15 Beef Currry Indian Recipe You Won't Believe The Taste!
Published on: Mar 28, 2024
Beef curry is a popular Indian dish that is enjoyed by people all over the world. It is a flavorful and aromatic dish that is perfect for any occasion. The tender chunks of beef, combined with a blend of spices and herbs, create a deliciously rich and hearty dish that will leave your taste buds wanting more. Whether you are new to Indian cuisine or a seasoned pro, this beef curry recipe is a must-try for anyone looking to add some spice to their meals. In this article, we will take a closer look at the ingredients and steps needed to make a delicious beef curry at home.
Main Ingredients: Beef, Salt, Turmeric, Minced Ginger, Minced Garlic
If you're a fan of Indian cuisine, you'll love this simple and flavorful beef curry recipe. Made with a blend of traditional Indian spices, this dish is perfect for a cozy night in or for entertaining guests. The best part? It can be made in just one pot, making clean-up a breeze. If you're feeling adventurous, try using a slow cooker for even more tender and flavorful meat.
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Instant Pot Beef Curry (Indian)
Main Ingredients: Oil, Onion, Garlic, Ginger, Tomatoes, Yogurt, Cilantro
Short on time? No problem! This Instant Pot beef curry recipe is perfect for busy weeknights. Using the pressure-cooking function of the Instant Pot, you can have a delicious and tender beef curry on the table in under an hour. Serve it over rice or with naan bread for a complete and satisfying meal.
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Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
For those who prefer to let their meals cook while they go about their day, this slow cooked Indian beef curry recipe is a must-try. The slow cooker allows the flavors to develop and the meat to become melt-in-your-mouth tender. And don't worry about any complicated techniques, this recipe is easy enough for even the most novice cooks to master.
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Indian Beef Curry
Main Ingredients: Vegetable Oil, Beef, Cinnamon Stick, Cloves, Cardamon
This classic Indian beef curry recipe is a staple in many households. Made with a variety of spices and yogurt, this dish is full of flavor and pairs perfectly with rice or naan bread. If you're feeling adventurous, try adding some coconut milk for a creamy and rich twist on this traditional dish.
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Slow Cooker Indian Beef Curry
Main Ingredients: Beef, Onions, Canola Oil, Ginger, Garlic, Plain Yogurt
If you love the flavors of Indian cuisine but don't have a lot of time to spend in the kitchen, this slow cooker Indian beef curry is the perfect solution. Simply toss all the ingredients into the slow cooker and let it work its magic. The result is a delicious and tender beef curry that will have you coming back for seconds.
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Keto Beef Curry
Main Ingredients: Beef, Onion, Tomato, Ginger, Garlic, Water, Coconut
Following a keto diet? This beef curry recipe is perfect for you. Made with low-carb ingredients, this dish is full of flavor and will keep you feeling satisfied. If you're not following a keto diet, don't worry, this recipe is still delicious and can be enjoyed by all.
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Easy Beef Curry
Main Ingredients: Beef, Coconut, Onions, Chopped Potatoes, Yoghurt
Looking for a quick and easy weeknight meal? This easy beef curry recipe is just what you need. Ready in under 30 minutes, this dish is perfect for busy nights when you still want a homemade meal. Serve it over rice or with some garlic naan for a complete and delicious dinner.
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Thattukada Style Beef Curry
Main Ingredients: Beef, Onion, Ginger, Green Chilies, Curry Leaves
For those who love the bold flavors of Indian street food, this thattukada style beef curry is a must-try. Made with a variety of spices, this dish is bursting with flavor and is sure to be a hit with your family and friends. Serve it with some onion and tomato salad for a true street food experience.
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Nadan Beef Curry ~ Kerala Beef Curry
Main Ingredients: Beef, Red Onion, Chillies, Ginger, Finely Chopped
This traditional Kerala beef curry recipe is a staple in many South Indian households. Made with a variety of spices and coconut milk, this dish is full of flavor and perfect for a special occasion or for a cozy night in. If you can't find fresh curry leaves, you can substitute with I dried ones for a similar taste.
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Slow Cooked Sri Lankan Beef Curry (Like My Grandmother...
Main Ingredients: Beef, Chilli Powder, Turmeric, Coriander Powder, Curry
This slow cooked Sri Lankan beef curry recipe is a family favorite and is sure to become a favorite in your home as well. Made with a blend of traditional Sri Lankan spices, this dish is full of flavor and will transport you to the beautiful island nation. Serve it with some coconut sambol for a truly authentic experience.
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Spicy Slow cooked Beef Curry
Main Ingredients: Beef, Onions, Green Chilies, Ginger Garlic Paste
This spicy slow cooked beef curry recipe is not for the faint of heart. Packed with heat and flavor, this dish is perfect for those who love a little kick in their meals. If you're not a fan of spice, feel free to adjust the amount of chili powder to your liking.
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Kerala Beef Curry
Main Ingredients: Beef, Tomato, Onion, Green Chillies, Cardamom, Cloves
Another delicious and traditional Kerala beef curry recipe, this dish is full of flavor and perfect for a special occasion or for a cozy night in. The addition of coconut milk gives this dish a creamy and rich texture that pairs perfectly with some steamed rice.
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Sri Lankan Beef Curry with Potatoes
Main Ingredients: Beef, Potatoes, Onion, Pandan Leaves, Curry Leaves
This Sri Lankan beef curry with potatoes is a hearty and satisfying dish that is perfect for a chilly night. The potatoes add a delicious and comforting element to the dish, making it a favorite among both kids and adults. Serve it with some roti for a complete and delicious meal.
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Indian Dry Beef Curry
Main Ingredients: Peanut Oil, Brown Onions, Garlic, Fresh Ginger, Ground
This Indian dry beef curry is a unique and flavorful dish that is perfect for those who prefer their curries on the drier side. Made with a variety of spices and coconut oil, this dish is full of flavor and pairs well with some parotta or chapati.
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Nadan Beef Curry
Main Ingredients: Beef, Potato, Onion, Garlic, Ginger, Green Chilli
This authentic nadan beef curry recipe is a staple in many households and is sure to become a favorite in yours as well. Made with a blend of traditional spices, this dish is full of flavor and pairs perfectly with some steamed rice or appam. If you can't find fresh curry leaves, you can substitute with I dried ones for a similar taste.
This Indian restaurant-style lamb curry is a delicious and indulgent dish that is perfect for a special occasion or for impressing guests. The combination of tender lamb and a variety of spices results in a dish that is full of flavor and sure to please even the pickiest eaters.
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Authentic Nadan Beef Curry
Main Ingredients: Beef, Red Onions, Shallots, Garlic, Ginger, Tomatoes
This authentic nadan beef curry recipe is a family favorite and is sure to become one in your household as well. Made with a combination of traditional spices and curry leaves, this dish is full of flavor and pairs perfectly with some steamed rice or appam.
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Beef Curry (Thattukada Style)
Main Ingredients: Beef, Ginger, Cloves, Pepper, Chili Powder, Coriander
This beef curry recipe is reminiscent of the delicious and bold flavors found at Indian street food stalls. Made with a variety of spices and coconut milk, this dish is perfect for those who love a little heat in their meals. Serve it with some parotta or chapati for a truly authentic experience.
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Leftover Roast Beef Curry
Main Ingredients: Olive Oil, Onions, Garlic, Ginger, Chilli Flakes
If you have leftover roast beef and are looking for a creative way to use it, this leftover roast beef curry recipe is just what you need. Made with a blend of traditional spices and coconut milk, this dish is full of flavor and a great way to transform your leftovers into a delicious and satisfying meal.
Last but not least, this Japanese curry recipe is a unique and flavorful twist on traditional beef curry. Made with a blend of Japanese spices and apple, this dish has a slightly sweet and tangy flavor that pairs perfectly with some steamed rice. If you're feeling adventurous, try adding some vegetables to the curry for an extra dose of nutrition.
Ingredients needed for Beef Curry
1. Beef
The star ingredient of this dish is, of course, the beef. It is important to choose a good quality cut of beef for your curry, such as chuck, round, or brisket. These cuts are ideal for slow cooking and will result in tender and juicy pieces of meat in your curry.
2. Spices and Herbs
The key to a flavorful beef curry is the blend of spices and herbs used. Some of the essential spices for an Indian beef curry include cumin, coriander, turmeric, and garam masala. These spices not only add flavor but also have many health benefits.
3. Onions, Garlic, and Ginger
These three ingredients form the base of many Indian dishes, and beef curry is no exception. Onions add sweetness, while garlic and ginger add depth and complexity to the dish.
4. Tomatoes
Tomatoes are a staple in Indian cooking and are essential for adding a tangy and slightly acidic flavor to the curry.
5. Coconut Milk
Coconut milk is added towards the end of cooking to give the beef curry a creamy and rich texture. It also helps to balance out the spices and adds a subtle sweetness to the dish.
Steps to make Beef Curry
1. Marinate the Beef
To infuse the meat with flavor, marinate it in a mixture of yogurt, spices, and lemon juice for at least 1 hour before cooking.
2. Brown the Onions, Garlic, and Ginger
Heat oil in a large pot and add sliced onions, minced garlic, and grated ginger. Cook until the onions are golden brown and fragrant.
3. Add the Spices
Add the spices, including cumin, coriander, turmeric, and garam masala, to the pot and cook for a few minutes to release their flavors.
4. Add the Beef and Tomatoes
Add the marinated beef and chopped tomatoes to the pot and stir to combine. Let it cook for a few minutes until the tomatoes are soft and the beef is slightly browned.
5. Add Water and Simmer
Add enough water to cover the beef and bring the curry to a simmer. Let it cook for 2-3 hours on low heat, or until the beef is tender and has absorbed all the flavors.
6. Add Coconut Milk
Finally, add the coconut milk to the pot and let it cook for an additional 15 minutes. This will give the curry a rich and creamy texture.
7. Serve and Enjoy
Your delicious beef curry is now ready to be served! Garnish with fresh cilantro and serve with rice or naan bread for a complete meal.
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