooker Beef Short Ribs
Main Ingredients: Beef Short Ribs, Bacon Strips, All Purpose Flour
If you love the convenience of a slow cooker, but want a different flavor profile, this recipe is for you. These beef short ribs are slow-cooked in a mixture of beef broth, red wine, and balsamic vinegar, resulting in a rich and tangy sauce that pairs perfectly with the tender meat. Serve with mashed potatoes and roasted vegetables for a hearty and comforting meal.
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Baked Barbecue Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Pepper, Chili Powder, Onion
If grilling isn't an option, try these baked barbecue beef short ribs. The meat is slow-cooked in the oven in a homemade BBQ sauce that is finger-licking good. The result is tender and flavorful meat that falls off the bone. Serve with your favorite side dishes and some extra BBQ sauce for dipping.
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Savory Beef Short Ribs
Main Ingredients: Rosemary, Onion Salt, Paprika, Ground Pepper, Sage
This savory beef short ribs recipe is a must-try for any meat lover. The ribs are marinated in a mixture of red wine, Worcestershire sauce, and herbs, then slow-cooked in the oven until they are melt-in-your-mouth tender. The result is a hearty and satisfying meal that is perfect for a chilly evening.
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Texas-Style Beef Short Ribs
Main Ingredients: Coarsely Ground Black Pepper, Kosher Salt, Garlic
Everything is bigger and better in Texas, and these beef short ribs are no exception. This recipe takes a classic BBQ sauce and adds some Texas flair with the addition of chili powder and cayenne pepper. The result is a bold and spicy flavor that pairs perfectly with the tender meat. Serve with some creamy coleslaw and cornbread for a true Texas-style meal.
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Instant Pot Asian Beef Short Ribs
Main Ingredients: Beef Short Ribs, Garlic Powder, Soy Sauce, Brown Sugar
If you love the convenience and speed of an Instant Pot, you'll love this Asian-inspired beef short ribs recipe. The ribs are cooked in a mixture of soy sauce, hoisin sauce, and ginger for a deliciously sweet and savory flavor. The best part? It only takes 30 minutes in the Instant Pot, making it a perfect weeknight meal option.
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Beef Short Ribs Gravy
Main Ingredients: Beef Short Ribs, Kosher Salt, Freshly Ground Black
This recipe for beef short ribs gravy is a great way to use up any leftover ribs. The meat is shredded and added to a rich and flavorful gravy, then served over mashed potatoes or egg noodles. It's comfort food at its finest and is sure to be a hit with the whole family.
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Grilled Teriyaki Beef Short Ribs
Main Ingredients: Beef Short Ribs, Vegetable Oil, Carrots, Onion, Celery
Fire up the grill and try these delicious grilled teriyaki beef short ribs. The meat is marinated in a homemade teriyaki sauce that is sweet, savory, and slightly tangy. The result is tender and juicy ribs that are perfect for a summer BBQ. Serve with some grilled vegetables and rice for a complete and tasty meal.
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Instant Pot Beef Short Ribs
Main Ingredients: Beef Short Ribs, Boneless Beef Short Ribs, Fine Sea
Another great option for those who love their Instant Pot, this recipe for beef short ribs takes only 30 minutes to cook. The ribs are cooked in a mixture of beef broth, red wine, and herbs, resulting in tender and flavorful meat. Serve with your favorite side dishes for a quick and delicious dinner.
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Braised Beef Short Ribs With Guinness
Main Ingredients: Beef Short Ribs, Guinness, Salt, Fresh Ground Black
For a unique and flavorful twist on classic braised beef short ribs, try this recipe that uses Guinness beer in the cooking process. The result is rich and hearty ribs with a subtle hint of beer flavor. Serve with some creamy mashed potatoes and roasted vegetables for a complete and satisfying meal.
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Smoked Beef Short Ribs
Main Ingredients: Beef Short Ribs, Chips, Salt, Black Pepper, Cayenne
If you have a smoker, these smoked beef short ribs are a must-try. The ribs are rubbed with a mixture of spices and then slow-smoked until they are tender and infused with a delicious smoky flavor. Serve with some BBQ sauce and your favorite sides for a mouth-watering meal.
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Balsamic Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Olive Oil, Salt, Pepper, Onion
Balsamic vinegar adds a unique and tangy twist to these braised beef short ribs. The meat is slow-cooked in a mixture of beef broth, balsamic vinegar, and herbs, resulting in a rich and flavorful sauce that pairs perfectly with the tender meat. Serve with some crusty bread for sopping up all the delicious sauce.
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Sticky Asian Beef Short Ribs
Main Ingredients: Vegetable Oil, Beef Short Ribs, Red Chillies, Coriander
If you love sticky and sweet ribs, this recipe is for you. These Asian-inspired short ribs are marinated in a mixture of soy sauce, hoisin sauce, and brown sugar, then slow-cooked until they are sticky and caramelized. Serve with some rice and steamed vegetables for a complete meal that is sure to be a crowd-pleaser.
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Fall Off The Bone Beef Short Ribs
Main Ingredients: Beef Short Ribs, Oranges, Coconut Oil, Chili Powder
The ultimate goal of any beef short ribs recipe is to achieve tender, fall-off-the-bone meat, and this recipe does just that. The ribs are slow-cooked in a mixture of beef broth, red wine, and herbs until they are melt-in-your-mouth tender. Serve with your favorite sides for a satisfying and comforting meal.
Ingredients:
For the ribs:
- 3 lbs beef short ribs, cut into individual pieces
- 1 tablespoon vegetable oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
- 1 teaspoon five-spice powder
For the marinade:
- 1/4 cup soy sauce
- 1/4 cup hoisin sauce
- 2 tablespoons honey
- 2 tablespoons rice wine
- 2 cloves of garlic, minced
- 1 inch piece of ginger, grated
- 1 star anise
- Green onions for garnish
Instructions:
1. In a small bowl, mix together the salt, black pepper, garlic powder, ginger powder, and five-spice powder. Rub this mixture all over the beef short ribs.
2. In a large pan, heat the vegetable oil over medium-high heat. Add the seasoned ribs and cook until browned on all sides, about 5-6 minutes.
3. In a separate bowl, mix together the soy sauce, hoisin sauce, honey, rice wine, minced garlic, grated ginger, and star anise. Pour this marinade over the ribs, making sure they are well coated.
4. Transfer the ribs and marinade to a slow cooker. Cook on low for 6-8 hours or on high for 3-4 hours, until the meat is tender and falls off the bone.
5. Once done, remove the ribs from the slow cooker and place on a serving platter. Garnish with green onions.
6. Serve hot with rice or your favorite side dishes.
This Chinese style beef short ribs recipe is a perfect balance of sweet and savory flavors. The combination of spices, soy sauce, and hoisin sauce give the ribs a rich and bold taste that is sure to impress. The slow cooking process allows the meat to become incredibly tender, making it a melt-in-your-mouth experience.
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