19 Beef Keema Curry Recipe Indian Elevate Your Taste Buds!
Published on: Mar 26, 2024
Beef keema curry is a popular dish in Indian cuisine, known for its rich and savory flavors. This classic recipe is a blend of minced beef, aromatic spices, and vegetables, making it a hearty and satisfying meal. Whether you're new to Indian cooking or a seasoned pro, this article will guide you through the steps of creating a delicious beef keema curry that will impress your taste buds and leave you wanting more. So, put on your apron and get ready to experience the flavors of India in the comfort of your own home!
Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
If you're craving a flavorful and tender chicken dish but don't want to spend hours in the kitchen, this chicken curry in the crockpot is the perfect recipe for you. With just a few simple ingredients and a slow cooker, you can have a delicious Indian-inspired meal ready to go by dinnertime. The slow cooking process allows the spices and flavors to meld together, creating a rich and aromatic curry that will have your taste buds singing.
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Easy Indian Chicken Curry
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
If you're new to Indian cuisine or just looking for a quick and easy chicken curry recipe, this one is for you. Made with a pre-made curry powder blend and basic pantry staples, this easy Indian chicken curry is perfect for busy weeknights. The chicken is simmered in a fragrant curry sauce until tender and then served over rice for a satisfying and flavorful meal. Add some extra heat with a sprinkle of red pepper flakes or fresh chopped chili peppers for a spicy twist.
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Ground Beef Curry (Keema Matar)
Main Ingredients: Virgin Olive Oil, Red Onions, Garlic, Fresh Grated
If you're in the mood for a hearty and comforting curry dish, look no further than this ground beef curry, also known as Keema Matar. This traditional Indian dish is made with ground beef, peas, and a blend of warm spices like cumin, coriander, and garam masala. The result is a rich and flavorful curry that pairs perfectly with naan bread or basmati rice. This recipe is also great for meal prep, as it reheats well and can be enjoyed throughout the week.
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Spicy Slow cooked Beef Curry
Main Ingredients: Beef, Onions, Green Chilies, Ginger Garlic Paste
If you love a good spicy dish, this slow-cooked beef curry is sure to become a new favorite. Tender chunks of beef are simmered in a spicy sauce made with fresh ginger, garlic, red curry paste, and coconut milk. The slow cooking process allows the flavors to develop and intensify, resulting in a fiery and delicious curry that will warm you up from the inside out. Serve over rice or with roti for a satisfying and flavorful meal.
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Kerala Beef Curry
Main Ingredients: Beef, Tomato, Onion, Green Chillies, Cardamom, Cloves
Kerala beef curry, also known as nadan beef curry, is a traditional South Indian dish that is full of flavor and spice. This dish is made with a blend of aromatic spices such as coriander, cumin, and fennel seeds, as well as coconut milk for a rich and creamy texture. The beef is slow-cooked until tender and then served over rice or with paratha for a truly authentic and delicious meal.
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Beef Coconut Curry- Sri Lankan Style(Village-style,...
Main Ingredients: Beef, Turmeric Powder, Chilli Powder, Chili Flakes
This Sri Lankan-style beef coconut curry is a simple and rustic dish that is full of flavor and spice. The beef is simmered in a coconut milk-based sauce with a blend of warm spices such as curry powder, chili powder, and turmeric. The result is a creamy and flavorful curry that is perfect for a weeknight meal or for entertaining guests. Serve with rice and roti for a complete and satisfying meal.
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Parsi Gosht Ni Curry (Parsi Beef Curry)
Main Ingredients: Spice, Coriander Seeds, Cumin Seeds, Peanuts, Curry
This Parsi beef curry is a classic Parsi dish that is full of warm spices and flavor. The beef is marinated in a blend of spices and yogurt, which helps to tenderize the meat and infuse it with flavor. The curry is then slow-cooked with tomatoes, onions, and garlic until tender and served over rice or with roti. The result is a delicious and aromatic curry that is sure to impress.
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Spicy Beef Curry - Gordon Ramsay
Main Ingredients: Braising Steak, Natural Yoghurt, Sea Salt, Freshly
This spicy beef curry, inspired by celebrity chef Gordon Ramsay, is a flavorful and fiery dish that is sure to please. The beef is cooked with a blend of warm spices such as coriander, cumin, and garam masala, as well as fresh chili peppers for an extra kick of heat. The result is a delicious and satisfying curry that is perfect for a cold winter night or anytime you're craving something spicy.
Main Ingredients: Tapioca, Turmeric, Leaves, Salt, Water, Beef, Red Chili
Kappa biryani, also known as Ellum Kappayum or Tapioca Biryani, is a unique and flavorful dish that is popular in the southern Indian state of Kerala. This dish is made with tapioca, also known as cassava or yucca, and is cooked with coconut, mustard seeds, and curry leaves for a fragrant and flavorful curry. This dish is often served as a main course or as a side dish and pairs well with fish or meat dishes.
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Chicken Kofta Curry (Indian Meatball Curry)
Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic
This chicken kofta curry, also known as Indian meatball curry, is a delicious and flavorful dish that is perfect for anyone who loves meatballs. The chicken is seasoned with a blend of warm spices like garam masala, coriander, and cumin, and then formed into balls and cooked in a rich and creamy tomato-based curry sauce. Serve with rice or naan bread for a complete and satisfying meal.
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Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...
Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
This chicken kofta curry, also known as chicken meatballs in spicy Indian curry sauce, is a flavorful and unique dish that is sure to impress. The chicken meatballs are seasoned with a blend of warm spices such as coriander, cumin, and turmeric, and then simmered in a spicy and aromatic curry sauce. Serve over rice or with naan bread for a delicious and satisfying meal.
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Indian-Thai Fusion Eggplant Curry
Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green
If you're looking for a unique and flavorful curry recipe, this Indian-Thai fusion eggplant curry is a must-try. This dish combines the flavors of Indian and Thai cuisine, with tender chunks of eggplant simmered in a creamy and spicy curry sauce. The eggplant acts as a sponge, soaking up all the delicious flavors of the sauce. Serve over rice or with naan bread for a satisfying and flavorful meal.
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Indian Mussels With Creamy Curry Sauce
Main Ingredients: Mussels, Curry, Onions, Coriander, Chilli Pepper
Seafood lovers will rejoice over this delicious and creamy Indian mussels dish. The mussels are cooked in a fragrant and flavorful curry sauce made with coconut milk, curry powder, and garlic, resulting in a rich and indulgent dish. Serve with crusty bread or rice to soak up all the delicious sauce. This dish is perfect for a special occasion or for a date night at home.
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Palak Chicken Curry (saagwala) – Indian Hotel Style
Main Ingredients: Coriander Powder, Chili Powder, Cumin Powder, Methi
This palak chicken curry, also known as saagwala, is a classic Indian dish that is full of flavor and spice. The chicken is cooked with spinach, tomatoes, and a blend of warm spices such as cumin, coriander, and garam masala. The result is a creamy and delicious curry that is perfect for a weeknight meal or for entertaining guests. Serve with rice or with naan bread for a complete and satisfying meal.
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Chettinad Mushroom Masala (South Indian Mushroom...
Main Ingredients: Mushrooms, Onion, Medium Tomatoes, Cumin Seeds, Black
This chettinad mushroom masala, also known as South Indian mushroom curry, is a flavorful and vegetarian-friendly dish that is perfect for anyone who loves mushrooms. The mushrooms are cooked with onions, tomatoes, and a blend of warm spices like coriander, cumin, and garam masala for a rich and flavorful curry. Serve with rice or with naan bread for a delicious and satisfying meal.
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Indian-inspired Chicken Meal Prep Bowls
Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
If you're looking for a healthy and flavorful meal prep option, these Indian-inspired chicken meal prep bowls are a great choice. This recipe features marinated chicken cooked with a blend of warm spices like cumin, coriander, and turmeric, as well as roasted vegetables and quinoa for a well-rounded and delicious meal. These bowls are perfect for busy weekdays when you need a quick and easy lunch or dinner option.
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Bengali Egg Curry in Coconut Milk (Dimer Malai Curry)
Main Ingredients: Boiled Eggs, Boiled Potatoes, Coconut Milk, Onion
This Bengali egg curry is a creamy and flavorful dish that is perfect for anyone who loves eggs. The eggs are cooked in a rich and fragrant curry sauce made with coconut milk, tomatoes, and a blend of warm spices like coriander, cumin, and garam masala. Serve with rice or with paratha for a delicious and satisfying meal.
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Goan Green Beef Curry
Main Ingredients: Beef, Ginger, Salt, Coriander, Green Chilies, Cumin
This Goan green beef curry is a spicy and flavorful dish that is popular in the coastal state of Goa in India. The beef is cooked in a bright green curry sauce made with fresh herbs, coconut, and spices, resulting in a delicious and aromatic curry. Serve with rice or with naan bread for a complete and satisfying meal.
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Nigerian Beef Stew (African Stew)
Main Ingredients: Red Bell Peppers, Chopped Tomatoes, Medium Onion
If you're craving a hearty and comforting stew, this Nigerian beef stew, also known as African stew, is a great choice. The beef is cooked with tomatoes, onions, and warm spices such as cumin and paprika, resulting in a rich and flavorful stew that is perfect for a chilly day. Serve with rice or with yam for a truly authentic and satisfying meal.
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Curried Hoppin' John - Vegan Black Eyed Pea Curry
Main Ingredients: Black Eyed Peas, Onion, Celery, Green Bell Pepper
This curried hoppin' john, also known as vegan black eyed pea curry, is a delicious and healthy dish that is perfect for anyone following a vegan or vegetarian diet. The black eyed peas are cooked with coconut milk, tomatoes, and a blend of warm spices such as coriander, cumin, and garam masala, resulting in a creamy and flavorful curry. Serve with rice or with naan bread for a complete and satisfying meal.
The Ingredients You'll Need
To make an authentic beef keema curry, you'll need the following ingredients:
1. Minced beef: This is the star of the dish and will provide the protein base for the curry.
2. Aromatic spices: These include cumin, coriander, turmeric, garam masala, and red chili powder, which will give the curry its distinct flavor and aroma.
3. Vegetables: Onions, garlic, and ginger are essential for adding depth and flavor to the curry. You can also add diced tomatoes for a tangy twist.
4. Oil: Any cooking oil will do, but ghee is traditionally used in Indian cooking and will give the curry a rich and buttery taste.
5. Other ingredients: You'll also need salt, water, and fresh cilantro leaves for garnishing.
Optional Additions
While the above ingredients are the staples for beef keema curry, you can also add other ingredients to enhance the flavor and texture of the dish. Some popular additions include potatoes, peas, carrots, and bell peppers.
The Cooking Process
To make beef keema curry, start by heating oil in a large skillet or wok. Once hot, add the minced beef and cook until it turns brown. Next, add the onions, garlic, and ginger and cook until they become fragrant. Then, add the spices and cook for a few minutes until they release their flavors.
Next, add the optional vegetables, if desired, and cook for a few minutes. Then, add water and let the curry simmer for about 20 minutes, or until the beef is tender and the vegetables are cooked. Once done, garnish with fresh cilantro leaves and serve hot with rice or naan bread.
Final Thoughts
Beef keema curry is a versatile dish that can be enjoyed with various accompaniments, such as rice, bread, or even on its own as a filling and flavorful meal. The key to a delicious curry lies in the quality of ingredients and the patience to let the flavors develop. So, take your time and savor each bite of this delicious and comforting dish.