20 Beef Italian Sausage Meatball Recipe Delight In These Amazing Recipes!
Published on: Mar 16, 2024
If you're looking for a delicious and easy-to-make dish, then this beef Italian sausage meatball recipe is the perfect choice for you. Not only does it combine the rich flavors of beef and Italian sausage, but it also packs a punch of protein and nutrients. Whether you're cooking for a family dinner or hosting a party, this recipe is sure to be a crowd-pleaser. So let's dive into the steps and ingredients needed to create these mouth-watering meatballs.
Main Ingredients: Eggplant, Salt, Olive Oil, Italian Sausages, Meatballs
If you're tired of the same old chicken recipes, why not try something new and exciting? This pasta dish features tender chicken cooked with sausage, eggplant, and fresh basil for a burst of Italian flavors. The combination of savory sausage and creamy eggplant creates a rich and satisfying sauce that coats every strand of pasta. And the fresh basil adds an aromatic touch that elevates the dish to a whole new level. It's a perfect meal for a cozy night in or a dinner party with friends.
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The Timpano Pasta Dome
Main Ingredients: Pork, Beef, White Bread, Bread Crumbs, Parsley
For a show-stopping dish that will impress your guests, try making a timpano pasta dome. This Italian classic is a masterpiece of layers upon layers of pasta, meatballs, cheese, and sauce all baked together in a dome-shaped crust. It's a labor of love that takes some time and effort, but the end result is worth it. The crispy crust holds all the delicious flavors inside, making each bite a mouthful of cheesy, saucy, meaty goodness. It's a perfect dish for a special occasion or a Sunday family dinner.
In Italian households, Sunday is often reserved for a big family meal, and nothing says family like a hearty pot of Sunday gravy. This slow-cooked sauce is a staple in Italian cuisine and is the base for many classic dishes. Made with a variety of meats, tomatoes, and aromatics, it's a rich and flavorful sauce that pairs perfectly with pasta or meatballs. The secret to a great Sunday gravy is to let it simmer for hours, allowing all the flavors to meld together and create a truly comforting and satisfying meal.
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Italian Meatball Calzones
Main Ingredients: Hot Italian Sausage, Ground Sirloin, Seasoned Bread
For a fun and delicious twist on traditional pizza, try making Italian meatball calzones. These handheld pockets of dough are filled with all the classic flavors of an Italian meatball sub. Tender meatballs, gooey cheese, and tangy marinara sauce all wrapped up in a crispy crust. It's a perfect meal for game night or a casual dinner with friends. Serve with a side of marinara sauce for dipping and watch them disappear in no time.
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Ricotta Meatball Soup
Main Ingredients: Ground Chuck, Sweet Italian Sausage, Prosciutto
Warm up with a bowl of comforting and flavorful ricotta meatball soup. This hearty soup is filled with tender chicken meatballs, vegetables, and creamy ricotta cheese for a twist on the classic Italian wedding soup. The meatballs are made with a mixture of ground chicken, ricotta, and herbs, giving them a light and fluffy texture. The broth is infused with garlic, onion, and tomato for a robust flavor that will warm you up from the inside out. Serve with some crusty bread for a complete and satisfying meal.
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Sunday Gravy
Main Ingredients: Lean Beef, Pork Tenderloin, Sweet Italian Sausage
Another Italian classic, Sunday gravy is a versatile sauce that can be used in many different dishes. It's made with a variety of meats, including Italian sausage, pork ribs, and beef, along with onions, garlic, and tomatoes. The long simmering process creates a rich and flavorful sauce that can be used for pasta, meatball subs, or even as a dipping sauce for crusty bread. The key to a great Sunday gravy is to use a mix of meats and let it cook low and slow for hours.
If you're short on time but still want a comforting and satisfying meal, try making this easy Italian wedding soup. It's a simple and hearty soup made with chicken broth, meatballs, vegetables, and pasta. The meatballs are made with ground beef, breadcrumbs, and herbs, and the soup is finished off with a sprinkle of parmesan cheese for a touch of richness. This soup is perfect for a quick weeknight dinner and can be made in just 30 minutes.
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One Pot Creamy Meatball Soup
Main Ingredients: Meatballs, Ground Pork, Ground Italian Sausage, Minced
For an easy and flavorful one-pot meal, try making this creamy meatball soup. It's a hearty and comforting soup that combines tender chicken meatballs, vegetables, and a creamy tomato broth. The soup is made in just one pot, making clean-up a breeze. The creamy broth is made with a mix of tomato sauce and heavy cream, creating a rich and indulgent soup that is perfect for a cold winter night.
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Copycat Olive Garden Pizza Bowl
Main Ingredients: Flour, Frozen Bread Dough, Alfredo Sauce, Butter, Heavy
If you love the flavors of Olive Garden's pizza bowl, you'll love making your own copycat version at home. This delicious dish features a bowl made out of pizza dough and filled with all your favorite toppings, including sausage, pepperoni, and cheese. It's a fun and creative way to enjoy the flavors of pizza in a new and exciting way. Serve with a side of marinara sauce for dipping and enjoy a taste of Italy in every bite.
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Pizza Lasagna - Pizzanga
Main Ingredients: Semolina, All Purpose Flour, Large Eggs, Olive Oil
For a fusion of Italian and American cuisines, try making this pizza lasagna, or as we like to call it, "pizzanga." This dish combines all the flavors of pizza with the layers of lasagna noodles, sauce, and cheese. It's a perfect meal for a crowd or a potluck, as it can be made ahead of time and easily transported. It's a fun and creative twist on two classic dishes that will have everyone asking for the recipe.
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Smoky Tomato Detox Broth
Main Ingredients: Oil, Onion, Garlic Cloves, Red Bell Pepper, Tomato
After indulging in all these delicious Italian dishes, you may be in need of a detox. This smoky tomato broth is the perfect way to reset your body and get back on track. It's made with a mix of vegetables, herbs, and tomatoes, and infused with smoky flavors from paprika and liquid smoke. It's a light and flavorful broth that can be enjoyed on its own or used as a base for soups or stews. Give your body a break with this healthy and delicious broth.
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Pizza Lasagna
Main Ingredients: Semolina, All Purpose Flour, Large Eggs, Olive Oil
For a quick and easy soup that tastes like it's been simmering for hours, try making this Instant Pot minestrone soup. This classic Italian soup is loaded with vegetables, beans, and pasta, making it a hearty and satisfying meal. The Instant Pot cuts down on the cooking time, making this soup ready in just 30 minutes. Serve with some crusty bread for a complete and comforting meal.
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Instant Pot Minestrone Soup
Main Ingredients: Olive Oil, Finely Chopped Onion, Chopped Celery
If you're looking for a simple and delicious appetizer or party snack, these cheesy slow cooker sausage balls are the answer. They're made with a mixture of sausage, cheese, and breadcrumbs, and cooked in the slow cooker for an easy and hands-off cooking experience. They're perfect for game day or a holiday party, and can be served with a side of marinara sauce for dipping.
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Cheesy Slow Cooker Sausage Balls
Main Ingredients: Italian Sausage, Sharp Cheddar Cheese, Cream Cheese
For a fun and easy twist on classic meatball subs, try making these meatball sub cups. They're made with refrigerated biscuits, meatballs, and mozzarella cheese, and baked in a muffin tin for individual servings. They're perfect for a quick and easy lunch or a crowd-pleasing appetizer. Serve with a side of marinara sauce for dipping and enjoy all the flavors of a meatball sub in a convenient and portable cup.
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Meatball Sub Cups
Main Ingredients: Meatballs, Beef, Dough, Provolone Cheese
This recipe for lasagna di carnevale, or Angelina's lasagna, is a family favorite that has been passed down for generations. It's a rich and meaty lasagna made with layers of lasagna noodles, meat sauce, and bechamel sauce. The combination of flavors and textures creates a lasagna that is truly unforgettable. It's a labor of love that takes some time and effort, but the end result is worth every bite.
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Lasagna di Carnevale (Angelina's Lasagna)
Main Ingredients: Ragu, Egg Pasta, Meatballs, Italian Sausages
For those following a paleo diet, this Italian meatball soup is the perfect meal. It's made with all paleo-friendly ingredients, including cauliflower rice, ground turkey, and Italian seasoning. The soup is cooked in the slow cooker, making it a convenient and easy meal to make. It's a light and healthy soup that still packs all the comforting flavors of a classic Italian wedding soup.
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Paleo Italian Meatball Soup (crock pot)
Main Ingredients: Meatball, Ground Italian Sausage, Coconut Flour, Flax
This hearty and flavorful Italian sausage meatball soup is a complete meal in a bowl. It's made with ground Italian sausage, cabbage, white beans, and plenty of herbs and spices for a soup that will warm you up from the inside out. The combination of sausage and beans creates a protein-rich soup that will keep you full and satisfied. Serve with some crusty bread for a perfect meal on a cold day.
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Italian Sausage Meatball Soup With Cabbage and White...
Main Ingredients: Italian Pork Sausage, Meatballs, Extra Virgin Olive
No list of Italian recipes would be complete without a classic meatball recipe. These meatballs are made with a mix of ground beef and pork, along with breadcrumbs, herbs, and cheese for a flavorful and moist meatball. They can be served with your favorite pasta and sauce, or used to make meatball subs, or even just enjoyed on their own as a snack. Make a big batch and freeze them for future meals.
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Classic Meatballs
Main Ingredients: Meatballs, Olive Oil, Beef Mince, Pork Mince, Ricotta
For a hearty and satisfying meal that is perfect for a crowd, try making meatball subs. Tender meatballs are simmered in a rich marinara sauce and served on a crusty sub roll with melted cheese on top. It's a classic Italian-American dish that is sure to please everyone. Serve with some chips or a side salad for a complete and delicious meal.
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Meatball Subs
Main Ingredients: Lean Ground Beef, Eggs, Asiago Cheese, Onion, Salt
With these top 20 beer can chicken recipes, you'll never run out of delicious and creative ways to enjoy this classic dish. From classic Italian dishes like meatball subs and lasagna, to new and exciting twists like pizza calzones and pizzanga, there's something for everyone to enjoy. So grab a beer, fire up the grill, and get ready to impress your friends and family with these delicious beer can chicken recipes.
Ingredients
1. Ground Beef
The star of this recipe is the ground beef, which adds a rich and meaty flavor to the meatballs. Make sure to choose lean ground beef to keep the dish healthy and avoid excess grease.
2. Italian Sausage
To add an extra layer of flavor and spice, Italian sausage is used in this recipe. You can opt for either mild or spicy sausage, depending on your personal preference.
3. Breadcrumbs
Breadcrumbs act as a binding agent and help to keep the meatballs together. You can use either store-bought breadcrumbs or make your own by toasting and grinding bread.
4. Parmesan Cheese
Adding Parmesan cheese to the meatball mixture gives it a salty and tangy kick. It also helps to enhance the overall flavor of the dish.
5. Seasonings
To add some depth and complexity to the flavor, a variety of seasonings are used, including garlic powder, onion powder, oregano, and red pepper flakes.
Instructions
1. Combine the Ingredients
In a large mixing bowl, combine the ground beef, Italian sausage, breadcrumbs, Parmesan cheese, and seasonings. Use your hands to mix everything together until well combined.
2. Roll into Meatballs
Take small portions of the mixture and roll them into meatballs, about 1-2 inches in diameter. Make sure to roll them tightly to keep them from falling apart while cooking.
3. Cook the Meatballs
You can either bake or pan-fry the meatballs. To bake, place them on a greased baking sheet and cook in a preheated oven at 375 degrees Fahrenheit for 20-25 minutes. To pan-fry, heat a tablespoon of oil in a pan and cook the meatballs, turning occasionally, until browned and cooked through.
4. Serve and Enjoy
Once the meatballs are cooked, you can serve them with your favorite pasta or as an appetizer with marinara sauce for dipping. Enjoy these flavorful and protein-packed meatballs with your family and friends.
In conclusion, this beef Italian sausage meatball recipe is a simple and delicious dish that can be made in no time. With the perfect combination of flavors and nutrients, it's a crowd-pleaser for any occasion. So what are you waiting for? Gather the ingredients and get cooking!
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