15 Beef Italian Style Meatloaf Recipe You Must Try Them!
Published on: Mar 16, 2024
If you're looking for a delicious and hearty meal that will impress your family and friends, look no further than this beef Italian style meatloaf recipe. This classic dish combines the flavors of traditional Italian cuisine with the comfort of a classic meatloaf. It's the perfect dish to serve for any occasion, whether it's a cozy family dinner or a special gathering with loved ones. With the right combination of ingredients and a few simple steps, you can create a mouth-watering meal that will have everyone coming back for seconds. Let's get cooking!
This beer can chicken recipe takes inspiration from traditional Italian braciole, featuring tender chicken breasts stuffed with a savory mixture of breadcrumbs, parmesan cheese, and Italian herbs. The chicken is then wrapped in prosciutto and roasted to perfection, creating a flavorful and elegant dish that is perfect for special occasions or weeknight dinners.
For a hearty and comforting meal, try this Italian meatloaf recipe. Ground beef and pork are combined with Italian seasonings, parmesan cheese, and breadcrumbs to create a flavorful and moist meatloaf. Serve with your favorite Italian sides for a complete and satisfying meal.
No list of Italian dishes would be complete without meatballs! These Italian meatballs are made with a combination of ground beef and pork, seasoned with garlic, oregano, and parsley. They can be served with pasta, in a sandwich, or on their own as a delicious appetizer.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you prefer your meatballs on the larger side, then this recipe is for you! These great big Italian meatballs are made with a combination of ground beef and pork, along with Italian seasoning and parmesan cheese. They are then simmered in a flavorful tomato sauce until they are tender and juicy.
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Easy Italian Meatloaf
Main Ingredients: Ground Beef, Garlic Cloves, Italian Dressing Mix, Panko
If you're short on time but still want a delicious Italian-inspired meal, try this easy Italian meatloaf recipe. Ground beef and pork are combined with breadcrumbs, parmesan cheese, and Italian seasoning, and then topped with a tangy tomato sauce. It's a simple yet satisfying dish that the whole family will love.
This meatloaf recipe takes a unique twist on the traditional dish by adding in Italian sausage, along with ground beef and pork. The result is a flavorful and hearty meatloaf that is perfect for serving with your favorite Italian sides.
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Gluten Free Italian Meatloaf
Main Ingredients: Ground Beef, Vidalia Onion, Garlic Cloves, Olive Oil
If you're following a gluten-free diet, you don't have to miss out on delicious Italian dishes. This gluten-free Italian meatloaf recipe uses almond flour instead of breadcrumbs, along with Italian seasoning and parmesan cheese, to create a flavorful and tender meatloaf that anyone can enjoy.
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An absolutely delicious Italian meatloaf
Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
This meatloaf recipe is not only delicious, but it's also incredibly easy to make. Ground beef, pork, and Italian sausage are combined with breadcrumbs, parmesan cheese, and Italian seasoning, and then topped with a tangy tomato sauce. Serve with your favorite Italian sides for a satisfying meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For a low-carb option, try these keto stuffed peppers with an Italian twist. Ground beef, Italian sausage, and Italian seasoning are combined with cauliflower rice and stuffed into bell peppers. Top with mozzarella cheese and bake until the peppers are tender and the cheese is melted and bubbly.
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Italian Style Stuffed Paleo Peppers
Main Ingredients: Bell Peppers, Coconut Oil, Onion, Sea Salt, Black
These stuffed peppers are not only keto-friendly, but they are also paleo-friendly. Ground beef is mixed with Italian seasoning, garlic, and onion powder, and stuffed into bell peppers. Top with a simple tomato sauce and bake until the peppers are tender and the filling is cooked through.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
For a classic and delicious meatball recipe, try these homemade Italian meatballs. Made with a combination of ground beef and pork, along with breadcrumbs, parmesan cheese, and Italian seasoning, these meatballs are sure to be a hit at your next family dinner.
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Traditional Italian Bolognese Sauce - Ragu' alla...
Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef
Bolognese sauce, also known as ragu, is a classic Italian sauce that is perfect for topping pasta, meatballs, or any other Italian dish. This recipe takes inspiration from the traditional method of making ragu, with a combination of ground beef, pork, and pancetta, along with carrots, celery, and tomatoes for a rich and flavorful sauce.
This hearty and comforting soup is perfect for any occasion, not just weddings. Made with chicken meatballs, vegetables, and pasta, this soup is full of flavor and will warm you up on a chilly day.
If you want to make truly authentic Italian meatballs, this recipe is for you. Ground beef and pork are combined with breadcrumbs, parmesan cheese, and Italian seasoning, and then simmered in a flavorful tomato sauce until they are tender and juicy.
This sandwich is a classic Chicago dish, featuring thin slices of beef that are slow-cooked in a flavorful broth until they are tender and juicy. Serve on a crusty roll with giardiniera for a delicious and satisfying meal.
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Keto Sheet Pan Italian Meatloaf
Main Ingredients: Extra Virgin Olive Oil, Onion, Green Bell Pepper, Fresh
This keto-friendly meatloaf is a simple and delicious weeknight meal. Ground beef, pork, and Italian sausage are combined with almond flour, parmesan cheese, and Italian seasoning, and then baked on a sheet pan for a quick and easy dinner.
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Italian Meatballs (and Spaghetti)
Main Ingredients: Pork, Beef, Crusts, Bread Crumbs, Parsley, Parmesan
No list of Italian dishes would be complete without spaghetti and meatballs! This recipe features homemade Italian meatballs, simmered in a flavorful tomato sauce and served over spaghetti for a classic and delicious meal.
This recipe claims to have the best Italian meatballs, and after trying them, we have to agree. Made with a combination of ground beef and pork, along with Italian seasoning and parmesan cheese, these meatballs are full of flavor and perfect for serving with your favorite pasta dish.
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An Absolutely Delicious Italian Meatloaf
Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
This Italian meatloaf is packed with flavor and easy to make. Ground beef, pork, and Italian sausage are combined with breadcrumbs, parmesan cheese, and Italian seasoning, and then topped with a tangy tomato sauce. Serve with your favorite Italian sides for a satisfying meal.
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Homestyle Italian Meatloaf
Main Ingredients: Oil, Onion, Red Bell Pepper, Garlic, Worcestershire
This meatloaf is a classic and comforting dish that is perfect for any night of the week. Ground beef and pork are combined with breadcrumbs, parmesan cheese, and Italian seasoning, and then topped with a simple tomato sauce for a hearty and delicious meal.
Ingredients
For the meatloaf:
1 ½ pounds ground beef
1 cup breadcrumbs
1 small onion, finely chopped
2 cloves garlic, minced
1 cup grated Parmesan cheese
1 egg, beaten
1 tablespoon Italian seasoning
1 teaspoon salt
½ teaspoon black pepper
For the glaze:
½ cup ketchup
2 tablespoons balsamic vinegar
1 tablespoon brown sugar
1 teaspoon Dijon mustard
1 teaspoon Worcestershire sauce
Instructions
Step 1: Preheat your oven
Preheat your oven to 375°F and lightly grease a 9x5 inch loaf pan.
Step 2: Prepare the meatloaf mixture
In a large mixing bowl, combine the ground beef, breadcrumbs, onion, garlic, Parmesan cheese, egg, Italian seasoning, salt, and pepper. Mix until well combined.
Step 3: Form the meatloaf
Transfer the meatloaf mixture to the prepared loaf pan and use your hands to shape it into a loaf shape. Make sure to press the mixture firmly into the pan to prevent it from falling apart.
Step 4: Make the glaze
In a small bowl, whisk together the ketchup, balsamic vinegar, brown sugar, Dijon mustard, and Worcestershire sauce until well combined.
Step 5: Add the glaze
Spread the glaze evenly over the top of the meatloaf, making sure to cover the entire surface.
Step 6: Bake the meatloaf
Place the meatloaf in the preheated oven and bake for 45-50 minutes, or until the internal temperature reaches 160°F.
Step 7: Let it rest
Remove the meatloaf from the oven and let it rest for 5 minutes before slicing and serving.
Enjoy your delicious beef Italian style meatloaf!
This beef Italian style meatloaf is the perfect combination of savory, tangy, and sweet flavors. Serve it with your favorite side dishes such as mashed potatoes and roasted vegetables for a complete and satisfying meal. It's a crowd-pleasing dish that will have everyone asking for the recipe. Give it a try and enjoy this delicious and comforting meal!
