15 Beef Chinese Food Recipe Deliciousness Awaits You!

Published on: Mar 22, 2024

When it comes to Chinese food, one of the most popular and beloved dishes is beef stir fry. This delicious and flavorful dish is a staple in many Chinese restaurants and can also be easily recreated at home. With its tender strips of beef and array of vegetables, this beef stir fry recipe is sure to be a hit at your next meal. Not only is it tasty, but it's also a great way to incorporate more protein and veggies into your diet. So let's dive into the details of this irresistible beef Chinese food recipe.

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Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Recipe: Perfect Easy Chinese Fried Rice | Recipes Collection
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If you're looking for a classic Chinese dish that's easy to make and bursting with flavor, then you can't go wrong with perfect Chinese fried rice. This dish is a staple in Chinese cuisine and is loved by people all around the world. To make the perfect Chinese fried rice, you'll need long-grain white rice, soy sauce, sesame oil, eggs, green onions, and your choice of protein such as chicken, shrimp, or tofu. The key to achieving the perfect flavor is using day-old rice and stir-frying it with the other ingredients. Check out our easy-to-follow video tutorial to see just how simple it is to create this delicious dish in your own kitchen.
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For those who love a little bit of spice in their meals, Chinese pepper steak is the perfect dish to satisfy your cravings. This dish features tender strips of beef stir-fried with bell peppers, onions, and a spicy black pepper sauce. To make this dish, you'll need sirloin steak, soy sauce, cornstarch, black pepper, garlic, ginger, and vegetables of your choice. The key to achieving the perfect flavor is to marinate the beef beforehand and to stir-fry it with the vegetables on high heat. This dish goes perfectly with a side of white rice or noodles for a complete and satisfying meal.
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Chinese Beef Broccoli

Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
Easy 10 minute Chinese Beef and Broccoli Stir Fry Recipe
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Chinese beef broccoli is a classic dish that is loved by many for its savory and nutritious qualities. This dish features tender beef and fresh broccoli stir-fried in a garlic and ginger sauce. To make this dish, you'll need beef, broccoli, soy sauce, oyster sauce, cornstarch, garlic, and ginger. The key to achieving the perfect flavor is to velveting the beef before stir-frying it with the other ingredients. This dish is not only delicious, but it's also packed with nutrients from the broccoli, making it a great option for a healthy and flavorful meal.
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If you can't get enough of beef and broccoli, then you'll love this variation of the classic Chinese dish. Chinese beef and broccoli is a hearty and filling meal that is perfect for any night of the week. To make this dish, you'll need beef, broccoli, soy sauce, oyster sauce, garlic, ginger, and hoisin sauce. The key to achieving the perfect flavor is to marinate the beef and to stir-fry it with the other ingredients on high heat. This dish pairs well with a side of rice or noodles and is sure to be a crowd-pleaser at your next family dinner or gathering with friends.
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Another classic Chinese dish that is loved by many is Chinese fried rice. This dish features fluffy and fragrant rice stir-fried with vegetables and your choice of protein. To make this dish, you'll need rice, soy sauce, sesame oil, eggs, green onions, and your choice of protein such as chicken, shrimp, or pork. The key to achieving the perfect flavor is to use day-old rice and to stir-fry it with the other ingredients on high heat. This dish is a great option for using up leftover rice and is a quick and easy meal that the whole family will enjoy.
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Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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If you're looking for a simple and flavorful one-pot meal, then you'll love this easy Chinese beef and rice recipe. This dish features tender beef and fragrant rice cooked together in a savory and aromatic sauce. To make this dish, you'll need beef, rice, soy sauce, oyster sauce, garlic, ginger, and vegetables of your choice. The key to achieving the perfect flavor is to sauté the beef and vegetables before adding the rice and sauce. This dish is a great option for a quick and easy weeknight dinner and is sure to be a hit with the whole family.
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Chinese Crispy Shredded Chilli Beef

Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
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For those who love a little bit of crunch in their meals, Chinese crispy shredded chilli beef is the perfect dish. This dish features crispy and flavorful strips of beef stir-fried with spicy and aromatic ingredients. To make this dish, you'll need beef, chilli, garlic, ginger, soy sauce, and sugar. The key to achieving the perfect flavor is to marinate the beef before stir-frying it with the other ingredients on high heat. This dish is best served with a side of noodles or rice and is sure to be a hit with spice lovers.
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Chinese hot pot is a popular dish that is perfect for sharing with friends and family. This dish features a simmering pot of spicy and flavorful broth, where you can cook an assortment of meats, seafood, and vegetables. To make this dish, you'll need a hot pot, broth, and an assortment of meats, seafood, and vegetables of your choice. The key to achieving the perfect flavor is to let the ingredients simmer in the broth until they are cooked to your liking. This dish is a great option for a fun and interactive meal experience and is perfect for a group gathering or a cozy night in.
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Chinese Chow Fun Noodles With Beef

Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
If you're a fan of noodles, then you'll love this Chinese chow fun noodles with beef dish. This dish features wide and soft rice noodles stir-fried with tender beef, vegetables, and a flavorful sauce. To make this dish, you'll need rice noodles, beef, garlic, ginger, soy sauce, and oyster sauce. The key to achieving the perfect flavor is to stir-fry the noodles and beef separately before combining them with the vegetables and sauce. This dish is perfect for noodle lovers and is a great option for a quick and easy meal.
10 of 16

Chinese Black Pepper Beef

Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
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For those who love a little bit of heat in their meals, Chinese black pepper beef is the perfect dish. This dish features tender beef stir-fried with spicy black pepper, garlic, and ginger. To make this dish, you'll need beef, black pepper, garlic, ginger, soy sauce, and sugar. The key to achieving the perfect flavor is to marinate the beef and to stir-fry it with the other ingredients on high heat. This dish is best served with a side of rice or noodles and is sure to satisfy your cravings for a spicy and flavorful meal.
11 of 16

Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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A healthier take on the classic Chinese beef and broccoli dish, Chinese broccoli beef features leaner and healthier ingredients while still delivering on taste. This dish features beef stir-fried with broccoli and a flavorful sauce. To make this dish, you'll need beef, broccoli, soy sauce, oyster sauce, garlic, ginger, and hoisin sauce. The key to achieving the perfect flavor is to marinate the beef and to stir-fry it with the other ingredients on high heat. This dish is perfect for those who are looking for a healthier option without sacrificing on taste.
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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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For those who love ordering Chinese takeout, this classic beef fried rice recipe is sure to satisfy your cravings. This dish features tender beef stir-fried with rice, eggs, vegetables, and a savory sauce. To make this dish, you'll need beef, rice, eggs, vegetables, soy sauce, sesame oil, and oyster sauce. The key to achieving the perfect flavor is to marinate the beef and to stir-fry it with the other ingredients on high heat. This dish is a great option for a quick and easy meal that is sure to satisfy your cravings for Chinese takeout.
13 of 16

Pan Fried Chinese Dumplings

Main Ingredients: Ground Beef 85 Lean, Scallions, Fresh Ginger, Sesame
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If you're a fan of dumplings, then you'll love this pan-fried Chinese dumplings recipe. These dumplings are filled with flavorful and tender beef and vegetables and are pan-fried to perfection. To make these dumplings, you'll need beef, vegetables, dumpling wrappers, soy sauce, sesame oil, and garlic. The key to achieving the perfect flavor is to pan-fry the dumplings until they are crispy and golden brown. These dumplings are perfect as an appetizer or as a main dish and are sure to be a hit with your family and friends.
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Chinese Beef with Mushroom

Main Ingredients: Beef, Cooking Oil, Mushrooms, Garlic, Soy Sauce, Sesame
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For those who love a little bit of earthiness in their meals, Chinese beef with mushroom is the perfect dish. This dish features tender beef stir-fried with fresh mushrooms and a savory sauce. To make this dish, you'll need beef, mushrooms, soy sauce, oyster sauce, garlic, ginger, and hoisin sauce. The key to achieving the perfect flavor is to marinate the beef and to stir-fry it with the other ingredients on high heat. This dish is perfect for mushroom lovers and is a great option for a quick and easy meal.
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Super Saucy Chinese Beef

Main Ingredients: Oil, Beef, Garlic, Ginger, Onion, Chinese 5 Spice
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If you can't get enough of sauces, then you'll love this super saucy Chinese beef recipe. This dish features tender beef stir-fried with a variety of sauces including oyster sauce, hoisin sauce, and soy sauce. To make this dish, you'll need beef, vegetables, soy sauce, oyster sauce, hoisin sauce, garlic, and ginger. The key to achieving the perfect flavor is to marinate the beef and to stir-fry it with the other ingredients on high heat. This dish is a great option for those who love a variety of flavors and is sure to be a hit with the whole family.
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Chinese Beef Meat Pie

Main Ingredients: All Purpose Flour, Water, Beef, Egg, Onion, Carrot
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For those who love a bit of a twist on traditional Chinese dishes, Chinese beef meat pie is the perfect option. This dish features tender beef and vegetables wrapped in a flaky pastry and baked to perfection.

Ingredients:

For the marinade:

- 1 lb beef (flank steak or sirloin), thinly sliced - 1 tablespoon soy sauce - 1 tablespoon rice wine - 1 teaspoon cornstarch - 1 teaspoon sesame oil - 1 teaspoon brown sugar - 1 teaspoon minced garlic - 1 teaspoon minced ginger

For the stir fry:

- 2 tablespoons vegetable oil - 1 red bell pepper, sliced - 1 green bell pepper, sliced - 1 cup broccoli florets - 1 cup sliced carrots - 1/2 cup sliced mushrooms - 1/2 cup sliced water chestnuts - 1/2 cup sliced bamboo shoots - 1/4 cup hoisin sauce - 1/4 cup oyster sauce - 1/4 cup chicken broth - Steamed rice, for serving

Instructions:

1. Marinate the beef:

In a bowl, mix together the soy sauce, rice wine, cornstarch, sesame oil, brown sugar, minced garlic, and minced ginger. Add the sliced beef and stir to coat evenly. Let it marinate for at least 30 minutes or up to 2 hours.

2. Prepare the vegetables:

In a separate bowl, mix together the hoisin sauce, oyster sauce, and chicken broth. Set aside. In a large wok or pan, heat 1 tablespoon of vegetable oil over high heat. Add the sliced bell peppers, broccoli, carrots, mushrooms, water chestnuts, and bamboo shoots. Stir fry for 3-4 minutes until vegetables are tender but still crisp. Remove from pan and set aside.

3. Cook the beef:

In the same pan, heat another tablespoon of vegetable oil over high heat. Add the marinated beef and stir fry for 2-3 minutes until beef is cooked through. Add the cooked vegetables back to the pan and pour in the sauce mixture. Stir fry for an additional 2-3 minutes until everything is well coated and heated through.

4. Serve and enjoy:

Serve your delicious beef Chinese food stir fry over steamed rice and enjoy! This beef stir fry recipe is not only easy to make, but it's also packed with flavor and nutrients. By marinating the beef, you get tender and juicy meat that pairs perfectly with the crunchy vegetables and savory sauce. Plus, it's a great way to use up any leftover vegetables in your fridge. So why not give this recipe a try and impress your family and friends with your cooking skills? They'll be begging for seconds!
15 beef chinese food recipe Deliciousness awaits you!

Perfect Chinese Fried Rice + Video

yield: 2 total time: 15 minutes
4.8 Stars (9 reviews)
View Recipe

Ingredients

  • 3 garlic cloves finely minced
  • 1 cup mixed vegetables fresh or frozen, thawed first
  • 2 large eggs lightly beaten
  • 3 1/2 cups rice cooked, day-old, chilled and clumps separated
  • 3 tablespoons low sodium soy sauce
  • 2 teaspoons fish sauce or vegan fysh sauce
  • 1 teaspoon mirin Shaoxing wine or dry sherry can also be used in a pinch
  • 1/2 teaspoon sesame oil
  • black pepper
  • salt
  • cooked chicken
  • beef
  • 1/4 teaspoon ginger freshly grated
  • 1/4 cup diced onions finely
  • sriracha or crushed red pepper flakes
  • 1 green onion thinly sliced
  • roasted cashews
  • sesame seeds for garnish, optional

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 96 grams
  • Cholesterol : 210 milligrams
  • Fat : 15 grams
  • Fiber : 5 grams
  • Protein : 28 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 1560 milligrams
  • Sugar : 4 grams
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