16 Beef Kabab Pakistani Recipe Delight In These Amazing Recipes!
Published on: Mar 4, 2024
Beef kababs are a popular dish in Pakistani cuisine, known for their flavorful and aromatic spices. These juicy and tender kababs are a staple at any Pakistani gathering or celebration. Whether served as an appetizer or a main dish, beef kababs are sure to satisfy your taste buds with their perfect blend of spices and succulent meat. In this article, we will explore the steps to create a delicious beef kabab Pakistani recipe that will have your guests coming back for more.
Main Ingredients: Beef Tenderloin, Light Soy Sauce, Minced Ginger, Minced
Beef kebabs are a classic summer grilling recipe that never fails to please a crowd. With a simple marinade of olive oil, garlic, and spices, these kebabs are packed with flavor and perfect for a backyard barbecue. For a twist on the traditional recipe, try adding chunks of pineapple or bell peppers to your skewers for a burst of sweetness.
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Pakistani Seekh Kebab + Yogurt Raita
Main Ingredients: Beef Chuck, Onion, Ginger Paste, Mint, Coriander
Seekh kebabs are a staple in Pakistani cuisine and for good reason. Made with ground beef and a blend of spices, these kebabs are packed with flavor and can be enjoyed as a main dish or as an appetizer. Serve them with a side of cooling yogurt raita for a delicious contrast of flavors.
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Moroccan Kefta Kebab
Main Ingredients: Ground Beef, Beef, Medium Onion, Paprika, Cumin, Salt
Transport your taste buds to Morocco with these flavorful kefta kebabs. Made with ground beef, onions, and a blend of Moroccan spices, these kebabs are full of fragrant and exotic flavors. Serve them with a side of couscous and a drizzle of harissa for a complete Moroccan feast.
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Pakistani Beef Stew
Main Ingredients: Beef, Onions, Garlic Bulb, Red Chilies, Coriander
This hearty and comforting beef stew is a staple in Pakistani households. Made with chunks of beef, potatoes, and a blend of aromatic spices, this stew is perfect for a cozy dinner on a chilly evening. Serve it over a bed of rice or with some crusty bread for a satisfying meal.
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Pakistani Seekh Kebab (Ground Beef Skewers)
Main Ingredients: Coriander Seeds, Cumin Seeds, Yellow Onion, Thai Chili
If you're looking for a quick and easy kebab recipe, look no further than these Pakistani seekh kebabs made with ground beef. The addition of mint leaves gives these kebabs a refreshing and unique flavor. Serve them with a side of tzatziki sauce for a delicious dipping option.
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Beef Stroganoff
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
This classic Russian dish has become a staple in many households around the world. Made with tender strips of beef, mushrooms, and a creamy sauce, beef stroganoff is a hearty and comforting meal that can be enjoyed year-round. Serve it over a bed of egg noodles for a satisfying and filling dinner.
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Mongolian Beef
Main Ingredients: Beef, Ny Strip Steak, Cornstarch, Vegetable Oil, Sauce
If you're in the mood for some Asian-inspired flavors, give this Mongolian beef recipe a try. Made with thinly sliced beef, green onions, and a sweet and savory sauce, this dish is a crowd-pleaser. Serve it over a bed of rice and garnish with some sesame seeds for an extra pop of flavor.
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Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
Braised beef short ribs are a perfect dish for a special occasion or a Sunday dinner with the family. Made with succulent beef short ribs, a rich and flavorful sauce, and slow-cooked to perfection, this dish is a showstopper. Serve it with some mashed potatoes and roasted vegetables for a complete meal.
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Whole30 Beef Stroganoff
Main Ingredients: Beef, Shallot, Garlic, Cremini Mushrooms, Fresh Dill
For those following a Whole30 diet, this beef stroganoff recipe is a must-try. Made with coconut milk instead of traditional cream, this dish is dairy-free and still packed with flavor. Serve it over cauliflower rice for a healthy and satisfying meal.
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Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
These beef enchiladas are a crowd-pleasing dish that can be made ahead of time and baked when ready to serve. Made with ground beef, black beans, and a blend of Mexican spices, these enchiladas are perfect for a fiesta or a casual weeknight dinner. Serve them with a side of guacamole and salsa for a complete meal.
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Pakistani Keema Beef Curry
Main Ingredients: Olive Oil, Brown Onion, Garlic, Beef Mince, Curry
Keema curry is a popular dish in Pakistani cuisine and for good reason. Made with ground beef, tomatoes, and a blend of spices, this curry is packed with flavor and can be enjoyed with rice, naan bread, or even on its own. Top it with some cilantro for an added burst of freshness.
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Perfect Burger
Main Ingredients: Beef, Salt, Black Pepper, Burger Buns, Medium Cheddar
No list of beef recipes would be complete without a classic burger. This recipe for the perfect burger is a crowd-pleaser and can be customized with your favorite toppings. Whether you prefer a classic cheeseburger or a more adventurous option with avocado and bacon, this recipe will not disappoint.
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Middle Eastern Beef Shish Kebab
Main Ingredients: Beef, Olive Oil, White Vinegar, Cumin, Coriander
For a Middle Eastern twist on traditional kebabs, try this recipe for beef shish kebabs. Made with chunks of beef, onions, and a blend of Middle Eastern spices, these kebabs are full of flavor and perfect for a summer barbecue. Serve them with a side of baba ganoush for a delicious dipping option.
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One Pot Hamburger Stroganoff
Main Ingredients: Baby Portabella Mushrooms, Small Onion, Butter, Olive
This one-pot hamburger stroganoff recipe is perfect for a quick and easy weeknight dinner. Made with ground beef, mushrooms, and a creamy sauce, this dish is comfort food at its finest. And with only one pot to clean, it's a win-win situation.
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Braised Beef
Main Ingredients: Beef, Olive Oil, Butter, Button Mushrooms, Carrots
Braising beef is a cooking method that involves searing the meat in a pan and then slow-cooking it in a liquid until it becomes tender and flavorful. This recipe for braised beef is a delicious and foolproof way to make a mouthwatering dish that is sure to impress.
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Shepards Pie (Beef, Turkey or Lamb)
Main Ingredients: Beef, Diced Yellow Onion, Garlic Cloves, Worcestershire
Shepards pie is a classic comfort food dish that can be made with a variety of meats, including beef, turkey, or lamb. This recipe for shepards pie is a hearty and satisfying meal that is perfect for a cozy night in. Top it with some mashed potatoes and bake until golden and bubbly.
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Nihari |Pakistani Beef Stew
Main Ingredients: Cumin Seeds, Coriander Seeds, Fennel Seeds, Cinnamon
Nihari is a flavorful and aromatic beef stew that is a popular breakfast dish in Pakistan. Made with beef shank, a blend of spices, and slow-cooked for hours, this dish is rich and indulgent. Serve it with a side of naan bread for the ultimate Pakistani breakfast experience.
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Pho
Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
Pho is a Vietnamese noodle soup that is made with a rich and flavorful broth, rice noodles, and thinly sliced beef. This recipe for pho is a delicious and comforting dish that is perfect for a cold winter day. Top it with some fresh herbs, sriracha, and lime juice for a burst of freshness and heat.
Braciole is a classic Italian dish made with thin slices of beef rolled up with a filling of breadcrumbs, parmesan cheese, and herbs. This recipe for authentic Italian braciole is a flavorful and hearty dish that is perfect for a special occasion or a Sunday dinner with the family. Serve it with a side of pasta for a complete meal.
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Pakistani Style Beef Stew with Spinach
Main Ingredients: Vegetable Oil, Black Peppercorns, Cloves, Bay Leaves
This Pakistani-style beef stew with spinach is a delicious and nutritious dish that is packed with flavor. Made with chunks of beef, spinach, and a blend of spices, this stew is perfect for a healthy and satisfying meal. Serve it with some rice or naan bread for a complete and balanced meal.
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Beef Kebab
Main Ingredients: Beef Tenderloin, Light Soy Sauce, Minced Ginger, Minced
If you're a fan of grilling, you'll love this juicy and flavorful Beef Kebab recipe. Marinated in a blend of spices and yogurt, these kebabs are perfect for a summer barbecue or dinner party. Serve them with pita bread and a side of hummus for a truly delicious meal.
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Pakistani Seekh Kebab + Yogurt Raita
Main Ingredients: Beef Chuck, Onion, Ginger Paste, Mint, Coriander
Inspired by the flavors of Pakistan, this Seekh Kebab recipe is a must-try. Made with ground beef and a mix of aromatic spices, these kebabs are full of flavor and are sure to be a crowd-pleaser. Serve them with a refreshing yogurt raita for the perfect balance of heat and coolness.
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Moroccan Kefta Kebab
Main Ingredients: Ground Beef, Beef, Medium Onion, Paprika, Cumin, Salt
Transport yourself to the streets of Morocco with these delicious and easy-to-make Kefta Kebabs. Made with ground beef and a blend of spices, these kebabs are full of Moroccan flavors and are perfect for a summer cookout or a quick weeknight dinner. Serve them with a side of couscous and a drizzle of tahini sauce for a complete meal.
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Pakistani Beef Stew
Main Ingredients: Beef, Onions, Garlic Bulb, Red Chilies, Coriander
Warm up on a cold day with this flavorful and comforting Pakistani Beef Stew. Made with beef chunks and a blend of aromatic spices, this stew is sure to become a family favorite. Serve it with naan bread or rice for a hearty and satisfying meal.
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Pakistani Seekh Kebab (Ground Beef Skewers)
Main Ingredients: Coriander Seeds, Cumin Seeds, Yellow Onion, Thai Chili
If you're looking for a quick and easy recipe that packs a punch of flavor, try these Pakistani Seekh Kebabs made with ground beef. Marinated in a blend of spices and grilled to perfection, these skewers are perfect for a weeknight dinner or a weekend barbecue. Serve them with a side of pita bread and a mint chutney for a burst of flavor.
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Beef Stroganoff
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
This classic comfort dish gets a delicious twist in this recipe for Beef Stroganoff. Made with beef strips, mushrooms, and a creamy sauce, this dish is perfect for a cozy night in. Serve it over egg noodles or mashed potatoes for a filling and satisfying meal.
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Mongolian Beef
Main Ingredients: Beef, Ny Strip Steak, Cornstarch, Vegetable Oil, Sauce
Get a taste of Asia with this tasty Mongolian Beef recipe. Made with beef strips and a savory and slightly sweet sauce, this dish is perfect for a quick and easy dinner. Serve it with steamed rice and stir-fried vegetables for a complete meal.
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Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
If you want to impress your dinner guests with a hearty and delicious dish, try this recipe for Braised Beef Short Ribs. Slow-cooked until tender and falling off the bone, these short ribs are packed with flavor. Serve them with mashed potatoes and roasted vegetables for a meal that will have everyone asking for seconds.
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Whole30 Beef Stroganoff
Main Ingredients: Beef, Shallot, Garlic, Cremini Mushrooms, Fresh Dill
Eating healthy doesn't have to mean sacrificing flavor. This recipe for Whole30 Beef Stroganoff is proof of that. Made with ground beef, coconut milk, and a blend of spices, this dish is perfect for those following a Whole30 lifestyle. Serve it over cauliflower rice or zucchini noodles for a satisfying and guilt-free meal.
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Pakistani Keema Beef Curry
Main Ingredients: Olive Oil, Brown Onion, Garlic, Beef Mince, Curry
Experience the flavors of Pakistan with this delicious Keema Beef Curry recipe. Made with ground beef and a blend of aromatic spices, this curry is perfect for a quick and flavorful meal. Serve it with basmati rice and a side of naan bread for an authentic Pakistani dining experience.
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Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
Looking for a new twist on a classic Mexican dish? Try these Beef Enchiladas made with ground beef, enchilada sauce, and cheese. Baked to perfection and topped with your favorite toppings, these enchiladas are perfect for a family dinner or a potluck party.
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Perfect Burger
Main Ingredients: Beef, Salt, Black Pepper, Burger Buns, Medium Cheddar
There's nothing quite like a juicy and flavorful burger, and this recipe for the Perfect Burger is just that. Made with ground beef and a blend of spices, this burger is perfect for grilling or cooking on the stove. Serve it on a brioche bun with your favorite toppings for a truly delicious meal.
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Middle Eastern Beef Shish Kebab
Main Ingredients: Beef, Olive Oil, White Vinegar, Cumin, Coriander
Take a trip to the Middle East with these delicious and flavorful Beef Shish Kebabs. Made with beef cubes and marinated in a blend of spices, these kebabs are perfect for a summer barbecue or a dinner party. Serve them with a side of baba ganoush and pita bread for a truly authentic experience.
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One Pot Hamburger Stroganoff
Main Ingredients: Baby Portabella Mushrooms, Small Onion, Butter, Olive
Looking for a quick and easy dinner that won't leave you with a pile of dishes? This One Pot Hamburger Stroganoff is the answer. Made with ground beef, egg noodles, and a creamy sauce, this dish is perfect for a weeknight meal. Plus, it only requires one pot for easy clean-up!
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Braised Beef
Main Ingredients: Beef, Olive Oil, Butter, Button Mushrooms, Carrots
This Braised Beef recipe is the perfect combination of tender beef and flavorful sauce. Slow-cooked until it falls apart, this dish is perfect for a cozy night in. Serve it with mashed potatoes and roasted vegetables for a hearty and satisfying meal.
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Nihari |Pakistani Beef Stew
Main Ingredients: Cumin Seeds, Coriander Seeds, Fennel Seeds, Cinnamon
If you're a fan of Pakistani cuisine, you have to try this Nihari Beef Stew. Made with beef shanks and a blend of spices, this stew is full of flavor and is perfect for cold winter nights. Serve it with a side of naan bread for a truly authentic experience.
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Shepards Pie (Beef, Turkey or Lamb)
Main Ingredients: Beef, Diced Yellow Onion, Garlic Cloves, Worcestershire
Looking for a way to use up leftover meat? This recipe for Shepards Pie is the perfect solution. Made with beef, turkey, or lamb, and topped with a layer of mashed potatoes, this dish is sure to be a hit with the whole family. Serve it with a side of steamed vegetables for a complete meal.
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Pho
Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
This Vietnamese staple is a must-try for any lover of beef. Made with beef broth, thinly sliced beef, and a variety of toppings, this dish is full of flavor and perfect for a cold or rainy day. Serve it with a side of fresh herbs and hoisin sauce for a truly authentic experience.
This Authentic Italian Braciole recipe is a flavor explosion in every bite. Made with beef slices and a savory filling of breadcrumbs, cheese, and herbs, this dish is perfect for a special occasion or a family dinner. Serve it with a side of pasta and a red wine sauce for a truly delicious meal.
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Marinated Beef Shish Kebab
Main Ingredients: Chuck Roast, Yellow Pepper, Red Pepper, Red Onion
Add a touch of Mediterranean flavor to your next barbecue with these Marinated Beef Shish Kebabs. Made with beef cubes and marinated in a blend of olive oil, lemon juice, and herbs, these kebabs are perfect for a summer cookout. Serve them with a side of tabbouleh and hummus for a complete meal.
Preparing the Meat
Choosing the Right Cuts
To create the perfect beef kabab, it is essential to choose the right cut of meat. Look for lean cuts of beef such as sirloin, tenderloin, or top round. These cuts are low in fat and will result in tender and moist kababs. Avoid using fatty cuts of beef as they will result in greasy and chewy kababs.
Tenderizing the Meat
To ensure that your beef kababs are tender and juicy, it is important to tenderize the meat before marinating it. You can do this by using a meat mallet or a fork to pierce the meat all over. This will help the marinade penetrate deeper into the meat and make it more tender.
Marinating the Meat
Using Yogurt as a Base
Yogurt is a key ingredient in a beef kabab Pakistani recipe, as it helps to tenderize the meat and adds a tangy flavor to the kababs. In a large bowl, mix together plain yogurt, minced garlic, grated ginger, and lemon juice. These ingredients will not only tenderize the meat but also add a burst of flavor.
Adding Spices
Spices are the heart and soul of a beef kabab Pakistani recipe. In a separate bowl, mix together cumin, coriander, garam masala, red chili powder, and salt. These spices will give the kababs their signature flavor and aroma. Add the spice mixture to the yogurt marinade and mix well.
Marinating the Meat
Place the beef cubes into the marinade and make sure that each piece is coated evenly. Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight. This will allow the meat to absorb all the flavors of the marinade, resulting in tender and flavorful kababs.
Cooking the Kababs
Grilling the Kababs
Traditionally, beef kababs are cooked on a charcoal grill, giving them a smoky flavor. If you do not have a grill, you can also cook the kababs on a stovetop grill pan or in the oven. Cook the kababs for 6-8 minutes on each side, or until they are fully cooked and slightly charred.
Serving Suggestions
Beef kababs are best served hot off the grill, accompanied by naan bread, raita, and chutney. You can also serve them with a side of rice pilaf and a fresh salad for a complete meal. Garnish with chopped cilantro and lemon wedges for a burst of freshness.
In conclusion, beef kababs are a delicious and popular dish in Pakistani cuisine. With the right cuts of meat, a flavorful marinade, and proper cooking techniques, you can easily create a mouth-watering beef kabab Pakistani recipe that will impress your family and friends. So, fire up the grill and enjoy these juicy and tender kababs with your loved ones.
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