20 Beef Roll Ups Italian Spiedini Recipe Unlock Flavor Sensations!

Published on: Mar 16, 2024

Beef roll ups Italian spiedini is a delicious and easy-to-make recipe that combines the flavors of Italy with the heartiness of beef. This dish is perfect for a weeknight dinner or for entertaining guests, as it can be made in advance and grilled to perfection. Let's take a closer look at how to make this mouthwatering dish.

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Italian Drip Beef Sandwiches

Main Ingredients: Chuck Roast, Pepperoncini, Beef Consomme, Italian

Italian Drip Beef Sandwiches | Recipe | Lamb roast dinner, Beef ...

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Looking for a new spin on classic Italian flavors? These Italian Drip Beef Sandwiches are the perfect way to jazz up your weeknight dinner routine. Tender shredded beef is cooked in a savory broth with Italian seasonings and then piled high on a crusty roll. The result is a melt-in-your-mouth sandwich that will have your taste buds singing.

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Italian Sausage Tortellini Soup

Main Ingredients: Italian Sausage, Rolled, Olive Oil, Onion, Garlic, Red

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Spicy Italian Sausage and Tortellini Soup Recipe

This hearty soup is the perfect comfort food for any chilly evening. Loaded with flavorful Italian sausage, plump tortellini, and plenty of veggies, this soup is a complete meal in a bowl. The best part? It only takes 30 minutes to make, making it a great option for busy weeknights.

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Alfredo Lasagna Roll-Ups

Main Ingredients: Ground Beef, Onion, Ricotta Cheese, Mozzarella Cheese

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If you love traditional lasagna, you have to try these Alfredo Lasagna Roll-Ups. Tender lasagna noodles are filled with a creamy Alfredo sauce and a savory mixture of ground beef, spinach, and ricotta cheese. Topped with gooey mozzarella and baked to perfection, this dish is sure to become a family favorite.

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Chicago Italian Beef Sandwich

Main Ingredients: Boneless Beef Roast, Ground Black Pepper, Garlic

Chicago-Style Italian Beef Sandwiches | Beef Loving Texans

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Born in Chicago, this sandwich is a true staple of the city's cuisine. Thinly sliced beef is cooked in a flavorful broth with Italian seasonings and then piled high on a crusty roll. The secret to this sandwich's success is the giardiniera, a spicy pickled vegetable mix that adds a kick of flavor and texture.

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Lasagna Roll Ups

Main Ingredients: Pasta Sauce, Lasagna, Whole Milk Ricotta Cheese, Roll

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For a unique twist on traditional lasagna, try these Lasagna Roll Ups. Lasagna noodles are cooked and then rolled up with a savory mixture of ground beef, cheese, and Italian seasonings. Topped with marinara and baked to perfection, these roll ups are a fun and delicious way to enjoy this classic dish.

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Italian Beef Braciole

Main Ingredients: Flank Steak, Pine Nuts, Chopped Parsley, Pepper, Kosher

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Braciole is a classic Italian dish that features thin slices of beef rolled up with a flavorful filling. In this version, the beef is filled with a mixture of breadcrumbs, Parmesan cheese, and Italian seasonings. Served with a rich tomato sauce, this dish is sure to impress your dinner guests.

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Steak Roll Ups

Main Ingredients: Roll, Sauce, Potatoes, Steak, Cubed Potatoes, Vegetable

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Steak Roll-ups With Salsa Casera, Manchego and Pepitas

These Steak Roll Ups are a fun and tasty way to enjoy a steak dinner. Thin slices of steak are rolled up with a savory mixture of spinach, mushrooms, and cheese. Served with a side of roasted potatoes, this meal is sure to please even the pickiest eaters.

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Fajita Beef Roll Ups

Main Ingredients: Beef, Fajita Marinade, Chorizo Sausage, Long Grain

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Bring a little Tex-Mex flair to your dinner table with these Fajita Beef Roll Ups. Tender strips of beef are marinated in a zesty fajita seasoning and then rolled up with peppers, onions, and cheese. Served with warm tortillas and all your favorite toppings, these roll ups are a crowd-pleaser.

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Beef Roll Ups

Main Ingredients: Sirloin Steaks, Worcestershire Sauce, Garlic Powder

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Beef Roll Ups - Recipes Food and Cooking

These Beef Roll Ups are a simple and delicious option for a weeknight dinner. Thin slices of beef are filled with a mixture of cheese and spinach and then rolled up and baked in a savory broth. Serve with a side of roasted vegetables for a well-rounded meal.

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Italian Cheesesteak Sandwich

Main Ingredients: Roasted Red Peppers, Giardiniera, Roast Beef, Provolone

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Is Chicken The Better Philly Cheesesteak Meat? | Recipe | Chicken ...

Take a trip to Philadelphia with this Italian twist on the classic cheesesteak sandwich. Thinly sliced beef is cooked with peppers, onions, and Italian seasonings and then topped with melty cheese. Served on a crusty roll, this sandwich is sure to satisfy any craving.

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Italian Meatball Subs

Main Ingredients: Almond Meal, Ground Beef, Ground Pork, Grated Parmesan

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Meatball subs are a classic Italian-American favorite, and for good reason. These Italian Meatball Subs feature tender meatballs simmered in a rich tomato sauce and then topped with melted mozzarella cheese. Served on a soft sub roll, this sandwich is a hearty and satisfying meal.

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Involtini (beef Roll Ups)

Main Ingredients: Beef, Prosciutto, Arugula, Olive Oil, Flour, White Wine

Involtini are an Italian dish that features thin slices of beef rolled up with a savory filling. In this version, the beef is filled with a mixture of cheese, breadcrumbs, and herbs, and then cooked in a delicious tomato sauce. This dish is perfect for a special occasion or a fancy dinner party.

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Japanese Beef Roll Ups

Main Ingredients: Beef, Red Capsicum, Capsicum, Shiso Leaves, Plain

For a unique twist on the classic beef roll up, try these Japanese-inspired rolls. Thin slices of beef are filled with a mixture of rice, vegetables, and teriyaki sauce and then rolled up and cooked in a flavorful broth. Serve with a side of steamed vegetables for a complete meal.

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Baked Italian Beef Sliders

Main Ingredients: Beef, Slider Rolls, Mayonnaise, Provolone Cheese

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Slow Cooker Italian Beef Sliders Recipe - {Not Quite} Susie Homemaker

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These Baked Italian Beef Sliders are perfect for a game day or party snack. Tender beef is cooked in a savory broth with Italian seasonings and then piled onto mini slider buns. Topped with gooey cheese and baked to perfection, these sliders are a crowd-pleaser.

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Lasagna Roll Ups

Main Ingredients: Ground Beef, Minced Garlic, Onion Powder, Italian

If you can't get enough of lasagna, try these World's Greatest Lasagna Roll Ups. Lasagna noodles are filled with a flavorful mixture of ground beef, cheese, and herbs and then rolled up and baked in a rich tomato sauce. These roll ups are sure to live up to their name.

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Italian Meatball Sliders

Main Ingredients: Seasoning Mix, Ground Beef, Salt, Pizza Sauce

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These Italian Meatball Sliders are the perfect appetizer or party food. Tender meatballs are simmered in a rich tomato sauce and then piled onto mini slider buns. Topped with melted mozzarella cheese, these sliders are a bite-sized version of a classic Italian dish.

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World's Greatest Lasagna Roll Ups

Main Ingredients: Italian Sausage, Lean Ground Beef, Extra Virgin Olive

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Lasagna Roll Ups-15 - Typically Simple

If you're a fan of classic lasagna, you have to try these World's Greatest Lasagna Roll Ups. Lasagna noodles are filled with a savory mixture of beef, cheese, and herbs and then rolled up and baked in a rich tomato sauce. Serve with a side of garlic bread for a delicious and comforting meal.

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Pizza Roll Ups

Main Ingredients: Rolls, String Cheese, Pepperoni Slices

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Pizza lovers will go crazy for these Pizza Roll Ups. Thin slices of beef are filled with all your favorite pizza toppings, including pepperoni, mushrooms, and cheese, and then rolled up and cooked in a savory broth. Serve with a side of marinara for dipping.

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Italian Wedding Soup

Main Ingredients: Soft Dinner Roll, Milk, Large Egg, Ground Beef, Ground

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This hearty soup is a staple in Italian-American households, and for good reason. Tender meatballs, pasta, and vegetables are cooked in a flavorful broth, creating a comforting and delicious soup that's perfect for a cold day. Serve with a side of crusty bread for dipping.

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Slow Cooker Italian Beef Sandwiches

Main Ingredients: Boneless Beef Chuck Pot Roast, Salt, Pepper, Garlic

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Looking for an easy and delicious dinner option? These Slow Cooker Italian Beef Sandwiches are the answer. Tender beef is slow-cooked in a flavorful broth with Italian seasonings and then piled high on a soft roll. The best part? It only takes a few minutes to assemble and the slow cooker does all the work.

Preparing the Beef Roll Ups

Gather Your Ingredients

To make beef roll ups Italian spiedini, you will need thinly sliced beef, fresh mozzarella cheese, fresh basil leaves, sun-dried tomatoes, olives, Italian seasoning, and olive oil. You can also add any additional toppings or fillings of your choice, such as roasted red peppers or mushrooms.

Pound the Beef Slices

To make the beef slices thinner and easier to roll, pound them with a meat tenderizer until they are about ¼ inch thick. This will also help to tenderize the meat and make it more flavorful.

Add the Fillings

Once the beef slices are pounded, it's time to add the fillings. Place a slice of fresh mozzarella cheese on each beef slice, followed by a few fresh basil leaves, a sun-dried tomato, and an olive. Sprinkle some Italian seasoning on top for added flavor.

Roll Up the Beef Slices

Carefully roll up each beef slice, making sure that the fillings stay inside. Secure the roll ups with toothpicks to prevent them from unraveling.

Cooking the Beef Roll Ups

Marinate the Roll Ups

In a small bowl, mix together olive oil and some Italian seasoning. Brush the mixture onto the beef roll ups, making sure to coat them evenly. This will add more flavor to the dish and help to prevent the roll ups from sticking to the grill.

Grill the Roll Ups

Preheat your grill to medium-high heat. Cook the roll ups for about 5-6 minutes on each side, or until the beef is fully cooked and the cheese is melted. You can also cook the roll ups in a pan on the stove if you don't have a grill.

Serve and Enjoy

Once the beef roll ups are cooked, remove them from the grill and let them cool for a few minutes. Remove the toothpicks and serve the roll ups hot with your favorite side dishes. This dish pairs well with a fresh salad, roasted vegetables, or a side of pasta. In conclusion, beef roll ups Italian spiedini is a delicious and versatile dish that is perfect for any occasion. With its rich flavors and simple preparation, it's sure to become a family favorite. So the next time you're craving some Italian-inspired cuisine, try making this tasty recipe and impress your friends and family with your cooking skills.