18 Beef Kabob Recipe Indian Ignite Your Passion For Cooking!

Published on: Mar 28, 2024

Beef kabobs are a popular Indian dish, known for their juicy and flavorful meat and colorful assortment of vegetables. This traditional recipe has been passed down through generations and is a staple at many family gatherings and celebrations. Whether you're looking to impress your guests or simply craving some delicious Indian cuisine, this beef kabob recipe is sure to satisfy your taste buds. Let's dive into the steps to create this mouth-watering dish.

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1 of 20

Simplest Beef Curry

Main Ingredients: Beef, Salt, Turmeric, Minced Ginger, Minced Garlic
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Looking for a quick and easy beef curry recipe that will still impress your taste buds? Look no further than this simple beef curry recipe. With just a handful of ingredients, you can have a flavorful and satisfying curry on the table in no time.
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Kafta (Lebanese Beef Kebabs)

Main Ingredients: Ground Beef Chuck, Chopped Parsley, Sun Dried Tomatoes
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If you're looking for a unique and delicious way to enjoy beef, try making kafta – Lebanese beef kebabs. These flavorful skewers are seasoned with a blend of spices and fresh herbs, then grilled to perfection. Serve with pita bread and tzatziki sauce for a complete meal.
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Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry

Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
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For a hands-off approach to cooking beef curry, try this slow cooker recipe. The beef becomes tender and flavorful when cooked low and slow with a blend of Indian spices. This dish is perfect for a busy weeknight or for meal prep.
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Indian Beef Curry

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If you love the bold and aromatic flavors of Indian cuisine, you'll definitely want to try this Indian beef curry recipe. The tender beef is simmered in a rich and spicy sauce, making it the perfect dish to warm you up on a cold day.
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Slow Cooker Indian Beef Curry

Main Ingredients: Beef, Onions, Canola Oil, Ginger, Garlic, Plain Yogurt
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Another great slow cooker option, this Indian beef curry recipe is perfect for a crowd or for meal prep. The beef becomes melt-in-your-mouth tender as it simmers with a blend of spices and coconut milk. Serve with rice and your favorite Indian side dishes for a complete meal.
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Masala Baked Indian Eggs

Main Ingredients: Coconut Oil, Small Onion, Jalapeno, Garlic, Himalayan
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Who says you can't have curry for breakfast? These masala baked Indian eggs are a unique and delicious way to start your day. The eggs are baked in a flavorful tomato and onion sauce, making them the perfect dish for a lazy weekend brunch.
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BEST Beef Kabob Marinade

Main Ingredients: Steaks, Olive Oil, Low Sodium Soy Sauce, Worcestershire
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Upgrade your kabob game with this mouthwatering beef kabob marinade. The combination of soy sauce, Worcestershire sauce, and a blend of spices creates a delicious and tender beef that is perfect for grilling.
9 of 20

Slow-cooked Indian Beef and Potato Curry.

Main Ingredients: Beef, Oil, Mustard Seeds, Fenugreek Seeds, Garlic
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If you're looking for a hearty and comforting meal, this slow-cooked Indian beef and potato curry is the perfect choice. The beef and potatoes become tender and flavorful as they cook low and slow in a spicy and aromatic curry sauce.
Main Ingredients: Beef, Coffee, Salt, Oil, Onions, Minced Garlic, Ginger
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Navajo Tacos (Indian Fry Bread)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
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Navajo tacos, also known as Indian fry bread, are a fun and tasty way to enjoy beef curry. The crispy fry bread is topped with a flavorful beef and vegetable curry, making for a delicious and unique meal.
12 of 20

Black Pepper Beef Gravy South Indian Style | Beef...

Main Ingredients: Beef, Turmeric Powder, Salt, Cloves, Black Pepper
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This South Indian-style black pepper beef gravy is a spicy and flavorful dish that is perfect for spice lovers. The beef is cooked in a rich and aromatic gravy made with black pepper, cumin, and other traditional Indian spices.
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Indian Style Rogan Josh

Main Ingredients: Fresh Ginger, Large Garlic Cloves, Canola Oil, Beef
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Rogan josh is a popular Indian dish that is known for its deep red color and rich flavor. This Indian-style rogan josh recipe uses beef and a blend of spices to create a mouthwatering and authentic dish that will transport you to the streets of India.
14 of 20

Keto Beef Curry

Main Ingredients: Beef, Onion, Tomato, Ginger, Garlic, Water, Coconut
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Following a keto diet doesn't mean you have to give up your favorite Indian dishes. This keto beef curry recipe is low in carbs and high in flavor. Serve with cauliflower rice for a satisfying and keto-friendly meal.
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Thattukada Style Beef Curry

Main Ingredients: Beef, Onion, Ginger, Green Chilies, Curry Leaves
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Thattukada style beef curry is a popular street food in India. This recipe recreates the flavors of thattukada style curry with a blend of spices and tender beef. Serve with rice or naan bread for a delicious and authentic meal.
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Indian Spiced Beef Kabobs

Main Ingredients: Beef Sirloin, Plain Yogurt, Ginger, Garlic Cloves
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Add a little spice to your next barbecue with these Indian spiced beef kabobs. The beef is marinated in a blend of spices and yogurt, then grilled to perfection. Serve with a side of cooling raita for a balanced and flavorful meal.
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Slow Cooked Sri Lankan Beef Curry (Like My Grandmother...

Main Ingredients: Beef, Chilli Powder, Turmeric, Coriander Powder, Curry
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This Sri Lankan beef curry recipe is a family favorite that has been passed down for generations. The beef becomes tender and infused with a blend of traditional Sri Lankan spices as it cooks low and slow. Serve with rice and other Sri Lankan side dishes for a taste of authentic cuisine.
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Easy Beef Curry

Main Ingredients: Beef, Coconut, Onions, Chopped Potatoes, Yoghurt
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If you're new to cooking Indian food, this easy beef curry recipe is a great place to start. It uses simple ingredients and is easy to make, but still packs a punch in terms of flavor. Serve with your favorite Indian side dishes for a complete meal.
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Grilled Ground Beef Kabob (Kabob-eh Koobideh)

Main Ingredients: Onions, Salt, Ground Beef, Bread
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Kabob-eh koobideh, or grilled ground beef kabob, is a popular Iranian dish that is perfect for a summer barbecue. The ground beef is seasoned with a blend of spices and herbs, then grilled on skewers for a flavorful and unique meal.
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No list of Indian dishes would be complete without butter chicken, and this recipe does not disappoint. The tender chicken is coated in a creamy and flavorful sauce, making for a rich and indulgent meal. Serve with naan bread for dipping.

Ingredients you will need:

Marinade:

  • 1 pound of beef, cut into bite-sized pieces
  • 1 cup of plain yogurt
  • 1 tablespoon of garam masala
  • 1 tablespoon of ginger garlic paste
  • 1 teaspoon of turmeric powder
  • 1 teaspoon of red chili powder
  • 1 teaspoon of coriander powder
  • 1 teaspoon of cumin powder
  • 1 teaspoon of salt
  • 1 tablespoon of vegetable oil

Kabobs:

  • 1 large onion, cut into bite-sized pieces
  • 1 large green bell pepper, cut into bite-sized pieces
  • 1 large red bell pepper, cut into bite-sized pieces
  • 1 large yellow bell pepper, cut into bite-sized pieces
  • 1 large tomato, cut into bite-sized pieces

Instructions:

  1. In a large mixing bowl, combine all the ingredients for the marinade and mix well.
  2. Add the beef pieces to the marinade and make sure they are fully coated. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, preferably overnight.
  3. Preheat your grill to medium-high heat.
  4. Thread the marinated beef onto skewers, alternating with the chopped vegetables.
  5. Place the kabobs on the grill and cook for about 10-12 minutes, turning occasionally, until the meat is fully cooked and the vegetables are slightly charred.
  6. Remove from the grill and let the kabobs rest for a few minutes before serving.
  7. Serve hot with your choice of rice or naan bread.

Tips for the perfect beef kabobs:

  • For best results, use top sirloin steak for the beef.
  • Make sure to soak the wooden skewers in water for at least 30 minutes before using them to prevent them from burning on the grill.
  • For a spicier kick, add some cayenne pepper to the marinade.
  • If you don't have a grill, you can also cook the kabobs in the oven on a baking sheet lined with foil.
  • Experiment with different vegetables and spices to make the recipe your own.
In conclusion, this beef kabob recipe is a must-try for any lover of Indian cuisine. The marinade infuses the meat with a rich blend of spices, resulting in tender and flavorful beef. The colorful vegetables add a delicious crunch and complement the meat perfectly. Impress your family and friends with this traditional Indian dish and enjoy the explosion of flavors with every bite. Don't wait any longer, gather your ingredients and start grilling for a taste of India in your own home.
18 beef kabob recipe indian Ignite your passion for cooking!

Simplest Beef Curry

yield: 4 total time: 85 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound beef stewing meat, cut into 3/4-inch, 2 cm pieces
  • 1/4 teaspoon salt
  • 1/8 teaspoon turmeric
  • 1 tablespoon minced ginger peeled
  • 1 tablespoon minced garlic
  • 2 tablespoons peanut oil
  • 3 cups water
  • 2 teaspoons fish sauce
  • 2 tablespoons fried shallots see Note
  • 8 shallots small, peeled and left whole
  • 1/2 teaspoon red chile powder

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 75 milligrams
  • Fat : 24 grams
  • Protein : 28 grams
  • SaturatedFat : 8 grams
  • Sodium : 490 milligrams
  • TransFat : 1 grams
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