18 Beef Mince Kebab Recipe Pakistani You Must Try Them!
Published on: Mar 6, 2024
When it comes to Pakistani cuisine, one dish that is a must-try is the beef mince kebab. This delectable dish is a popular street food in Pakistan, known for its rich and spicy flavors. Whether you're a Pakistani food enthusiast or looking to expand your culinary horizons, this beef mince kebab recipe is sure to impress your taste buds. In this article, we will guide you through the steps to make the perfect beef mince kebab, so let's get cooking!
Main Ingredients: Olive Oil, Brown Onion, Garlic, Beef Mince, Curry
If you're looking for a hearty and flavorful dish to add to your dinner rotation, try this delicious Pakistani Keema Beef Curry. Made with ground beef, onions, garlic, and an array of aromatic spices, this dish is sure to satisfy your taste buds. Serve it over rice or with some warm naan bread for a complete meal.
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Home Made Chilli Con Carne
Main Ingredients: Peanut Oil, Brown Onion, Garlic Cloves, Ground Cumin
Nothing beats the comfort of a warm bowl of homemade chili con carne on a chilly night. This recipe is packed with ground beef, beans, tomatoes, and spices for a hearty and flavorful dish. It's also a great make-ahead option for busy weeknights. Serve it with some shredded cheese, sour cream, and tortilla chips for a delicious and satisfying meal.
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Slow Cooker Savoury Mince
Main Ingredients: Beef Mince, Brown Onions, Frozen Peas, Tomato Paste
For an easy and hands-off dinner option, try this Slow Cooker Savoury Mince. Made with ground beef, onions, carrots, and an array of savory spices, this dish is sure to become a family favorite. Plus, it's perfect for meal prepping and can be easily customized to your liking. Serve it over some mashed potatoes or with some crusty bread for a comforting and delicious meal.
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Chilli Con Carne
Main Ingredients: Olive Oil, Onions, Garlic, Minced Beef, Red Wine, Hot
This classic dish needs no introduction. Made with ground beef, beans, tomatoes, and a blend of spices, this Chilli Con Carne is the perfect balance of heat and flavor. It's also a great dish to make in large batches and freeze for future meals. Serve it over some rice or with some warm tortillas for a tasty and satisfying dinner.
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Classic Meatballs
Main Ingredients: Meatballs, Olive Oil, Beef Mince, Pork Mince, Ricotta
Meatballs are a versatile and delicious dish that can be enjoyed in various ways. This recipe for Classic Meatballs is made with ground beef, breadcrumbs, eggs, and a blend of herbs and spices. They can be served with pasta, in a sub sandwich, or even on their own as an appetizer. These meatballs are sure to become a family favorite in no time.
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Pakistani bhuna Mutton Keema
Main Ingredients: Mince Beef, Oil, Onion, Medium Tomatoes, Cumin
For a twist on the classic beef keema, try this Pakistani Bhuna Mutton Keema. Made with ground mutton, onions, garlic, and a blend of aromatic spices, this dish has a rich and deep flavor that will have you coming back for more. Serve it over rice or with some warm naan bread for a satisfying and delicious meal.
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Spaghetti Bolognese
Main Ingredients: Olive Oil, Onion, Garlic, Carrot, Chestnut Mushrooms
A staple in many households, Spaghetti Bolognese is a classic dish that never disappoints. Made with ground beef, tomatoes, and herbs, this dish is simple yet flavorful. It's also a great dish to sneak in some extra vegetables for picky eaters. Serve it over some spaghetti or your favorite pasta for a delicious and comforting meal.
Rissoles are a classic Australian dish that is perfect for satisfying your cravings for comfort food. This recipe for Traditional Rissoles and Gravy is made with ground beef, breadcrumbs, onions, and herbs, and is topped with a savory gravy. It's a great dish to serve with mashed potatoes and your favorite vegetables for a complete meal.
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Homemade Doner Kebab
Main Ingredients: Mince Beef, Lamb, Salt, Pepper, Cumin, Coriander
Love doner kebabs but want to make them at home? This recipe for Homemade Doner Kebab is just what you need. It's also a great way to use up any leftover ground beef or lamb. Serve it with some pita bread, tzatziki sauce, and your favorite toppings for a delicious and satisfying meal.
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Gola Kebab
Main Ingredients: Beef Mince, Onions, Papaya, Garam Masala Powder, Chilli
Gola Kebab is a delicious Pakistani dish made with ground beef, onions, and an array of spices. These kebabs are shaped into balls and then grilled for a flavorful and juicy dish. They are perfect for serving as an appetizer or as a main dish with some rice or naan bread.
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Rigatoni Pasta Bake with minced beef
Main Ingredients: Rigatoni, Minced Beef, Spinach Leaves, Mozzarella
If you're in the mood for a cheesy and comforting dish, try this Rigatoni Pasta Bake with Minced Beef. Made with ground beef, rigatoni pasta, marinara sauce, and a blend of Italian cheeses, this dish is perfect for feeding a crowd. It's also a great make-ahead option for busy weeknights. Serve it with a simple green salad for a complete and delicious meal.
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Spicy Minced Lamb Kofta Kebab (Giaourtlou)
Main Ingredients: Lamb, Mince Beef, Red Onion, Garlic, Olive Oil, Dried
For a spicy and flavorful dish, try these Spicy Minced Lamb Kofta Kebabs. Made with ground lamb, onions, garlic, and an array of spices, these kebabs are perfect for grilling and serving with some pita bread and tzatziki sauce. They are also great for meal prepping and can be enjoyed throughout the week.
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Traditional Greek Moussaka (Moussaka with Béchamel)
Main Ingredients: Eggplants, Potatoes, Vegetable Oil, Beef Mince, Red
Moussaka is a traditional Greek dish made with layers of ground beef, eggplant, and a creamy béchamel sauce. This recipe for Traditional Greek Moussaka is a delicious and hearty meal that is perfect for special occasions or for a comforting dinner at home. It does take some time to prepare, but the end result is worth it.
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Fakeaway Slow Cooker Doner Kebab
Main Ingredients: Beef Mince, Sweet Paprika, Ground Cumin, Garlic Powder
This Fakeaway Slow Cooker Doner Kebab recipe is a great way to satisfy your cravings for a doner kebab without having to leave the house. Made with ground beef, an array of spices, and cooked in a slow cooker, this dish is a healthier alternative to the takeout version. It's also perfect for meal prepping and can be enjoyed throughout the week.
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Loco Moco
Main Ingredients: Minced Beef, Panko Bread Crumbs, Large Egg, Onion
This Hawaiian dish is a delicious and unique way to enjoy ground beef. Loco Moco is made with a bed of rice, a beef patty, a fried egg, and smothered in a rich and savory gravy. It's a great dish to try if you're looking for a new and tasty way to enjoy ground beef.
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Beef Kofta
Main Ingredients: Minced Beef, White Onion, Garlic, Flat Leaf Parsley
Kofta is a type of meatball that is popular in Middle Eastern and South Asian cuisine. This recipe for Beef Kofta is made with ground beef, onions, garlic, and an array of aromatic spices. They can be grilled or cooked in a skillet and are perfect for serving with some pita bread and tzatziki sauce.
If you're following a keto diet, these Keto Meatballs are a great option for a satisfying and delicious meal. Made with ground beef, almond flour, and an array of herbs and spices, these meatballs are perfect for serving with some zucchini noodles or on their own with a side of cauliflower rice. They are also great for meal prepping and can be enjoyed throughout the week.
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Irish Shepherd's pie
Main Ingredients: Irish Butter, Chopped Onion, Sliced Carrots, Flour
Shepherd's pie is a classic comfort dish that is made with ground beef, vegetables, and topped with mashed potatoes. This Irish version of the dish is made with a rich and flavorful Guinness gravy for an extra kick of flavor. It's perfect for serving on St. Patrick's Day or any day you're craving a hearty and delicious meal.
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Mongolian Meatballs, Glazed Asian Meatballs
Main Ingredients: Beef Mince, Bread Crumbs, Egg, Minced Ginger, Minced
These Mongolian Meatballs are a tasty and flavorful twist on the classic meatball recipe. Made with ground beef, ginger, garlic, and an array of Asian spices, these meatballs are topped with a savory and sweet glaze. They are perfect for serving as an appetizer or as a main dish with some rice and steamed vegetables.
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15-Minute Low-Carb Korean Beef Bowl
Main Ingredients: Coconut Oil, Ginger, Garlic, Red Chilli, Celery Stick
If you're short on time but still want a delicious and satisfying meal, try this 15-Minute Low-Carb Korean Beef Bowl. Made with ground beef, soy sauce, garlic, and ginger, this dish is packed with flavor and can be served over cauliflower rice for a low-carb option. It's perfect for busy weeknights when you want a quick and tasty meal.
Ingredients
For the kebabs:
1 pound beef mince
1 small onion, finely chopped
2 cloves garlic, minced
1 inch piece ginger, grated
1 green chili, finely chopped
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon garam masala powder
1 teaspoon red chili powder
Salt to taste
2 tablespoons oil for cooking
For the marinade:
1 cup plain yogurt
1 tablespoon ginger garlic paste
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon garam masala powder
1 teaspoon red chili powder
1 teaspoon turmeric powder
Salt to taste
Instructions
Step 1: Prepare the marinade
In a bowl, mix together the yogurt, ginger garlic paste, cumin powder, coriander powder, garam masala powder, red chili powder, turmeric powder, and salt. This will be the marinade for the kebabs.
Step 2: Marinate the beef mince
In a separate bowl, mix the beef mince with onion, garlic, ginger, green chili, cumin powder, coriander powder, garam masala powder, red chili powder, and salt. Add the prepared marinade to the beef mince and mix well. Cover the bowl and let it marinate for at least 30 minutes.
Step 3: Shape the kebabs
Take a handful of the marinated beef mince and shape it into a long, thin kebab. Repeat until all the mince is used up.
Step 4: Cook the kebabs
Heat oil in a pan over medium heat. Once hot, place the kebabs in the pan and cook for 10-12 minutes, turning them occasionally to ensure they cook evenly. The kebabs should be golden brown and cooked through.
Step 5: Serve and enjoy
Once the kebabs are cooked, remove them from the pan and serve hot with your choice of accompaniments such as naan bread, chutney, or raita. Enjoy the delicious and flavorful beef mince kebabs!
Pro tip: For an even better taste, you can also cook these kebabs on a grill or in the oven.
In conclusion, this beef mince kebab recipe is a must-try for anyone looking to experience the authentic flavors of Pakistani cuisine. With the perfect blend of spices and a juicy, tender texture, these kebabs are sure to become a favorite in your household. So gather the ingredients, follow the instructions, and enjoy this delicious dish with your friends and family.
