20 Beef Burger Patty Recipe Pakistani Delight In These Amazing Recipes!
Published on: Mar 5, 2024
When it comes to making a delicious and hearty burger, nothing beats a homemade beef burger patty. Whether you're in the mood for a classic American-style burger or want to try something with a Pakistani twist, this recipe is sure to satisfy your cravings. Made with fresh, high-quality ingredients and packed with flavor, this beef burger patty is a must-try for any burger lover. So, let's dive into the steps and ingredients needed to create the perfect beef burger patty recipe Pakistani style.
Main Ingredients: Burger Patties, Olive Oil, Tortilla, Lettuce, Salt
Looking for a new way to enjoy your favorite burger? Try this crispy burger patty in a tortilla wrap! The combination of the juicy patty, melted cheese, and crispy tortilla will have your taste buds dancing with delight. Plus, it's a great option for a quick and easy meal on the go.
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Beef Burger and Kimchi Pizza
Main Ingredients: Frozen Pizza Dough, Kimchi, Garlic, Onion, Beef Burger
If you love pizza and burgers, why not combine the two for a unique and delicious meal? This beef burger and kimchi pizza is the perfect fusion of flavors – the richness of the beef and cheese, paired with the tangy and spicy kimchi. It's a must-try for any foodie.
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Big Mac Burger
Main Ingredients: Mayonnaise, French Salad Dressing, Sweet Relish, Pickle
Craving a classic fast food burger but want to make it at home? Look no further than this Big Mac burger recipe. With two beef patties, special sauce, lettuce, cheese, pickles, and onions, this burger is a replica of the famous McDonald's sandwich. Serve with a side of fries for the ultimate fast food experience.
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EZ Chili Cowboy Burger
Main Ingredients: Burger Patties, Hamburger Buns, Beef, Shredded Cheddar
Spice up your burger game with this EZ chili cowboy burger recipe. The addition of chili on top of the beef patty takes this burger to the next level. And the best part? It's easy to make and will satisfy those cravings for a hearty and satisfying meal.
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Patty Melt
Main Ingredients: Unsalted Butter, Small Yellow Onion, Hamburger Patty
The patty melt is a classic burger option that often gets overlooked. But once you try this burger, you'll never forget it. The combination of a juicy beef patty, melted cheese, and caramelized onions between two slices of rye bread is simply irresistible.
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Blue Cheese Burger
Main Ingredients: Burger Patties, Blue Cheese, Mayonnaise, Salt, Pepper
For all the blue cheese lovers out there, this burger is for you. The creamy and tangy cheese pairs perfectly with the juicy beef patty, creating a flavor explosion in every bite. Top it off with some crispy bacon for an extra indulgent treat.
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The Elvis Burger
Main Ingredients: Hamburger Patties, Wright Brand Bacon, Bananas, Brown
Elvis Presley was known for his love of peanut butter and banana sandwiches, and now you can enjoy those flavors in burger form with this Elvis Burger recipe. It may sound strange, but trust us – the combination of peanut butter, banana, bacon, and beef is surprisingly delicious.
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Cowboy Burger
Main Ingredients: Hamburger Patties, Steak Seasoning, Cheese Slices
Take a trip to the wild west with this cowboy burger recipe. The addition of barbecue sauce, bacon, and onion rings on top of the beef patty gives this burger a smoky and savory flavor that will have you feeling like you're sitting by a campfire.
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Burger Steak
Main Ingredients: Burger Patties, Ground Beef, Bread Crumbs, Large Egg
If you're looking for a hearty and satisfying meal, try this burger steak recipe. It's essentially a large beef patty, topped with a delicious mushroom and onion gravy. Serve it with mashed potatoes and your favorite vegetables for a classic comfort food dinner.
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Whiskey Burger
Main Ingredients: Hamburger Patties, Whiskey, Garlic Cloves, Bacon
Add a little bit of whiskey to your burger for a unique and flavorful twist. The whiskey adds a smoky and slightly sweet flavor to the beef patty, while the caramelized onions and blue cheese give it an extra punch of flavor. This burger is sure to impress at your next cookout.
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Copycat Applebee's Classic Patty Melt
Main Ingredients: Hamburger Patties, Kosher Salt, Pepper, Garlic Powder
If you're a fan of Applebee's, then you'll love this copycat recipe for their classic patty melt. It's a simple but delicious combination of beef, cheese, and onions on rye bread. Serve it with some fries and a cold beer for the ultimate indulgent meal.
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The Farley Burger
Main Ingredients: Hamburger Patties, Barbecue Sauce, Bacon, Onion
This burger is named after the famous comedian, Chris Farley, who was known for his love of food. And trust us, he would have loved this burger. The combination of beef, bacon, cheddar cheese, and a special sauce on a brioche bun will have you laughing with joy.
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Mushroom and Swiss Patty Melt
Main Ingredients: Butter, Mushrooms, Onion, Worcestershire Sauce, Salt
If you're a fan of mushrooms, then this burger is for you. The juicy beef patty is topped with sautéed mushrooms and melted Swiss cheese, all between two slices of rye bread. It's a simple but delicious combination of flavors that will have you coming back for more.
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Patty Melt with Bacon and Caramelized Onions
Main Ingredients: Onions, Rye Bread, Swiss Cheese, Hamburger Patty
This patty melt takes things up a notch with the addition of crispy bacon and sweet caramelized onions. The combination of flavors and textures is unbeatable – the juicy beef patty, melted cheese, crunchy bread, and sweet and savory toppings make for a mouthwatering meal.
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Air Fryer Burger
Main Ingredients: Beef Burger Patties, Salt, Pepper, Bacon, American
The air fryer is a game changer when it comes to making burgers. It cooks the patty to perfection – juicy and flavorful on the inside, and crispy on the outside. Plus, it's a healthier option than frying in oil. Serve with your favorite toppings for a quick and easy meal.
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Quality Eats’ Patty Melt Club
Main Ingredients: Sourdough, Hamburger Patties, American Cheese
This patty melt club is a unique twist on the classic sandwich. The beef patty is topped with bacon, tomato, avocado, and gooey melted cheese, all between two slices of buttery brioche bread. It's a decadent and delicious option for any burger lover.
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Peppermint Patty Cupcakes with Peppermint Buttercream...
Main Ingredients: Chocolate Cake Mix, Vegetable Oil, Eggs, Water
Who says burgers have to be savory? These peppermint patty cupcakes are a fun and creative dessert option for any burger-themed party. The chocolate cupcakes are topped with a peppermint buttercream and a mini peppermint patty to resemble a burger – they're almost too cute to eat!
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Best Burger Sauce on a Double Caramelized Onion Burger
Main Ingredients: Mayonnaise, Bbq Sauce, Ketchup, Yellow Mustard, Relish
One of the keys to a great burger is the sauce, and this recipe for the best burger sauce will not disappoint. It's creamy, tangy, and slightly sweet, making it the perfect addition to a juicy beef patty. Serve it on a double caramelized onion burger for maximum flavor.
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Tex-Mex Burger Wraps
Main Ingredients: Taco Seasoning Mix, Mayonnaise, Hamburger Patties
If you want to switch up your burger game, try these Tex-Mex burger wraps. The beef patty is seasoned with Tex-Mex spices and topped with cheese, avocado, and salsa, all wrapped up in a warm tortilla. It's a fun and flavorful twist on the classic burger.
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Southwestern Beyond Burger
Main Ingredients: Burger Patties, Poblanos, Onions, Burger Buns
For all the vegetarians out there, this Southwestern beyond burger is a must-try. The beyond meat patty is topped with a spicy black bean and corn salsa, guacamole, and pepper jack cheese, creating a flavorful and satisfying meal.
The Ingredients
Ground Beef
The star of any beef burger patty is, of course, the ground beef. It's important to choose a high-quality, lean ground beef for the best flavor and texture. Look for beef that is 80% lean and 20% fat, as this will give your patty the perfect balance of juiciness and flavor. You can even mix in some ground lamb for an extra depth of flavor.
Spices and Seasonings
To give your beef burger patty a distinct Pakistani flavor, you'll need to use the right spices and seasonings. The key spices include cumin, coriander, and garam masala. These spices will add a warm and rich flavor to your patty that will make it stand out from your typical burger. Don't be afraid to experiment with different spice ratios to find the perfect balance that suits your taste buds.
Onions and Garlic
For added flavor and texture, finely chop some onions and garlic and mix them in with the ground beef. These aromatics will not only add depth to the flavor but also help keep the patty moist and juicy. You can also sauté the onions and garlic before adding them to the beef for a softer and sweeter flavor.
The Technique
Mixing the Ingredients
To create the perfect beef burger patty, you'll need to mix the ground beef, spices, and aromatics together until well combined. Make sure not to overwork the meat as this can result in a tough and dry patty. Use your hands or a wooden spoon to gently mix the ingredients together until evenly distributed.
Forming the Patties
Once the ingredients are mixed, it's time to form your patties. Divide the mixture into equal portions and shape them into even-sized balls. Flatten the balls into patties, making sure to press down on the center to create a slight indentation. This will help the patty cook evenly and prevent it from puffing up in the middle.
Cooking the Patties
Now, it's time to cook your beef burger patties. You can grill them on a barbecue or cook them in a skillet on the stovetop. Make sure the grill or skillet is hot before adding the patties, as this will help sear the outside and lock in the juices. Cook the patties for about 4-5 minutes per side, or until they reach your desired level of doneness.
The Bonus Tip
To take your beef burger patty to the next level, try using a cast-iron skillet to cook them. The high heat retention and even cooking surface will give your patties a delicious crust and juicy center. Serve your beef burger patty on a toasted bun with your favorite toppings and enjoy the mouth-watering flavors of this Pakistani-inspired dish.
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