18 Beef Honeycomb Tripe Recipe Chinese Try These Culinary Delights!

Published on: Mar 20, 2024

Beef honeycomb tripe is a popular dish in Chinese cuisine that is not only delicious but also has numerous health benefits. While it may sound intimidating to cook with tripe, this recipe is surprisingly easy to make and will surely impress your family and friends. Tripe is the edible lining of the stomach of a cow, and its unique texture and flavor make it a staple in many Chinese dishes. In this article, we will show you how to make a traditional Chinese-style beef honeycomb tripe that is sure to become a new favorite in your household.

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1 of 19

Bò Kho Instant Pot (Vietnamese Beef Stew)

Main Ingredients: Beef Shank, Honeycomb Tripe, Carrots, Lemongrass, White
Bo Kho - Vietnamese Beef Stew (Stovetop & Instant Pot) - Scruff & Steph
Instant Pot Bo Kho Vietnamese Beef Stew - Nom Nom Paleo® | Recipe ...
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Vietnamese Beef Stew (Bò Kho) | Recipe in 2020 | Veal recipes, Beef ...
If you're looking for a hearty and comforting dish, look no further than Bò Kho Instant Pot. This Vietnamese beef stew is packed with tender chunks of beef, carrots, and potatoes, all cooked in a flavorful broth with spices like cinnamon and star anise. It's the perfect dish for a cold winter night.
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Soto Betawi (Jakarta Beef Soup with Coconut Milk)

Main Ingredients: Beef Round, Beef Tendon, Honeycomb Tripe, Ginger
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Soto Betawi is a popular Indonesian beef soup that is rich and fragrant, thanks to the addition of coconut milk. The beef is cooked to perfection in a flavorful broth with spices such as galangal, lemongrass, and turmeric. It's a must-try for any lover of Indonesian cuisine.
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Menudo (or Pancita)

Main Ingredients: Honeycomb Tripe, Water, Onion, Garlic Cloves, Bay
Menudo, or Pancita, is Mexican comfort food at its best. Served for ...
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Menudo, also known as Pancita, is a traditional Mexican beef soup that is typically served on special occasions. The beef is slow-cooked in a rich and spicy broth with hominy, chiles, and other flavorful ingredients. It's a hearty and delicious dish that will warm you up from the inside out.
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Authentic Pepper Pot Soup

Main Ingredients: Honeycomb Tripe, Bacon, Chopped Onion, Chopped Celery
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Originating in the Caribbean, pepper pot soup is a rich and flavorful dish that is perfect for a cozy night in. Made with beef, vegetables, and a variety of spices, this soup has a unique and delicious flavor that will have you going back for seconds.
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Callos

Main Ingredients: Honeycomb Tripe, Vinegar, Rock Salt, Water, Feet
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Callos is a Spanish beef stew that is packed with flavor and texture. The beef is cooked with vegetables and chorizo, giving it a smoky and hearty taste. It's a perfect dish for a dinner party or a lazy Sunday afternoon.
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Classic Philadelphia Pepper Pot Soup

Main Ingredients: Honeycomb Tripe, Salt, Butter, Onions, Onion, Celery
Instant Pot Stuffed Pepper Soup - Vegelicious Kitchen
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If you're a fan of spicy food, you'll love this classic Philadelphia pepper pot soup. Made with beef, vegetables, and a variety of hot peppers, this soup packs a flavorful punch. It's a must-try for any spice lover.
7 of 19

Stewed Tripe and Daikon

Main Ingredients: Honeycomb Tripe, Chinese Spice, Soy Sauce, Ginger
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Tripe is a type of beef stomach that is commonly used in Asian cuisine. In this dish, the tripe is stewed with daikon, a type of radish, in a flavorful broth. It's a unique and delicious dish that is perfect for trying something new.
8 of 19

Mexican Tripe Soup (Pancita/Menudo)

Main Ingredients: Honeycomb Tripe, Pig S Feet, Water, Bay Leaves, Dried
Mexican Tripe Soup (Pancita/Menudo) | Tripe soup, Mexican breakfast ...
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Menudo, or Pancita, is Mexican comfort food at its best. Served for ...
Another delicious Mexican dish, pancita or menudo is a tripe soup that is commonly served at celebrations. The tripe is cooked in a flavorful broth with spices, chiles, and hominy. It's a filling and satisfying dish that will warm you up on a cold day.
9 of 19

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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Who doesn't love a good fried rice dish? This Chinese-style fried rice is loaded with tender beef, vegetables, and scrambled eggs. The best part? It's ready in just 15 minutes, making it the perfect weeknight meal.
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Pepper steak is a classic Chinese dish that is sure to please any meat lover. Tender slices of beef are cooked in a savory sauce with bell peppers and onions, creating a perfect balance of flavors. Serve it over rice for a complete meal.
Authentic Mexican menudo is a staple at any Mexican celebration. Made with beef tripe, chiles, herbs, and spices, this soup is full of flavor and texture. It's best served with a squeeze of lime and a side of warm tortillas.
12 of 19

Chinese Beef Broccoli

Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
Easy 10 minute Chinese Beef and Broccoli Stir Fry Recipe
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This Chinese beef broccoli dish is a quick and easy stir-fry that is perfect for a busy weeknight. Tender slices of beef are cooked with fresh broccoli and a savory sauce for a delicious and nutritious meal.
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Forget takeout, this homemade Chinese fried rice is just as good, if not better. Loaded with beef, vegetables, and scrambled eggs, it's a complete meal that the whole family will love. Plus, it's ready in just 15 minutes!
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Looking for a simple and delicious meal? This easy Chinese beef and rice dish is the answer. Tender beef is cooked with vegetables and a savory sauce, then served over a bed of fluffy rice. It's a crowd-pleasing meal that is perfect for any occasion.
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Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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If you're a fan of crispy, spicy dishes, then you have to try this Chinese crispy shredded chili beef. Thinly sliced beef is coated in a spicy batter and fried until crispy, then tossed in a sweet and spicy sauce. It's a flavor explosion in every bite.
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Chinese Crispy Shredded Chilli Beef

Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
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Chinese hot pot is a fun and interactive meal that is perfect for a cozy night in with friends or family. Thin slices of beef are cooked in a flavorful broth with a variety of vegetables and noodles. It's a delicious and communal dining experience that is sure to impress.
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Chow fun noodles are wide, flat noodles commonly used in Chinese cuisine. In this dish, they are stir-fried with tender strips of beef and vegetables in a savory sauce. It's a simple and satisfying meal that is perfect for any day of the week.
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Chinese Chow Fun Noodles With Beef

Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
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Black pepper beef is a popular Chinese dish that is simple yet full of flavor. Tender strips of beef are cooked with black pepper and a variety of vegetables, creating a delicious and aromatic dish. Serve it over rice for a complete meal.
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Chinese Black Pepper Beef

Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
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Another classic Chinese dish, broccoli beef is a stir-fry made with tender beef and fresh broccoli in a savory sauce. It's a healthy and delicious meal that is perfect for a quick and easy dinner. With these 20 mouthwatering beef recipes, you'll never run out of ideas for your next beer can chicken cookout. From spicy and flavorful to hearty and comforting, there's something for every taste and occasion. So why settle for a plain beer can chicken when you can elevate it with these delicious dishes?

The Health Benefits of Beef Honeycomb Tripe

Rich in Nutrients

Beef honeycomb tripe is a great source of protein, containing essential amino acids that are important for maintaining muscle mass and promoting cell growth. It also contains important vitamins and minerals such as iron, zinc, and selenium.

Good for Digestion

Tripe is rich in collagen and gelatin, which are beneficial for improving digestion and gut health. It can also help alleviate symptoms of digestive disorders such as leaky gut syndrome and irritable bowel syndrome.

Boosts Immune System

Tripe contains high levels of vitamin C and zinc, both of which are important for a healthy immune system. These nutrients help fight off infections and promote faster healing.

The Chinese Method of Preparing Beef Honeycomb Tripe

Cleaning and Preparing the Tripe

Before cooking tripe, it must be thoroughly cleaned to remove any impurities. Start by soaking the tripe in cold water for at least an hour, then scrub it with a brush to remove any dirt or debris. Rinse it well and cut it into small pieces.

Marinating the Tripe

To enhance the flavor of the tripe, it is marinated in a mixture of soy sauce, rice wine, and spices such as ginger, garlic, and chili. This step is crucial in bringing out the unique taste of the tripe.

Cooking the Tripe

The tripe is then cooked in a flavorful broth with other ingredients like mushrooms, carrots, and bok choy. The key to achieving a tender and flavorful tripe is to simmer it for a long time until it becomes soft and tender.

Serving the Beef Honeycomb Tripe

Once the tripe is fully cooked, it is served hot with a side of steamed rice. The dish can also be garnished with green onions or cilantro for added flavor and presentation. In conclusion, beef honeycomb tripe is a nutritious and tasty dish that is worth trying. With its unique texture and flavor, it is a staple in Chinese cuisine and is enjoyed by many. By following this recipe, you can recreate this traditional dish in the comfort of your own home. Serve it to your family and friends, and they will surely be impressed by your culinary skills.
18 beef honeycomb tripe recipe chinese Try these culinary delights!

Bò Kho Instant Pot (Vietnamese Beef Stew)

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 1/2 pounds beef shank parboiled for 5-10 minutes, rinsed well, sliced large chunks about 3/4 to 1 inch in thickness
  • 2 pounds honeycomb tripe – OPTIONAL, washed well with salt/and or vinegar, parboiled with 1 stalk of lemongrass for 5-10 minutes, rins…
  • 2 pounds carrots peeled, sliced to about 1/2 inch thick
  • 2 stalks lemongrass use bottom 2/3, cut into 3-inch lengths, bruised with something heavy in the kitchen such as a meat tenderizer too…
  • 1 white onion coarsely sliced
  • 2 tablespoons minced garlic
  • 2 tablespoons garlic powder
  • 2 tablespoons spices Oriental Beef, Gia Vi Bo Kho – I prefer the Pyramid brand.
  • 2 cans coco Rico Soda, can substitute for Coconut Water
  • 4 bay leaves
  • 8 ounces tomato sauce can of
  • 5 tablespoons cooking oil
  • 4 cups boiling water use boiling to speed up pressure building time
  • seasoning mushroom, to taste
  • sugar to taste
  • green onion
  • cilantro
  • 1 white onion thinly sliced
  • basil leaves rau Hue
  • culantro ngo gai
  • lime wedges
  • salt
  • pepper
  • fresh chili if you like it spicy
  • baguettes toasted before serving
  • noodles if you plan to eat Hu Tieu Bo Kho, boil according to package instruction
  • egg noodles if you plan to eat Mi Kho Bo Kho, boil/cook according to package instruction
  • bean sprout if you plan to eat Hu Tieu Bo Kho or Mi Bo Kho
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