15 Beef Italian Wedding Soup Recipe Dive Into Deliciousness!

Published on: Mar 16, 2024

If you're looking for a hearty and delicious soup recipe to add to your dinner rotation, look no further than this beef Italian wedding soup recipe. This classic dish is a perfect combination of savory meatballs, tender vegetables, and flavorful broth that will warm you up on even the coldest of nights. Not only is this soup easy to make, but it also packs a punch of nutrients and flavor. Let's dive into the recipe and see how you can create this comforting dish in the comfort of your own kitchen.

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Italian wedding soup is a classic dish that is perfect for any occasion. This hearty soup is filled with delicious flavors and is sure to be a crowd-pleaser. There are many different variations of this dish, but we have compiled a list of the top 12 beer can chicken recipes that you have to try. From traditional to unique, these recipes are sure to impress.
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This recipe is a favorite among many and for good reason. It combines all the classic ingredients of Italian wedding soup, including meatballs, pasta, and greens, with a unique twist. Instead of using a traditional chicken broth, this recipe calls for beer, adding a rich and flavorful depth to the soup. It's the perfect choice for any beer lover or someone looking for a new take on a classic dish.
If you're searching for the best Italian wedding soup, look no further. This recipe is a tried and true favorite, with a perfect balance of flavors and textures. The combination of aromatic herbs, tender meatballs, and hearty pasta make for a satisfying and delicious soup. Plus, the addition of fresh Parmesan cheese on top adds a touch of richness that takes this soup to the next level.
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Who says delicious food has to be complicated? This easy Italian wedding soup recipe is perfect for those busy weeknights when you still want to enjoy a delicious homemade meal. With easily accessible ingredients and a simple cooking process, this soup comes together in no time. Plus, the use of frozen meatballs makes it even more convenient without sacrificing any flavor.
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Main Ingredients: Lean Ground Beef, Ground Pork, Onions, Egg, Parmesan
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If you love meatballs, then this recipe is for you. This Italian wedding soup is packed with juicy, flavorful meatballs that are sure to satisfy your cravings. The key to this recipe is making your own meatballs from scratch, using a combination of ground beef and ground pork for maximum flavor. Trust us, once you try this version, you'll never go back to store-bought frozen meatballs again.
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Skinny Italian Wedding Soup

Main Ingredients: Extra Lean Ground Beef, Bread Crumbs, Onion, Egg
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For those looking for a healthier option, this skinny Italian wedding soup recipe is a must-try. With a few simple substitutions, this soup is lightened up without sacrificing any flavor. The use of lean ground turkey in the meatballs and whole wheat pasta make for a guilt-free version of this classic dish. It's perfect for those watching their waistline, but still craving a warm and comforting bowl of soup.
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You can't go wrong with a classic, and this Italian wedding soup recipe is just that. This recipe stays true to the traditional flavors and ingredients of the beloved dish. From the tender chicken meatballs to the escarole and acini di pepe pasta, this soup hits all the right notes. It's a no-fail option that is sure to please everyone at the dinner table.
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For those who love the convenience of a slow cooker, this Crock-Pot Italian wedding soup recipe is a game-changer. With just a few minutes of prep, you can let your slow cooker do all the work while you go about your day. The end result is a flavorful and comforting soup that is perfect for those chilly days. Plus, the aromatic herbs and spices used in this recipe will make your kitchen smell amazing.
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This Italian wedding soup recipe is a twist on the classic, using rainbow chard instead of the traditional escarole. The vibrant colors of the chard add a beautiful pop to the soup, making it not only delicious but visually appealing as well. Plus, the use of chicken stock and beer gives this soup a rich and hearty flavor that will have you going back for seconds.
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This Italian wedding soup recipe is perfect for those looking to add some extra veggies to their diet. With the addition of carrots and orzo, this soup is not only delicious but also packed with nutrients. The combination of flavors and textures makes for a satisfying and well-balanced meal.
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Italian Wedding Soup with Carrots, Orzo and Meatballs

Main Ingredients: Lean Ground Beef, Lean Ground Pork, Dried Bread Crumbs
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If you're a fan of the traditional escarole in Italian wedding soup, then this recipe is for you. This version stays true to the classic flavors and ingredients, with the addition of spinach for an extra boost of nutrition. The result is a flavorful and comforting soup that is perfect for any occasion.
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Italian Wedding Soup with Escarole

Main Ingredients: Eggs, Finely Chopped Onion, Dry Bread Crumbs, Grated
This Italian wedding soup recipe is perfect for those looking to add some extra veggies to their diet. With the addition of carrots and orzo, this soup is not only delicious but also packed with nutrients. The combination of flavors and textures makes for a satisfying and well-balanced meal.

The Perfect Combination of Meat and Vegetables

When it comes to soups, one of the biggest sources of flavor comes from the meat and vegetables used. This beef Italian wedding soup recipe is no exception, as it combines two types of meat to create the perfect balance of flavors. Ground beef and Italian sausage are mixed together to create meatballs that are packed with flavor and add a substantial amount of protein to the soup.

Making the Perfect Meatballs

The key to making delicious meatballs for this soup is seasoning. By adding garlic, onion, parsley, and parmesan cheese, you will infuse the meat with a depth of flavor that will elevate the entire dish. Eggs and bread crumbs are also added to bind the meatballs together and give them a tender texture. Once the meatballs are formed, they are quickly browned in a skillet, adding another layer of flavor to the dish.

Vegetables Galore

To make this soup even heartier and more nutritious, a variety of vegetables are added. Carrots, celery, and spinach are classic choices that add color, texture, and nutrients to the soup. The addition of acini di pepe pasta adds a fun twist and makes this soup truly feel like an Italian wedding celebration.

A Flavorful and Nutritious Broth

The final component of this delicious soup is the broth. While some may opt for store-bought broth, making your own is simple and adds a depth of flavor that cannot be achieved with pre-made options. By using beef broth as the base, you already have a rich and savory flavor to build upon. Adding tomatoes, herbs, and red wine elevates the broth even further and creates a delicious base for the meatballs and vegetables to simmer in.

Putting it All Together

Once all the components are prepared, it's time to bring it all together. The meatballs and vegetables are added to the broth and allowed to simmer, allowing all the flavors to meld together. The result is a hearty and comforting soup that is perfect for any occasion. Serve it with some crusty bread and top it with some grated parmesan cheese for an extra burst of flavor. In conclusion, this beef Italian wedding soup recipe is a must-try for anyone looking for a delicious and nutritious soup option. The combination of savory meatballs, tender vegetables, and flavorful broth make this dish a crowd-pleaser that will leave everyone wanting more. Give it a try and see for yourself just how delicious this soup can be.
15 beef italian wedding soup recipe Dive into deliciousness!

Italian Wedding Soup

yield: 10 total time: 80 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 1/2 quarts low sodium chicken broth
  • 2 cups water
  • 4 carrots cut into 1/2-inch dice
  • 1/2 tablespoon minced garlic
  • 1 bunch kale stems removed, leaves cut into thin strips
  • 1 pound ground pork
  • 1 yellow onion small, minced
  • 1/2 cup parmigiano reggiano cheese grated, plus more for serving
  • 2 eggs lightly beaten
  • 1/2 cup fresh bread crumbs
  • 1/2 teaspoon salt plus more, to taste
  • 1/2 teaspoon pepper plus more, to taste
  • 2 tablespoons vegetable oil
  • 15 ounces white beans drained

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 80 milligrams
  • Fat : 18 grams
  • Fiber : 4 grams
  • Protein : 21 grams
  • SaturatedFat : 5 grams
  • Sodium : 390 milligrams
  • Sugar : 2 grams
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