17+ Beef Pepper Steak Recipes Delight In These Amazing Recipes!
Published on: Mar 5, 2024
For many people, the thought of cooking a beef pepper steak can be intimidating. However, with the right recipe and techniques, it can become a go-to dish for weeknight dinners or special occasions. Not only is it delicious and easy to make, but it also packs a punch of flavor that will have your taste buds begging for more. In this article, we will explore some professional and well-organized recipes for beef pepper steak that are sure to impress your family and friends.
Main Ingredients: Butter, Salted Butter, Parsley, Lemon, Minced Garlic
One of the most classic and delicious ways to enjoy a juicy steak is the T-Bone steak. This cut of meat is known for its unique "T" shaped bone which separates the tenderloin and the strip steak. To elevate this dish even further, try topping it off with a flavorful hotel butter. This simple yet elegant recipe is sure to impress your guests.
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Beef Pepper Steak with Mashed Potatoes and a Side of...
Main Ingredients: Beef Steaks, Garlic, Worcestershire Sauce, Soy Sauce
For a hearty and comforting meal, try this beef pepper steak with creamy mashed potatoes. The tender strips of beef are cooked with colorful bell peppers and onions, creating a burst of flavor in every bite. Serve with a side of steamed vegetables for a well-rounded meal.
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Easy Beef and Broccoli
Main Ingredients: Sesame Oil, Garlic Cloves, Ground Ginger, Chili Paste
For a quick and easy weeknight dinner, look no further than this easy beef and broccoli recipe. Tender slices of beef are stir-fried with fresh broccoli and a savory sauce, creating a flavorful and satisfying meal. Serve over a bed of rice for a complete and delicious dish.
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World's Best Steak Marinade
Main Ingredients: Soy Sauce, Lemon Juice, Olive Oil, Worcestershire
Take your steak to the next level with this world's best steak marinade. The combination of soy sauce, Worcestershire sauce, garlic, and brown sugar creates a delicious and flavorful marinade that will make your steak juicy and tender. This recipe is sure to become a family favorite.
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Best Beef Stroganoff
Main Ingredients: Oil, Butter, Onion, Crimini Mushrooms, Beef Steak
This classic Russian dish is a perfect comfort food for any occasion. Tender strips of beef are cooked in a rich and creamy sauce and served over egg noodles. The addition of *sautéed mushrooms adds a delicious earthy flavor. This dish is perfect for a chilly evening and can be made in under 30 minutes.
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Garlic Butter Steak Bites
Main Ingredients: Olive Oil, Steak, Salt, Pepper, Butter, Garlic Cloves
For a delicious and easy appetizer or main dish, try these garlic butter steak bites. Tender cubes of steak are cooked in a flavorful garlic butter sauce and served with toothpicks for easy snacking. These bite-sized morsels are sure to be a hit at your next gathering.
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World’s Best Steak Marinade!
Main Ingredients: Steaks, Parsley, Ground White Pepper, Fresh Minced
This steak marinade has been passed down through generations and is truly the world's best. The combination of soy sauce, brown sugar, and spices creates a marinade that infuses the steak with flavor and makes it tender and juicy. This marinade can also be used on chicken or pork for a delicious meal.
For a unique twist on traditional steak dishes, try this Vietnamese Pho soup. Thinly sliced beef is cooked in a flavorful broth with rice noodles, herbs, and spices, creating a delicious and aromatic soup. This dish is perfect for a cold day or when you're feeling under the weather.
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Garlic Butter Herb Steak and Mushrooms
Main Ingredients: Olive Oil, Butter, Mushrooms, Garlic Cloves, Thyme
This garlic butter herb steak and mushrooms dish is a perfect way to enjoy a juicy steak. The garlic butter sauce adds a rich and savory flavor, while the mushrooms add a delicious earthy taste. Serve with your favorite side dishes for a complete meal.
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Perfectly Juicy Grilled Steak
Main Ingredients: Soy Sauce, Lemon Juice, Olive Oil, Worcestershire
Grilling is a popular method for cooking steak, and with good reason. The high heat of the grill creates a delicious crust on the outside of the meat while keeping the inside juicy and tender. This recipe for perfectly juicy grilled steak is a must-try for any grilling enthusiast.
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Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
For a melt-in-your-mouth experience, try these braised beef short ribs. The slow cooking method creates a tender and flavorful dish that is perfect for a special occasion. The addition of *red wine and *thyme adds a complex depth of flavor to this savory dish.
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Filet Mignon
Main Ingredients: Filet Mignon, Steaks, Kosher Salt, Pepper, Butter
Filet mignon is known as the king of steaks for its tenderness and rich flavor. This recipe for filet mignon is simple yet elegant, allowing the quality of the meat to shine through. Serve with a side of roasted vegetables for a delicious and satisfying meal.
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Chicken Fried Steak with Country Gravy
Main Ingredients: Flour, Cayenne, Pepper, Salt, Large Egg, Baking Powder
This southern favorite is a must-try for any comfort food lover. Tenderized steak is coated in a flavorful breading and fried to perfection, then topped with a creamy and savory country gravy. Serve with mashed potatoes and corn for a classic meal.
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The Best Steak Marinade
Main Ingredients: Steak, Soy Sauce, Olive Oil, Brown Sugar, Seasoning
This versatile and flavorful steak marinade is perfect for any type of steak. The combination of soy sauce, Worcestershire sauce, and spices creates a delicious marinade that infuses the meat with flavor and makes it tender and juicy. Use on your favorite cut of steak for a delicious meal.
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Cheese Steak Quesadillas
Main Ingredients: Sirloin Steak, Bell Pepper, Onion, Seasoned Salt
Combine two crowd-pleasing dishes with these cheese steak quesadillas. Tender strips of steak are cooked with peppers, onions, and *melted cheese, then sandwiched between two tortillas and cooked until crispy. Serve with a side of salsa and sour cream for a delicious and satisfying meal.
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Classic French Bernaise Sauce
Main Ingredients: Steaks, Egg Yolk, Dry White Wine, White Wine Vinegar
For a decadent and delicious sauce to accompany your steak, try this classic French Bernaise sauce. Made with egg yolks, butter, and herbs, this rich and creamy sauce adds a touch of elegance to any meal. Serve over your favorite steak for a truly indulgent experience.
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Best Steak Marinade
Main Ingredients: Balsamic Vinegar, Worcestershire Sauce, Soy Sauce
This *tangy and savory steak marinade is a perfect way to add flavor to your steak. The combination of *balsamic vinegar, *mustard, and *garlic creates a delicious marinade that is perfect for grilling or broiling. Use on your favorite cut of steak for a delicious and flavorful meal.
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Pork Loin Steaks in Creamy Shallot and Mushrooms Sauce
Main Ingredients: Steaks, Olive Oil, Shallots, Mushrooms, Rosemary
For a delicious and elegant meal, try these pork loin steaks in a creamy shallot and mushroom sauce. The tender pork is cooked in a rich and flavorful sauce, creating a mouthwatering dish that is perfect for a special occasion. Serve with your favorite side dishes for a complete meal.
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Skillet Garlic Butter Herb Steak and Potatoes
Main Ingredients: Olive Oil, Butter, Yukon Gold Potatoes, Garlic Cloves
This one-pan meal is perfect for a busy weeknight. Tender steak and potatoes are cooked with a flavorful garlic butter herb sauce, creating a delicious and satisfying meal. The addition of *rosemary and *thyme adds a delicious aromatic touch to this simple yet flavorful dish.
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Pan Seared Oven Roasted Strip Steak
Main Ingredients: Steaks, Seasoning, Pepper
If you're looking for a fool-proof way to cook a steak, try this pan-seared oven-roasted strip steak recipe. The high heat of the pan creates a delicious crust on the outside of the steak, while the oven finishes cooking it to the perfect temperature. Serve with your favorite sides for a delicious meal.
The Perfect Cut of Beef for Pepper Steak
Beef pepper steak is all about the quality of the beef. This dish requires a tender cut of beef that can withstand the high heat of the pan and still remain juicy and flavorful. The best cuts of beef for pepper steak are ribeye, top sirloin, and tenderloin. These cuts are marbled with fat, which adds to the tenderness and flavor of the dish.
When purchasing your beef, make sure to look for fresh and high-quality meat. The color of the beef should be a bright, cherry red, and the meat should have a firm texture. Avoid buying pre-cut beef as they may not be as fresh and can affect the overall taste of your dish.
Marinating the Beef
In order to achieve maximum flavor, marinating the beef is essential. While there are many different marinade recipes out there, a simple yet effective one is a combination of soy sauce, garlic, ginger, and black pepper. The soy sauce adds a savory and salty flavor to the beef, while the garlic and ginger add a depth of flavor that complements the beef perfectly. The black pepper adds a slight heat that gives the dish its signature kick.
Make sure to marinate the beef for at least 30 minutes, but preferably overnight. This will allow the flavors to fully penetrate the meat, resulting in a more flavorful and tender beef pepper steak.
Cooking the Beef Pepper Steak
When it comes to cooking your beef pepper steak, a hot pan is key. The high heat will help to develop a nice crust on the outside while keeping the inside tender and juicy. You can also add vegetables such as bell peppers, onions, and mushrooms to the pan for added flavor and texture.
Cook the beef for about 3-4 minutes on each side for medium-rare. If you prefer your beef more well-done, cook for an additional 1-2 minutes. Once cooked, let the beef rest for a few minutes before slicing. This will allow the juices to redistribute, resulting in a more tender and flavorful beef pepper steak.
Plating and Serving
When plating your beef pepper steak, make sure to slice the beef against the grain. This will ensure that each bite is tender and easy to chew. You can serve your beef pepper steak with a side of rice, mashed potatoes, or your favorite vegetables. Garnish with some fresh herbs like parsley or cilantro for an added pop of color and flavor.
With these professional and well-organized recipes for beef pepper steak, you'll be able to impress your family and friends with a delicious and flavorful dish. So why not give it a try and elevate your weeknight dinners with this tasty and easy-to-make meal.
Pork Loin Steaks in Creamy Shallot and Mushrooms Sauce