17 Beef Currry Indian Recipe Coconut You Won't Believe The Taste!
Published on: Mar 28, 2024
Beef curry is a popular dish in Indian cuisine that is loved by people all over the world. This delicious and aromatic dish is made with a variety of spices and herbs, giving it a unique flavor that is simply irresistible. One of the key ingredients in beef curry is coconut, which adds a creamy and rich texture to the dish. In this article, we will explore the traditional Indian recipe for beef curry with coconut, and show you how to make this mouth-watering dish in your own kitchen.
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1
of 20
Simplest Beef Curry
Main Ingredients:
Beef, Salt, Turmeric, Minced Ginger, Minced Garlic
This recipe is perfect for those who are new to cooking Indian dishes or are short on time but still want to enjoy a delicious homemade beef curry. It uses simple ingredients that can be found in most pantries and is quick and easy to make. The end result is a flavorful and satisfying dish that can be enjoyed with rice, naan, or bread. Give it a try and impress your family and friends with your cooking skills!
2
of 20
Easy Beef Curry
Main Ingredients:
Beef, Coconut, Onions, Chopped Potatoes, Yoghurt
If you're looking for a slightly more complex beef curry recipe, this is the one for you. It still uses easy-to-find ingredients and is simple to make, but the flavors are more robust and layered. The addition of garam masala and coriander give this dish a traditional Indian taste that is sure to please. Serve it with some basmati rice and raita for a complete meal.
3
of 20
Indian Beef Curry
Main Ingredients:
Vegetable Oil, Beef, Cinnamon Stick, Cloves, Cardamon
This is a classic Indian beef curry recipe that is full of flavor and spice. The combination of cumin, turmeric, and red chili powder give this dish its signature taste and aroma. It's perfect for those who love a little heat in their meals. Make sure to have some cooling yogurt on hand to balance out the spiciness.
4
of 20
Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients:
Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
If you have a slow cooker, this is the perfect recipe to try. The long cooking time allows the flavors to fully develop and the beef to become tender and melt-in-your-mouth. This is a great option for busy weeknights or for meal prepping. Set it and forget it until dinner time!
5
of 20
Slow Cooker Indian Beef Curry
Main Ingredients:
Beef, Onions, Canola Oil, Ginger, Garlic, Plain Yogurt
For those who prefer a milder beef curry, this slow cooker version is a great option. The use of cinnamon and cardamom adds a slightly sweet and fragrant taste to the dish. The slow cooking also ensures that the beef is tender and juicy. Serve it with some steamed vegetables for a well-rounded and nutritious meal.
6
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Keto Beef Curry
Main Ingredients:
Beef, Onion, Tomato, Ginger, Garlic, Water, Coconut
If you're following a keto diet, this beef curry recipe is perfect for you. It is low in carbs but still full of flavor and protein. The use of coconut milk and ghee adds healthy fats to the dish, making it a satisfying and filling meal. Enjoy it with some cauliflower rice for a keto-friendly option.
7
of 20
Thattukada Style Beef Curry
Main Ingredients:
Beef, Onion, Ginger, Green Chilies, Curry Leaves
This beef curry recipe is inspired by the popular street food in Kerala, India. It is cooked in a traditional clay pot and uses a variety of spices that give it a unique and delicious flavor. This dish is perfect for those who want to experience the authentic taste of Kerala cuisine. Serve it with parotta for the full experience.
8
of 20
South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients:
Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
If you prefer fish over beef, this South Indian fish curry recipe is a must-try. It is a staple in many South Indian households and is full of tangy and spicy flavors. The addition of tamarind gives this curry its signature sour taste. It can be enjoyed with rice, appam, or dosa.
9
of 20
Slow Cooker Spicy Indian Beef Roast
Main Ingredients:
Red Onions, Coconut Oil, Black Mustard Seeds, Salt
This slow cooker beef roast is perfect for those who love a little heat in their meals. The use of black pepper and red chili flakes gives it a spicy kick that is balanced out by the flavors of cinnamon and cloves. The slow cooking method ensures that the beef is tender and flavorful. Serve it with some garlic naan for a delicious meal.
10
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Beef Ularthiyathu/Beef Dry Roast
Main Ingredients:
Beef, Shallots, Green Chilies, Ginger Garlic Paste
This Kerala-style dry beef roast is a popular dish that is usually served during special occasions or festivals. The beef is slow-cooked with a variety of spices and then roasted until it is dry and slightly crispy. The combination of curry leaves and coconut oil gives it a unique and delicious taste. Enjoy it with some appam or idiyappam.
11
of 20
Kerala Beef Fry
Main Ingredients:
Beef, Shallots, Ginger Garlic Paste, Green Chillies
This Kerala beef fry recipe is perfect for those who love their food spicy. The beef is marinated in a variety of spices and then cooked until it is tender. It is then pan-fried with coconut slices and curry leaves to give it a crispy and flavorful crust. Enjoy it as a side dish or as a main course with rice or roti.
12
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Beef Olathiyathu
Main Ingredients:
Beef, Chilli Powder, Pepper, Turmeric Powder, Garam
This beef olathiyathu recipe is a delicious and hearty dish that is sure to be a hit with your family and friends. The beef is marinated in a variety of spices and then cooked with coconut milk and coconut slices. The end result is a flavorful and creamy dish that is best enjoyed with some steamed rice.
13
of 20
Kerala Beef Olarthiyathu - Pressure Cooker
Main Ingredients:
Beef, Red Chilly Powder, Coriander Powder, Black
If you're short on time, this pressure cooker beef olarthiyathu recipe is perfect for you. It uses the same ingredients as the traditional recipe but is cooked in a fraction of the time. The beef becomes tender and flavorful in the pressure cooker and the addition of fennel seeds gives it a unique taste. Serve it with some paratha for a delicious and quick meal.
14
of 20
Beef Peralan
Main Ingredients:
Beef, Pearl Onion, Chopped Garlic, Chopped Ginger
This beef peralan recipe is a popular dish in Kerala that is usually served during special occasions or festivals. The beef is slow-cooked with a variety of spices and then roasted with coconut slices and curry leaves. The addition of coconut milk gives it a creamy and rich taste. Enjoy it with some appam or idiyappam for a truly delicious meal.
15
of 20
Kappa Biriyani ( Tapioca Biriyani )
Main Ingredients:
Beef, Onion, Garlic, Chilli Powder, Coriander Powder
This unique and flavorful dish combines two popular South Indian ingredients - kappa (tapioca) and beef. The beef is cooked in a spicy and tangy gravy and then layered with kappa and curry leaves. This dish is sure to be a crowd-pleaser and can be enjoyed with some chutney or raita.
16
of 20
Nadan Beef Fry
Main Ingredients:
Beef, Ginger, Garlic, Shallots, Coconut, Chili Powder
This traditional Kerala-style beef fry is a simple yet delicious dish that is perfect for those who love their food spicy. The beef is marinated in a variety of spices and then cooked until it is tender and slightly crispy. The use of coconut oil and curry leaves gives it a unique and authentic taste. Serve it with some steamed rice or paratha.
17
of 20
KERALA BEEF ULARTHIATHU / BEEF ROAST
Main Ingredients:
Beef, Coconut, Turmeric Powder, Shallots, Ginger
This beef ularthiyathu recipe is a classic Kerala dish that is loved by many. The beef is slow-cooked with a variety of spices and then roasted until it is dry and slightly crispy. The addition of curry leaves and coconut slices gives it a unique and delicious flavor. Enjoy it with some paratha or rice.
18
of 20
Erachi Ullarthiyadu / Traditional Kerala Style Spiced...
Main Ingredients:
Beef, Pepper, Vinegar, Oil, Salt, Cinnamon, Fennel
This traditional Kerala-style beef curry is full of flavor and spice. The beef is slow-cooked with a variety of spices and then fried with coconut slices and curry leaves. The use of coconut milk gives it a creamy and rich taste. This dish is best enjoyed with some appam or idiyappam.
19
of 20
Beef Curry (Indonesia)
Main Ingredients:
Beef, Onions, Garlic, Coconut, Chili Pepper, Cinnamon
This Indonesian-style beef curry is a fusion of Indian and Indonesian flavors. The beef is slow-cooked with a variety of spices and then finished off with lemongrass and galangal. The result is a delicious and fragrant dish that can be enjoyed with rice or noodles.
20
of 20
Nadan Beef Curry ~ Kerala Beef Curry
Main Ingredients:
Beef, Red Onion, Chillies, Ginger, Finely Chopped
This nadan beef curry recipe is a staple in many Kerala households. The beef is slow-cooked with a variety of spices and then simmered with coconut milk to give it a rich and creamy taste. The addition of potatoes and carrots make this dish a complete meal. Serve it with some steamed rice or appam.
The Perfect Blend of Spices
The Secret to a Flavorful Beef Curry
The key to a delicious beef curry lies in the perfect blend of spices. In traditional Indian cooking, a combination of cumin, coriander, turmeric, and garam masala is used to create a rich and complex flavor. These spices not only add depth to the dish but also have numerous health benefits. Cumin is known for its digestive properties, while coriander aids in detoxification. Turmeric is a powerful anti-inflammatory, and garam masala is a blend of spices that boosts the immune system. By using these spices in your beef curry, you not only enhance the flavor but also add a healthy touch to your meal.The Creamy Goodness of Coconut
Why it is a Must-Have Ingredient
Coconut is a staple in Indian cuisine, and it is no surprise that it is a key ingredient in beef curry. This versatile fruit adds a creamy and rich texture to the dish, balancing out the heat from the spices. It also adds a subtle sweetness that complements the savory flavors of the beef. Coconut is also a source of healthy fats, making this dish not only delicious but also nutritious. To achieve the perfect coconut flavor in your beef curry, be sure to use coconut milk and shredded coconut in your recipe.The Right Cooking Technique
How to Achieve the Perfect Beef Curry
To make the best beef curry with coconut, it is important to follow the right cooking technique. First, marinate the beef in a mixture of yogurt and spices for a few hours. This not only tenderizes the meat but also infuses it with flavor. Next, sauté onions, garlic, and ginger in a pan until fragrant before adding the marinated beef. Cook the beef until it is tender, and then add in coconut milk and shredded coconut for the creamy base. Let the curry simmer on low heat for a few minutes to allow the flavors to meld together. Finally, garnish with fresh cilantro and serve with your choice of rice or naan bread. In conclusion, beef curry with coconut is a delicious and nutritious dish that is easy to make at home. By using a blend of spices, coconut, and the right cooking technique, you can achieve a flavorful and creamy beef curry that will tantalize your taste buds. So why not give this recipe a try and experience the authentic flavors of Indian cuisine in the comfort of your own home? total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients
- 1 pound beef stewing meat, cut into 3/4-inch, 2 cm pieces
- 1/4 teaspoon salt
- 1/8 teaspoon turmeric
- 1 tablespoon minced ginger peeled
- 1 tablespoon minced garlic
- 2 tablespoons peanut oil
- 3 cups water
- 2 teaspoons fish sauce
- 2 tablespoons fried shallots see Note
- 8 shallots small, peeled and left whole
- 1/2 teaspoon red chile powder
Nutrition
- Calories : 470 calories
- Carbohydrate : 39 grams
- Cholesterol : 75 milligrams
- Fat : 24 grams
- Protein : 28 grams
- SaturatedFat : 8 grams
- Sodium : 490 milligrams
- TransFat : 1 grams
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