16 Beef Curry Chinese Style Recipe You Must Try Them!
Published on: Mar 22, 2024
Beef curry is a popular dish in Chinese cuisine, known for its rich and bold flavors. It is a comforting and hearty meal that is perfect for any occasion. With its blend of spices and tender beef, this Chinese style beef curry recipe is sure to impress your family and friends. In this article, we will take you through the steps to create this mouth-watering dish in the comfort of your own home.
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're a fan of Chinese takeout, then you'll love this homemade version of Perfect Chinese Fried Rice. This dish is packed with flavor and is surprisingly easy to make. The secret to getting that authentic Chinese taste is using soy sauce and oyster sauce as your main seasonings. Plus, this recipe also includes a helpful video tutorial to guide you through each step.
This Chinese Pepper Steak recipe is a classic dish that is full of bold flavors and tender strips of beef. The key to getting that perfect tender texture is slicing the beef against the grain. This recipe also includes a colorful mix of bell peppers and onions for added flavor and texture. Serve this dish with a side of white rice for a complete meal.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
If you're looking for a healthy and flavorful dish, then this Chinese Beef Broccoli recipe is a must-try. The combination of tender beef and crispy broccoli tossed in a savory sauce is simply irresistible. This dish is also a great way to sneak in some veggies into your meal. Serve it over a bed of rice for a satisfying and wholesome meal.
Looking for a quick and easy dinner option? This Chinese Fried Rice recipe is the perfect solution. Made with scrambled eggs, green onions, and your choice of protein (chicken, shrimp, or pork), this dish is a crowd-pleaser. The best part is that you can customize it to your liking by adding your favorite vegetables or using leftover rice.
This Easy Chinese Beef And Rice recipe is a one-pan wonder that is perfect for busy weeknights. The combination of savory beef and fluffy rice is a match made in heaven. This dish also includes broccoli and carrots for added nutrition and flavor. Plus, it only takes 30 minutes to make, making it a great option for a quick and delicious dinner.
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Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
Spice up your dinner with this Chinese Crispy Shredded Chilli Beef recipe. The combination of spicy chilies and tender beef is a flavor explosion in your mouth. This dish also includes bell peppers and onions for added texture and flavor. Serve it over a bed of rice or noodles for a satisfying meal that will leave your taste buds tingling.
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Chinese Crispy Shredded Chilli Beef
Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
Warm up on a cold night with this Chinese Hot Pot recipe. This dish is a popular Chinese dish that is perfect for sharing with family and friends. The key to getting that flavorful broth is using spices and herbs such as cinnamon, star anise, and ginger. Plus, you can customize your hot pot with your choice of meats and vegetables to make it your own.
If you're a fan of noodles, then you have to try this Chinese Chow Fun Noodles With Beef recipe. This dish features wide rice noodles that are stir-fried with tender beef and a flavorful sauce. The key to getting that perfect texture is using a hot wok and cooking the noodles quickly. This dish is also great for meal prep and can be enjoyed as leftovers the next day.
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Chinese Chow Fun Noodles With Beef
Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
Indulge in the rich and savory flavors of this Chinese Black Pepper Beef recipe. This dish features tender beef coated in a delicious sauce made with black pepper, soy sauce, and hoisin sauce. The addition of broccoli and carrots makes it a complete and nutritious meal. Serve it over a bed of rice for a satisfying dinner that will leave you craving for more.
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Chinese Black Pepper Beef
Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
Looking for a healthier version of your favorite Chinese takeout dish? This Chinese Broccoli Beef recipe is a great option. Made with lean beef, broccoli, and a flavorful sauce, this dish is packed with nutrients and flavor. The best part is that it only takes 20 minutes to make, making it a great option for a quick and healthy meal.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Nothing beats the classic flavors of this Classic Beef Fried Rice recipe. Made with scrambled eggs, carrots, and peas, this dish is a staple in Chinese takeout menus. The key to getting that authentic taste is using day-old rice and a hot wok. Serve it with your favorite Chinese main dish for a complete and satisfying meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Craving some dumplings? Then try this Pan Fried Chinese Dumplings recipe for a delicious appetizer or snack. The combination of ground beef and vegetables wrapped in a thin dough is simply irresistible. The key to getting that perfect crispy texture is pan-frying the dumplings until they are golden brown. Serve them with a side of soy sauce or your favorite dipping sauce.
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Pan Fried Chinese Dumplings
Main Ingredients: Ground Beef 85 Lean, Scallions, Fresh Ginger, Sesame
This Chinese Beef with Mushroom recipe is a delicious and nutritious option for any day of the week. The combination of tender beef and mushrooms in a savory sauce is simply mouthwatering. This dish is also a great way to sneak in some veggies into your meal. Serve it over a bed of rice for a satisfying and complete meal.
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Chinese Beef with Mushroom
Main Ingredients: Beef, Cooking Oil, Mushrooms, Garlic, Soy Sauce, Sesame
If you love saucy dishes, then this Super Saucy Chinese Beef recipe is perfect for you. Made with tender beef and a flavorful sauce made with soy sauce, oyster sauce, and hoisin sauce, this dish is packed with flavor. The addition of bell peppers and onions adds a nice crunch to the dish. Serve it over a bed of rice for a satisfying meal.
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Super Saucy Chinese Beef
Main Ingredients: Oil, Beef, Garlic, Ginger, Onion, Chinese 5 Spice
Looking for a unique and delicious way to enjoy beef? Try this Chinese Beef Meat Pie recipe. This dish features a flaky pastry crust filled with tender beef and vegetables. The key to getting that perfect crust is using ice-cold water to make the dough. Serve it as an appetizer or a main dish for an unforgettable meal.
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Chinese Beef Meat Pie
Main Ingredients: All Purpose Flour, Water, Beef, Egg, Onion, Carrot
Hosting a party or feeding a crowd? This Big Batch Chinese Beef recipe is the perfect option. This dish features tender beef and a flavorful sauce that can be made in large quantities. You can also add your favorite vegetables to make it a complete meal. Serve it over a bed of rice or noodles for a delicious and filling dish.
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Big Batch Chinese Beef
Main Ingredients: Vegetable Oil, Braising Beef, All Purpose Flour, Salt
If you have an Instant Pot, then you have to try this Instant Pot Chinese Barbecue Beef recipe. This dish is great for those busy days when you don't have much time to cook. The combination of tender beef and a spicy barbecue sauce is simply irresistible. Plus, using an Instant Pot makes the cooking process quick and easy.
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Instant Pot Chinese Barbecue Beef
Main Ingredients: Rice Vinegar, Hoisin Sauce, Garlic Cloves, Soy Sauce
Upgrade your fried rice game with this Chinese Beef Fried Rice recipe. This dish features tender beef, scrambled eggs, and a mix of vegetables for a complete and flavorful meal. To get that authentic Chinese taste, you'll need sesame oil and fish sauce as your main seasonings. Serve it as a main dish or a side dish for a satisfying meal.
On a chilly day, there's nothing more comforting than a warm bowl of beef stew. This Chinese Beef Stew recipe is a flavorful and hearty dish that is perfect for cold weather. The combination of tender beef and potatoes in a savory sauce is simply irresistible. Serve it with a side of rice or noodles for a satisfying and comforting meal.
Ingredients for Beef Curry Chinese Style
1. Beef
The key ingredient in this recipe is beef, which provides the hearty and meaty base for the curry. Choose a good quality cut of beef, such as chuck or round, and cut it into bite-sized pieces for easy cooking.
2. Spices
Spices are what give this dish its distinctive Chinese flavor. Commonly used spices in a Chinese style beef curry include star anise, cinnamon, and cloves. These spices add warmth and depth to the dish and can be found in most Asian grocery stores.
3. Vegetables
To add some color and nutrition to the dish, we recommend adding carrots, potatoes, and onions. These vegetables not only enhance the flavor of the curry but also provide a good balance of textures.
4. Curry Paste
Curry paste is the base of the dish and adds a rich and robust flavor. You can either make your own curry paste or purchase it from your local grocery store.
Steps to Make Beef Curry Chinese Style
Step 1: Marinate the Beef
To enhance the flavor of the beef, we recommend marinating it in a mixture of soy sauce, sesame oil, and ginger. Let it marinate for at least 30 minutes before cooking.
Step 2: Sauté the Vegetables
In a large pot, sauté the onions, carrots, and potatoes until they are slightly softened. This will help to release their flavors and create a delicious base for the curry.
Step 3: Add the Beef
Once the vegetables are cooked, add the marinated beef to the pot and cook until it is browned on all sides.
Step 4: Add the Spices
Next, add the star anise, cinnamon, and cloves to the pot. These spices will infuse the dish with their fragrant flavors.
Step 5: Stir in the Curry Paste
Once the spices are well combined with the beef and vegetables, add the curry paste to the pot. Stir well to ensure that the flavors are evenly distributed.
Step 6: Simmer and Serve
Let the curry simmer for about 30 minutes, until the beef is tender and the flavors have fully developed. Serve the curry over a bed of steamed rice for a complete and satisfying meal.
In conclusion, this Chinese style beef curry recipe is a delicious and easy way to bring the flavors of China into your kitchen. With its combination of tender beef, warm spices, and hearty vegetables, this dish is sure to become a family favorite. Give it a try and enjoy the delicious flavors of Chinese cuisine.
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