19 Beef Mushroom Sauce Recipe Chinese Savor The Mouthwatering Goodness!
Published on: Mar 22, 2024
Are you craving a delicious and authentic Chinese dish that is easy to make at home? Look no further than this beef mushroom sauce recipe! With tender beef and savory mushrooms, this dish is sure to satisfy your taste buds. Plus, it's a great way to incorporate more protein and vegetables into your diet. So, let's get started and learn how to make this delectable Chinese beef mushroom sauce recipe.
Main Ingredients: Butter, Garlic Cloves, Mushrooms, Fresh Rosemary
This recipe combines the richness of red wine with the earthiness of mushrooms to create a flavorful sauce for your beer can chicken. The red wine adds a depth of flavor while the mushrooms add a delicious texture. Serve this sauce over your beer can chicken for a mouthwatering combination.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
The classic Bolognese sauce is a staple in Italian cuisine and is the perfect accompaniment to your beer can chicken. Made with ground beef, tomatoes, and herbs, this sauce is hearty and full of flavor. Serve it over your beer can chicken for a delicious and satisfying meal.
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Creamy Mushroom Sauce
Main Ingredients: Small Onion, Butter, Mushrooms, Garlic, Fresh Thyme
For a creamy and indulgent sauce, try this mushroom sauce with your beer can chicken. Made with a combination of mushrooms, cream, and herbs, this sauce is rich and flavorful. The creaminess of the sauce pairs perfectly with the smoky flavor of the beer can chicken.
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Easy Weeknight Bolognese Sauce
Main Ingredients: Ground Beef, Sweet Onion, Sliced Mushrooms, Minced
If you're short on time but still want a delicious sauce for your beer can chicken, this easy weeknight Bolognese sauce is the perfect solution. Made with ground turkey, tomatoes, and Italian seasoning, this sauce comes together quickly and is full of flavor. Serve it over your beer can chicken for a satisfying and easy meal.
This Chinese-style sauce is a delicious and unique addition to your beer can chicken. Made with soy sauce, brown sugar, and garlic, this sauce has a perfect balance of sweet and savory flavors. It pairs well with the smoky flavor of the beer can chicken and will add a touch of Asian-inspired flair to your meal.
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Mushroom Sauce
Main Ingredients: Butter, Flour, Cold Milk, Cooking Oil, Mushrooms
This simple mushroom sauce is the perfect accompaniment to your beer can chicken. Made with mushrooms, butter, and thyme, this sauce is easy to make and full of flavor. The earthy flavor of the mushrooms pairs well with the smoky flavor of the beer can chicken.
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One Pan Steak and Mushroom Sauce
Main Ingredients: Steaks, Black Pepper, Salt, Butter, Onion, Herbes De
If you're looking for a heartier and more filling sauce for your beer can chicken, try this one-pan steak and mushroom sauce. Made with tender steak, mushrooms, and a touch of cream, this sauce is rich and flavorful. Serve it over your beer can chicken for a hearty and delicious meal.
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Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, Onion, Red Pepper, Ground Beef, Italian
For a classic and comforting sauce, try this homemade spaghetti sauce with your beer can chicken. Made with tomatoes, herbs, and a touch of red wine, this sauce is full of flavor and pairs perfectly with the smoky flavor of the beer can chicken. Serve it over pasta and your beer can chicken for a satisfying and delicious meal.
This Chinese-style sauce is sweet and tangy and makes the perfect accompaniment to your beer can chicken. Made with honey, soy sauce, and garlic, this sauce is easy to make and full of flavor. Serve it over your beer can chicken for a unique and delicious twist.
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White Wine Mushroom Sauce With Cream
Main Ingredients: Mushrooms, Yellow Onion, Garlic Cloves, Dry White Wine
This luxurious and creamy sauce is the perfect complement to your beer can chicken. Made with white wine, mushrooms, and cream, this sauce is indulgent and full of flavor. The creamy texture of the sauce pairs well with the smokiness of the beer can chicken.
If you're a fan of spicy food, then this Chinese garlic sauce is a must-try with your beer can chicken. Made with chili paste, garlic, and soy sauce, this sauce is hot and full of flavor. Serve it over your beer can chicken for a spicy and delicious meal.
This sweet and tangy sauce is a staple in Chinese restaurants and is the perfect accompaniment to your beer can chicken. Made with apricot preserves, soy sauce, and vinegar, this sauce has a perfect balance of sweet and tangy flavors. Serve it over your beer can chicken for a unique and delicious twist.
This classic Chinese sauce is a popular choice for many dishes, and it pairs perfectly with beer can chicken. Made with pineapple juice, ketchup, and vinegar, this sauce is sweet, tangy, and full of flavor. Serve it over your beer can chicken for a delicious and unique meal.
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Creamy Balsamic Mushroom Sauce Over Grilled Steak
Main Ingredients: Ribeye Steaks, Olive Oil, Cremini Mushrooms, Garlic
For a more gourmet sauce to go with your beer can chicken, try this creamy balsamic mushroom sauce. Made with balsamic vinegar, mushrooms, and cream, this sauce is rich and full of flavor. Serve it over your beer can chicken for a decadent and delicious meal.
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Best-Ever Mushroom Sauce
Main Ingredients: Unsalted Butter, Medium Onions, Unbleached All Purpose
This recipe claims to be the best mushroom sauce ever, and we have to agree. Made with a combination of mushrooms, cream, and seasonings, this sauce is rich and full of flavor. Serve it over your beer can chicken for a delicious and satisfying meal.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
This spicy and flavorful sauce is a must-try with your beer can chicken. Made with fried chilies, garlic, and soy sauce, this sauce is hot and full of flavor. Serve it over your beer can chicken for a unique and delicious twist.
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Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
This versatile sauce is perfect for stir-fries and also makes a great accompaniment to your beer can chicken. Made with garlic, soy sauce, and vinegar, this sauce is savory and full of flavor. Serve it over your beer can chicken for a delicious and authentic Chinese-inspired meal.
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The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
This simple and easy sweet and sour sauce is the perfect complement to your beer can chicken. Made with ketchup, vinegar, and sugar, this sauce is sweet, tangy, and full of flavor. Serve it over your beer can chicken for a quick and delicious meal.
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Creamy Mushroom Marsala Sauce
Main Ingredients: Olive Oil, Onion, Garlic, Mushrooms, Chopped Rosemary
This rich and indulgent sauce is the perfect accompaniment to your beer can chicken. Made with Marsala wine, mushrooms, and cream, this sauce is full of flavor and pairs perfectly with the smokiness of the beer can chicken. Serve it over your chicken for a mouthwatering meal.
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Spaghetti Sauce
Main Ingredients: Beef, Bulk Sausage, Onion, Garlic, Fresh Mushrooms
This classic spaghetti sauce is a perfect match for your beer can chicken. Made with tomatoes, herbs, and a touch of red wine, this sauce is rich and flavorful. Serve it over your beer can chicken for a delicious and satisfying meal.
Ingredients:
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1 pound of beef, thinly sliced
1 cup of mushrooms, sliced
1 onion, sliced
2 cloves of garlic, minced
1 tablespoon of vegetable oil
1 tablespoon of cornstarch
1 tablespoon of soy sauce
1 tablespoon of oyster sauce
1 teaspoon of sugar
1/2 cup of water or beef broth
Salt and pepper to taste
Instructions:
Related Main Keywords: beef mushroom sauce, Chinese recipe, easy to make at home
1. In a bowl, mix together the cornstarch, soy sauce, oyster sauce, sugar, and water or beef broth. Set aside.
2. In a wok or large skillet, heat the vegetable oil over high heat.
3. Add the beef to the hot oil and stir-fry until browned, approximately 3-4 minutes.
4. Remove the beef from the wok and set aside.
5. In the same wok, add the onions and garlic and stir-fry for 1 minute.
6. Add the sliced mushrooms and continue to stir-fry for an additional 2 minutes.
7. Return the beef to the wok and mix with the vegetables.
8. Pour in the sauce mixture and stir until well combined.
9. Allow the sauce to thicken and the beef to cook through, approximately 2-3 minutes.
10. Season with salt and pepper to taste.
11. Serve hot over rice or noodles.
This beef mushroom sauce recipe is not only delicious but also easy to make at home. It's a perfect dish to satisfy your Chinese food cravings without having to order takeout. This dish is also versatile, allowing you to use different types of mushrooms or adding in additional vegetables like bell peppers or broccoli. So, what are you waiting for? Try out this recipe and impress your friends and family with your Chinese cooking skills.
