18 Beef Shashlik Recipe Indian Prepare To Be Amazed!
Published on: Mar 28, 2024
There's nothing quite like the smoky, tangy flavors of a traditional Indian beef shashlik. This delicious dish combines tender chunks of beef with a medley of fragrant spices and a zesty marinade, resulting in a mouth-watering sensory experience that is sure to impress. Whether you're looking to impress dinner guests or simply craving some authentic Indian cuisine, this beef shashlik recipe is a must-try. So grab your skewers and let's get cooking!
Main Ingredients: Beef, Salt, Turmeric, Minced Ginger, Minced Garlic
This classic Indian dish is a must-try for any curry lover. Tender chunks of beef are cooked in a flavorful and aromatic blend of spices, creating a rich and hearty curry. The best part? It's incredibly easy to make, making it the perfect meal for a busy weeknight.
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Kafta (Lebanese Beef Kebabs)
Main Ingredients: Ground Beef Chuck, Chopped Parsley, Sun Dried Tomatoes
Take your taste buds on a trip to the Middle East with these delicious Lebanese beef kebabs. Made with a blend of ground beef, spices, and herbs, these kebabs are bursting with flavor. They are perfect for grilling or can even be cooked in the oven for a quick and easy meal.
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Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
For a hands-off approach to cooking an Indian beef curry, try this slow cooker version. The beef becomes incredibly tender and the flavors develop beautifully as it simmers away in a rich and flavorful sauce. Serve it over rice for a satisfying and comforting meal.
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Indian Beef Curry
Main Ingredients: Vegetable Oil, Beef, Cinnamon Stick, Cloves, Cardamon
If you're looking for a traditional Indian beef curry recipe, look no further. This dish is packed with all the classic flavors of Indian cuisine, including warming spices like cumin, coriander, and turmeric. Serve it with naan bread for a truly authentic experience.
If you've ever been to an Indian restaurant, you've probably tried their famous lamb curry. Well, now you can make it at home with this easy and delicious recipe. Tender chunks of lamb are cooked in a fragrant and spicy sauce, creating a curry that is sure to impress.
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Slow Cooker Indian Beef Curry
Main Ingredients: Beef, Onions, Canola Oil, Ginger, Garlic, Plain Yogurt
Another great slow cooker option, this Indian beef curry is perfect for those busy days when you want a delicious meal with minimal effort. Simply throw all the ingredients into the slow cooker and let it work its magic. The result is a rich and flavorful curry that will have you coming back for seconds.
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Masala Baked Indian Eggs
Main Ingredients: Coconut Oil, Small Onion, Jalapeno, Garlic, Himalayan
Eggs for dinner? Absolutely! These masala baked Indian eggs are a delicious and unique way to enjoy this breakfast staple. The eggs are baked in a spicy tomato sauce with Indian spices, creating a dish that is both comforting and satisfying.
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Slow-cooked Indian Beef and Potato Curry.
Main Ingredients: Beef, Oil, Mustard Seeds, Fenugreek Seeds, Garlic
This slow-cooked beef and potato curry is a staple in many Indian households. It's a simple and hearty dish that is perfect for feeding a crowd. The beef becomes incredibly tender as it simmers in the fragrant and flavorful sauce, and the potatoes add a nice texture and bulk to the dish.
Don't limit yourself to just Indian curries, try this Japanese curry for a change of pace. Made with a blend of aromatic spices, vegetables, and tender pieces of beef, this curry is both comforting and satisfying. Serve it over rice for a complete and nutritious meal.
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Navajo Tacos (Indian Fry Bread)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
For a unique twist on traditional tacos, try these Navajo tacos made with Indian fry bread. The bread is fried to golden perfection and topped with a flavorful beef and bean mixture, along with all your favorite taco toppings. It's a fun and delicious way to enjoy this classic dish.
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Black Pepper Beef Gravy South Indian Style | Beef...
Main Ingredients: Beef, Turmeric Powder, Salt, Cloves, Black Pepper
This South Indian-style black pepper beef gravy is a must-try for all spice lovers. The beef is cooked in a spicy and aromatic gravy that is packed with bold flavors. It's the perfect dish to warm you up on a chilly evening.
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Indian Style Rogan Josh
Main Ingredients: Fresh Ginger, Large Garlic Cloves, Canola Oil, Beef
Rogan Josh is a popular Indian curry that is known for its vibrant red color and bold flavors. This recipe stays true to the traditional version, using a blend of aromatic spices and tender chunks of beef. Serve it over rice or with naan bread for a complete and satisfying meal.
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Keto Beef Curry
Main Ingredients: Beef, Onion, Tomato, Ginger, Garlic, Water, Coconut
For those following a keto diet, this beef curry is the perfect meal option. It's low in carbs but still packed with flavor and nutrients. The beef is cooked in a rich and spicy sauce, making it a satisfying and delicious option for anyone looking to cut back on carbs.
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Thattukada Style Beef Curry
Main Ingredients: Beef, Onion, Ginger, Green Chilies, Curry Leaves
If you're craving some authentic Indian street food, try this Thattukada style beef curry. It's a spicy and flavorful dish that is commonly sold at street vendors in India. Serve it with some rice or flatbread for a tasty and filling meal.
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Indian Spiced Beef Kabobs
Main Ingredients: Beef Sirloin, Plain Yogurt, Ginger, Garlic Cloves
Fire up the grill and try these Indian spiced beef kabobs for your next barbecue. The beef is marinated in a blend of spices and yogurt, creating tender and flavorful pieces of meat. These kabobs are perfect for entertaining or for a fun and unique family dinner.
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Slow Cooked Sri Lankan Beef Curry (Like My Grandmother...
Main Ingredients: Beef, Chilli Powder, Turmeric, Coriander Powder, Curry
This Sri Lankan beef curry is a family recipe that has been passed down for generations. It's a rich and flavorful curry that is slow-cooked to perfection. The beef becomes incredibly tender and the spices infuse the dish with a depth of flavor that is truly unforgettable.
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Easy Beef Curry
Main Ingredients: Beef, Coconut, Onions, Chopped Potatoes, Yoghurt
If you're short on time but still want to enjoy a delicious Indian beef curry, this recipe is for you. It's quick and easy to make, but doesn't skimp on flavor. The beef is cooked in a creamy and spicy sauce, making it a great option for a weeknight dinner.
Butter chicken, also known as murgh makhani, is a classic Indian dish that has become popular all over the world. With its creamy and rich tomato-based sauce, it's no wonder this dish is loved by so many. Try this recipe for a homemade version that will rival any restaurant's.
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Indian Style Beef Satay with Curried Cashew Sauce.
Main Ingredients: Flank Steak, Plain Yogurt, Olive Oil, Garlic, Fresh
Satay is a popular Southeast Asian dish that is typically made with chicken or pork. But this recipe puts a unique twist on it by using beef and adding Indian flavors to the sauce. The result is a delicious and flavorful dish that is perfect for sharing.
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Slow-cooker Tandoori Beef Masala
Main Ingredients: Beef, Small Onions, Curry Powder, Garlic, Ginger
This slow-cooker Tandoori beef masala is a great option for those who love a spicy and flavorful dish. The beef is marinated in a blend of spices and yogurt, creating tender and juicy pieces of meat. Serve it over rice or with some naan bread for a complete and satisfying meal.
Preparation and Marination
Gather Your Ingredients
Before you begin, make sure you have all the necessary ingredients for this beef shashlik recipe. You'll need beef, bell peppers, onions, tomatoes, and mushrooms for the shashlik itself, as well as garlic, ginger, cumin, coriander, and garam masala for the marinade. Don't forget to have some vegetable oil and lemon juice on hand as well.
Marinate the Beef
To infuse the beef with flavor, you'll want to marinate it for at least 2 hours, or preferably overnight. In a bowl, mix together the garlic, ginger, cumin, coriander, garam masala, vegetable oil, and lemon juice to create the marinade. Cut the beef into bite-sized chunks and place them in the bowl, making sure each piece is coated with the marinade. Cover the bowl and let it sit in the fridge until you're ready to cook.
Cut and Prepare the Vegetables
While the beef is marinating, you can prepare the vegetables for the shashlik. Cut the bell peppers, onions, tomatoes, and mushrooms into similar-sized pieces as the beef chunks. Once the beef is done marinating, you can start assembling the shashlik skewers by alternating between the beef and vegetables.
Cooking the Beef Shashlik
Grill or Broil
One of the great things about this beef shashlik recipe is that you can cook it either on the grill or in the oven. If using a grill, preheat it to medium-high heat and grill the skewers for about 10-12 minutes, turning occasionally. If broiling in the oven, place the skewers on a baking sheet and cook for 8-10 minutes, turning halfway through.
Baste with Marinade
To add even more flavor to the shashlik, you can baste the skewers with the remaining marinade while they're cooking. This will create a delicious glaze on the beef and vegetables, giving them a nice caramelized finish.
Serve and Enjoy!
Once the beef shashlik is cooked to your desired level of doneness, remove it from the heat and let it rest for a few minutes. This will allow the juices to redistribute and ensure the beef is tender and juicy. Serve the shashlik with some naan bread and a side of raita for a complete Indian meal. Enjoy the explosion of flavors in every bite!
With this beef shashlik recipe, you'll be able to bring the authentic taste of Indian cuisine to your own kitchen. The combination of tender beef, fragrant spices, and juicy vegetables make this dish a true crowd-pleaser. So next time you're in the mood for something different, give this recipe a try and impress your taste buds with a burst of Indian flavors.
