15 Beef Brisket Recipe For Christmas Experience Flavor Like Never Before!
Published on: Apr 26, 2024
'Tis the season for festive feasts and delicious indulgences. And what better way to celebrate Christmas than with a mouth-watering beef brisket as the star of your holiday dinner? This slow-cooked, tender and flavorful dish is sure to impress your guests and leave them wanting more. So let's dive into this beef brisket recipe for Christmas and get ready to wow your taste buds and your loved ones.
Main Ingredients: Beef Brisket, Brown Sugar, Paprika, Onion Powder
If you're looking for a mouth-watering, tender beef dish that practically falls apart at the touch of a fork, then look no further than this slow cooker beef brisket recipe. The slow cooker allows for the beef to be cooked low and slow, resulting in a tender and flavorful dish that will have your family and friends coming back for seconds.
This smoked beef brisket recipe takes things up a notch by adding a delicious smoky flavor to the meat. The key to a successful smoked brisket is to use a good quality smoker and to allow enough time for the meat to cook low and slow. The end result is a melt-in-your-mouth beef brisket that is sure to impress.
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Grandma's Beef Brisket
Main Ingredients: Beef Brisket, Seasoned Salt, Olive Oil, Yellow Onions
There's nothing quite like a recipe passed down from generation to generation, and this Grandma's beef brisket recipe is no exception. This classic recipe is simple yet flavorful, using basic ingredients like onion, garlic, and Worcestershire sauce to enhance the natural flavors of the beef. It's a comforting and satisfying dish that will remind you of home.
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OVEN BBQ BEEF BRISKET
Main Ingredients: Beef Brisket, Liquid Smoke, Worcestershire, Pepper
If you don't have a smoker or slow cooker, don't worry, you can still make a delicious barbecue beef brisket in the oven. This recipe uses a homemade barbecue sauce and a dry rub to infuse the beef with flavor as it cooks in the oven. The end result is a tender and juicy beef brisket that is perfect for any barbecue or gathering.
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Texas Beef Brisket
Main Ingredients: Paprika, Ground Black Pepper, Coarse Salt, Sugar, Chili
If you want to add a little southern flair to your beef brisket, then try this Texas beef brisket recipe. It uses a combination of spices and a tangy BBQ sauce to create a delicious and slightly spicy dish. Serve it with some cornbread and coleslaw for a true Texas-style meal.
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Texas Style Beef Brisket with Rub
Main Ingredients: Beef Brisket, Smoked Paprika, Kosher Salt, Black
For another take on a Texas-style beef brisket, try this recipe that uses a flavorful dry rub made with a variety of spices including smoked paprika, chili powder, and cumin. The rub is massaged into the meat before cooking, infusing it with a delicious blend of flavors. This brisket can be cooked in the oven or on the grill for a tasty and tender meal.
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Crock Pot Beef Brisket
Main Ingredients: Beef Brisket, Chili Powder, Paprika, Garlic Salt
If you're short on time but still want to enjoy a delicious beef brisket, then this crock pot beef brisket recipe is for you. The slow cooker does all the work, allowing you to simply add the ingredients and let it cook for several hours. The result is a tender and flavorful beef brisket that is perfect for a weeknight meal or a lazy weekend dinner.
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Onion-Braised Beef Brisket
Main Ingredients: Beef Brisket, Kosher Salt, Ground Black Pepper, All
Onion lovers, this one's for you. This onion-braised beef brisket recipe uses a large amount of onions to create a rich and flavorful dish that is perfect for those who love the taste of caramelized onions. The onions are cooked in a mixture of beef broth and red wine, creating a delicious braising liquid that infuses the meat with flavor as it cooks.
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PERFECT OVEN ROASTED BEEF BRISKET
Main Ingredients: Kosher Salt, Black Pepper, Brown Sugar, Chili Powder
If you want a simple and foolproof recipe for oven-roasted beef brisket, then this is it. It uses a combination of beef broth and Worcestershire sauce to create a flavorful cooking liquid that keeps the meat moist and tender. The brisket is then roasted in the oven until it is tender and falling apart, creating a delicious and easy meal.
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Oven Baked Beef Brisket
Main Ingredients: Beef Brisket, Worcestershire Sauce, Soy Sauce, Onion
Another easy and delicious oven-baked beef brisket recipe, this one uses a homemade spice rub and a tangy BBQ sauce to create a flavorful and tender dish. The key to this recipe is to cook the brisket low and slow, allowing it to become tender and juicy. Serve it with some mashed potatoes and your favorite vegetables for a complete meal.
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Melt In Your Mouth Slow Cooker Beef Brisket
Main Ingredients: Beef Brisket, Onion, Carrots, Mushrooms, Garlic, Beef
With a name like this, you know this recipe is going to be good. And it is. This melt-in-your-mouth slow cooker beef brisket is cooked in a mixture of beef broth, red wine, and a variety of spices to create a tender and flavorful dish. The slow cooker makes it easy to prepare and the end result is a delicious and satisfying meal.
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Beef Brisket (Baked Brisket)
Main Ingredients: Beef Brisket, Kosher Salt, Freshly Ground Black Pepper
This baked beef brisket recipe is a classic and simple way to cook this cut of meat. The brisket is marinated in a mixture of beef broth, Worcestershire sauce, and spices before being baked in the oven until tender and juicy. This recipe is perfect for those who prefer a more traditional and straightforward approach to cooking beef brisket.
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Easy Oven Baked Beef Brisket
Main Ingredients: Beef Brisket, Yellow Mustard, Liquid Smoke, Seasoning
If you're short on time but still want to enjoy a delicious beef brisket, then this easy oven-baked beef brisket recipe is for you. It uses a store-bought barbecue sauce and a simple spice rub to create a flavorful and tender dish. Simply mix, pour, and bake, and you'll have a tasty and satisfying meal in no time.
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Coca-Cola Braised Beef Brisket
Main Ingredients: Beef Brisket, Kosher Salt, Freshly Ground Black Pepper
Coca-Cola may seem like an unusual ingredient to use in a beef brisket recipe, but trust us, it works. The carbonation in the soda helps to tenderize the meat, resulting in a juicy and flavorful dish. This recipe also uses a homemade BBQ sauce and a variety of spices to create a unique and tasty take on a classic beef brisket.
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Slow Cooker Red Wine Beef Brisket
Main Ingredients: Beef Brisket, Olive Oil, Carrots, Red Onion, Salt
This slow cooker red wine beef brisket recipe is perfect for those who want a more sophisticated take on this traditional dish. The beef is slow-cooked in a mixture of red wine, beef broth, and herbs, creating a tender and flavorful dish that is perfect for a special occasion or a Sunday dinner with the family.
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Slow Cooker BBQ Beef Brisket
Main Ingredients: Beef Brisket, Dried Thyme Leaves, Paprika, Freshly
If you love BBQ sauce, then you'll love this slow cooker BBQ beef brisket recipe. The brisket is cooked low and slow in a homemade BBQ sauce, resulting in a tender and flavorful dish that is perfect for sandwiches, tacos, or simply served on its own with some sides. This recipe is sure to become a family favorite.
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Beef Brisket
Main Ingredients: Beef Brisket, Meat Tenderizer, Garlic Salt, Celery
This classic beef brisket recipe is a simple and easy way to cook this flavorful cut of meat. It uses basic ingredients like onion, garlic, and beef broth to create a rich and savory dish that is perfect for any occasion. Serve it with your favorite sides for a complete and satisfying meal.
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Crock Pot Bbq Beef Brisket
Main Ingredients: Ketchup, Brown Sugar, Water, Finely Chopped Onion
Another delicious crock pot beef brisket recipe, this one uses a homemade BBQ sauce and a dry rub to create a flavorful and tender dish. The slow cooker does all the work, allowing you to simply add the ingredients and let it cook for several hours. The end result is a juicy and tangy beef brisket that is perfect for a summer barbecue or a casual dinner with friends.
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Oven-Braised Beef Brisket
Main Ingredients: Beef Brisket, Salt, Black Pepper, Medium Onion, Medium
This oven-braised beef brisket recipe is a simple and flavorful way to cook this cut of meat. The brisket is cooked in a mixture of beef broth, red wine, and a variety of herbs and spices, creating a tender and delicious dish that is perfect for any occasion. Serve it with your favorite sides for a complete and satisfying meal.
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Easy Beef Brisket
Main Ingredients: Beef Brisket, Chili Powder, Salt, Paprika, Garlic
For those who want a no-fuss recipe for beef brisket, this easy beef brisket recipe is the one for you. It uses a store-bought BBQ sauce and a simple spice rub to create a flavorful and tender dish that is perfect for a busy weeknight or a lazy weekend dinner. Simply mix, bake, and enjoy!
The Perfect Cut of Meat for Christmas
When it comes to holiday meals, it's important to choose the right cut of meat. And for Christmas, beef brisket is the perfect choice. This tough cut of meat comes from the chest of the cow and is known for its rich, beefy flavor. It's also a great choice for large gatherings as it can feed a crowd and is budget-friendly.
Preparing the Brisket
Before we get into the recipe, it's important to know how to choose and prepare the perfect beef brisket. When purchasing your meat, look for a well-marbled piece with a good amount of fat on top. This will ensure a tender and juicy end result. To prepare the brisket, start by trimming off any excess fat and then season it generously with salt, pepper, and your choice of herbs and spices.
The Slow-Cooking Process
Now it's time for the magic to happen. The key to a perfectly cooked beef brisket is low and slow cooking. This allows the tough meat to break down and become tender and flavorful. You can use a slow cooker or an oven set at a low temperature for a few hours. Just make sure to keep an eye on it and baste the meat with its juices occasionally to keep it moist.
Flavorful Additions
While a simple seasoning of salt and pepper is delicious, you can also add some flavorful additions to your beef brisket to give it a festive twist. Try adding a glaze made with cranberry sauce, brown sugar, and balsamic vinegar for a tangy and sweet flavor. Or marinate the brisket in a mixture of red wine, garlic, and herbs for a more savory taste.
Serving and Pairing Suggestions
Once your beef brisket is done cooking, let it rest for at least 30 minutes before slicing it. This will ensure that the juices are evenly distributed and your meat stays moist. Serve your brisket with some roasted vegetables, mashed potatoes, and gravy for a classic Christmas meal. For wine pairings, opt for a full-bodied red like Cabernet Sauvignon or Malbec to complement the rich flavors of the dish.
Now that you have your beef brisket recipe for Christmas, it's time to gather your ingredients and get cooking. With its tender and flavorful meat, this dish is sure to become a holiday tradition in your family. So why not add it to your Christmas menu this year and impress your loved ones with your cooking skills? Happy holidays and happy eating!
