15 Beef Bun Recipe Vietnamese Savor The Mouthwatering Goodness!

Published on: Mar 19, 2024

If you are a fan of Vietnamese cuisine, chances are you have come across the mouth-watering beef bun dish. This popular street food is a staple in Vietnam and is loved for its delicious combination of tender beef, fragrant herbs, and crunchy vegetables. In this article, we will guide you through the steps to make an authentic beef bun at home. So, put on your apron and get ready to create a flavorful and satisfying meal!

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Best Burger

Main Ingredients: Chuck, Brisket, Short Ribs, Kosher Salt, Buns, Cheese
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Looking for the perfect beer can chicken recipe? Why not pair it with the best burger you've ever tasted? The combination of juicy, tender chicken and a delicious burger is sure to satisfy your taste buds. Plus, it's the perfect dish for a backyard barbecue or a casual weeknight dinner.
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Spicy Vietnamese Beef Noodle Soup (Bún bò Huế)

Main Ingredients: Pork Feet, Beef Shank, Shallots, Lemongrass, Oil, Chile
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Add some heat to your beer can chicken with this delicious spicy Vietnamese beef noodle soup. The combination of tender chicken and flavorful broth is sure to make your taste buds dance. This dish is perfect for those who love a little kick in their meals.
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The Best Bun Rieu, Vietnamese Crab Noodle Soup

Main Ingredients: Rice, Riblets, Cold Water, Dried Shrimp, Salt, Rock
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If you're a fan of crab, then this is the perfect beer can chicken recipe for you. The sweet and savory flavors of the crab combined with the tender chicken make for a mouthwatering dish. Plus, the addition of noodles adds a satisfying texture to the soup.
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Bún Bò Huế – Vietnamese Beef & Lemon Grass Noodle Soup

Main Ingredients: Pigs Feet, Beef Shank, Salt, Lemongrass, Vegetable Oil
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Take your beer can chicken to the next level with this tasty Vietnamese beef and lemongrass noodle soup. The fragrant aromas of lemongrass and spices will fill your kitchen as you prepare this dish. The combination of tender chicken and flavorful broth is sure to please your palate.
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Bún Bò Huế Instant Pot (Vietnamese Spicy Beef Noodle...

Main Ingredients: Beef Shanks, Pork Hocks, Cake, Ham, Pineapple, Yellow
Bun Bo Hue (Spicy Vietnamese Beef Noodle Soup) - Pups with Chopsticks
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Short on time? No problem! This beer can chicken recipe can be made in an instant pot for a quick and easy meal. The tender chicken and spicy broth will be ready in no time, making this dish perfect for busy weeknights or lazy weekends.
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Juicy Air Fryer Cheeseburgers

Main Ingredients: Beef, Liquid Smoke, Worcestershire Sauce, Seasoning
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Why not add some cheeseburgers to your beer can chicken feast? These juicy burgers are made in an air fryer for a healthier twist on the classic dish. The combination of tender chicken and flavorful burgers is sure to be a hit with your family and friends.
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Philly Cheese Steak Sliders

Main Ingredients: Buns, Beef, Red Pepper, Green Pepper, Onion, Mushrooms
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Take a break from the traditional beer can chicken and try these delicious Philly cheese steak sliders. The combination of tender chicken and flavorful steak, topped with melted cheese and onions, is sure to be a crowd-pleaser. Plus, the small size of the sliders makes them perfect for sharing.
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The Best Cheeseburger Ever

Main Ingredients: Garlic Powder, Pepper, Beef, Buns, American Cheese
Looking for the perfect cheeseburger to pair with your beer can chicken? Look no further! This recipe promises to deliver the best cheeseburger you've ever tasted. The juicy patty, melted cheese, and flavorful condiments will take your taste buds on a flavor journey.
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Super Sloppy Joes

Main Ingredients: Buns, Ground Beef, Chopped Onion, Celery, Tomato Sauce
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Add some sloppy joes to your beer can chicken feast for a delicious and messy meal. The combination of tender chicken and flavorful ground beef, topped with a tangy sauce and served on a bun, is sure to be a hit with both kids and adults alike.
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Perfect Burger

Main Ingredients: Beef, Salt, Black Pepper, Burger Buns, Medium Cheddar
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Master the art of the perfect burger with this recipe that pairs perfectly with your beer can chicken. This dish is all about the small details, from the type of meat to the seasoning and toppings. The result? A juicy and flavorful burger that will leave you wanting more.
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Bun Bo Hue

Main Ingredients: Rice Vermicelli Noodles, Vietnamese Mint, Bean, Fresh
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Take your beer can chicken to the next level with this delicious and authentic Vietnamese dish. The combination of tender chicken, flavorful broth, and traditional spices will transport you to the streets of Vietnam. Plus, the addition of noodles adds a satisfying texture to the dish.
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Smashburger French Onion Bun

Main Ingredients: Buns, White Onion, Butter, Ground Beef, Swiss Cheese
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Upgrade your beer can chicken with these delicious smashburger French onion buns. The combination of tender chicken and flavorful buns topped with caramelized onions and melted cheese is sure to be a hit. Plus, the smashed patty adds a unique and delicious twist to the classic burger.
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Lasagna in a Bun

Main Ingredients: Buns, Ground Beef, Spaghetti Sauce, Garlic Powder
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Add a twist to your beer can chicken feast with this unique and tasty lasagna in a bun recipe. The combination of tender chicken, flavorful sauce, and melted cheese sandwiched between two buns is sure to be a hit. Plus, it's a fun and creative way to serve up a classic dish.
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Pulled Pork on a Bun

Main Ingredients: Brown Sugar, Paprika, Chili Powder, Dry Mustard, Salt
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Why not add some pulled pork to your beer can chicken feast? This delicious combination of tender chicken and flavorful pulled pork served on a bun is sure to be a hit with your family and friends. The addition of coleslaw adds a refreshing crunch to the dish.
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Sloppy Joes

Main Ingredients: Ground Beef, White Onion, Green Pepper, Minced Garlic
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Looking for a quick and easy meal to pair with your beer can chicken? These sloppy joes are the answer. The combination of tender chicken and flavorful ground beef topped with a tangy sauce and served on a bun is sure to be a hit with both kids and adults alike.
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Philly Cheese Steak Sandwich

Main Ingredients: Leftover Steak, Onion, Green Pepper, Seasoning Salt
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Upgrade your beer can chicken with this delicious and authentic Philly cheese steak sandwich. The combination of tender chicken and flavorful steak topped with melted cheese and onions is sure to be a crowd-pleaser. Plus, the addition of peppers adds a satisfying crunch to the sandwich.
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French Dip Sliders

Main Ingredients: Buns, Butter, Yellow Onion Medium, Thyme, Water, Kosher
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Take a break from the traditional beer can chicken and try these delicious French dip sliders. The combination of tender chicken and flavorful roast beef, topped with melted cheese and served on a bun with a side of au jus, is sure to be a hit. Plus, the small size of the sliders makes them perfect for sharing.
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How to Make a Fast Food Burger – That is REALLY Good!

Main Ingredients: Hamburger Buns, Beef, Slices American Cheese, Dill
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Craving a classic fast food burger? Why not make it at home and pair it with your beer can chicken? This recipe promises to deliver a fast food-style burger that is even better than the real thing. The juicy patty, tangy sauce, and perfectly melted cheese will satisfy your cravings.
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Animal Style Burger

Main Ingredients: Olive Oil, Onion, Water, Mayonnaise, Ketchup, Relish
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Add a twist to your beer can chicken feast with this delicious animal style burger. The combination of tender chicken and flavorful patty topped with melted cheese, grilled onions, and tangy sauce is sure to be a hit. Plus, the addition of pickles adds a satisfying crunch to the burger.
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The Best Hot Dog You Will Ever Eat (JDawgs Special...

Main Ingredients: Ketchup, Brown Sugar, Bbq Sauce, Honey, Cider Vinegar
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Looking for a quick and easy meal to pair with your beer can chicken? These JDawgs special hot dogs are the perfect solution. The juicy hot dogs topped with a special sauce, onions, and jalapenos are sure to be a hit with your family and friends. Plus, the addition of a bun adds a satisfying texture to the dish.

The Perfect Beef Bun Recipe

Ingredients:

  • 1 pound beef tenderloin, thinly sliced
  • 1 tablespoon soy sauce
  • 1 tablespoon fish sauce
  • 1 tablespoon vegetable oil
  • 1 teaspoon sugar
  • 1 clove garlic, minced
  • 1 shallot, minced
  • 1 teaspoon black pepper
  • 1 teaspoon lemongrass, minced
  • 1 package of rice vermicelli noodles
  • 1 cup shredded lettuce
  • 1 cup shredded carrots
  • 1 cup bean sprouts
  • 1/2 cup fresh mint
  • 1/2 cup fresh cilantro
  • 1/4 cup peanuts, crushed
  • 12 pieces of rice paper wrappers

Instructions:

  1. In a bowl, mix together the soy sauce, fish sauce, vegetable oil, sugar, garlic, shallot, black pepper, and lemongrass. Add the thin slices of beef tenderloin to the marinade and toss to coat. Let it marinate for at least 30 minutes in the fridge.
  2. Cook the rice vermicelli noodles according to package instructions. Drain and set aside.
  3. Prepare a large bowl of warm water. Dip the rice paper wrappers in the water for a few seconds until they become soft and pliable.
  4. Lay the softened rice paper wrappers on a clean surface. Place a small handful of rice vermicelli noodles in the center of each wrapper.
  5. Add a few slices of the marinated beef tenderloin on top of the noodles.
  6. Add a handful of shredded lettuce, shredded carrots, bean sprouts, fresh mint, and fresh cilantro on top of the beef.
  7. Sprinkle some crushed peanuts over the vegetables.
  8. Fold the sides of the wrapper towards the center, then roll it up tightly to seal the filling inside.
  9. Repeat with the remaining ingredients until you have 12 rolls.
  10. Serve the beef buns with your choice of dipping sauce, such as hoisin sauce or peanut sauce.

Tips and Tricks:

  • For a vegetarian option, substitute the beef with tofu or tempeh.
  • If you can't find rice paper wrappers, you can use spring roll wrappers instead. They will need to be fried in oil to become crispy.
  • To make the beef extra tender, add a tablespoon of cornstarch to the marinade.
With this easy and delicious recipe, you can now enjoy the authentic flavors of Vietnamese beef buns in the comfort of your own home. Impress your family and friends with this tasty dish and let us know how it turned out for you!
15 beef bun recipe vietnamese Savor the mouthwatering goodness!

Best Burger

yield: 16 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 1/2 pounds chuck untrimmed
  • 3 1/2 pounds brisket untrimmed
  • 3 pounds short ribs untrimmed
  • 1/2 cup kosher salt
  • buns homemade or store bought
  • cheese if desired, optional
  • pickles homemade or store bought, if desired
  • condiments your choice, homemade or storebought

Nutrition

  • Calories : 800 calories
  • Cholesterol : 210 milligrams
  • Fat : 61 grams
  • Protein : 57 grams
  • SaturatedFat : 26 grams
  • Sodium : 3830 milligrams
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