16 Beef Macaroni Italian Style Recipe Experience Flavor Like Never Before!

Published on: Mar 16, 2024

If you are a fan of hearty and flavorful meals, then this beef macaroni Italian style recipe is the perfect dish for you. This classic Italian dish combines tender beef, al dente macaroni, and a rich tomato sauce to create a mouth-watering, satisfying meal. Not only is it easy to make, but it's also a crowd-pleaser, making it a great option for family dinners or potlucks. So if you're ready to impress your taste buds and those of your loved ones, let's get started!

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Roasted Tomato Soup with Ground Beef, Sausage,...

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If you have an Instant Pot, this recipe is a must-try. Tender beer can chicken is combined with garlic, sun-dried tomatoes, and a creamy sauce for a delicious and satisfying meal that's ready in no time.

Ingredients

For the Beef:

  • 1 pound ground beef
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • Salt and pepper to taste

For the Tomato Sauce:

  • 1 can crushed tomatoes
  • 1 can tomato sauce
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste

For the Macaroni:

  • 1 pound elbow macaroni
  • Salt for boiling water
After gathering all of your ingredients, it's time to start cooking. First, heat a large skillet over medium-high heat and add the ground beef, diced onion, minced garlic, and a pinch of salt and pepper. Cook until the beef is browned and the onions are translucent. Drain any excess fat from the skillet and set the beef mixture aside. In the same skillet, add the crushed tomatoes, tomato sauce, diced onion, minced garlic, oregano, basil, and another pinch of salt and pepper. Let the sauce simmer for about 10 minutes, stirring occasionally. While the sauce is simmering, bring a large pot of salted water to a boil. Add the macaroni and cook according to package instructions until al dente. Drain the macaroni and add it to the skillet with the tomato sauce. Mix well, making sure all the macaroni is coated in the sauce. Finally, add the beef mixture to the skillet and stir until everything is well combined. Let the beef macaroni simmer for another 5 minutes to allow the flavors to meld together. Serve the beef macaroni Italian style hot with a sprinkling of grated Parmesan cheese on top. This dish also pairs well with a side salad and some crusty bread. Enjoy this delicious and comforting meal with your loved ones, and you'll be sure to have everyone asking for seconds.
16 beef macaroni italian style recipe Experience flavor like never before!

Italian Sausage, Tomato, and Macaroni Soup with Basil

yield: 7 total time: 60 minutes
4.6 Stars (8 reviews)
View Recipe

Ingredients

  • 8 cups homemade chicken stock or use 5 cans chicken broth
  • 1 teaspoon dried basil
  • 1 teaspoon fennel ground
  • 2 cans tomatoes with juice petitie dice
  • 1 tablespoon olive oil
  • 1 package italian sausage 5 links/19.5 oz. hot or sweet turkey
  • 1 onion chopped into small dice
  • 1 tablespoon minced garlic or less if you're not that fond of garlic
  • 1 cup macaroni use Dreamfields Macaroni or whole wheat macaroni for South Beach diet
  • 1/4 cup fresh basil chopped, or 2 T chopped frozen basil
  • grated Parmesan cheese freshly, for serving, optional

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 10 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 12 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 510 milligrams
  • Sugar : 8 grams
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