18 Beef In Oyster Sauce Chinese Recipe You Won't Believe The Taste!

Published on: Mar 22, 2024

In traditional Chinese cuisine, beef in oyster sauce is a beloved dish that is both flavorful and easy to make. This recipe combines tender strips of beef with the rich and savory flavors of oyster sauce, creating a perfect balance of sweet and salty. This dish is also packed with nutrients, making it a healthy option for any meal. Whether you are a seasoned cook or a beginner in the kitchen, this article will provide you with a professional and well-organized introduction to making beef in oyster sauce at home.

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1 of 20

Chinese Broccoli Beef Noodle Stir Fry

Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
Easy Chinese Beef with Broccoli Recipe | Jessica Gavin
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Easy 10 minute Chinese Beef and Broccoli Stir Fry Recipe
If you're a fan of stir-fry dishes, then this Chinese Broccoli Beef Noodle Stir Fry is a must-try. This recipe combines the flavors of tender beef, crisp broccoli, and savory noodles all in one delicious dish. The key to making this stir-fry extra flavorful is marinating the beef beforehand in a mixture of soy sauce, ginger, and garlic. It's a simple yet delicious meal that will leave you craving for more.
2 of 20

Chinese Beef Broccoli

Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
Easy 10 minute Chinese Beef and Broccoli Stir Fry Recipe
Chinese Beef and Broccoli (Extra Saucy Takeout Style) | RecipeTin Eats
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This classic Chinese dish is a crowd favorite for a reason. Tender slices of beef and fresh broccoli are stir-fried in a savory sauce made with oyster sauce and soy sauce. The combination of tender meat, crisp vegetables, and flavorful sauce makes this dish a winner. Serve it over a bed of steamed rice for a satisfying meal.
3 of 20

Chinese Black Pepper Beef

Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
Chinese Black Pepper Beef | Slimming Eats - Slimming World Recipes
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If you love a bit of heat in your dishes, then this Chinese Black Pepper Beef will surely hit the spot. Sliced beef is marinated in a mixture of black pepper, soy sauce, and cornstarch before being stir-fried with vegetables and a spicy black pepper sauce. It's a delicious and easy-to-make dish that will please your taste buds.
4 of 20

Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Beef and Broccoli - Dinner, then Dessert
Beef and Broccoli - Easy and Better Than Takeout!
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This Chinese Broccoli Beef recipe is a healthier version of the classic dish. Instead of using oyster sauce, this recipe uses hoisin sauce for a tangier and less-salty flavor. You can also substitute the beef with chicken or tofu for a lighter option. Serve this dish over steamed rice for a well-rounded meal.
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For a quick and easy weeknight dinner, try this Chinese Pepper Steak recipe. Thinly sliced beef is stir-fried with colorful bell peppers and a savory sauce made with soy sauce and cornstarch. The key to making this dish stand out is to cook the beef quickly over high heat, so it stays tender and juicy. Serve it with a side of steamed rice for a satisfying meal.
Main Ingredients: Cooked Rice, Green Onion, Peas, Carrot, Beef, Minced
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This Chinese Fried Rice recipe is a delicious way to use up leftover rice and vegetables. The key to making perfect fried rice is to use cold, day-old rice, so it doesn't get too mushy. You can add any vegetables or protein you like, such as chicken, shrimp, or tofu. It's a great way to turn simple ingredients into a tasty and satisfying meal.
7 of 20

The Chinese beef stew

Main Ingredients: Beef Brisket, Ginger, White Peppercorns, Vegetable Oil
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This hearty Chinese Beef Stew is perfect for cold winter nights. Tender chunks of beef are slow-cooked with vegetables and a rich and flavorful broth made with star anise, cinnamon, and soy sauce. The result is a melt-in-your-mouth dish that will warm you up from the inside out. Serve it with some crusty bread for a complete meal.
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This Chinese Beef and Broccoli recipe is a quick and easy version of the classic dish. Tender beef, fresh broccoli, and a savory sauce made with hoisin sauce and soy sauce come together to create a delicious and healthy meal. It's a great option for busy weeknights when you want to whip up something tasty in no time.
9 of 20

Beef with Chinese Broccoli

Main Ingredients: Sirloin Steak, Chinese Broccoli, Garlic, Ginger, Oil
For a lighter option, try this Beef with Chinese Broccoli recipe. Lean beef is stir-fried with garlic and ginger before being tossed with fresh Chinese broccoli. The simple seasoning of salt, soy sauce, and oyster sauce allows the natural flavors of the ingredients to shine through. Serve it with steamed rice for a satisfying and healthy meal.
10 of 20

Oyster Beef with Chinese Broccoli

Main Ingredients: Beef, Chinese Broccoli, Sesame Oil, Cooking Oil, Oyster
Oyster Beef with Chinese Broccoli | China Sichuan Food
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This Oyster Beef with Chinese Broccoli is another great option for a healthier version of the classic dish. The oyster sauce adds a depth of flavor to the dish, while the Chinese broccoli adds a satisfying crunch. Serve it over a bed of steamed rice for a complete and tasty meal.
11 of 20

Chinese Sauteed Beef Sliced

Main Ingredients: Beef, Cucumber, Fresh Peas, Fresh Red Chili, Onions
Chinese Sauteed potato - Crispy, tender, buttery potatoes cooked with a ...
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This Chinese Sauteed Beef Sliced recipe is perfect for those who love a little bit of spice in their dishes. Thinly sliced beef is sautéed with chili peppers and garlic before being tossed with fresh vegetables and a savory sauce made with soy sauce and oyster sauce. It's a simple yet flavorful meal that will satisfy your cravings.
12 of 20

Black Pepper Steak

Main Ingredients: Egg White, Low Sodium Soy Sauce, Vegetable Oil, Freshly
Black Pepper Steak | Omnivore's Cookbook
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For a classic Chinese dish that never goes out of style, try this Black Pepper Steak recipe. Thinly sliced beef is marinated in a mixture of black pepper, soy sauce, and cornstarch before being stir-fried with vegetables and a spicy black pepper sauce. Serve it over steamed rice for a delicious and satisfying meal.
Main Ingredients: Beef, Broccoli, Salt, Garlic, Ginger, Potato Starch
How to Cook Easy Chinese Beef With Broccoli Stir-Fry | Our Everyday Life
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This Beef and Broccoli stir fry is ready in 20 minutes. Tender beef ...
This Chinese Beef with Broccoli Stir Fry is a tasty and nutritious meal that can be made in under 30 minutes. Tender beef is stir-fried with fresh broccoli and a savory sauce made with oyster sauce and soy sauce. Serve it over steamed rice for a well-rounded meal that will leave you wanting more.
14 of 20

Chinese Beef & Broccoli Stir-Fry {Skinnytaste Giveaway}

Main Ingredients: Cornstarch, Reduced Sodium Soy Sauce, Rice Wine, Sesame
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Chinese Beef & Broccoli Stir-Fry Recipe {Skinnytaste Cookbook} | Recipe ...
Chinese Beef and Broccoli (Extra Saucy Takeout Style) | RecipeTin Eats
If you're looking for a healthier version of the classic Chinese Beef and Broccoli dish, then this recipe is for you. Lean beef and fresh broccoli are stir-fried in a flavorful sauce made with hoisin sauce and soy sauce. The dish is light, yet still packed with flavor, making it the perfect weeknight meal.
15 of 20

Beef Broccoli Stir Fry

Main Ingredients: Beef, Soda, Cornstarch, Soy Sauce, Oyster Sauce, Oil
Easy Beef and Broccoli Stir Fry - Jo Cooks
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This Beef Broccoli Stir Fry recipe is a delicious and easy way to get your protein and veggies in one dish. Thinly sliced beef is stir-fried with fresh broccoli and a savory sauce made with garlic, ginger, and soy sauce. It's a quick and flavorful meal that the whole family will love.
16 of 20

Beef & Chinese broccoli stir-fry (芥蓝牛肉)

Main Ingredients: Oyster Sauce, Dark Soy Sauce, Sesame Oil, Cornstarch
Chinese Broccoli Stir-fry (Gai Lan) - The Woks of Life
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Better Than Takeout Broccoli and Beef | Recipe | Slow cooker broccoli ...
This Beef and Chinese Broccoli Stir-Fry is a classic Chinese dish that is loved by many. Tender slices of beef and fresh Chinese broccoli are stir-fried in a savory sauce made with oyster sauce and soy sauce. The dish is simple yet packed with flavor, making it a go-to recipe for busy weeknights.
17 of 20

Beef And Broccoli Stir-fry

Main Ingredients: Beef, Light Soy Sauce, Cooking Oil, Cornstarch, Oyster
Easy Beef and Broccoli Stir Fry - Jo Cooks
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For a quick and easy weeknight dinner, try this Beef and Broccoli Stir-fry recipe. Tender strips of beef are stir-fried with crisp broccoli and a savory sauce made with soy sauce and oyster sauce. It's a simple yet flavorful meal that can be made in under 30 minutes.
18 of 20

Beef and Broccoli

Main Ingredients: Flank Steak, Soy Sauce, Rice Wine Vinegar, Broccoli
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This Beef and Broccoli recipe is a staple in many Chinese households. Tender slices of beef are stir-fried with fresh broccoli and a savory sauce made with oyster sauce and soy sauce. The dish is simple yet satisfying, making it a great option for a quick and tasty meal.
19 of 20

Hand Pulled Noodles with Beef | Chinese Fried Lamian...

Main Ingredients: Beef, Tomato, Onion, Greens, Soy Sauce, Oyster Sauce
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If you're a fan of hand-pulled noodles, then you'll love this Chinese Fried Lamian with Beef recipe. Hand-pulled noodles are stir-fried with tender beef and a flavorful sauce made with hoisin sauce and soy sauce. The noodles are slightly chewy and the dish is packed with flavor, making it a must-try for noodle lovers.
20 of 20

Chinese Beef & Green Beans

Main Ingredients: Beef Broth, Low Sodium Soy Sauce, Oyster Sauce, Rice
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Green Bean and Ground Beef Stir Fry - Fox and Briar
This Chinese Beef and Green Beans recipe is a delicious and healthy option for a weeknight dinner. Lean beef and fresh green beans are stir-fried in a savory sauce made with soy sauce and oyster sauce. The dish is light yet flavorful, making it a great option for those watching their diet. Serve it over steamed rice for a complete and satisfying meal.

Ingredients

To make this delicious Chinese dish, you will need:
  • 1 pound beef sirloin, thinly sliced
  • 2 tablespoons oyster sauce
  • 1 tablespoon soy sauce
  • 1 tablespoon cornstarch
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • ½ cup beef broth
  • 2 tablespoons vegetable oil
  • 1 tablespoon brown sugar
  • 1 teaspoon sesame oil
  • 1 onion, thinly sliced
  • 1 bell pepper, thinly sliced
  • Green onions for garnish

Instructions

1. Marinate the Beef

In a bowl, mix together the oyster sauce, soy sauce, cornstarch, minced garlic, grated ginger, and brown sugar. Add the thinly sliced beef to the marinade and let it sit for 15-20 minutes.

2. Prepare the Vegetables

While the beef is marinating, thinly slice the onion and bell pepper. This dish also goes well with other vegetables such as broccoli, carrots, or mushrooms, so feel free to add your favorites.

3. Cook the Beef

In a wok or large pan, heat 2 tablespoons of vegetable oil over high heat. Once the oil is hot, add the marinated beef and stir fry until it is evenly browned, about 2-3 minutes.

4. Add the Vegetables

Next, add the sliced onions and bell peppers to the wok and continue to stir fry for another 2-3 minutes until they are slightly softened.

5. Add the Sauce

In a small bowl, mix together the beef broth and sesame oil. Pour this mixture into the wok and stir everything together. Let it cook for an additional 2-3 minutes until the sauce thickens.

6. Serve and Enjoy

Garnish with chopped green onions and serve your delicious beef in oyster sauce over steamed rice. Enjoy your homemade Chinese dish! While this may seem like a complex dish, it is actually quite simple to make and requires minimal ingredients. The key to achieving the perfect flavor is in the marinade and using high heat while stir-frying. Now that you have a professional and well-organized introduction to making beef in oyster sauce, you can impress your family and friends with this authentic Chinese dish. So go ahead and give it a try, and let your taste buds be the judge.
18 beef in oyster sauce chinese recipe You won't believe the taste!

Chinese Broccoli Beef Noodle Stir Fry

yield: 4 total time: 40 minutes
4.5 Stars (6 reviews)
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Ingredients

  • 3 tablespoons soy sauce
  • 3 tablespoons oyster sauce
  • 3 tablespoons Shaoxing wine sake or dry white wine
  • 1 tablespoon sugar
  • 1 tablespoon tapioca starch or cornstarch
  • 1 teaspoon dark sesame oil
  • 1 pound beef sirloin thinly sliced
  • 10 ounces noodles dried
  • 2 tablespoons vegetable oil
  • 3 large garlic cloves crushed and finely chopped
  • 1 1/4 cups chicken stock
  • 1 pound Chinese broccoli or regular common broccoli, cut into bite-size chunks or florets
  • freshly ground black pepper

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 67 grams
  • Cholesterol : 110 milligrams
  • Fat : 17 grams
  • Fiber : 6 grams
  • Protein : 39 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 1240 milligrams
  • Sugar : 7 grams
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